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Dive into a world filled with powerful storytelling—featuring inspiring tales of revenge, love, betrayal, success, and redemption. From heart-touching family dramas to intense CEO and rags-to-riches stories, every video brings you closer to characters who fight against all odds.
✨ What you’ll find on CineDrama:
• Emotional drama stories with unexpected twists
• Inspiring life journeys and powerful comebacks
• CEO, billionaire, and hidden identity plots
• Family conflicts, romance, and revenge stories
• High-quality storytelling with cinematic vibes
🎬 New videos uploaded regularly—don’t forget to follow and stay tuned for your daily dose of drama!
• Visit also:
➥ https://www.facebook.com/cinedrama.co
#cinedrama #drama #fullmovie #lovestory #dramatic #billionaire #ceo #family #relationships #movie #story #RomanticDrama #LoveStory #DramaSeries #EnglishDubbed
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TVTranscript
00:00Someone jumped into the sea. Hurry and save them.
00:02Someone jumped into the sea. Hurry and save them.
00:28This man is Fu Yenshen.
00:31The head of Fu Group.
00:32In my previous life, news of his drowning shook the entire city.
00:36Young man, this woman jumped into the sea and rescued you.
00:39Do you remember your name, address, or contact details?
00:41I don't know. I don't remember anything.
00:43What about your family? Your workplace? Surely you remember something.
00:46I remember nothing.
00:47Well, complete amnesia. We can't contact his family.
00:50We can only register and place him at a shelter for now.
00:53Since I rescued him, I'll take him in for the time being.
00:56Until he regains his memory, or you find his family.
00:59Wouldn't that trouble you too much?
01:01It would. So please find his family quickly.
01:04Certainly.
01:06We'll do everything possible to identify him. Please take good care of him.
01:09He'd rather fake amnesia than register at a shelter.
01:11Fu Yenshen, what are you hiding from?
01:13But this works perfectly. My game is missing one crucial piece.
01:19The head of foo group crouching beside a pond to fish.
01:21If word gets out, the share price will drop three points.
01:24Then thank me for letting you experience ordinary people's hardships.
01:31Didn't you come here to fish?
01:32Who said that?
01:33The fish I'm catching is much bigger than the one beneath your rod.
01:37Grandmaster Shen fishes, and willing prey takes the bait.
01:40What a coincidence. My surname is Shen.
01:45My goodness. This aroma is incredible.
01:48It's more enticing than a barbecue restaurant.
01:50It tastes so authentic. A 10 yuan cooking fee for a Michelin experience.
01:53Young lady, your boyfriend is very handsome.
01:55And he even helps you work. You're very fortunate.
01:58He's a worker I hired.
02:00Clause 3 of the contract.
02:01Boyfriend.
02:06Young lady, your skills are exceptional.
02:09Your heat control seasoning and knife work all show mastery.
02:11Were you formally trained?
02:12Formal training isn't important.
02:13Sir, have a skewer.
02:14This one's free.
02:17This tastes wonderful.
02:19It would be a shame for food this good to remain unnoticed here.
02:22The fish took the bait.
02:24Tomorrow's 9 o'clock association review.
02:25I'm suddenly looking forward to it.
02:27One skewer isn't enough.
02:30I just caught this fish.
02:31The fish took the bait.
02:33Zhang Chun, vice president of the chef's association.
02:3540 years in the profession.
02:36His fish cooking skills are unrivaled in the industry.
02:38He's known as the fish king.
02:40He has one unbreakable habit.
02:41He comes to fish at this pond every Wednesday evening.
02:43Young lady, show me everything you can do.
02:45Certainly.
02:49Excellent knife work.
02:51Clean and precise.
02:52Steadier than many veteran chefs.
02:56Young lady, who is this?
02:59My boyfriend.
03:00He loves freshly grilled fish, so I set up this stall here.
03:03He fishes.
03:04I grill.
03:05And earn some cooking fees along the way.
03:06Her grilled fish is the best.
03:09What a coincidence.
03:10I enjoy it too.
03:11You certainly understand fish, sir.
03:13With fish.
03:13The less time from water to table, the fresher it is.
03:15It should be prepared and cooked immediately.
03:17Seasoning mustn't overpower its freshness.
03:18You must work with it.
03:19Well said.
03:20Young lady, what's your name?
03:22Shen Wan.
03:22Shen, as in rising.
03:24Wan, as in evening.
03:25Good.
03:26Shen Wan.
03:26I'm determined to make you my young friend.
03:28Don't call me sir.
03:29Call me Zhang Chun.
03:29I'm only a few years older than you, so allow me that privilege.
03:32Will you come tomorrow?
03:33We should exchange cooking techniques.
03:34You have something tomorrow morning.
03:35Don't forget.
03:36Zhang Chun.
03:36I must visit the chef's association tomorrow morning to handle something.
03:39Perfect.
03:41I live beside the association.
03:42It's only a short walk.
03:43I'll find you there tomorrow.
03:46All right.
03:47Then I'll wait for you.
03:49You called me your boyfriend just now.
03:51You admitted it rather readily.
03:52If we're acting, we should do it properly.
03:54Clause 3 of the contract.
03:55Then why was I merely a worker before that woman?
03:59I adapt to the audience.
04:00Do your work.
04:04Shen Wan.
04:05Credentials review received a named complaint alleging cheating and falsified documents.
04:08The evidence is conclusive.
04:09We summoned you to formally notify you that your chef's license is revoked immediately.
04:16Director Liu.
04:17A complaint investigation.
04:18A conclusion and revocation.
04:20All completed within one day.
04:21Your efficiency is suspiciously high.
04:23The evidence is conclusive.
04:24There's no need for formalities.
04:26Sign it.
04:28According to regulations, the accused may defend themselves and review the evidence before license revocation.
04:33Director Liu.
04:33Whose deadline are you rushing to meet by skipping procedure?
04:38Zhang Chun.
04:39It's time for you to appear.
04:40Someone named you for cheating on the qualification exam and falsifying credentials.
04:43Under industry rules, revocation of your chef's license takes immediate effect.
04:46Who reported me?
04:47And what is the evidence?
04:48Under regulations before revocation.
04:49I have the right to defend myself in person.
04:51The evidence is conclusive.
04:53A defense would be pointless.
04:54Who wants to revoke Shen Wan's chef's license?
04:59Vice President Zhang.
05:00Why did you come personally?
05:01Had I not come, a truly gifted artisan might have been wronged.
05:05Mr. Zhao.
05:07This is the young woman I specifically mentioned yesterday.
05:09Her grilled fish by the suburban pond was crisp outside, tender inside, and superbly flavored.
05:13She has genuine skill.
05:14I still miss that flavor.
05:16You happened to meet yesterday.
05:17She's young and highly skilled.
05:19And conveniently met a vice president right before me.
05:21Miss Shen.
05:23Isn't this move a little too convenient?
05:26Vice President.
05:27Don't be deceived by her.
05:28She clearly knows she's guilty of cheating.
05:30And deliberately lured you here.
05:31Hoping to use connections to suppress her violation and evade punishment.
05:33Enough.
05:34This license must be revoked today.
05:37Isn't there a restaurant next door where customers can cook?
05:39Whether she cheated can be determined by testing her on the spot.
05:43Zhang didn't get enough grilled fish yesterday, so he can eat his fill today.
05:48Well, Mr. Zhao, what do you think?
05:50Shall we test her on the spot?
05:53The entire Fu family is searching for you.
05:55Yet here you are, hiding here and cooking with a young woman.
05:58It's only natural that I accompany my girlfriend.
05:59Besides, Hongsheng Group is no different with or without me.
06:02Your father would be furious if he heard that.
06:06Let him be furious.
06:09Pretend you didn't see me today.
06:11Fine.
06:11I won't interfere between you and your father.
06:14But?
06:15What exactly do you see in this young woman?
06:17I see a true genius in her.
06:19A culinary genius.
06:21I'm going to see her in the kitchen.
06:22Coming!
06:22Let's go.
06:27You haven't made today's soup noodles yet, so make them together.
06:29Wait.
06:30I'll make them for you now.
06:37This broth is for traditional soup noodles.
06:39Mmm.
06:39It's an old family recipe, passed down for generations.
06:41In decades of working in food, I've never smelled broth this rich and clean.
06:44Your movements are efficient, and your seasoning precise and steady.
06:46You have at least 10 years of training.
06:48Falsified credentials.
06:49That's utter nonsense.
06:50Someone is clearly framing her maliciously.
06:51Her heat seasoning and pairings are all first-race.
06:54Her skills are remarkably solid for her age.
06:56Some details can still be refined.
06:58But the overall flavor is already exceptional.
07:00It would be a shame to waste talent like this.
07:02The National Chef Competition.
07:04I happen to have a direct entry to the main event.
07:06Would you like to try?
07:08Really?
07:09I'd love to.
07:10Thank you, Chef Zhao.
07:11I was worried about entering the cooking competition.
07:13Now, it's settled.
07:16Sunmanman liluze.
07:17You want to block my path.
07:18Then I'll take the path you can't block.
07:20And return openly and honorably.
07:23We've finished eating.
07:25Come, return to the association with me.
07:27Today.
07:28I'll make sure you receive justice.
07:31Shen Wan.
07:32You're too late.
07:34The revocation process is complete.
07:36Under association rules, for three years after revocation,
07:38you may not perform any chef-related work.
07:40Who approved this?
07:41Revoking professional qualifications is a major penalty.
07:43It requires a board meeting.
07:44You have no authority to decide alone.
07:45Vice President Zheng.
07:46The president personally approved and signed it.
07:50The procedure is compliant.
07:52I'm merely enforcing the rules.
08:03Where are you going?
08:04The president is meeting guests.
08:05You may not barge in.
08:16Sunmanman, your report was timely and appropriate.
08:18The food industry cannot tolerate degenerates.
08:21Shen Wan's license has been revoked.
08:22And she's banned for three years.
08:24You deserve credit for purging corruption from the industry.
08:26You're too kind, President.
08:27Every chef must preserve the industry's integrity.
08:30President.
08:31To show our support,
08:32our company will add 1 million yuan in sponsorship
08:34for the association's annual activities.
08:36You're too generous, Mr. Li.
08:38Our cooperation has always been harmonious.
08:411 million yuan to revoke my chef's license.
08:43I never knew I was worth so much.
08:46Sunmanman, Lee Looza, and this president.
08:48Your table represents collusion between business and authority.
08:51Today, right before you.
08:54I'll overturn this table.
08:57Wanwan, why did you come here?
08:59This is the president's office.
09:00You can't simply enter.
09:01I know you're upset.
09:02But you truly cheated on the exam.
09:04So the association was right to revoke your license under its rules.
09:08Wanwan, stop being stubborn.
09:10I advised you to obey and sign, but you insisted on resisting.
09:13Now look, your license is gone.
09:14You can't work in this industry for three years.
09:16Shen Wan, the matter has been fully investigated.
09:18The outcome is final.
09:19Your chef's license is officially revoked.
09:21You're banned from the industry for three years.
09:22You may file a written appeal if dissatisfied,
09:24but the result won't change.
09:25Don't come back and cause trouble.
09:26Are you finished?
09:27Then it's my turn.
09:28You insist that I cheated and falsified documents.
09:31Yet a grilled fish I made casually left the vice president longing for more.
09:34Can skill like that be gained through cheating?
09:38What grilled fish?
09:39President, this is the grilled fish Shen Wan made herself.
09:42I personally tasted it.
09:43Both its flavor and technique were exceptional.
09:44Will you trust an unsupported accusation or my decades of industry experience?
09:47Vice president, that isn't evidence.
09:49Perhaps that's the only dish she can make.
09:50She memorized it and practiced it to deceive people.
09:52Don't let one display of skill fool you.
09:54I've worked in food for decades and own several chain restaurants.
09:57No one judges a chef's skill better than I do.
09:59I watched her throughout kneading dough and preparing broth.
10:01Her heat control was effortless.
10:02She clearly has years of solid training that someone like her cheated.
10:06I don't believe it.
10:07President, did you personally witness her cheating?
10:09Or do you believe whatever others tell you?
10:10President, if you insist on condemning her, I can't stop you.
10:14But won't you even believe Mr. Zhao?
10:18I indeed didn't personally see her cheat.
10:20The documents were submitted by Director Liu and Sun Man Man reported the situation.
10:23I was careless and signed hastily.
10:25I'll revoke the penalty now.
10:27Her license will be restored tomorrow.
10:28I handled this poorly.
10:29As for the complaint, I apologize to both parties.
10:31I admit my mistake.
10:32Do your work properly from now on.
10:34The Vice President and Mr. Zhao both support her.
10:37We can't block her through certification.
10:38We need another method.
10:40We can never let her recover.
10:43Sun Man Man.
10:44This was only the first round.
10:45Everything you owe me.
10:46I'll reclaim one piece at a time.
10:49Shen.
10:51Your noodles taste excellent.
10:53Better than those at most noodle restaurants.
10:55But regarding the flaw I mentioned, do you know where the problem lies?
10:57The broth is missing one ingredient.
10:59My mother's traditional recipe contained 12 base ingredients.
11:02I learned only 11 before she passed away.
11:04I've always searched for the final one.
11:06I've tried hundreds of ingredients.
11:08Some overpower the flavor.
11:09Others clash.
11:10Nothing works.
11:13Your mother was a remarkable artisan.
11:16You've spent years obsessively trying to complete her recipe, haven't you?
11:20Have you considered that she didn't forget to teach you the final ingredient,
11:24but deliberately left it for you?
11:26Shen.
11:28Culinary skill comes from understanding, not relentless searching.
11:31If you stay in the kitchen blindly testing the recipe every day, you'll never find the answer.
11:34I should go out and let diners tell me.
11:36Many old culinary arts disappeared.
11:38Not because recipes were lost, but because descendants only copied them rigidly.
11:43They dared not change or experiment or connect with ordinary life.
11:46True flavor lies on diners' tongues and amid everyday life.
11:50That's an old rule of our profession.
11:52The 11 flavors your mother left gave you a foundation.
11:55The missing flavor was the path she left for you.
11:58I understand.
11:59I plan to open a street stall.
12:01Something simple.
12:01A cart and folding table will do.
12:03There are office buildings nearby, along with schools and crowded old neighborhoods.
12:06Diners all have different tastes.
12:08I'll let different people try it, and eventually find the missing flavor.
12:14Call me if you don't understand something.
12:16I've already entered you in the cooking competition.
12:18Prepare well.
12:25I've been obstructed everywhere.
12:27I negotiated rent for the first spot, but the landlord immediately changed their mind.
12:30At the second, I brought my cart there and was driven away.
12:32The third was even more ridiculous.
12:34Before I even asked, the landlord called and said,
12:36Shen Wang, don't come.
12:38Someone has already reserved this place.
12:41Someone deliberately interfered.
12:42Besides Sun Man Man and Li Lutze, no one would target me like this.
12:45With a single word from them, no stall in the city dares accept me.
12:48They're clearly blocking every path I have.
12:50Forget all that.
12:51Where do you most want to set up?
12:52The intersection in the old southern district.
12:54The night market there is lively with heavy foot traffic.
12:56Enforcement is lenient, and their influence doesn't reach there.
13:02Then we'll choose that place.
13:03Claim a stall there early tomorrow.
13:05I'll handle the rest.
13:14We finally found somewhere to set up.
13:16Mr. Fu's influence is impressive.
13:18It was Boss Shen's cooking.
13:20That won over the property owner.
13:22One bowl of soup noodles.
13:23They smell wonderful.
13:30Delicious.
13:31This flavor is incredible.
13:32Boss, will you be here tomorrow?
13:34I'll be here tomorrow.
13:35Great.
13:36I'll bring my colleagues to support you.
13:38I've studied customer reviews for seven whole days.
13:40Everyone says the food tastes wonderful with an excellent texture.
13:43But there still isn't a single clue.
13:45I have no inspiration for the 12th ingredient.
13:47Don't rush.
13:48There are still several days until the competition.
13:49The noodles are already excellent.
13:51Everyone, I've discovered an amazing street store.
13:59So many people are lining up.
14:00I'll taste it for everyone.
14:11This.
14:12Look at that beautiful white color.
14:13I'll take a bite for you first.
14:21Honestly, I've reviewed restaurants for three years and eaten at countless famous and established places.
14:25These noodles are truly outstanding.
14:26The flavor is flawless.
14:27I'll make a dedicated recommendation video tonight.
14:30The flavor is flawless.
14:31I'll return tomorrow.
14:33Everyone.
14:34I posted the address in the comments.
14:35Come try it yourselves.
14:38Lou, your sauce smells incredible.
14:40It's completely different from everyone else's.
14:41Did you mix it yourself?
14:42Oh my.
14:43A great chef praised me.
14:44I'm so honored.
14:45That's right.
14:45I developed the recipe myself.
14:46The secret is adding one flavor of sand ginger.
14:48It's an uncommon ingredient.
14:49Almost no one else uses it.
14:51Too much makes it bitter.
14:51You must control the amount.
14:53Then the aroma rises to another level.
14:54Ordinary sauces can't compare.
14:56Take some home and try it.
14:58Will you try it now or at home?
15:00At home.
15:01Perhaps this is the flavor.
15:03And tomorrow, my noodles will finally be complete.
15:08Stop lining up.
15:09Don't eat noodles from this place.
15:10I ate here yesterday and had diarrhea and stomach pain all night.
15:13There is definitely something wrong with this stool's ingredients.
15:15This honest kitchen.
15:16I sell only 100 bowls each day.
15:18I remember every customer.
15:19You claim you ate my noodles yesterday.
15:21What time did you come?
15:22Which bowl did you buy?
15:22I've never seen you.
15:23Stop making excuses.
15:24I filmed everything.
15:26Everyone look carefully.
15:27This broth is filthy.
15:28There's even a cockroach in it.
15:29I just filmed the entire thing.
15:30You claim you filmed a cockroach.
15:31So play the video now.
15:32If you can't produce evidence, this is malicious slander and deliberate disruption.
15:38Someone filed a named complaint that you're operating without a permit.
15:41Your stool fails hygiene standards and presents a potential food safety hazard.
15:44Show us your permits.
15:44My health certificate and stall registration documents are all complete.
15:47They're in the cart's storage compartment.
15:48I'll get them now.
15:49The premises are filthy and disorderly.
15:51The hygiene conditions fail standards.
15:52No inspection is necessary.
15:53The stool is shut down immediately.
15:55Remove all equipment.
15:57What are you doing?
15:58Why are you bullying her?
15:59This young woman runs her stall honestly.
16:01Her permits are complete and everything is clean.
16:03What right do you have to overturn her stall?
16:04This is outrageous bullying.
16:13Boss Shen, I'm truly sorry.
16:14I apologize.
16:15The restaurant review video I posted for you was maliciously reported and removed.
16:18The platform ruled it potentially contained false advertising and food safety risks.
16:21Without sufficient evidence, it can't be restored.
16:23Online opinion has been completely manipulated.
16:25I truly don't dare speak for you again.
16:26I'm so sorry.
16:27I understand.
16:28Hello, who is this?
16:29Is this Ms. Shen Wan?
16:30I'm a regular customer.
16:31I've eaten your noodles every evening for 14 consecutive days.
16:34I invest in restaurants.
16:36Come work as head chef at my restaurant.
16:37You may name your salary and benefits.
16:39I can meet you anytime.
16:40Who exactly are you?
16:41Don't discuss any cooperation with me.
16:44I know Sun Man Man and Lee Luzo sent you.
16:46Tell them, for me, I won't sell any part of my traditional secret recipe.
16:51Tell them to give up and stop wasting their efforts targeting me.
16:54Don't be upset.
16:55I've investigated everything.
16:56Sun Man Man arranged the offline trouble hygiene report and collusion with city enforcement.
17:01The removal of every restaurant review video online
17:03and manipulation of public opinion were done by Lee Luz through his platform connections.
17:07All the evidence is here.
17:07It's irrefutable.
17:08It really was them.
17:09They're afraid I'll become famous and everyone will see my talent.
17:12A hidden secret recipe is leverage.
17:14But once public, it's merely an ordinary recipe.
17:17So they'll use any means to block every path I have.
17:19Don't let their malice trap you.
17:21I'll take you somewhere.
17:27We're almost there.
17:43This is your restaurant.
17:44It's my private secret base.
17:46No one knows about it.
17:47Not even my father.
17:48When I was young, my grandmother excelled at homemade soup noodles after she passed away.
17:51I could never taste that flavor again.
17:54Later, I was brought back to the Foo family.
17:55My father was extremely demanding.
17:57Life was constantly tense and immensely stressful.
17:59So I secretly saved my allowance and rented this restaurant.
18:01I've always wanted to recreate my grandmother's soup noodles.
18:03I tried countless times and failed every time.
18:06Whenever I couldn't endure anymore, I'd come here and cook noodles to comfort myself.
18:22Terrible.
18:22I have no talent for cooking.
18:23Although it isn't delicious.
18:25This bowl has a flavor that belongs only to you.
18:28It's unique.
18:29Foo Yan Shen.
18:30I eventually understood too.
18:31Grandmother's noodles were actually ordinary.
18:33I couldn't recreate them because that flavor belonged only to her.
18:36I could recreate the recipe, but not the person.
18:38Having my own distinctive style isn't failure.
18:41Could it be?
18:42The 12th flavor was never a fixed ingredient.
18:45I must try.
18:49I seem destined to encounter sand ginger.
18:54Taste it and tell me what you think.
18:59Delicious.
19:00It feels like the day you rescued me from the sea.
19:02My whole body grows warm and my heart fills with hope.
19:05This flavor belongs completely and solely to Shen Wan.
19:08The 12 flavor soup noodles are complete.
19:09Contestants, judges, and honored guests.
19:13Please warmly welcome our special competition judge.
19:15Founder of the Chengnan restaurant chain and master chef, Mr. Zhou.
19:25Mr. Zhou Zhou.
19:48His son is missing.
19:50That's only what I heard.
19:51His son, Fu Yan Shen, reportedly disappeared over a month ago.
19:54Fu Yan Shen is in danger.
19:56There are still 10 minutes before the competition begins.
19:58There's time.
20:00Yan Shen, so this is where you were.
20:03Father, you disappeared for 32 days.
20:05You didn't answer your phone.
20:06Go to work or come home.
20:08Did you know I was searching for you?
20:10I knew.
20:12If you knew, why didn't you return?
20:17Because I didn't want to.
20:19You must return whether you want to or not.
20:21You're coming with me today.
20:22Everyone outside came to escort you.
20:26I'm not going with you.
20:27You must leave today.
20:28Whether you want to or not.
20:29I'm your father.
20:31You gave me life.
20:33But never asked whether I wanted to be your puppet.
20:37We'll discuss your affairs after returning.
20:40You must come with me today.
20:41Everyone outside is waiting.
20:44Father, today is Shen Wan's preliminary competition.
20:46We've awaited this day for a long time.
20:48I promised to watch her from the audience.
20:50I won't leave today.
20:52Shen Wan.
20:53The young woman who was with you earlier.
20:56Bodyguards.
20:57Take him to the lounge.
21:00You disappeared for 32 days.
21:02You didn't answer calls or come home.
21:03And abandoned company business.
21:05My people searched the entire city for you.
21:07Yet here you are.
21:08Spending time with a street vending woman.
21:10Look at yourself now.
21:12You look destitute.
21:13You're Hongsheng Group's heir.
21:15Not a street vendor selling boxed meals.
21:16Looking like this.
21:17What will the board think of you?
21:19How long have you been with her?
21:20I heard she's your girlfriend.
21:22Yan Shen.
21:23Do you know what kind of person she is?
21:26She falsified her certification.
21:27And her street stall was shut down.
21:28The internet is full of negative news about her.
21:30She falsified nothing.
21:31And there were no hygiene problems.
21:32Someone framed her.
21:33I know better than she does.
21:34You know.
21:36You know nothing.
21:37She deceived you.
21:38Why did she approach you?
21:40Because you're Fu Yan Shen.
21:41Because your surname is Fu.
21:42When she rescued me, she didn't know who I was.
21:46When I jumped into the sea, my pockets were empty.
21:48She didn't know Hongsheng Group.
21:49She only knew someone in the sea was in mortal danger.
21:51So she jumped in.
21:56Your relationship with her ends here.
21:59I'll tell her you've broken up.
22:02Don't see her again.
22:04I won't break up.
22:05She's my girlfriend.
22:06I never agreed.
22:07It's not your decision.
22:08I've already chosen your marriage partner.
22:10The Joe family's daughter.
22:11Her family background is respectable.
22:12She's well-bred and a suitable match.
22:14You're already so mediocre and want a street-vending woman.
22:16What would the next generation become?
22:18I need a qualified heir.
22:19Not another mediocre failure.
22:22Watch him.
22:23Don't let him leave before the competition ends.
22:27Why do you take away everything I want?
22:30Why can't I even choose someone to love?
22:36Judges, honored guests, and contestants, please pay attention.
22:38The Hua Xia Emerging Chefs Exchange Grand Prix Preliminary Round now officially begins.
22:42All contestants and their personal assistants, please take your places and prepare on stage.
22:46Greetings, judges.
22:46I'm preliminary contestant number 37, Chef Shen Wan.
22:50Beside me is my dedicated competition assistant, Fu Yan Shen.
22:53Yan Shen.
22:55What's happening?
22:56I clearly ordered him locked in the lounge, under strict guard.
23:00Who released him?
23:02I don't know.
23:10I must get out.
23:11Shen Wan is still waiting for me.
23:16I won't remain trapped here.
23:21I certainly can't force my way in.
23:23Those bodyguards won't listen to me.
23:24The news reported in my previous life that Fu Hongsheng had serious heart disease.
23:28Hurry!
23:28Chairman Fu is having a heart attack.
23:29His face is deathly pale.
23:31He collapsed.
23:31It'll be too late if he isn't hospitalized now.
23:33They're gone.
23:35Shen Wan, why are you...
23:37Why are you holding a porcelain shard?
23:38They wouldn't let me leave.
23:40I wanted to find you.
23:43I wasn't planning to harm myself.
23:44I promised you I wouldn't harm myself.
23:48Let's return to the competition.
23:50Can we still return?
23:51The competition hasn't begun.
23:53You promised to watch me from the audience.
23:56Yes, I promised.
24:01There's still time.
24:02Sorry, I almost missed your competition.
24:04You didn't miss it.
24:05How can I compete alone if you don't come up as my assistant?
24:09You want me on stage, too.
24:11Our original three-part agreement.
24:13Did you forget?
24:14You promised to be my dedicated assistant and cooperate with me anytime.
24:17I didn't forget.
24:18I remember everything.
24:19Come.
24:24Contestants not yet in position, please enter immediately.
24:26The competition is about to begin.
24:28Let's enter together.
24:29Come on stage and help me.
24:31It has begun.
24:34What should I do now?
24:35Just follow my instructions and stand beside me, praising me.
24:38Shen Wan is the best.
24:39The greatest chef in the world.
24:42What?
24:43Is this a competition or flirting?
24:45Don't embarrass yourselves on stage because you can't compete.
24:47Perhaps they want to become famous another way.
24:49After all, they can't win through cooking, but they might win at acting.
24:53Don't be so bitter.
24:55Too much sourness will affect the food in your pots.
25:06Focus on your own work.
25:14You choose the 12th finishing ingredient.
25:18I choose sand ginger.
25:20I want a bowl of broth filled with hope.
25:22This is a flavor you personally created.
25:25The flavor of my rebirth from despair.
25:27It smells wonderful.
25:28I must obtain this recipe.
25:29This is absurd.
25:32Competition demands professionalism and rigor.
25:34Yet you let an amateur who knows nothing about cooking handle a crucial step.
25:36And casually choose the finishing ingredient.
25:39That's disrespectful to the competition and every contestant.
25:41Exactly, Wanwan.
25:43Competitions test genuine skill, not romantic feelings.
25:46Letting an amateur season it means one small error ruins everything.
25:49You're treating the competition like a game.
25:50Fu Yen Shen is my assistant.
25:52I trust his choice.
25:53This is our unique collaborative creation, not a game.
25:55Rather than working with an amateur,
25:56some contestants rely on opportunistic tricks,
25:58hoping to win by exploiting another person's work.
26:00That's the true violation of competition rules.
26:02All contestants, please pay attention.
26:03The preliminary round is over.
26:04Please present your dishes to the judges.
26:06I favor Sun Man Man and Leelou Zez Thame.
26:08Their equipment is the best here.
26:10A complete set of imported kitchenware.
26:11Smart fermentation precisely controls temperature and humidity,
26:13allowing the machine to proof the dough perfectly.
26:15There's also this high-end food processor,
26:16which blends everything ultra finely
26:17and seamlessly combines every ingredient's flavor.
26:19The texture will be exceptional.
26:21Excessive reliance on machines
26:22only makes chefs lose their instinct for ingredients.
26:24Food never lies.
26:25The care you invest and the warmth you give.
26:27Our return through flavor.
26:29Machines can replicate standards,
26:30but not craftsmanship or humanity.
26:31Chef Gal makes a good point.
26:32That team used no machines throughout.
26:34Everything was handmade.
26:35Unfortunately, she's only a street vendor
26:36with many bad reviews,
26:37and records show her license was revoked.
26:39What genuine ability could she have?
26:40This is contestant number 36, Sun Man Man's dish.
26:44The appearance alone.
26:46Its refinement and completeness deserve full marks.
26:49It's delightful to behold.
26:50At first glance, it surpasses over half the contestants.
26:57The flavors blend delicately and smoothly.
26:59The noodles have just the right firmness,
27:00and the seasoning has rich layers.
27:02It's a good commercial dish.
27:07No matter how many tricks some people attempt,
27:10or how flashy their collaboration is,
27:12they ultimately can't beat genuinely good food.
27:15The judges will decide.
27:17Don't concern yourself.
27:20Let's examine that bowl of noodles.
27:24This broth has completely different layers.
27:30Contestant number 37, Shen Wan, receives full marks.
27:32What?
27:36Full marks.
27:39How is that possible?
27:40Her assistant has no chef's license.
27:42He's an amateur.
27:44She let an amateur choose the ingredient,
27:46yet received full marks.
27:48Even with the clueless Fu Yan Shen choosing seasoning,
27:51she still received full marks.
27:54Shen Wan's soup noodle recipe must be the world's most perfect recipe.
27:59No matter what.
28:00That recipe must become mine.
28:03I've worked in this profession for 20 years,
28:05and tasted over 2,000 bowls of soup noodles.
28:08Shen Wan's bowl today is the most perfect.
28:10The 12-flavor broth has distinct layers,
28:11with a mellow, full texture,
28:13and a clean, sweet finish.
28:14Equipment can never replace human perception and skill.
28:16Shen Wan's craftsmanship deserves full marks.
28:18Excellent.
28:44Thank you, Shen Wan.
28:48Shen Wan, to serve as its executive chef.
28:54Shen Wan, say a few words.
29:01Homshung Group is one of the country's leading food groups.
29:03Its annual banquet is the industry's most prestigious stage.
29:05Countless veteran chefs lack the qualifications to lead it,
29:07even after decades.
29:08Yet, Shen Wan immediately reached the top position.
29:10They're clearly building a stage specifically for her.
29:12Don't be angry.
29:12It looks like an opportunity,
29:14but it's actually a dead end.
29:15Homshung's banquet has rigorous standards.
29:16The guests are demanding and tolerate no errors.
29:18Every previous executive chef was a veteran master.
29:21She's too young and too inexperienced.
29:22She can't handle it.
29:23We needn't intervene.
29:24She'll make mistakes herself.
29:25One tiny mistake in the dishes or procedure
29:26will turn all her current fame into a joke
29:28and completely ruin her reputation.
29:30Then let's wait for her failure.
29:31I want to see how she handles it.
29:37Why is Mr. Zhao calling so late?
29:39Hello, Mr. Zhao.
29:41Shen Wan.
29:42I heard you accepted the executive chef position
29:44for Hongshung's banquet.
29:45Mr. Zhao, what are you worried about?
29:47Hongshung's banquet isn't an ordinary business dinner.
29:49It's the highest circle of power and prestige.
29:51Many highly skilled veteran chefs failed completely there
29:54over minor incidents and ruined their careers.
29:55Mr. Zhao, I understand what you mean.
29:58You became famous too quickly.
29:59Many people in the industry resent you.
30:01They're all watching and waiting to find fault.
30:03Even kitchen staff may sabotage you.
30:04This isn't only about cooking, but managing people.
30:09Mr. Zhao, I understand the risks,
30:11but I won't release an opportunity once it arrives.
30:15I understand this banquet won't be easy,
30:19but I can ensure every dish is prepared well.
30:21Mr. Zhao, I can do this.
30:34Oh dear, we're old now.
30:37Our bodies can't endure this anymore.
30:39Decades beside the stove left us with ailments everywhere.
30:42We can't perform heavy or delicate work now.
30:44Exactly.
30:45A high-end banquet has complicated procedures
30:47and extremely high requirements.
30:48We no longer have the energy.
30:50Since Ms. Shen is this banquet's executive chef,
30:53with full responsibility for every dish,
30:55we'll leave all preparation, broth plating,
30:57and service work to Ms. Shen.
31:00Chef Shen, these people are kitchen veterans
31:02with extensive seniority.
31:03They're difficult to manage.
31:04Handling the entire banquet alone
31:05would be too much pressure.
31:07If necessary, I'll assign more staff.
31:09No, I can arrange everything.
31:10Such a crude attempt to intimidate me.
31:12In my previous life, I encountered this countless times.
31:14Deal with the leader first,
31:15then win over the other chefs.
31:17Finally demonstrate my ability,
31:18and they'll all submit.
31:20Chef Zhang, you've specialized in cold dishes
31:22and carving for years, with a solid foundation.
31:24You'll have complete responsibility
31:26for all cold appetizers at this banquet.
31:27It's my honor to have you oversee the cold dishes.
31:29Stop flattering me.
31:30That won't work on me.
31:31Chef Li, you excel at braising and stewing.
31:33With precise heat control,
31:35you'll oversee all hot and substantial dishes.
31:37I trust you completely.
31:38Well?
31:39Chef Wang specializes in seasoning and broths,
31:41with a distinctive palate
31:42and exceptional consistency.
31:44You'll decide every broth and sauce
31:45used at the banquet.
31:46Only when each experienced chef
31:48performs their own specialty
31:49can this banquet be flawless.
31:51Although I was appointed leader,
31:53I'm still young,
31:54so I discussed this beforehand.
31:56The chefs who perform well today
31:57will directly handle Hongxiong's annual banquet.
31:59This?
32:01That's right.
32:02Every chef who contributes today
32:03will become a chef
32:04at Hongxiong Group's annual banquet.
32:10Shen Won has good judgment
32:12and knows what to say.
32:13Then we'll cooperate fully.
32:14Dividing responsibilities
32:14is indeed most efficient.
32:16We'll follow executive chef Shen's arrangements.
32:20Executive chef Shen,
32:21then what should I do?
32:23You just said you're old,
32:24unwell,
32:25and unable to work.
32:27So please,
32:28rest properly.
32:29There's no need for you to worry about.
32:31The kitchen's complicated,
32:32delicate,
32:32physical work.
32:33Just relax and rest.
32:35Chef Shen isn't only talented.
32:37Her emotional intelligence
32:38and command
32:38far exceed ordinary people.
32:40Executive chef Shen
32:41is young but composed.
32:43She doesn't act superior
32:44and has a rare talent
32:45for assigning people wisely.
32:46She doesn't suppress senior chefs.
32:48Working under an executive chef
32:49like her is reassuring.
32:57The flavor is superb.
33:01The textures have
33:02exceptionally rich layers.
33:03The seasoning is refined
33:04without being heavy.
33:04These dishes are far more exquisite
33:06than previous years.
33:07The heat control is precise
33:08and the ingredients'
33:08natural flavors shine.
33:10The entire banquet
33:10is of an exceptionally high standard.
33:12The fundamentals are extremely solid.
33:13Executive chef Shen,
33:14we were prejudiced against you
33:15and underestimated you.
33:17We genuinely admire your ability.
33:19The entire banquet
33:20was executed perfectly.
33:21Thank you for your hard work.
33:22It was my duty.
33:24I still need a female companion.
33:25Would executive chef Shen join me?
33:27Thank you all for your support
33:28throughout the past year.
33:29Additionally,
33:30I'd like to use this opportunity
33:31to announce a family matter.
33:32My son Fu Yan Shen
33:33and Joe Group's daughter,
33:34Joe Rolín,
33:35will soon become engaged.
33:37You'll all be invited
33:38to celebrate with us.
33:48Father, I never agreed
33:49to this marriage.
33:51Yan Shen,
33:52this is Hongsheng Group's event.
33:54You have no authority to decide.
34:00See?
34:01Chairman Fu publicly announced
34:02the engagement.
34:03The powerful family you worked
34:04so hard to attach yourself to
34:05doesn't take you seriously.
34:06Fu Yan Shen himself
34:08is merely a puppet.
34:09What can he accomplish?
34:14Fu Hongsheng clearly staged this
34:16to humiliate her.
34:18She chose the wrong person
34:20to climb through.
34:21That humiliation must sting.
34:36Keeping Fu Yan Shen beside me.
34:39Was that a mistake?
34:41Ms. Shen.
34:42Chairman Fu wants to see you.
34:45Shen Wan.
34:47Wait outside for me.
34:48It's fine.
34:51Chairman Fu.
34:52You wanted to see me privately.
34:53Shen Wan.
34:54Speak frankly.
34:55Your cooking is good.
34:56You even subdued those
34:56arrogant veteran chefs
34:57for Hongsheng's
34:58executive chef position.
34:59I might have considered you,
35:00but you should never
35:01have become involved
35:02with Yan Shen.
35:04Chairman Fu.
35:05By involved,
35:06do you mean
35:06I saved his life?
35:08Or that I helped him
35:09say no to you
35:10for the first time?
35:13Yan Shen is my only son.
35:14As his father,
35:15I can't let anyone
35:16lead him astray.
35:17Name your price.
35:18How much will make you
35:19leave him?
35:21I don't want money.
35:23Then what do you want?
35:25I want you to let go.
35:27Ha!
35:28Let go.
35:30Do you think he can
35:31survive without me?
35:32Look at him.
35:34Mediocre, ordinary,
35:35and indecisive.
35:36Without Hongsheng Group,
35:37he's nothing.
35:40He's mediocre because
35:41you never let him
35:41choose for himself.
35:43You paved every road for him,
35:45leaving obedience
35:46as his only path.
35:48If you don't let go,
35:50he'll never grow up.
35:52What do you know?
35:53He's my son.
35:54What's wrong with
35:55paving his path?
35:56The path you paved
35:57drove him into the sea.
36:04Chairman Fu let Fu Yan Shen
36:05stay with me for two months.
36:08After two months,
36:09I'll break up with him
36:10and never bother him again.
36:13You don't need to be so tense.
36:15I don't intend to marry you.
36:19Why?
36:20Because my father told me to come.
36:23Your father and mine
36:24arranged everything.
36:27I agreed to come
36:27out of respect for my father.
36:29Then you should know
36:29I love someone else.
36:35Shen Wan.
36:36Today's executive chef.
36:37I know.
36:38Fu Yan Shen.
36:39Let me make myself clear today.
36:41Don't make me part of your plans.
36:43I won't voluntarily cancel
36:44the engagement.
36:45Besides, without me,
36:46there will be Ms. Jung.
36:47Or Ms. Lee.
36:48Your problem isn't me.
36:49It's you.
36:56You're right.
37:01I'm leaving.
37:02Until the banquet ends,
37:03I'll cooperate with your father
37:04and keep smiling.
37:05But I hope you'll explain
37:06things to him.
37:06Don't drag another person
37:07into the mess
37:08between you and your father.
37:18Two months.
37:20Can you make him improve?
37:22I can.
37:22You break up after two months.
37:24If you break your promise,
37:27I'll have the entire
37:28industry blacklist you.
37:5012 ingredients.
37:51The proportions are clearly written.
37:53Even the heat and timing
37:54are included.
37:55Are you certain this is genuine?
37:56I've watched her
37:57for over two weeks.
37:57She leaves it on the table
37:59whenever she finishes writing.
38:00It must be genuine.
38:02I'll publish it now.
38:03I'll photograph the recipe
38:04and post it.
38:05Claiming it's my
38:06original creation.
38:07Post it.
38:09Once public opinion rises,
38:10she'll struggle to recover.
38:14Shen Wan.
38:15Let's see how many days
38:16you can endure.
38:18Shen Wan stole my recipe
38:19yet pretends
38:20it's an ancestral tradition.
38:22Countless people online
38:23are watching.
38:24As long as I publish first,
38:25she'll be the recipe thief.
38:26A habitual recipe thief.
38:28No wonder her street stall
38:29was investigated.
38:30Her character is awful.
38:32Someone finally took it.
38:41The fish took the bait.
38:43I want to open my restaurant here
38:45at the old
38:46Southern District intersection.
38:47It has heavy foot traffic
38:48and relatively low rent.
38:49I know this place well.
38:50It used to be an old tea house.
38:51The landlord's surname is Liu.
38:53We've been friends for decades.
38:54If you decide on it,
38:55I'll negotiate the lowest
38:56possible rent.
38:57The premises are easy to arrange.
38:58But when do you plan to open?
38:59Online opinion is currently
39:00targeting you.
39:01The post accusing you
39:02of stealing Sun Man Man's
39:03recipe is spreading quickly.
39:04Don't worry.
39:04I let her publish that post.
39:06You can't guard against
39:07a thief forever.
39:09This time,
39:10I'll settle Sun Man Man completely.
39:11You deliberately
39:12let her steal it.
39:14I altered the proportions
39:15in the notebook.
39:16She stole nothing
39:16but waste paper.
39:18Ha!
39:18Clever girl.
39:19How long have you planned this?
39:21Since she first reported me.
39:23I knew she wouldn't stop.
39:25Rather than wait
39:25for her repeated attacks.
39:26I created a situation
39:27she would believe she'd won.
39:30Then what will you do
39:31in the final?
39:32She published the fake recipe.
39:34So everyone will compare
39:35her version with yours.
39:38She merely stole a recipe
39:40written on paper
39:41on the day of the final.
39:42I'll make six
39:42differently flavored
39:4312-flavor soup noodles
39:44on the spot
39:46and overwhelm her completely.
39:47That's true confidence.
39:49I didn't misjudge you.
39:56Alright.
39:57Leave the premises to me.
39:59Before the final.
40:00I'll ensure the restaurant
40:01is secured.
40:02You just win the competition.
40:04Leave everything else
40:04to us old fellows.
40:07Ha ha ha ha.
40:14Here it is.
40:16Liu's shop has been vacant
40:17for almost six months.
40:19The interior layout is good
40:20and the kitchen is spacious.
40:21A few changes
40:21will make it usable.
40:23What do you think?
40:24This is it.
40:25From now on,
40:26you'll be called
40:26Wei Wang.
40:28I've considered this name
40:28for a long time.
40:31After being reborn,
40:32nothing is too late.
40:33A road must be walked
40:34one step at a time
40:35and noodles
40:36cooked one bowl at a time.
40:37One day,
40:38Shen family soup noodles
40:38will be famous nationwide.
40:41I wonder what
40:42Fu Yan Shen has decided.
40:44Once I secure
40:45the noodle restaurant,
40:46I'll reserve a seat
40:46for him on opening day.
40:50I wrote this myself.
40:57You want to leave Hongsheng
40:58and focus on foreign markets.
41:00The Chinese restaurant market
41:01in Southeast Asia
41:01is still growing.
41:02Hongsheng has no presence there.
41:04I want to work
41:04without Hongsheng's support
41:05and see whether
41:06I can succeed independently.
41:06This is the goal you chose.
41:08Developing overseas markets
41:09for market positioning
41:10and channels.
41:11I spent about five days
41:12studying numerous industry reports
41:13and analyzing them.
41:14You didn't come today
41:14to report your work to me.
41:15I came to tell you
41:16I'm not going back.
41:17I don't want Hongsheng
41:18or the arranged marriage.
41:19You were right.
41:20I must accomplish
41:21something myself
41:21and use my ability
41:22to escape my father's control.
41:27Mr. Fu,
41:28I need an assistant
41:29for tomorrow's competition.
41:30Can you do it?
41:32Yes.
41:34Let's win the championship together.
41:35The Huaxia Emerging Chefs
41:37Exchange Competition Final
41:38now officially begins.
41:40Today I'll prepare
41:41my ancestral
41:4212 flavor
41:43traditional soup noodles.
41:44This recipe embodies
41:45generations of my family's dedication.
41:47Unfortunately,
41:47someone stole my recipe
41:48yet still dares
41:50embarrass herself
41:51in the final.
41:52The competition lasts
41:5390 minutes.
41:53Contestants,
41:54please use your time wisely.
41:55Everyone watch carefully.
41:57This is my ancestral
41:58secret recipe.
41:59The broth must simmer
42:00over low heat
42:00for 45 minutes.
42:02It can't be rushed
42:02or heated aggressively.
42:03This bowl carries generations
42:04of my family's perseverance.
42:08Sun Man Man's team
42:09seems thoroughly prepared.
42:10Their process is clear
42:11and their plating meticulous.
42:13It's indeed the standard approach
42:14for a commercial competition.
42:15Their fundamentals
42:15are also good.
42:24Time.
42:25All contestants stop.
42:27Turn off the stoves.
42:34Contestants,
42:34please submit your dishes.
42:45Time to pull in the net.
42:51Rich flavor,
42:52delicate texture,
42:53firm noodles,
42:54and distinct layers of seasoning.
42:55Excellent.
42:56The overall execution
42:57is superb.
42:58It deserves a high score.
42:59The commercial execution
43:00is good,
43:00but it still lacks something
43:02compared with
43:02Shen Wan's preliminary dish.
43:05Perhaps Chef Gao
43:05prefers homemade flavors.
43:07My bowl is more refined.
43:08Each has its strengths.
43:12Wan Wan looks 99 points.
43:14I'm the true heir
43:15to the traditional soup noodles.
43:16You're merely a thief.
43:17Don't worry.
43:18If she used the proportions
43:19in my notebook.
43:20I wrote the temperature
43:21two degrees lower,
43:21so her noodles
43:22will be slightly hard.
43:23She can't defeat us
43:24at any stage.
43:24You calculated even that.
43:26Enjoy the show.
43:31Shen Wan,
43:32why did you make six bowls?
43:33Because the 12th flavor
43:34isn't a single ingredient.
43:36The same broth
43:37with different finishing ingredients
43:38creates different noodles.
43:45Delicious.
43:46These are the best noodles
43:47I've ever eaten.
43:48You adjusted the finishing heat
43:49separately for every bowl.
43:50Yes.
43:50Each bowl was finished differently
43:52during its final 30 seconds.
43:53The broth was reheated differently.
43:55These didn't come from one pot.
43:58Contestant Shen.
43:59Where is your restaurant?
44:00Sign me up as a member first.
44:01I'll visit every day.
44:02In 30 years.
44:03I've judged over 10,000 dishes.
44:05No contestant has made six works
44:07with entirely different layers
44:08from the same broth.
44:10Your skills are remarkable.
44:13You deserve to be a national master chef.
44:15You said the 12th flavor
44:16isn't an ingredient.
44:17Meaning the 12th flavor
44:19is the chef.
44:21It's me.
44:21My hands.
44:22My memories.
44:23And what was in my heart
44:25while cooking this bowl.
44:26A recipe can be stolen
44:28but not the person
44:29who cooks it.
44:36Different finishing methods
44:37create different results.
44:38Her notebook contained
44:39none of these flashy details.
44:41It was her trap.
44:42She did it deliberately.
44:45This isn't the time
44:46to get angry.
44:46I remember every page
44:47I photographed.
44:48None of that was there.
44:49Calm down.
44:50We still have a chance.
44:53The final hasn't been scored.
44:55Her noodles haven't received
44:56an official score.
44:57We still have time to recover.
44:59Judges,
44:59please reveal your scores.
45:03Wow.
45:10Contestant number 37.
45:11Shen Wan once again
45:12receives full marks
45:13from every judge.
45:14National chef
45:14invitational champion
45:15Shen Wan.
45:16Congratulations to Ms. Shen Wan
45:18for winning this
45:19Huaxia Emerging Chefs Exchange
45:20competition final.
45:21Contestant number 37.
45:22Shen Wan.
45:23Please accept
45:23the championship trophy.
45:25Wait.
45:25She can't be champion.
45:27She stole my recipe.
45:28My phone contains photos
45:29of my original manuscript.
45:30It's identical to her recipe.
45:32I'm the true creator
45:33of the 12 flavor soup noodles.
45:35You claim the recipe
45:36is yours.
45:37Then answer me.
45:38What is the 12th flavor?
45:40Ha.
45:40Didn't you just say it yourself?
45:42The 12th flavor
45:43is the chef.
45:44I heard it.
45:45Everyone heard it.
45:47You're questioning me
45:48with something I just heard.
45:49Isn't that ridiculous?
45:50Yes, I said.
45:51The 12th flavor is
45:52the chef.
45:54Then my question is
45:55after spending so long cooking
45:57did you put yourself into it?
45:59In the soup noodles
46:00you just made
46:01which mouthful was truly
46:02Sun Man Man.
46:03What?
46:07Sun Man Man's noodles
46:08have no soul.
46:12This is the genuine recipe
46:13my mother left me.
46:14It contains only 11 ingredients.
46:16The notebook Sun Man Man stole
46:17was a fake draft
46:18I recently wrote.
46:18The proportions
46:19and heat
46:20were all altered.
46:21The noodles she recreated
46:22are slightly hard
46:23with a mildly astringent finish
46:24because I deliberately
46:25reduced the simmering time
46:26by two minutes.
46:33That's right.
46:34The heat control
46:35is indeed wrong.
46:42The chef's association
46:43and market regulation bureau
46:44obtained security footage
46:45two days ago.
46:46It shows someone sent
46:47by Sun Man Man
46:48entering Shen Wan's rental
46:49through a window
46:49to photograph it.
46:51Every time stamp
46:51has been officially recorded.
46:58You prepared all this
46:59long ago.
47:03Regarding the recent
47:04online rumors about me
47:05I'd like to use
47:06this competition
47:07to clarify them.
47:27This footage was recorded
47:28during Ms. Sun's agent's
47:29third reconnaissance
47:30near my stall.
47:31The man surnamed Lu
47:32who poured industrial
47:33alkaline solution
47:34was an intern
47:35at Li Luze's company
47:36three days after the incident
47:37he gave a statement
47:38at the police station
47:38admitting Sun Man Man
47:39contacted him
47:40through Li Luze's assistant
47:41and paid him 20,000 yuan
47:42to pour industrial alkaline
47:43solution into my broth container.
47:45Find several unfamiliar people
47:46to cause trouble
47:47outside that stall.
47:48Say her noodles
47:49gave them diarrhea.
47:50Take clear photographs.
47:52The bigger the disturbance
47:53the better.
47:53Don't be afraid.
47:54She's only a street vendor
47:55without support.
47:56Regarding city enforcement
47:57Li Luze will handle them.
48:01Regarding her certification
48:03I've already spoken
48:04to the chef's association.
48:05You write the complaint
48:06and stamp it
48:07with the company seal.
48:08Claims she fraudulently
48:08obtained professional credentials
48:09regarding the president.
48:10I gave him an additional envelope.
48:11He won't investigate carefully.
48:13Besides videos and recordings
48:14I have further evidence.
48:15These are Sun Man Man's
48:16transfer records.
48:17The recipients were
48:17the troublemakers
48:18and the intern surnamed Liu.
48:19The total was 50,000 yuan.
48:21Since I began making soup noodles
48:22every negative online rumor
48:23was orchestrated by Sun Man Man
48:24and Li Luze.
48:25But without their knowledge
48:26it was no longer
48:27merely numbers on paper
48:28but a chef's command
48:29of their own craft.
48:30Sun Man Man, Li Luze.
48:32We received a joint report
48:33from market regulators
48:33and the chef's association
48:34concerning suspected theft
48:36of commercial secrets
48:37false accusations
48:37and document forgery.
48:39We are opening
48:40a formal investigation.
48:41Please cooperate
48:42with further questioning.
48:46No.
48:47The recipe is truly mine.
48:48Believe me.
48:50Shen Wan is slandering me.
48:52She's from a poor place
48:52and only an ordinary person.
48:54How could she possess
48:55such an excellent recipe?
48:56Stay away from me.
48:58Release me!
48:59What right do you have
48:59to arrest me?
49:01Do you know who I am?
49:03Release me!
49:04Don't move!
49:05No matter who supports you.
49:07Committing a crime
49:08requires punishment.
49:13Get away.
49:15Stay away from me.
49:18Shen Wan, it was you.
49:19You arranged all of this.
49:21You deliberately gave me
49:22that recipe.
49:33Thank you all
49:34for attending
49:35the Huasha Emerging Chefs
49:36Exchange competition.
49:37The competition's champion
49:38is Shen Wan.
49:42Shen Wan won the championship,
49:44but I still don't approve
49:45of your relationship.
49:45Dad,
49:46we can discuss relationships later.
49:48I want to tell you,
49:49I don't want Hongsheng.
49:50I'm going overseas
49:51to build my own restaurant business.
49:52My flight is next Wednesday.
49:54Have you thought this through?
49:57I have.
49:59It took me a long time
50:00to decide.
50:01The path you paved
50:02for me is a good path.
50:04But it isn't mine.
50:05If you go overseas,
50:07I won't provide any help.
50:09Resources, funding,
50:10connections.
50:12You'll receive none of them.
50:13You'll start from nothing.
50:14I know.
50:15I don't intend
50:16to ask you for anything.
50:18As you wish.
50:20I'll tell the Joe family
50:21you're going overseas
50:22to build your career.
50:23Don't hold up there, daughter.
50:25The arranged marriage
50:26is cancelled.
50:27Thank you, Dad.
50:34Why did you come so late?
50:36I want noodles.
50:38Can you make some boss shen?
50:41Sit.
50:50I explained everything to father
50:51and relinquished Hongsheng.
50:52The arranged marriage
50:53is cancelled too.
50:54I'm going to pursue
50:54what I truly want.
50:57Hmm.
50:58The day I jumped into the sea,
50:59you kept me here
51:00with one bowl of noodles.
51:01Now another bowl
51:01has given me courage
51:02to choose my own path.
51:08I'm leaving.
51:09Go.
51:09Don't miss your flight.
51:10I'll return in a few years.
51:12Once I'm established overseas,
51:13I'll come back for you.
51:14The restaurant is already open.
51:15When you return,
51:16come eat noodles there.
51:17All right.
51:17I'll definitely come.
51:23He said he'd return
51:24in a few years.
51:25I believe him.
51:27He went overseas.
51:29While my own path
51:30continued forward.
51:32The restaurant is open.
51:34I can wait.
51:34By the time he returns.
51:36Shen family soup noodles
51:37should be famous nationwide.