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  • 23 minutes ago
When Annie Georgia Greenberg wants a good breakfast sandwich, she finds a good breakfast sandwich. This week on Dear New York, she stops in to Dimes Deli and gets the how-to everyone is dying to try.
Transcript
00:00Mmm, mmm, mmm, dear, dear New York, you're New York, oh, we're here in New York, it's New York.
00:12If you live in New York, you have to have a favorite place for breakfast sandwich.
00:16Mine is Dimes Deli.
00:18I love it for the food, and as a bonus, my friend Sophia is in.
00:22Hi, I'm Sophie.
00:24This is the chef, Gary.
00:26Hi, I'm Gary.
00:27Gary's going to teach me how to make a classic breakfast sandwich.
00:31Here's what you'll need for the ideal breakfast sandwich.
00:34Two eggs, butter, salt, grated cheese, jalapenos, sweet hot sauce, avocado, bacon.
01:00It's all in the wrist.
01:01Wait to see some action, by the way of bubbles, and pick up each egg layer with a spatula, pushing
01:07away from you, creating little omelet layers, one on top of the other.
01:11Watch this guy do it.
01:12It'll make more sense.
01:41It's a little hot pressure.
01:42It'll make more sense.
01:46You
01:48you

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