Beef and red lentils simmer down with tomato paste, milk goes in, then yufka sheets get dipped through the sauce and layered with cheese. The pan bakes buried under coals and comes out with garlic yoghurt on top. A turkish borek recipe you can bake under coals with no oven — the sheets go straight through the sauce.
Cultural note: Dipping the sheets instead of brushing butter is the lazy shepherd's borek, and baking under coals stands in for an oven out here.
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