00:00The secret to these chicken wings is the sauce. Once it starts to caramelize,
00:04the flavor becomes incredible. Start by mixing 900 grams of chicken wings with
00:101 teaspoon of baking soda. Let it rest for 2 minutes, then rinse off the excess and set aside.
00:15Now prepare the sauce. Mix 5 tablespoons of ketchup, 2 tablespoons of lemon juice,
00:203 crushed garlic cloves, 2 tablespoons of mustard, and 4 tablespoons of honey.
00:24Mix everything well until smooth and set aside.
00:27Now melt 2 tablespoons of butter and add the chicken wings. Let them brown well.
00:32Once they are golden, season with salt, black pepper, and smoked paprika.
00:36Mix well so every piece is coated with the seasoning.
00:39When the wings are nicely browned, pour the sauce over them and mix until everything is fully coated.
00:45Cover and let them cook a little longer until the sauce reduces and becomes glossy.
00:50And just look at the result! Golden, juicy chicken wings with a sweet and savory sauce
00:56that sticks to every piece. This is the kind of recipe that disappears from the table FAST.
01:02If you make it at home, let me know how it turned out.
