00:00So, my dear friends, we have here from Crabbit, from their Easy Liquids, but the Blue Fusen.
00:10We're going to test this now. We've also got the whole thing inside a Crabbit, as you can see here.
00:16can.
00:17The Crabbit Max.
00:20It can be filled quite quickly.
00:23It's blocked there.
00:25That's where you open it.
00:27Push through.
00:28Pure.
00:29It's finished.
00:31So, of course, I've taken it out again so you can see what it looks like, how it works, and
00:36All of this relates to the liquid itself.
00:39So, here we have blueberries.
00:43Sweet blueberry with tangy lemons and a pleasant freshness.
00:48I read this here.
00:50Then we'll try it all and see how it tastes, I'd say.
00:56So, there we have the beautiful device.
01:14We rated the sweetness at 8 out of 10 and the coolness at 9.5 out of 10.
01:23Wow, that's really cool.
01:24That's so fresh.
01:31But in terms of taste, with the blueberries and the lemon, I would say it's really good.
01:37We have here roughly between, yes, about 6, about 6, the blueberry 7, the lemon.
01:48I think it's really good, and it tastes good too.
01:56It's quite chilly, I have to say.
01:59That's really cool.
02:01But I think that's also what makes their liquids special, that they're really fresh, if fresher means...
02:06It's really quite cool.
02:08Tim Horvideere and Robi also a Horvideere.
02:13But otherwise, I have to say, I really think this Blue Fusen is awesome.
02:21Because blueberry, I ultimately love blueberry.
02:24And then that touch of lemon, that's really something.
02:28And you really think that's freshly squeezed lemon juice you're drinking.
02:35Oh, that's awesome. That's really awesome.
02:42I like it, even though it's quite cold.
02:45The cooling might be turned down a bit.
02:48Then I really like it.
02:51VictorLocco485, thank you for the progress and welcome to the steam testers at Dampferlorsch.
02:56Yes, in the end, the liquid basically survived.
03:02Except that it's really cold.
03:05Yes, I really have to say that.
03:08Yes, then I'll show it to you again now.
03:13There it is.
03:16And then we're done with that.
03:25Da 579.
03:25Da 579.
03:25Yes, there's number 589.
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