00:18and tonight before the dessert course we present for your pleasure the traditional
00:23Cheese trolley to start we have an excellent
00:53This is me. I think it's apparent that I need to rethink my life a little bit. I can't help
00:58myself. I like good food, okay? And good food is hard for a rat to find.
01:05It wouldn't be so hard to find if you weren't so picky.
01:08I don't want to eat garbage, Dad!
01:12What is that?
01:15I don't really know.
01:17You don't know. And you're eating it.
01:19You know, if you can sort of muscle your way past the gag reflex, all kinds of food possibilities open
01:25up.
01:26This is what I'm talking about.
01:28I don't think any of this would have come up, but we happen to live in Paris, France.
01:33And it's so easy to find good food in Paris.
01:38It's just...
01:39...dangerous.
01:43Gotta rethink your life.
01:45Let it go, Dad!
01:49Let it go.
02:18So, let's go.
02:21So, let's go.
03:18So, let's go.
03:48So, let's go.
03:53So, let's go.
03:54Okay, here we go.
03:56Focus.
03:57Speed.
03:58I am speed.
04:00So, let's go.
04:01So, let's go.
04:02So, let's go.
