00:00This is, this is ill.
00:01Potent.
00:04So Messina's just created two new flavors for Lunar New Year
00:08and these bottles might be giving it away a little bit.
00:11We've got a soy sauce flavor and a chili oil flavor,
00:13but there's more to it than that.
00:15There's a lot more flavors hidden in this.
00:17The soy sauce has caramel and soy sauce,
00:19premium soy sauce brownies,
00:20and the chili oil gelato has coconut and kefir lime
00:23with peanut toppings and choux xiao,
00:26chili oil, peanut crisps.
00:27Oh my God.
00:30That's funny.
00:31I don't know if I like it,
00:32but we'll ask the team right now.
00:34Ice cream, ice cream.
00:35Ladies and gentlemen, I present to you a melted ice cream.
00:39Can you tell me what this is?
00:40This one's the most intense.
00:42Get a nice big spoon of it.
00:46It's like I'm eating dinner.
00:48Yeah, it's a dinner dessert.
00:50But it's ice cream.
00:51Alright, here we go.
00:53He's going there.
00:54He's looking at it melting and he's going there.
00:59Oh, no way.
01:01Let me try again.
01:02Oh yeah, there's definitely soy sauce in there.
01:04But it's so well done that you don't know.
01:06Yeah, that's good.
01:07That one tastes like food.
01:09That one tastes like really good ice cream.
01:14What are you doing?
01:15Oh, this is, I'm not someone sure about that.
01:18It's really dope.
01:19Do you want me to put some soy sauce on?
01:20What is it?
01:21This is, this is ill.
01:23Potent.
01:23Oh!
01:28See, it's fine.
01:29Tastes the same.
01:30Yeah, just like enhances it a little bit.
01:32How much do we, how much do I put on?
01:33I think that's enough.
01:36It's disgusting.
01:37Who would do that?
01:39Lee Kham is goaded though.
01:41There we go.
01:42That's definitely serious.
01:45It's not it.
01:46It's not in the room.
01:47It's like that.
01:49Ooh, it's jelly.
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