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فسيلة - transplant
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هي مكتبة رقمية تحتوي علي آلاف الفيديوهات العربية في جميع المجالات
It is a digital library containing thousands of Arabic videos in all fields.
قوائم تشغيل فسيلة
https://www.dailymotion.com/fasela/playlists
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LearningTranscript
00:00And now I want one Lotus and two problems with the lotus
00:03Why don't you just add to it? We're done here.
00:05That's a good idea too.
00:06Bring it on!
00:08Who is this?
00:09I am your living conscience, you evil, wicked, flatbread-seller
00:11My conscience?
00:14I have no conscience
00:16My conscience died a long time ago.
00:19Why did I go to the neighborhood?
00:20I wasn't dead, I was just absent.
00:24What if you were gone from me all these years?
00:26Will my soul be consumed by desires?
00:27Desires?
00:28Desires, oh Aston, Tide is the only king, but I was Lotus
00:31What is this? You're telling me where I've been all this time, my conscience?
00:33Where were you, you duck-eater, in the darkness until there was no more darkness?
00:37Where were you when you embezzled all this money from the company?
00:40Until when did he leave the company?
00:41That's your problem, Mazouna, you blame me for everything.
00:45Although I'm the one who should be blaming you
00:46Faya Tanib, my brother, Faya
00:48What's up, Tayeb? How are you doing?
00:49A guilty conscience, isn't it? I did all this, didn't I?
00:51I needed to look after myself, brother, I needed to stay away from you.
00:54I moved away because I got married.
00:57I'm your life, Mazen, I'm dying of longing. A conscience should have stopped me, my world.
01:02But I'm back with you now, and I'm back with you again, my friend.
01:06I'm sorry I didn't see you the way you saw me.
01:08And I'm also grateful that you came back to support and stand by me in my ordeal without expecting anything in return.
01:14Of course, of course, Mazen, I'm not expecting anything in return from you.
01:16I just can't find anywhere to live, I'm in my own little world.
01:19If you could open your mind to us, you little rascal, until we find a place
01:22And then we'll walk here
01:24Your wife? Here she is, my wife. Let me introduce you to her.
01:25conscience before judgment
01:27I found her to be a first-person pronoun and fifteen episodes, and I fell in love with her.
01:38Dear viewers, peace, mercy and blessings of God be upon you.
01:40Welcome to a new episode of Al-Daheeh
01:42This episode, my dear, is one of the closest episodes to my heart.
01:45Imagine, my dear, you are sitting alone one night
01:47Betforge ya farins for the fifteenth time
01:49And Richen is preparing for her fifteenth birth
01:51lonely, bored, and miserable
01:53And worst of all, he's hungry.
01:54So you go and open the fridge to see what the message is about?
01:56It seems that there is no need for attention.
01:58The fridge seems to be getting cold on you, my dear.
02:00Isn't this Abu Hamad?
02:01Oh, Moki, there are some things now.
02:03So hold your mind
02:05And request your favorite neck
02:07Delivery
02:08The problem of wanting to eat fruit becomes a problem in itself.
02:11A dilemma arises in the choice
02:12Among the different options for eating
02:14Shawarma burger or pizza?
02:16We don't hit the 2 o'clock drummer gently.
02:18We know the tarib ten riyals al-taji
02:20Amidst this confusion, my dear
02:21Do you remember your grandfather?
02:23The poor man who was chasing deer
02:25In the ship's hashish, and the fox of its hierarchy, or not?
02:28If he saw you right now, I would feel it.
02:30Imagine, my dear, your old grandfather
02:32If he entered the kitchen
02:33And he saw this
02:34The one that preserves food so it doesn't spoil
02:36And the one that preserves the water supply so that it can change its arm in the ship
02:39Nor the gas stove
02:40The stove that boils food to eliminate microbes
02:42What could have been proven
02:44And the good thing that makes the food drip
02:46So that we can swallow it, serve it, and eat a lot of it.
02:48What's the truth, my dear? The cooking we
02:58Regarding it, so that it remains a combo
02:59You can eat as much as you need for the whole day.
03:01Today you not only have all these devices, but also restaurant equipment.
03:04No, you have restaurants too.
03:06It saves you the trouble of cooking
03:09Oh, generations that have never seen hardship
03:10In Egypt, my dear, you have more than 90,000 restaurants.
03:14Restaurant and cafe sales in Saudi Arabia in 2021
03:17It reached approximately 85 million riyals
03:20You're not just like that, my dear
03:21Today you have the Cloud Kitchens fire
03:23And my dear uncle, the restaurant that serves as an alternative to your kitchen
03:25He kept getting a kitchen that became a replacement for his old one.
03:27Cloud Kitchens, my dear, makes the restaurant management
03:29It is done more efficiently
03:31Ultimately, Tautsours' kitchen
03:32I want to tell you, my dear
03:33There is a Saudi company like Foodics
03:34I took an investment of $200 million
03:37Do you cook food?
03:38No, this is to create a system for restaurants.
03:41By the way, this is a really good system upgrade.
03:43By the chain
03:43No, I didn't notice, my dear, that they didn't put the pine nuts in the bite.
03:45What he wants to tell you
03:46Our stomachs, with technological and civilizational progress
03:49It became bigger and more complex
03:52And it needs operating systems.
03:54Today, my dear, you no longer need to cook food.
03:56You can make food.
03:57You are in the upcoming advancements, God willing.
03:59I no longer need to feed creatures to make meat.
04:01Today you can cook meat in Al-Na'am
04:03You're really not just at the stage of "we're going to cook the food now"
04:06We'll do it, but I don't know what.
04:07We'll bring you something that wasn't there.
04:08We will do things that are very difficult to do.
04:11We are Henkers
04:13We'll take a cell from here and another cell, and swap them for the exchange.
04:15We make meat
04:16Made
04:17These, my dear, are all developments that began with the idea of cooking.
04:21Without cooking, popcorn is civilization
04:23Without civilization, there would be no nerd.
04:25Without Dahi, there would be no food.
04:33Gluttony
04:34O Abu Ahmad
04:35Gluttony
04:35Greed, Abu Ahmed
04:37insatiable
04:38Kawkab Al-Abd, my dear, we don't want it to be an easy place to live.
04:41On the contrary
04:42The original idea is that it's a difficult and desolate place.
04:44Especially by attracting your ancient human ancestor
04:46My dear grandfather, who was tired and toiling and didn't have the same comforts as you
04:49He missed it by about 42,000 years
04:51He and a group of ancient humans decided
04:53He migrates from Africa and goes to Europe
04:55New idea
04:57I don't know why, my dear, someone might live in Africa and have fresh water for agriculture and a moderate climate in summer and winter
05:03The day Hagar emigrated, he spent the rest of his life in Europe.
05:05It wasn't just the weather, my dear, that was difficult.
05:06After the migration of humans over time and their settlement in Europe
05:08They faced new challenges they hadn't known about.
05:10Like that strange disease that has begun to bloom among them
05:13It was issued specifically for children.
05:14My dear, the dish wasn't solid.
05:16It was a road with defects.
05:17Dear, these deformities caused many of these children to die at a young age.
05:21Those who lived among them continued their lives with deformities.
05:23This disease, my dear, is later called rickets in children.
05:27Osteomalacia or softening of the bones in adults
05:30Some historical studies suggest that this disease was widespread during the time of the Roman Empress.
05:34The Ricketts beagle was one in twenty Roman children
05:37Five out of one hundred, my dear
05:38Most of these diseases were already present.
05:41The doctors at that time were helpless in the face of this disease; how could they cure it?
05:44Because they didn't know what caused it in the first place.
05:46Scientific evidence for its causes did not emerge until early 2020.
05:50In Al-Hayba, a group of doctors conducted experiments in Vienna.
05:52On some children with rickets
05:54In a very strange way, his condition improved.
05:56After they allowed them to play regularly on the balcony
05:59Yes?
06:00Don't tell me, Madam
06:01The boy takes his medicine and plays on the balcony for two weeks after eating.
06:04Ha ha ha
06:05A thousand salams
06:06What's enough?
06:07That's how it is, my dear, we realized it.
06:09What's up, Hamad?
06:10We realized
06:11The importance of sunlight in healthy bone development
06:15What was the reason for going out onto the balcony?
06:16Did you see the sun?
06:17It's definitely not the laundry carrier who fixed it.
06:19Today, my dear, we have a deeper understanding of the subject.
06:21It is that ultraviolet rays
06:23Because of its exposure to the sun
06:24It activates cholesterol molecules under the skin.
06:27It then turns into vitamin D
06:28This vitamin is essential, my dear.
06:30For the body to absorb calcium
06:31What is calcium that we need for?
06:34To be a good and strong resolve
06:36If you look
06:37My dear, you remain on the map
06:38You will discover that the lands located to the north
06:41Line count approximately 42
06:43You don't get enough sun exposure in the summer
06:45Therefore, the people living in this area
06:47Their bodies don't all contain enough Vitamin D
06:50What the body needs
06:51Consequently, rickets spread among them like an epidemic.
06:54Of course, you can imagine that every time you look up towards the north
06:57You'll find that rickets rates increase among humans more often
07:00For example, people who live in a place like Sweet
07:02Now, the night can last up to 18 hours a day.
07:05They are definitely suffering from this disease in a terrifying way.
07:07But that's absolutely true.
07:09Absolutely not, absolutely not
07:11Absolutely right
07:12Because the people who lived in the Alexandrian oaks
07:14They were among the healthiest people in all of Europe.
07:17And, God willing, just like I saw in the Vikings series.
07:19They were conquering the entire planet
07:20Initially, they occupied Denmark, Norway, and Sweden.
07:23Then the two religions entered and took parts
07:25From England and Scotland
07:26And above Ireland
07:27It didn't come to her
07:28He told you, as long as we've descended, he says, "Besna to Kokash."
07:30We are missing Paris
07:31After that, they were buried.
07:32I penetrated
07:33Then the salty sea was transferred
07:43Then, like the salty sea
07:46And drawings with black carpets
07:51For the brave
07:52The Black Sea is more suitable than the Caspian Sea.
07:54Even the pocket of poverty means
07:55They went to the Caspian Sea and along the way to Maghdad
07:58So, my dear friend, they used to meet the caravans that came from China.
08:01They trade ivory and varroa with them in exchange for spices and silver.
08:04On the other hand, they all sailed in the North Atlantic Ocean.
08:08Discover the Faroe Islands, Iceland and Greenland
08:11Those who are fed up with fattah, Abu Ahmed
08:13The important thing, my dear, is that you also include some side effects with the order.
08:15Parts of Canada and North America
08:17They reached her, my dear, and met Columbus five hundred years ago.
08:19You're so cool, my dear Vikings, Dawn
08:21They didn't leave a single place in the world that they didn't occupy.
08:24I don't think, my dear, that I need to tell you much about the strength of the Viking warriors.
08:28Because they are monkeys, they harm them, for example, in strength, intensity, and boldness.
08:31And they were, we were indeed
08:32So the important question now
08:33How?
08:34How can a disease affecting all of Europe be caused by a lack of sunshine?
08:38Its name is rickets, and the people's craftsmanship is weak due to its lack of skill.
08:41And the people who lived in the far north
08:44They occupied three-quarters of the world
08:46Their bodies were this strong
08:47Then the sun sets for four or five hours, and the night begins.
08:50How come they didn't suffer from this disease?
08:52But my dear, even though the Scandinavian countries are cursed
08:55With a decrease in sunlight
08:57However, their treatment was literally around them.
09:01Is it there?
09:02In the sea
09:02It is cod or gudge fish
09:04This fish was not just a source of food for them from the sea
09:08They rely on it primarily
09:09no
09:10This fish was a source rich in Vitamin D.
09:13Vitamin D, my dear, is present in this fish, in small pieces.
09:16In its international flesh, and especially in its toil
09:18His only duty is to make a fish from the cod.
09:20With your sack, it starts and eggs
09:21They might give you enough Vitamin D to last you, like newspapers.
09:25Therefore, I won't give them any problems due to the lack of sunshine.
09:27We might
09:28We wouldn't be reporting if we said
09:29Cod is the main fish
09:32We know the Vikings today
09:33Without him, they wouldn't have been able to launch such a powerful attack in Europe.
09:36And one of the practices mentioned by their generations, some of whom
09:39They extracted and drank them cod liver oil
09:43Which, as I told you, is a very expensive part containing vitamin D.
09:46Not only that
09:46From the medieval Qweiq
09:47This fish was essential to the Vikings
09:50Especially during their travels through Al-Mahawiya
09:51After they had been importing this fish
09:52They hang them up and expose them to the cold North Sea winds.
09:56So that it dries and remains dry
09:58And Islam, if you put a lot of salt on it
10:00And the fish remained salted
10:01What are you like?
10:02You can protect it from getting angry
10:04Large quantities of it are transported by ship with great care.
10:08Especially ships going on long voyages
10:10In the Atlantic Ocean
10:11When you are hungry on the ship
10:12Then break the dried fish
10:14And eat these biscuits
10:15And often medicine was the best thing
10:17But time is an expensive energy source
10:18and vitamins
10:19And measuring at the same time
10:20The nutritional value of this fish
10:22Not only is it high in vitamin D
10:24no
10:24This is the protein percentage in one fish.
10:26After it dries
10:27It could reach approximately 80%
10:29Look, my dear
10:30Food that might seem like something very far away
10:33About the balance of power
10:34In fact, it is an extremely important need.
10:37Even if she said it was true
10:38You can lead the world
10:40And it occupies the rest
10:42Denmark, Sweden, and Norway
10:44and a little bit of England
10:46A little bit of France and European coasts
10:49And you go to Iraq and walk in shells in Russia
10:51The Dead Sea and the Caspian Sea
10:54All this with food
10:55Eat, Muhammad
10:56with food
10:56For the Wickens
10:57The cod was a perfect garnish
10:59Or the old one, my dear
11:00Because he's not coming to Qadoura either
11:01The important thing is that this fish
11:03It was a perfect accessory for the Wickens
11:05Drying, liquefaction, and extraction
11:07Like fish liver
11:08It enabled them to become one of the strongest nations in the region.
11:10It takes a very long time
11:11However, the situation in Europe
11:13The least that can be said about him
11:14It's disastrous
11:15It's a disaster, Abu Hamad.
11:17If we look at Europe, my dear
11:19In the seventeenth, eighteenth, eighteenth, eighteenth, eighteenth century
11:21Tanima, my dear, you won't find anything edible.
11:23She wasn't cheating
11:24You're so creative, my dear.
11:25In sugar
11:25And any Gazan leader
11:26It was, my dear
11:27It is mixed with sand, students, and gypsum.
11:29They're bribing it, my dear, to make it cheaper.
11:31Or they keep it at the price and divide it amongst themselves
11:32Hadi tells me, "Oh Abu Hamad"
11:33Sugar is reasonable
11:34It is mixed with the plaster of the mortar.
11:36In ways that are both grievous and devastating
11:37But you are the one who raised the widows and the students
11:38Wait for her, my dear
11:39Wait
11:40I'll bring you the butter
11:41Lazef, my dear
11:41The butter was also full of shipping
11:44and pork fat
11:45I'm tired and stressed
11:45What's this? A little
11:46I'll bring you some tea
11:47You reminded me of tea, my dear
11:48Azizi tea, you used to put it in it
11:49From a wooden badge
11:50Maram
11:51sheep marmot
11:56What is this, guys?
11:57What nonsense is this?
11:58sugar pseudo-sugar
11:59Oh Abu Hamad
12:00What you're saying
12:00You are a ball that will give in life
12:01You made it a mess
12:03Yes
12:03And I won't blame you, my dear, you stab
12:05My dear, you were putting it on
12:06Hamad Camera
12:07Oh, I'm not joking, I swear.
12:08How much is it?
12:09To give it a taste
12:11You'll find Aziz in everything
12:12They would complete the milk with evangelization.
12:14toxic compounds
12:15From arsenic and copper
12:16He was pressing the vegetables
12:17To make its color greener
12:19What is green about it?
12:20Everything remains as I am, arsenic.
12:21But it's a relief, my dear.
12:22Cherries in England
12:23What a shame, he was going to be bribed
12:24Cherries are sold as cherries.
12:25But my dear, just a small explanation.
12:26They are the sellers who weren't selling it.
12:27They were licking every crocodile of a people
12:29So that it remains shiny
12:31What else is there, my dear? You're a rooster of freedom.
12:33She loves arsenic now.
12:35By way of
12:36By evangelizing
12:37The West is waiting for what has been accomplished.
12:39And you take some of it to make cups of tea.
12:41You are elegant
12:42Ali is also talking to you here, my dear
12:43On a non-essential item
12:44What were they doing?
12:45In basic needs
12:46For example, bread and meat
12:47Live, my dear
12:48Or bread specifically
12:49It was a very important commodity
12:50For the English
12:51During the continent 19
12:52For many people
12:54Bread wasn't just a necessity.
12:56Next to the food
12:57No, that was the food itself.
12:58According to historian Trisial Peterson
13:00Approximately 65% to 80%
13:02English families' food expenses
13:04It was on the bread
13:05And this, my dear, wasn't out of love for bread.
13:07No matter how much Jay
13:08From the fact that families were among us
13:09Difficult economic conditions
13:11That's an idea, my dear.
13:11I wish they would just say "eat good bread".
13:13In his book
13:13The Nature of Bread
13:14Nature of living
13:15honestly and dishonestly made
13:17The sweet one is between him and the hidden one is between him
13:19Dr. Joseph Manig is speaking
13:20About bread making
13:21And he, my dear, says in it
13:22Meaning that there wasn't any strong bread, i.e.
13:24But there was industry, to be honest.
13:25He tells me, my dear, that the bakers
13:26They add the dough before they bake it.
13:28Tamashir, white and matte lime
13:30And the harm of biting
13:31What is this?
13:32One through the right, my dear
13:33The additions aren't always messed up.
13:35The English Parliament in 1962
13:37An inspection was carried out on a number of bakeries.
13:39And he found many shops filled with threads of incense
13:42Okay, so what's Abu Hamid saying?
13:43Various insects along the perimeter
13:45And the surfaces on which he kneads and bakes it
13:47This gas could cause pollution.
13:49By God, Abu Hamid felt that these last points
13:51I'm not going to let it slide, you strong one.
13:52As for the meat, my dear, that's a separate topic for another time.
13:54The most beautiful meat market in London
13:56It was called London Smithfield Market
13:58Sometimes it was called Kaj Meiji
14:01And this, my dear, is a term that means literally "uncle".
14:03Cheap nonsense
14:04Nonsense, my dear, here.
14:05The word "actually" is a polite way of saying the intended word.
14:07This market, my dear, was known for its pungent smell.
14:09Which was simply the smell of rotting meat
14:12Which are widespread in the market
14:13To the point that one of the people present
14:15To achieve the Parliament of 1828
14:17Dedicated investigation into the meat market
14:19He says that he saw a cow carcass there that was very rotten
14:21Were you taking bribes?
14:22No, my dear, he says that something like yellow locusts used to fall from it.
14:25The animals, my dear, that were following her there
14:27She used to come from the countryside, walking
14:29Even if it arrived
14:30And Mamatic is tired or ill
14:31Those who meet her on the way
14:32Sometimes the Seljuk kingdom still existed
14:34So that she can live before she dies
14:36He slaughtered before the one who was slaughtered, and he was very careful.
14:37Of course, my dear
14:38This talk is full of cruelty and brutality, and it casts a flower.
14:41and decay
14:42But my dear
14:42I want you not to lie to these communities
14:44Be aware that the limit during this period
14:47There was no way to preserve our food.
14:50Whether we take it from where it is grown
14:51It was a vegetable or a fruit
14:52Or from its place of origin in the case of meat.
14:54Up to the markets
14:55So the merchants of Belgoa were of this slender
14:57Um, to get rid of the spoiled taste of the food.
15:00Or to earn more
15:01The task, dear
15:02In the early 1840s
15:04You got it, my dear, with a big ass
15:06The way we handle food has completely changed.
15:09And the one who was its hero
15:10And I'm not going to burn you down.
15:11I want you to be a little angry and make a face, my dear
15:13Please, what book should this product be?
15:15Please stop
15:17enough
15:18Please again
15:19This product, my dear, was ice.
15:21Shabo Hamid, there was something called the Ice Age
15:23The long lifespan of the ice is found on the coke
15:25Let the question be for you, my dear, it's a good question.
15:26Honeycomb
15:27The story, my dear, began with an American businessman in Boston.
15:31If you post it, Abu Hamid
15:32No, dear
15:33It wasn't me who posted it, it was him.
15:34This businessman's name is Frederick Fender
15:37Frederick was holding his tongue at the moment of the deal.
15:39He discovered that ice and Hemeleck were very much in need of a comprehensive solution.
15:42I think about it
15:42This ice makes itself at no cost
15:44We add, renew, and have unlimited quantities.
15:47Why don't we fill the ice into bottles?
15:49Why don't we create a company that sells this university product?
15:51As an idea, my dear, the point is that it is very profitable.
15:53But there are some minor obstacles
15:55Firstly
15:55There were no underground ice-producing and storing mills.
15:58Because it's originally for this market
15:59Because there is no ice market
16:01You need to find a way to cut it
16:03This ice was widely distributed
16:05And you need to build warehouses
16:06And secure the rights of ice ducts
16:08And you still have a chain of agents and people
16:10This ice will melt you
16:11And before anything else at all
16:12You need to create demand on ice
16:13Especially in places where there
16:15Ice is a rare thing
16:16Or it doesn't exist at all.
16:17Come on, my dear Khalil, let me tell you, it's a very risky, cheesy thing to do.
16:19Oh, how I miss you!
16:20As an idea, many people considered it a form of delusion.
16:23Because the greatest opportunity is when you deal with Bontj
16:25If you pour half a drop of water into the sun, it will go away.
16:27Found melts
16:28Ah Pasha
16:29The ice shipment melted
16:30I don't know how to eat ice cream
16:31This ice, when it melts, my dear, transforms into something that has no faith left.
16:34But he is dear
16:35Years later, this idea was still being developed.
16:36We work and cut this ice and make
16:38Discover your year, Frederick
16:40If you insulate the ice well
16:42Using sawdust
16:44He's still with him.
16:44Tea without faith
16:45Finally, we'll have some tea.
16:46Just look
16:47sawdust came out
16:49Excellent thermal insulation
16:52It allows us to store water in ice.
16:55The ice here might not melt.
16:57And it's preferable to continue with you like this for a surprisingly long time.
17:00my dear
17:01You used to have an hour, my dear.
17:03At most one day
17:04So you can drink a glass of milk
17:05The one who came down from the cow
17:06my dear
17:07You, in order to be a chicken
17:08You need to cook it and eat it on the same day.
17:10There was no very important freezing process.
17:14So that the food can last you for long periods.
17:16This happened in the nineteenth century.
17:18We discovered the sharpness
17:19wow
17:20From the wood cutter
17:21You can make ice
17:23Keep it all ice-free
17:24We preserve the food
17:25From the wood cutter
17:26Civilization went bald
17:28Now, my dear, don't just throw it away.
17:29The land in the henna
17:30Don't be so precious, you're making a deal with wood.
17:31Chicken, my dear
17:32Numbness suddenly during food transfer
17:33And keep it safe for long distances
17:35When we discovered the following
17:36It allowed us to see things
17:38We have never been as humans
17:39We imagine it
17:40You're actually eating Dave's food now, my dear.
17:42Not only that
17:42You, my dear, are eating bread right now
17:44He planted his wheat in Kansas.
17:46In it
17:46In Kansas
17:47Argentine beef
17:49The lost one from New Zealand
17:50And its Swiss chocolate
17:51If you have it, it's spacious, meaning
17:52and other food items
17:54In all parts of the world
17:56The materials that started peeling off the yellow tables
17:57They follow thousands of miles
17:59About its original delay
18:00Thank you for the Khashaba construction.
18:01Thank you, move it to the ice
18:04Eating, my dear, is a spectacle.
18:05This is a very sensitive topic for her.
18:08Because it is one of the few things
18:09Which we never stopped doing
18:10From the very beginning of our history on Earth, literally
18:12The type and quality of food itself may have changed.
18:14And the way we cook
18:16There is no doubt that it has evolved
18:17And the rest of us are able to preserve food from spoilage.
18:19So we can consume it later
18:20Build all the fruit in the row during winter
18:22Winter fruits in summer
18:23In a moment, my dear
18:24Can you order in Lin from today?
18:25Who has overwhelmed my possessions?
18:26And you'll get hot air with the change
18:28and Noah
18:29You, my dear, are richer than tigers.
18:30It has nothing to do with who watched the episode.
18:32With full respect to Mr. Relationship
18:33But my dear, there is no doubt
18:34From the progress we have achieved
18:35You contact the restaurant and they deliver to you.
18:37During the forty-five days
18:38During the remaining hour
18:39This is an achievement
18:40Whether now, my dear
18:41What we ask
18:42Where can we go?
18:43What can we do next?
18:45In the case of the food itself
18:46If we think, my dear, about meat for example
18:47We will find that we are able to produce
18:48And we consume enormous quantities of it
18:50More than 365 million tons
18:53approximately per year
18:54Oh Lord, this is Muhammad
18:54That means one million tons per day
18:55Not only that
18:56Individual meat consumption rates
18:58In a country like America and Australia
19:00Which can reach approximately 120 kilos per year
19:02It is strongly predicted that this trend will increase in the coming years.
19:04This excludes developing countries.
19:05Whose members are gradually becoming worm-eaten
19:07Consume meat increasingly
19:08And their right
19:09Demand for meat
19:10I won't sleep at all, Khaliba
19:11That's if I don't increase
19:12This, my dear, will cause another serious problem.
19:14The meat industry is one of the biggest reasons
19:16greenhouse gas emissions
19:18And studies on this topic
19:19I found that the food industry as a whole
19:30Of course something like this
19:30It's difficult to achieve
19:31We didn't say we've been eating meat for thousands of years.
19:33You'll come and tell me
19:34Leave that layer in your hand
19:35Because the planet is warming
19:37I'm on your side, my dear.
19:38Don't find
19:39And I loved the meat of Ziq
19:40But what if there was a way?
19:42We can prefer to eat meat with it
19:43And the shekel and all this talk
19:45Without even one animal being slaughtered
19:46Wow
19:47maybe
19:47There's something like that, Abu Hamad
19:49We eat meat without an animal
19:50Oh dear
19:50We're eating technology that's destined for the walls now.
19:52Many people believe it could be the solution to saving our planet.
19:55Lab Grown Dead
19:57or lab-grown meat
19:59My dear friend
19:59We will move from the restaurants
20:01And the Kalawa Kitchen
20:02To the lab
20:03We'll make our food in the lab.
20:05This meat uses biotechnology practices
20:08For meat farming
20:09Using penicillin cells
20:10Or we hear it as "stammers"
20:12These germ cells
20:12It is a special type of cell
20:14It has the ability to transform into almost any type of cell in the region.
20:17Like skin cells, muscle cells, and liver cells
20:19And in order to bring these germ cells
20:21We go to the source of the meat you want.
20:23For example, a cow
20:23For example, my cow
20:26Oh, sorry.
20:27No regrets
20:27We will take a sample of your tissue
20:29It's better if we kill you, cow.
20:30Not even to harm you
20:31Next, my dear, we will take the mesenchymal cells.
20:33With these tissues in the lab
20:34We put it in a reactor.
20:35Or Bayuri Actor
20:44This is done by adding Anazer Ghazaieh and Ahmed Aminiya
20:48At Abu Habid's nature shop
20:50And their hormones are here
20:51And a storyteller named FBS
20:53All the ingredients stimulate the cells to start multiplying.
20:55And its counter removes
20:56Over time, the individual cells
20:58It could turn into a trillion muscle cells
21:00Choose the quantity of ham, burgers, and nuggets.
21:03Which can be produced from a single globulin cell
21:05Naturally, as they work, why the problem?
21:06Our base is your love for the animals, along with the heatwave and animal rights.
21:09Our time together was good and enjoyable, just like normal.
21:11We, the people of Abu Habid, haven't seen any new meat in our lives.
21:13This statement, my dear, indicates a fundamental problem.
21:16Always
21:16Sweetie, my dear, unfortunately, you only stay on this program for so long.
21:19The problem, my dear, is that the meat is animal-free.
21:20Not 100% Animal Free
21:22Remember the FBS guy who killed you a little bit?
21:24This serum is called Fetal bovine serum
21:27Where does it come from?
21:28From the embryos of bathed cows
21:30What happens is that if there are pregnant cows, they will be slaughtered.
21:32Her embryo is extracted from her
21:34And he draws from his blood a suck for Fs.
21:37This might be a bit of a horrible thing, of course.
21:38But so far
21:40May God bless the doctors and the pioneers of technology and science.
21:43This problem is devoid of
21:44But this is what exists so far
21:45Unfortunately, my organization is the only way to produce this product.
21:47You're asking me why Abu Hamid is sucking, I mean, why is it necessary?
21:50In all these dialogues
21:51This extract is added to the molecular cells in the containing reactor.
21:53As we said
21:54This is what prevents the melanocytes from killing themselves.
21:57Oh Rabed Abu Hamid
21:57And the cells can kill themselves.
21:59Yes, my dear
22:00These cells have a mechanism
22:01It prevents it from growing and shrinking in the wrong places.
22:04So that what remains in the body remains growing in the right place
22:06But you're going to bring it outside like that?
22:08And you tell her to die, not to die
22:09This is a good thing, my dear, because it protects us or the animals.
22:13On the attack correctly
22:14Of course, my dear, you want to keep these cells in the bio-factor.
22:17It's not one of its characteristics that it lives in a high-industrial environment.
22:20Therefore, you need to prevent the cells from committing suicide in the bioacter.
22:24The only thing that does this is FPS
22:26So, with a simple calculation, my dear, you need 50 liters of this FPS serum.
22:31Medicine and Janel are cows, Abu Hamad, so how much does that cost?
22:33Between 150 and 550 milliliters
22:37You are a murderer
22:39With a simple party
22:40You need between 90 and 333 cow gannels
22:45So that you can tell that Dutch Hamburger
22:46And don't eat your own meat, Taffy, making burgers is easier.
22:49Zizi, we need it until we find a synthetic or plant-based alternative to FPS.
22:52It's a body that has no family to ask about it.
22:54Laboratory-grown alcohol will remain completely useless.
22:57FPS isn't something you can easily replace.
22:59Because it contains approximately 1800 different proteins
23:02And more than 4000 other materials
23:03Important for performing his job
23:05You say, Abu Hamad, I have an idea
23:06We are trying to make these protons in a laboratory.
23:08We're trying to address the issue of embryos, but it's not a good solution.
23:09Actually, Aziz, this is an important topic.
23:10For scientists and companies interested in cultivated melodies
23:13And they are actually trying to do it.
23:14But unfortunately, it's very, very expensive.
23:16protein Z transferrin
23:18Its price could reach $260 per gram
23:22Second material
23:22In the FPS serum
23:23Listen to it, TGF Beta
23:24Its price could reach several million dollars per gram
23:28What is this, my dear, that is more precious than diamonds?
23:29This is in addition, of course, to the cost of the laboratory and the huge equipment.
23:32What we need is to keep it sterilized at very normal levels.
23:34Because if any virus or bacteria
23:36Move to the area
23:37The entire quantity will be destroyed
23:38So when you take all these things into account, my dear
23:40You'll see, it'll turn out to be meat in the end.
23:41You will discover, my dear, that 8 kilos
23:43It cost you about $20,000
23:45Then, after the fertility, O Abu Ahmad
23:46Start asking these questions, my dear.
23:47Even if you were able to reduce the cost of meat production in this way
23:51Its price will likely remain between hundreds and thousands of dollars.
23:54This is in addition to the biggest challenge of all.
23:56That is, this meat should taste the same as regular meat.
23:58It's eating, so it should be even better.
24:00Because the vital taste of the meat that melts in the mouth
24:02It is produced from thousands of proteins and fats
24:06Ketones and other compounds in meat
24:08Abu Ahmad, meat contains ketones.
24:10So we need to pay very close attention
24:12With the reactions of cells in the bioreactor
24:14So that the substances responsible for the taste come out in the same natural proportion.
24:18Despite all the enormous challenges
24:20However, many people believe there is hope that we can overcome all of this.
24:23I'm using liver pouches, Abu Ahmed.
24:24She has a very strong word
24:25For example, you have proteins and bioactive substances
24:27The F-S is required in Egypt
24:29It can be produced by bacterial cells.
24:31Or modified yeasts
24:33Just like we produce synthetic insulin
24:35for example
24:36God bless you, yeast
24:37Therefore, God willing, this will drastically reduce the cost price.
24:40And Masaya Technology wants to get acquainted
24:42The first ones will be very expensive at the beginning.
24:44Over time its price will decrease
24:45Unless you meet someone who delays the matter
24:46The important thing is that lab-grown meat
24:48It's possible that an action can become a reality we live with.
24:50And we'll eat it all in the next 10 years.
24:52And when its market grows
24:53And the laboratories responsible for the research therein
24:55It can achieve scientific progress
24:56It can increase its production efficiency at the commercial level.
25:00O Lord, O Experts
25:01But my dear captain, it's easy.
25:02And everyone has their own need for food.
25:03Without anything happening
25:05Last but not least
25:05I'm not in the past life.