00:00When we open the lace package, we don't have anything in it.
00:03I will tell you about 100 rupees lace package.
00:08First of all, we need to make a filler with slices.
00:12Then we have to boil the water.
00:15We need to boil the water in it.
00:17We need to dip it in 30-35 seconds.
00:23We need to boil it in the cold water so that it will be stopped.
00:27We need to put it in the kitchen towel and remove it.
00:31Then we remove it in the oil.
00:32Here it will be golden and crispy.
00:36This is a very good paste.
00:39I have done some pure paste in it.
00:42I added a few paste in it.
00:43I'll see you next time.
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