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  • 15 hours ago
This 30-minute dinner is exactly what your summer weeknights need. In this video, Chloe shows you how to make a one-pan recipe for creamy lemon basil pasta with fresh summer flavors. Coated in a creamy butter sauce, the al dente pasta noodles absorb the flavors perfectly even before the fresh basil, poppy seeds, and lemons are added. Toss this dish in parmesan cheese and add prosciutto before serving.
Transcript
00:00This is the 30-minute pasta your summer weeknights need.
00:02We all love a one-pan pasta dish,
00:04and this one brings summer flavor front and center.
00:06A beautiful butter sauce comes together in the pan with al dente pasta.
00:10The recipe calls for tonnarelli, but I'm subbing bucatini.
00:13Then fresh basil, poppy seeds, and lemon comes in,
00:16and give the butter all of this good stuff to hold on to.
00:18You're going to take it off the heat and toss in some par,
00:20a little more pasta water to make her saucy,
00:23and before you serve, tear up some prosciutto
00:25so we make sure everyone gets some of the salty good stuff.
00:27It couldn't be more delicious.
00:29It's the perfect dinner for summer.

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