- 2 日前
カテゴリ
📚
教育トランスクリプション
00:29Pastry chef
00:32Young people, reward yourselves and order dessert.
00:37The best dessert makes you forget all of life's troubles.
00:42Let me
00:45But what should you do when a dessert chef is struggling?
00:51probably
00:54His worries are serious.
00:57In front of him, one creative dish after another was being prepared.
01:02There was a chef from Tensei.
01:06He felt his dessert was dragging her and the restaurant down.
01:12I can't help but feel that way.
01:25And his feelings led to a major incident that shook Belle Kick.
01:30This develops into...
02:01His impressive performance
02:31Thank you for watching.
02:44Thank you for watching.
03:02Thank you for watching.
03:04Thank you for watching.
03:39Thank you for watching.
03:46Thank you for watching.
04:06Thank you for watching.
04:10Thank you for watching.
04:46Thank you for watching.
05:15Thank you for watching.
06:18Thank you for watching.
06:56Thank you for watching.
09:02I think he's probably out for a walk somewhere.
09:40Thank you for watching.
10:33Thank you for watching.
10:43Thank you for watching.
12:02quiet
13:32How was it?
14:15Thank you for watching.
16:10Thank you for watching.
16:34Thank you for watching.
17:34Thank you for watching!
17:37Yeah, right. Shizuoka, please stop.
17:39What do you mean, there's no point in hiding it?
17:43What are you talking about, Marcy and Noritama?
17:47It seems they've gotten back together.
17:51Wow, you two went to work side-by-side again this morning!
17:56yeah
17:58Fle Maa
18:01full
18:04I had no idea.
18:07sorry
18:09There's no need to apologize.
18:10Oh, I see.
18:15That's great!
18:16Yeah
18:34Don't cry.
18:37Huh? Why?
18:40Why did you think I would cry?
18:43Because
18:45I loved you, didn't I?
18:48Huh? How do you know that?
18:52Every Japanese person knows this.
19:05thank you
19:05Thank you for the meal.
19:07thank you
19:08Seg-san
19:09It's terrible.
19:10One more person has joined us.
19:12Who's next?
19:13I am the owner.
19:14Why again?
19:15It seems she's heartbroken.
19:17picture?
19:25The wind comes there.
19:28This one's better.
19:35How far did Yokuchan go?
19:38picture?
19:39Who was Sanjo Masako?
19:42I can't say something like that.
19:44Did you kiss?
19:46Stop it.
19:46That's an important issue.
19:49We didn't kiss.
19:51The movie said
19:53Did you just go to the movies?
19:55There are two of you, right?
19:57That's all.
19:59Is that all?
20:01You can't call that dating.
20:03Why, why?
20:05Because, you see
20:06You can go to the movies even if you're not dating, right?
20:10I wonder.
20:11I'm pretty sure I've been to Dubuillet several times.
20:14With Sanjo-san?
20:15Air France
20:16Hey, I've been there once too.
20:18With Sanjo-san?
20:19Afterwards, we ate tonkatsu together.
20:20With Sanjo-san?
20:22Going to the movies and eating meals, you know
20:23People don't say "date" anymore these days.
20:28That doesn't even count as being dumped.
20:31but
20:35Someone like me
20:36After kissing Shizuka
20:37I got rejected when I proposed.
20:38Did you kiss him?
20:40That's what you call being dumped.
20:41Did you kiss?
20:42You're annoying.
20:44What's up?
20:58That's about right.
20:59wonderful
21:01It doesn't look like something you'd buy at a regular store, does it?
21:03That's helpful.
21:10owner
21:12I heard about it.
21:14What's the big deal about a guy getting dumped?
21:19If you're a woman
21:20This Kajiwara will cause any number of problems.
21:23I'm sorry
21:25In the world
21:26A good woman is
21:27There are so many of them, it's ridiculous.
21:30What good does it do for two brothers to fight over one woman?
21:33That's right.
21:36please
21:38Please return it when you get tired of it.
21:41It's fine.
21:43These are newspaper clippings I've eaten so far.
21:47We have almost all the information related to the sex industry.
21:51Here, thank you
21:55well
22:03He has his good points too.
22:05Yeah
22:20It's not cold there.
22:22it's okay
22:24cold
22:25It's okay for you.
22:27That's sad.
22:30When I look at you guys
22:32I feel incredibly sad.
22:35I'm sorry
22:38The level of awareness is too low.
22:42owner
22:43yes
22:45You came
22:47It was still early
22:49Sengoku-san
22:50I once took an order that the chef had never made before.
22:53And six of them at once
22:56yes
22:58Back then
23:00Everyone worked together as one.
23:03Do you remember?
23:05yes
23:06When everything is over safely
23:09I'm pretty sure you said this.
23:11I have no idea what was going on behind the scenes.
23:14Those people are eating.
23:17It looked so delicious
23:19They're really living the good life, aren't they?
23:21That's fine.
23:24That
23:25It's a restaurant.
23:28At that time
23:29I heard it from behind a pillar.
23:32I remember crying alone.
23:38That's exactly what a restaurant is.
23:41We
23:42To ensure our guests enjoy their dinner
23:45Making blood, sweat, and tears
23:48but
23:49They were completely unaware of it.
23:51Eat the food
23:53And then enjoy the wine
23:57I am proud of this job.
24:00that's why
24:01Abandoning the workplace
24:02The sight of you all huddled here
24:05To put it bluntly, it's unbearable for the mind.
24:10Well, it can't be helped today.
24:12From now on, when you feel down...
24:14Please do it somewhere else.
24:16It's not like I'm here because I want to.
24:36Aunt
24:39We apologize for any inconvenience caused.
24:44Inage-san
24:45I'll go.
24:47Shall we go out together?
24:51Inage-san will never quit.
24:54This person is essential to this store.
24:56No matter what anyone says, we're going to keep Inage-san.
25:00i promise
25:04I am the owner.
25:16Thanks for having me.
25:24This is nothing special, but
25:26If you'd like
25:29good
25:30How I feel right now
25:32I can't rest easy unless I express it in a tangible form.
25:35Please take it.
25:41I'll take it.
25:43Excuse me
25:47Thank you
25:52this is
25:54customer
26:08customer
26:22music
26:39Rokuro-san
26:45I'm sorry, please keep quiet.
26:48That's fine, really.
26:51It's not something that needs to be said again.
26:54I hadn't heard anything from my brother.
26:58Yeah
27:00It seems he's finalized his divorce from his wife.
27:05Oh, I see.
27:07It looks like that person was kicked out of their home.
27:11Your child
27:13My wife
27:17I see.
27:20I'm the only one who can protect you.
27:26He looks scary, though.
27:29Because I get really lonely.
27:32You understand, right?
27:34I understand
27:39sorry
27:44It's definitely better to stay with them.
27:47absolute
27:50I'd like to ask you as well.
27:56But that's a bit disappointing.
28:00You should have just told me.
28:02I wasn't hiding anything.
28:06I feel like I'm going to break something important.
28:11I always wanted to maintain a good relationship with Rokuro.
28:16Because Rokuro-san too
28:18Because they are important to me.
28:23I understand how you feel, but
28:27I'm sorry.
28:28She's a selfish woman.
28:32Huh? I don't think that at all.
28:36thank you
28:40thank you for your hard work
28:42good job
28:58Wada-san
29:01yes
29:03Were you listening?
29:05No, I hadn't heard about it.
29:06I had heard about it.
29:09She said I was someone important to her.
29:11He did say that.
29:13So, you do have some feelings for her after all.
29:17It's still unclear how this will turn out.
29:21Ona, Bazai
29:23Bazaar
29:26Ah, is it okay if I masturbate?
29:29hey
29:30The story
29:34Actually, I also had something I wanted to say.
29:36Oh, please go ahead.
29:39I heard you told Inage-san to quit.
29:43How can you say something like that so casually?
29:46I meant it as encouragement.
29:47That's how Inage-san got hurt.
29:49No, let me clarify to avoid any misunderstandings.
29:52Inage-san is by no means a bad pastry chef.
29:55However, in order to make Belle Équipe a first-class store
30:00He doesn't belong in this shop.
30:02I wonder.
30:04Ona is
30:05How important dessert is
30:08I'm not very familiar with it.
30:11To our customers
30:13The last dish you ate left the strongest impression on you.
30:17What
30:19A cake I bought from another store
30:22Claiming it as their own original product
30:25It must be distributed to the customers.
30:28That's the feeling of a waiter.
30:31Do you know who the owner is?
30:34I have been doing this job for many years
30:37I've never experienced such humiliation before.
30:39I apologize for that.
30:41This must never happen again.
30:43No, to be honest
30:45It should never happen, not even once.
30:47I promise
30:49Inage-san is also quite remorseful.
30:53I will absolutely never let something like today happen again.
30:56So please give them a chance.
30:59please
31:01Owner?
31:03Cooking is all about talent and skill.
31:08Just like a sense of rhythm and athletic ability
31:12Innate talent plays a big role.
31:17That can be achieved to a certain extent through effort.
31:21But beyond that
31:26I don't admire people who give up on their work easily.
31:32I just can't imagine becoming a pastry chef.
31:36You can't know that unless you try it, right?
31:40owner
31:42If you really want to make this store a success
31:46We should hire a new pastry chef.
31:48you can't
31:50You should do it.
31:53Even Sengoku-san
31:55I previously said that I didn't want my employees to be unhappy because of me.
31:58When I said that, they understood, right?
31:59The situation is different for the owner.
32:02I am doing this to make this a first-class French restaurant.
32:05It's here
32:07I'm just one step away from making that dream come true.
32:12And now, all of this is being held back because of just one person.
32:17We'll have Inage-san stay.
32:19owner
32:20There is no need to call in another pastry chef.
32:23I want to continue with the current members.
32:26With this team, we'll make this shop top-notch.
32:28It's impossible.
32:29What's the point of hiring other people if it makes the store popular?
32:32mosquito
32:32This is not a club activity.
32:34I know that.
32:35We are professionals.
32:37You should abandon that strange sense of camaraderie.
32:39I'm going to continue with these members.
32:40It's not possible with today's pastry chefs.
32:42You won't know until you try.
32:43I understand
32:45In that case, you don't have to become top-notch.
32:48Thank you for your hard work.
32:49I don't want to become top-notch to that extent.
32:56thank you for your hard work
33:24Are you still here?
33:27As for tomorrow's preparations...
33:33I ended up having an argument with the owner.
33:39That's unusual.
33:41This is my first time.
33:44Are you feeling down?
33:50interesting
33:55What are you making?
33:57In tomorrow's main event.
33:59I'm thinking of making a Langue de Boeuf braised dish, so I'm simmering it.
34:04Robuchon's braised dish was superb.
34:07Yeah, I was thinking of trying to modify that a little.
34:10wonderful
34:15in?
34:17So
34:19My role is
34:22My goal was to make this store first-class.
34:26However, the owner
34:29He said it's okay not to become top-notch.
34:32Which owner told you that?
34:36You're our owner, right?
34:38You know what kind of kid he is, don't you?
34:40I'm just talking without thinking.
34:44What good does it do for adults to worry about it for a while?
34:51Taste test
35:02wonderful
35:04Shall we try the Vinaigrette de Bain Rouge?
35:06Yeah
35:09More secretive than wanting
35:13ah
35:15I want another one
35:16You were right back then
35:19I should have gone to Mar of Pale.
35:21What can I say about this guy?
35:24For top chefs
35:26Only a top-class establishment would be suitable.
35:30Yeah
35:32Speaking as a top chef:
35:36I think there are many different kinds of "first-class."
35:38The food is first-class, or the restaurant's design is first-class.
35:42Ah, yes.
35:44Isn't it also because the people working there are top-notch?
35:49Not on the arm side
35:52Humans
35:55I think everyone here is doing their best.
35:59I don't particularly
36:00I have no intention of taking sides with that carefree owner.
36:04Isn't he top-notch when it comes to being a good person?
36:08Everyone else too
36:09When it comes to unity, they're top-notch.
36:13I don't think you'll find many shops where the employees are this united.
36:18There are some parts that are a little creepy, though.
36:23In that sense, this shop is
36:26Not particularly top-notch, right?
36:29I like this store
36:32I have absolutely no intention of quitting.
36:38Say something.
36:43Talking about this kind of thing is really embarrassing, you know.
36:49Surely you're not listening to Mary Jen again, are you?
36:53Sengoku-san?
36:55Oh, I'm sorry.
36:58I was reminiscing about the past.
37:02Wow, a top-class chef telling such a great story!
37:05But
37:06I'm sorry
37:08I was thinking about the previous owner of this shop.
37:13He increasingly rejects people who don't do what he wants.
37:19I made it into a bee.
37:21I was the only one who could fight that.
37:27And in the end, I ended up having to quit too.
37:33As I was leaving the store, I said to him
37:39Even in stores that are considered top-class
37:44Unless you have the kindness of a heart that cares for others
37:50This restaurant is below third-rate.
37:55I just remembered something I had completely forgotten.
38:04I am the person I was back then.
38:23Okay, that's fine.
38:27Let's leave the cleaning for tomorrow and have the younger guys do it.
38:32Aren't you going home yet?
38:34Oh, I'll wait a little longer.
38:37Okay, see you later.
39:24And then he made a decision.
39:42He was the first to notice something was wrong that day.
40:05And so, the legendary waiter left the shop.
40:16It's my fault
40:20I'm fed up with this store.
40:22I don't think so.
40:25That person grew tired of themselves.
40:37Is that really such an irresponsible thing to say?
40:40I wonder if he'll suddenly come back.
40:43I think so too.
40:44I think that person will probably never wear Comme des Garçons clothes again.
40:48cormorant
40:49Do grown adults really think it's okay to quit their jobs like that?
40:54That's absurd.
40:55Sengoku-san has become a star.
40:58It's not like that.
41:01I guess this is all my fault.
41:04That's not true, so don't worry.
41:07Sengoku-san probably left because he thought we could manage on our own.
41:11and others
41:12You know, that person was always ahead of the curve, wasn't he?
41:22Owner, what will you do?
41:26We can't open the shop without Sengoku-san!
41:31Depending on the night, we have reservations from those two types of wives tonight.
41:36It's impossible at Sengoku's house.
41:39I wonder...
41:42Please call them and decline their offer.
41:44It can't be helped, can it?
41:46Please wait.
41:51Let's open the store.
41:55Kajiwara
41:56Even if Sengoku is gone, I'm here.
41:59The cafeteria manager is Kajiwara.
42:03It's just that one person, Garrason, is gone, isn't it?
42:06Why is there a need to change the plans?
42:09agreement
42:12We will prove that we can do just fine on our own, even without that man.
42:16I'll reveal it.
42:20Isn't that a way of repaying the debt to Sengoku-san?
42:28quiet
42:33owner
42:37owner
42:50Preparing for opening
42:51yes
42:53Okay, quiet.
42:54Decide on the menu
42:56Um, the ingredients for Meza...
42:58office
43:00On that day, Restaurant Lelekick took a new step forward.
43:07did
43:10A first-class French restaurant is right before your eyes.
43:42Each
43:48And the shop, adorned with so many miracles
43:51When it was reborn as a truly first-class restaurant
43:56The greatest miracle happens with the beret kick.
44:03That's another story.
44:19In the bustling city, I can't find a smile that makes you stop.
44:35I lowered my head so as not to get hurt
44:44He started walking quickly.
44:51He vented his frustration through the shoulder that had been bumped into.
44:58But when you look back, there
45:03There I am, a fallen man
45:10If things continue like this, even my dreams will slip away.
45:19I want to melt these frozen feelings
45:25If you can ever leap over me
45:33passing each other
45:36Don't be swayed by the sound of footsteps
45:40I think I can walk there.
45:55once again
45:57Shall we do it together?
45:58Please lend me your strength.
46:00Go buy it.
46:00Please teach us more things!
46:02Aren't we all friends?
46:03please
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