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00:00Hi everyone, it's me again, Soko, and Amanda.
00:02In this episode, we continue to stay in
00:04Treasure Hunt at the Beautiful Business Park
00:06Yes, the business really has a lot of good food.
00:09That's right, besides the fact that it's delicious...
00:12The famous Riko Sato Amari
00:14We will also get close to nature and go hiking.
00:18Finally, Amanda will even make it snow herself.
00:21Are you all ready? Let's go!
00:58MING PAO CANADA MING PAO CANADA MING PAO TORONTO
01:09Amanda, a very interesting environment
01:12We arrived at the business's orchard.
01:16I miss you when you make desserts
01:18Pineapple is definitely a must-have for desserts.
01:23What fruits do you usually like to pair with?
01:27I'll just check which episode it is.
01:28This season is right
01:30You have Cherry
01:32Cherry, that's right.
01:33The most famous wine among the raw staff is Cherry.
01:37This time I invited Christ's
01:40The person in charge of the cherry orchard
01:42Mori-san, thank you
01:45Hello, I'm Mori.
01:48Which type of cherry does he like best?
01:51The variety is sugar nib.
01:53Sucrose-like spurs
01:55He would definitely recommend Zuo Tengjin.
01:58Mori-san, yes
02:00Please wait a moment
02:02Yes, what is this?
02:04It is a kind of plant
02:05It is a cherry tree
02:08It turns out it was after drinking cherry juice
02:10Take out the mustard inside.
02:13And then... yes...
02:14They're all on this plate.
02:16Very convenient, extremely convenient
02:18Come on then…
02:27Mori-san, the first thing, of course, is...
02:31Nishiki Sato
02:32Sato scarf…
02:35I have a question
02:36What's so great about Sato Nishiki's Sato handkerchief?
02:39What's so great about Sato Kin?
02:40It is a variety of Sato Kinu.
02:44yes
02:45Originally Sato Kin
02:47Around 100 years ago
02:49Mr. Sato really exists.
02:51He was the developer of the version.
02:54etc…
02:58Amanda, where are you going?
03:00I have two bottles of towels...
03:01Can't you drink it?
03:01I can't hold it in...
03:03He has already eaten more than two pills.
03:05Right? The older ones before
03:10The color is lighter than I expected.
03:13Try it.
03:14Is it delicious? Yes, it's delicious.
03:16It wasn't too sour, and it was sweet.
03:18Try
03:22It has a very strong sweetness and a very fresh taste.
03:25Then there's a very faint, slightly sour taste.
03:28Does it matter? I think there's a balance to be struck.
03:30It feels great.
03:31Yes, it's awesome.
03:32good
03:33Come on
03:34What Amanda took out?
03:37Anyone want it?
03:381000 yuan…
03:401000 yuan…
03:423000 yuan…
03:434000 yuan…
03:448000 yuan, good
03:53Over...
03:55He's capable of speaking.
03:57He is really cute
03:58Very interesting... Thank you
04:03Finally...
04:04tasty
04:05tasty…
04:06Delicious version
04:07Delicious, is
04:08What variety is this?
04:10yes
04:11High sugar varieties
04:14High sugar version
04:16This one seems to be smaller.
04:22How is it?
04:24This one is quite sour…
04:28right
04:30The sour taste is very fresh
04:32yes
04:33And that one is quite crispy too.
04:35I think we ate all the Cherry.
04:37There's also a lot of sauce in it.
04:47Amanda
04:49Where did you go?
04:50Amanda
04:51Amanda
04:53Are you so afraid?
04:54Is that so?
04:55Let's high-five!
04:57No…
04:58Filming to Save You
05:00He wouldn't listen to me at all.
05:01I'm ignoring you, Su-ge.
05:02I'm so happy here!
05:06Amanda
05:09Look
05:11I found another car-related addiction.
05:13yes
05:14This is what Mr. Mori just said.
05:17This is Beni Sayaka.
05:18This one has a relatively balanced sweetness and acidity.
05:22It is also a Japanese variety.
05:25He said it was early awakening.
05:26There is another breed that can be mated.
05:28It's about mating.
05:31Because it looks like those fish here.
05:33The rainy season is relatively short.
05:36Therefore, these bananas are more suitable.
05:39We tried this one.
05:42My number one favorite
05:44The skin is very thin
05:45Biting the outer layer of the cloth
05:47What do you feel?
05:48But the flavor is quite deep.
05:50More concentrated
05:51right
05:51So I think making bananas is better.
05:54Then make banana cake
05:57After trying out these great cars
06:00She is your dessert daughter.
06:03Is that okay?
06:03Can
06:04Sexy
06:05Good, sexy
06:07Thank you
06:24satisfy
06:26What does it mean?
06:31I hope every guest
06:33When eating the cherry here
06:35Feeling very satisfied
06:37Yes, I'm satisfied.
06:54It's beautiful, everyone take a look.
06:56Cherry Jewel Box
07:00This is the Sato Nishiki that Mr. Mori just introduced.
07:04This is amazing.
07:05By 2025
07:07That auction price broke records.
07:10It sold for 1.5 million yen for 60 yuan.
07:14That is, HKD 80,000.
07:18Very impressive
07:28We just tasted a very sexy fruit tree.
07:31The original Cherry Queen
07:32yes
07:32This is... very sweet.
07:34desserts
07:36I think this performance was very good.
07:39Amanda, why don't you try it?
07:40This needs to be reduced.
07:42This couldn't be picked just now.
07:45This seems sour.
07:48That fruit was still a bit hard.
07:50A little thicker
07:51Not too sweet
07:57yes
07:57Mr. Suko
07:57It seems there's another one.
07:58I've never eaten this before.
08:00This one is also...
08:01We couldn't pick it just now.
08:02But there is a certain fragrance here.
08:07It feels pretty good.
08:08My favorite is
08:09The skin of your Japanese cherry is very thin.
08:11And it's very juicy.
08:14It's really crispy
08:15Such beautiful sunlight shone on them
08:18I enjoyed the meal quite a bit.
08:21Eating dessert makes me happy
08:28Just eat dessert
08:29It's nice to have dessert with you.
08:31I knew this moment would come.
08:34You can have dessert.
08:53If you have a time commitment, you can have dessert first.
08:55I'll just have dessert.
08:57It's better than eating dessert.
08:59She's fine with desserts.
09:01You can name any dessert you like.
09:01I'll just tell it to eat dessert.
09:03Two very important places
09:06For example, this one
09:07One of them
09:08The site is an important national cultural heritage.
09:13The locals here
09:15It is a building constructed using the rectangular shape of a mountain tomb.
09:18Known as one of the oldest in Japan
09:21Then I brought this place here for the main purpose
09:24It means practicing spiritual cultivation.
09:26There are 1015 stairs here.
09:31One step at a time
09:35You will have one less brain disease.
09:38Is that what you mean?
09:40We are Hong Kong, and we desperately need depression.
09:43That's right, the habits of spirits
09:46Is Amanda preparing for her spiritual practice?
09:48Let's go to the bathroom, okay?
09:51well…
09:52Go
10:00You can only eat now; everything will be replenished.
10:03Uncle, coming to nature
10:05Let me show you how to open your clothes.
10:07Let's take off our shoes together.
10:09Take off your shoes?
10:10There is plenty of food along the mountain road.
10:13However, in order to experience the natural purity of the earth and its life.
10:16Okay, I've decided to go out.
10:18Amanda, in a bit
10:20Amanda is
10:21I think your idea is excellent.
10:24But why the sudden decision to take off shoes?
10:26Because I've recently become very superstitious about those energies.
10:30Ideas are energy
10:32How can the energy of movement be made easier and colder?
10:36These are all energy.
10:38I think when you really want to connect with the environment...
10:44Taking off shoes... in English it's called taking off shoes.
10:47Take off your shoes
10:48Your frequency can be stronger
10:52Mr. Socrates, what's that behind the mountain?
10:55That's the Founding Hall.
10:58It is offered to the people who go here to do things.
11:01Assassin Ambassador
11:03The ambassador of the assassination bureau was in the frozen month below.
11:09This building was also listed as
11:11Cultural heritage of Shengyingyuan
11:20Amanda, look at this environment.
11:24This place is called Wuditang.
11:27You can see the most beautiful scenery in the entire mountain temple.
11:33It's really ugly.
11:34I think we have experience and lessons learned today.
11:39I will remember this for the rest of my life.
11:45Okay, come on, smile!
11:471, 2, 3, beautiful!
11:50Mr. Soger, come here.
11:51We took photos together.
11:53Laugh and cheers
12:20Please share this photo!
12:22Summon
12:22Shoes will come in 351 half
12:26Do not take photos.
12:30wireless ambassador
12:32I am ключخ
12:35We must find the most beautiful kitchen.
12:37Only then can we cooperate
12:39Leave it to me, come with me.
12:42Amanda, I'm sorry
12:45I am now satisfied with Amanda
12:47I'll buy it; my goddess really likes it.
12:50Eat things that are good for business
12:51Okay, found it…
12:55I found it, I found it!
12:58This is it.
13:03There are also some very interesting business round bamboo shoots.
13:07Here…
13:09This is it.
13:11The car that brought the business to take the photos of Pasta
13:19A large store
13:21I can finally get it.
13:23My goddess
13:25Kitagawa Keijima and Kikawa Kana
13:28It's reasonable to assume they've eaten it before.
13:30Cherry, pickled mustard greens, sashimi rolls
13:35This is currently in a frozen state.
13:37They suggested putting it in the refrigerator.
13:40Eat seven hours after thawing.
13:43Or thaw for four hours.
13:45It's like the texture of ice cream.
13:48Because of our hesitation about time
13:51We only thawed nine words.
13:54So it's a bit hard.
13:56Look and see
13:58very beautiful
13:59There is a left-hand car care paper inside.
14:02Start
14:04The thawed state is not optimal.
14:06However…
14:07Try Goddess
14:10The station never closes...
14:11By the way, the product
14:14It smells very good
14:17Is that not enough? Thawing isn't enough.
14:20It's very cold
14:20Just like in the refrigerator
14:22However…
14:24Everyone can feel it…
14:26Cakes outside
14:28Degree of integration with cheese
14:31It's a feeling of getting along perfectly.
14:34And the milk had a very rich flavor.
14:42Very cute
14:43Very cute
14:44Very cute
14:44Very cute
14:45This really looks like Che Li.
14:48Right
14:48This is not just the appearance.
14:51It really used three staff members.
14:53Early morning light cover paper
14:55Made
14:55Add red and green heads
14:57And this color
14:58It has never been used.
15:00Those artificial colorants
15:02I am healthy
15:04It can showcase the beauty of three people.
15:07products
15:08This is cute
15:17uncle
15:18Why did you bring me to school?
15:20I want to cook something.
15:22You can't go to school
15:24Amanda
15:25Take a moment to look around and see how beautiful it is.
15:27This is not as simple as an ordinary primary school.
15:30There's a big surprise inside.
15:33Waiting for you, I hope you like this bag.
15:37Amanda
15:39Look
15:41Is it great?
15:43great
15:44Actually, here...
15:45I just saw it below.
15:47There are many types of coffee shops and bookstores.
15:50Shops with a literary and artistic vibe, such as those selling ceramics.
15:53There is still a lot of space
15:55Art temples and these are great
15:58Kichi
15:58This is Song Er's Comic Center
16:04Do you have any inspiration?
16:05have
16:06I took the rice paper lotus root
16:08I made a mixture.
16:09Add a color fragment
16:12Russian-style sponge cake
16:15Very special
16:16Okay, Amanda
16:17Let's get started without delay.
16:20Let's begin.
16:21good
16:24When Amanda is ready
16:26Let's review it again
16:27This rice paper lotus root
16:28In my mind
16:30Japan's No. 1 Nourishing Beef
16:32Beautiful oil blooms, delicious taste
16:35It's really super delicious!
16:38I just added a little bit of salt.
16:43Now we need to add more salt.
16:47Let's begin.
16:55Next up is the sponge cake.
16:58I took the photos very easily.
17:01Our filming schedule that night was very tight.
17:03Security personnel suddenly appeared in the middle
17:07He came out and told us
17:09At what time should we leave?
17:11It made us very nervous.
17:13So a last-minute decision was made.
17:14Our entire team
17:17Let's go out and cook together with Amanda.
17:26I really have absolutely no time
17:30Okay, it's too late.
17:33I really don't know how we'll cook.
17:38Okay, it's too late.
17:45There are layers of potatoes here.
17:48Cream, onion, cheese
17:52Mr. Su, could you please open the door for me?
17:53Thank you
17:583, 2, 1…
18:02What's up…
18:04This is the time to let him rest.
18:06I'll get the butter later.
18:09Tearing through layers, all over the face
18:11Then tear it open
18:20Mr. Su Ge
18:22yes
18:23You need to look at this.
18:25Just watching is enough, right?
18:27No…
18:27Looking
18:29Zhixian, you're with Mr. Su.
18:31Looking
18:35You add salt
18:37Zhixian
18:39You need to cook quickly.
18:41Three minutes, without stopping
18:42Then you should stir-fry...
18:45Amanda, is there anything I can do to help?
18:48You should help Zhixian first.
18:49You are her assistant
18:50I'll help you.
18:51You are now trying it out…
18:52Really, really
18:54liquor
18:56I'm very scared
18:58No, I'm already ready here.
19:01Mr. Su is ready.
19:04I'm very scared
19:05You're very lucky.
19:06You are truly half a point.
19:08I really can't do it, this year is
19:12I think I have a lot of faith in Mr. Su.
19:15Do a task yourself
19:17So it is said
19:17Zhi Xian, why not stay with him?
19:20So they went with them.
19:22In addition…
19:23Because Ji-seon is helping us.
19:25I will also put on makeup the next day.
19:27So it's actually quite perfect.
19:31Look at this child
19:34It really is possible.
19:36Your director is good.
19:38I really need an hour and a half
19:40Here's some cold food for everyone.
19:45Let me help me close the half bowl.
19:46Very special
19:51bless
19:54good
19:57Okay… watch out, Amanda
19:59Can you close the door?
20:01Yes, okay, close.
20:15Thank you
20:16Thanks
20:21Happy birthday to you
20:26Happy birthday to Shoko
20:31ありがとうございます
20:32Happy birthday to you
20:35Thank you
20:36funny
20:38Delicious You
20:39funny
20:39funny
20:40funny
20:41funny
20:43ありがとう
20:44Thank you
20:46Finally, a moment that I will never forget occurred.
20:50Thank you
20:51Because it was the first time I had received such a special cake.
20:55Use the sake and rice that the business desires.
20:59and vegetables
21:00Great resort cake
21:02I think the whole thing was perfect.
21:05I'm so happy to have this last chance to come out with everyone.
21:08There's a real connection with the guest seats.
21:10I cherish that moment.
21:13Thank you every moment.
21:15Thank you for giving me this opportunity.
21:16Thank you, that's an exaggeration.
21:19Thank you…
21:20How are you?
21:23Sit down and clap three hands.
21:33I think the best part is the atmosphere.
21:35It seems to be a gathering
21:37Everyone came back to film again.
21:40The same journey
21:41So everyone got together again.
21:42Filming together
21:42So the atmosphere is already here.
21:44We're all here.
21:45We were all very happy together.
21:49Because after I cook it, I don't really want to eat it.
21:51When I cook
21:53The happiest thing is watching everyone eat.
21:56So I'm very happy.
21:57Seeing everyone staring at that piece of meat
21:59I can really tell it's cooked very well.
22:02Then everyone helped cook together.
22:05Look at everyone enjoying this meal.
22:07That's great.
22:08Great
22:09The shrimp are also hungry.
22:10The shrimp are also hungry.
22:11The shrimp are also hungry.
22:11Very cute
22:12This makes me happiest, seeing you all like this.
22:15tasty…
22:16It's delicious, is it okay?
22:17Are these effects acceptable?
22:18right
22:19Excuse me
22:31The next episode, the final episode at the mountain camp.
22:34We will visit the places where good deeds and good people are done.
22:37Feel the love of the mountain camp
22:39That's right, carrying this Japanese heart and love.
22:43We will go back to Hong Kong to find Ben and Miss Lau.
22:46Let's help make the pancakes.
22:48We will give back to everyone by providing warmth.
22:51See you in the next episode
23:00100% Local
23:01Use this land to make some ceramics
23:04The paint used in Ghost Array is quite unique.
23:06Made from the ash of cherry blossom trees
23:09I'll make you beautiful.
23:111000% No human touch added
23:14It's very touching that this society wants to promote love.
23:17Make some cookies
23:18Let everyone feel this happiness
23:22Is it delicious?
23:23It's delicious...
23:24It's delicious...
23:25We will put it into practice.
23:25You eat a little fire grass
23:25Okay...
23:25you see me…
23:25They just won't come to eat.