00:00We're making Atlantic Beach Magic Fridge Cake with a pack of saltines.
00:03In a large bowl, add your cream, vanilla, lemon zest, lemon juice, lime zest, lime juice, and some sweetened condensed
00:08milk.
00:09Using an electric mixer, beat until you have stiff peaks.
00:11In a small bowl, whisk together three tablespoons of water, your remaining condensed milk, and your remaining lemon and lime
00:15juice.
00:16Now it's time to assemble our cake. I'm gonna put a little bit of this cream down first.
00:19Dip each cracker into the condensed milk mixture, spread some whipped cream, and then line them up.
00:23Once you've got your crackers back in formation, it's time to ice it.
00:25Now it just needs to take a little nap in the fridge for at least three hours.
00:28When you're ready to serve, top it off with a little zest.
00:30Let's see just how magical salty crackers really are.
00:33I like it. It's very balanced.
00:34A little hint of salt from the saltines, but not too much.
00:37Now you know what to do with that leftover sleeve of crackers.
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