00:21The pasta is produced in many places in Estonia, in Lituania and in Italy.
00:31The pasta is simple, simple and easy to prepare.
00:37I don't think it's difficult to prepare.
00:41Maybe it's difficult to know the time of cooking.
00:44Apart from the time, the quality, the almond, the material of grains.
00:48I think this is the secret.
00:49It can be satisfied from the most simple and easy to make.
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