Ep.1 Bite Me Sweet (2026) Engsub

Asian Movies

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Transcript

00:00To be continued...

00:30Maybe it's a lifetime experience that I really want to try.

00:35Where can I go from here on as a dessert artist?

01:00It's the best K-Di-Zerter.

01:07Hurry, hurry.

01:08Hurry, hurry.

01:09It's so good.

01:11So hot dessert.

01:13If you can add a name to the menu,

01:15it will only be given to one team.

01:22Bite me sweet.

01:27How are you feeling?

01:29Yeah, I like the vibe.

01:37I know it's gonna be tasty.

01:40Because we both make it.

01:48The best thing is to communicate with the meals.

01:59We're getting to know each other.

02:01We're warming up.

02:05Make you excited.

02:06Let's see.

02:07I'm excited.

02:10I'm excited.

02:11I'm excited.

02:18I'm excited.

02:19Let's see.

02:31Let's see.

02:32Let's see.

02:34Let's see.

02:36Let's see.

02:37Let's see.

02:46Let's see.

02:47Let's see.

02:49Let's see.

02:51I'm MUSE, SONGSUNGAH,

02:52I'm like a man in the same way.

03:02I'm a bit different from what I'm using.

03:04I'm like a little.

03:07I'm a bit different from what I'm using.

03:10I want you close to me.

03:14Close to me.

03:15Close to me.

03:16On My Vaccine

03:24Hello

03:25Hello

03:28It is so much for you

03:30Today I came here to be on

03:32I'm on My Way

03:37But can I try to end it?

03:39Please give it a nice way

03:41Please give it a nice way

03:42My name is Missy

03:43Sewon

03:50The first time I met with a friend

03:52I was really happy

03:54and I was so happy

03:55and I was beautiful

03:58The cafe bite-me-sweet

04:00Byshap

04:00is a worker in the street

04:02who is a director of advertising

04:03and a partner of residents

04:06who are a man-born-murts

04:07and a partner of his soul

04:09and a charity of his family

04:10and he is an inspiration for the cafe

04:11and he is a museum

04:13I'm going to work in the 뮤즈로 근무.

04:20I'm from INTP.

04:22I like to imagine.

04:24I can hear a lot of fun.

04:36Hello.

04:38Hello.

04:40Hello.

04:41Cafe Bite Me.

04:42뮤즈를 맡고 있는 대민기입니다.

04:48저는 겉은 좀 딱딱해 보이고 좀 그래 보이지만 속은 좀 달달하고 부드러운 사람이라고 표현하고 싶어요.

05:00오랜만에 뵙습니다.

05:01진짜 오랜만이다.

05:05착장에 핑크색을 좀 섞어 올 거예요.

05:07그러니까요.

05:08입술이 핑크합니다.

05:10슬프다.

05:13나랑 뭔가 핑크빛은 살짝 안 어울리는 것 같아요.

05:16잘 어울리세요.

05:16아 진짜요?

05:17안녕하세요.

05:19안녕하세요.

05:20잘 지내셨나요?

05:21오랜만이요.

05:22오랜만입니다.

05:23드디어 오늘 첫 출근이군요.

05:26카페 Bite Me 스위트의 뮤즈 차수환입니다.

05:33샤이보이, 앤, 스위트보이, 큐티보이, 큐티보이 다 담당하고 있고요.

05:36잘 부탁드리겠습니다.

05:42그러게요. 우리 첫 출근이네.

05:44그러니까요.

05:44떨려요, 그래서.

05:47사장님 왜 안 오실까요?

05:49너무 궁금해요, 사장님.

05:50진짜 궁금하다.

05:52어떤 분이실까.

05:58오!

06:04안녕하세요.

06:04저는 임성균이라고 합니다.

06:07잘 부탁드리겠습니다.

06:10누구세요?

06:11저는 면접날에는 뵙지는 못했는데

06:14제가 온라인으로 지원해서 합격한 임성균이라고 합니다.

06:18고맙습니다.

06:19잘 부탁드리겠습니다.

06:20고맙습니다.

06:22뭔지.

06:24저는 트렌드도 잘 따라가고 있고요.

06:26기본기에도 되게 충실한 사람이기 때문에

06:29이 카페에 꼭 필요한 뮤즈라고 생각이 됩니다.

06:34이게 외래우 씨.

06:35온라인 지원도 가능하는구나.

06:40떨리네, 사장님.

06:41진짜 떨린다.

06:42저기가 사장님 자리인 것 같아요.

06:45그렇겠다.

06:46떨리네, 사장님.

06:47진짜 떨린다.

06:48어떤 분이 오실지.

06:53마이크 체크, 마이크 체크.

06:551, 2, 1, 2, 1, 2, 3, 4.

06:58안녕하세요.

07:00화이트 미 스위트 뮤즈 여러분들.

07:04이력서 들고 오셨나요?

07:06네.

07:08대답하는 거 봐라.

07:11이력서 안 챙겨왔습니다.

07:13안 들고 오신 분들 걱정하지 마십시오.

07:15지금이라도 나가주시면 되겠습니다.

07:19화면을abyte.

07:20연극서서 나오십니까?

07:24우와!

07:25사장님.

07:28오!

07:32사장님이.

07:33우와!

07:34이거 사장님이신데?

07:35Thank you so much for joining us today.

07:43I'm the founder of the Byte Me Sweet Cafe.

07:46Hello.

07:51How are we?

07:52I've made an interior of our cafe.

07:55It's so beautiful.

07:57I like pink.

07:59It's so cute.

08:01I'm the founder of the Cafe.

08:03We're going to be a new user.

08:08Do you think you're doing well?

08:10Yes!

08:11Yes, that's right.

08:13Let's start with the title of the title.

08:18The title of the title of the title is the title of the title.

08:23The title of the title is the title of the title of the title.

08:26We want to make it really worthwhile.

08:30I feel perfect!

08:33I feel ashamed.

08:34I Woahlar with sexy ciudad.

08:38My name is My name is My name, Her name, Her name is My name.

08:45Me,She asks The name of My name, Her name is My name and Her name and Her name is

08:53My name.

08:53I'm from shrinkage.

08:54Oh, who are you now?

08:58Oh!

09:00Hello!

09:06The interesting thing is communicate with the news.

09:12No one do like this.

09:15Hello, I'm Jenny Shah.

09:18I'm a passenger from Bangkok, Thailand.

09:20Yeah.

09:22Hello.

09:24Welcome.

09:25Welcome.

09:26Like me, sweet.

09:27It's a pleasure to meet you.

09:30Now, please, have a seat right here.

09:32Okay, thank you.

09:34Oh, that's Korean.

09:35Oh, that's good.

09:38I'm Thai, you know.

09:41Hello?

09:41Hello.

09:45Hello.

09:47Hi.

09:48Hi.

09:54Hi.

09:56Hi.

09:58Hi.

09:59Hi.

10:02Hi.

10:04Hi.

10:09Hi.

10:10Nice to meet you.

10:16Hi.

10:18Hi.

10:22Hi.

10:23Hi.

10:24Welcome.

10:25Ever City.

10:26Hi.

10:27I'm Desert artist Jessica Panoy from Philippines Cavite.

10:32I thought it was a kind of serenity style.

10:36I felt a cool feeling.

10:39It's all women.

10:42Nice to meet you.

10:45It was a very calm and professional feeling.

10:54Wow.

10:56The sound of my heart will hear.

10:58That's right.

10:59It's not me.

11:00It's not me.

11:03Hello, my name is Lufita.

11:05I'm from Jakarta, Indonesia.

11:09I feel like I have a clear feeling.

11:15Welcome.

11:17Hello.

11:19My name is Jan Yu.

11:20I come from Hong Kong, China.

11:26I'm from Hong Kong, China.

11:27I feel so cute, but I feel so calm.

11:31I feel so tired.

11:33It's very tired.

11:35How many people are?

11:37I think it's five people.

11:38I feel so excited.

11:39So if you come to Hong Kong, you're here, please.

11:41One more time.

11:42One more time.

11:43One more time.

11:45One more time.

11:58You're good at Korean.

12:01I'm Lin Lin and I'm from Kuala Lumpur Malaysia.

12:29You're the best artist that you've been here.

12:34Now, I'm going to introduce myself again.

12:39I'm Bytee Me, Sweet.

12:41I'm Yunsiun.

12:44Please call me...

12:48사장님.

12:48Okay?

12:50It means boss.

12:53Honor.

12:54Call me, 사장님.

12:56사장님.

12:57좋아요.

12:58네, 좋습니다.

13:00다들 계약하실 때 전달을 받으셨겠지만 말이죠.

13:03우리 카페는 K-디저트 전문 카페입니다.

13:08K-디저트가 요즘에 전 세계적으로 아주 인기잖아요.

13:12하지만 우리는 유행을 따라가는 것이 아니라

13:17글로벌 시장에서도 통하는

13:19하지만 완전히 새로운 기준들을 만들어 갈 겁니다.

13:24현재 우리 메뉴판은 백지 상태입니다.

13:30이게 메뉴판이구나.

13:32이 비어있는 메뉴판은 여러분들이 이제부터 채워주셔야 합니다.

13:37와우.

13:38커밍슨.

13:39우리 아티스트들의 소개를 해봐야 되겠는데

13:42근데 진정한 아티스트는 말이죠.

13:45말보다는.

13:46실력?

13:47실력으로 검증을.

13:48그리고 작품으로 이야기를 해야 되겠죠.

13:50그래서 준비를 해봤다고 합니다.

13:53뭐 만들어 오셨나?

13:55디저트를 만들어 오셨나?

13:57우와 진짜 기대된다.

14:00짠.

14:01우와 우와 우와 우와.

14:03오.

14:04우와.

14:06진짜 예쁘다.

14:07와 이거 누가 만들었을까?

14:08대박이다.

14:08진짜 대박.

14:09옷 아니야?

14:11오 마이 갓.

14:13오 마이 갓.

14:15오 약간 파인다이닝 같다.

14:17우와 진짜 예뻐.

14:19와 근데 진짜.

14:20실제로 보니까 정말 예쁘네요.

14:22예술 작품 같아요 예술 작품.

14:24와 진짜 예쁘다.

14:28이거 진짜 만드시는 거예요 다.

14:29This is so art.

14:32각자의 개성이 너무 뚜렷하지 않습니까?

14:34네.

14:34우리가 한번.

14:35아 이 디저트는 이분이 만들었을 것 같다.

14:38라고 한번 좀 예상을 한번 해볼까요?

14:40이거는 누굴 것 같아요 이거.

14:42아 이거 아주 심플하고.

14:43저.

14:44두 번째 하늘색 오리부니시분인 것 같은 게.

14:47왜냐하면.

14:48좀 뭔가.

14:49꼿꼿한 자세와.

14:50꼿꼿한 자세와.

14:51숨겨서 나온 아우라가 커리어먼 같은.

14:54그런 느낌이 있는데.

14:55약간 추구하시는 결이 좀 비슷할 것 같습니다.

15:00저는.

15:01그 센터 분.

15:02센터?

15:03저도.

15:04저도 그렇게 딱 느낌입니다.

15:05저분은.

15:06제가 굉장한 무게감에.

15:08있으신.

15:08있으신 것 같아요.

15:09스타일링.

15:10이즈.

15:10이즈와 되게 어울린다.

15:12네.

15:12진지함.

15:14이 디저트의 아티스트는 누구죠?

15:20과연.

15:21다 같은 sculpture.

15:23우아

15:27와 맞혔다!

15:29나이스 맞혔다.

15:31맞잖아.

15:32Ingen.

15:48어떻게 묵은데요 이게.

15:51and culinary.

15:52In 2015, I joined Masterchef.

15:56Wow.

15:58Wow.

15:59Wow.

16:01My channel is LuffyTaho.

16:03LuffyTaho?

16:03Yes, LuffyTaho.

16:04I share recipes, cooking tutorials on YouTube channels.

16:09But I also share on Instagram and TikTok.

16:12Yeah.

16:12Baking, cooking recipes.

16:14Yeah.

16:14How many subscribers?

16:161.2 million.

16:17Oh, God.

16:191.2 million.

16:20Wow.

16:21Wow.

16:22Oh, my God.

16:24Oh, well, I've never been to Korea.

16:26All my life, I always wanted to go here.

16:29And then when this opportunity came, I didn't think twice.

16:34I just took the opportunity because it was like, maybe it's a lifetime experience that

16:41I really want to try to working abroad, shooting abroad.

16:45I like baking in Korea.

16:53Wow.

17:02Wow.

17:11Wow.

17:13Wow.

17:20Wow.

17:22Wow.

17:28Wow.

17:30Wow.

17:31Wow.

17:33Wow.

17:35Wow.

17:37Wow.

17:40Wow.

17:46It's so delicious!

17:47Thank you!

17:50Let's go to the next dessert.

17:52This is a beautiful dessert.

17:54I'm curious.

17:57It's so beautiful.

17:59It's really amazing.

17:59Isn't it a flower?

18:04It looks like a flower.

18:05It looks like a flower.

18:06It looks like a flower.

18:10Like a flower.

18:11If you want a flower to the bottom.

18:19Another flower to the bottom.

18:20If you want something, you will see.

18:29The flower has to be a flower.

18:36You will be seen.

18:38I think the flower has been quite so much.

18:39The flower seems like it's always a girl.

18:39It looks like it's a flower.

18:40kind of love, kind of lovely.

18:48That's right.

19:05Who was that?

19:07Who was that?

19:113

19:11Oh

19:14I don't know

19:16Let's introduce yourself

19:18Hello, I'm Jenny Shah

19:20I'm from Thailand, Bangkok, Thailand

19:23I was born in 1993

19:26This year

19:27Wow

19:28Wow

19:30Fan

19:41This is so interesting

19:43The best opportunity for me

19:47So, okay

19:49I will do this

19:50Yeah

19:58This dessert is named

20:01Mother and Jen's recipe

20:06Why?

20:07Because my mother

20:09Always say that

20:10She believes in a sweet treat

20:13Is the beautiful way

20:14To share joy to others

20:16She passed away

20:19For 10 years ago

20:20To cancer

20:21And that's the way

20:23I look through

20:25The past shapes

20:26Since 9 years ago

20:28Till now

20:31First one of the

20:32Normal kids

20:33From my mother's recipe

20:35And I put my signature touch

20:37Like us

20:38That bring together

20:39Mother and me

20:41It's pretty

20:42It's almost a flower

20:44Flower decoration

20:47That's my signature decoration

20:50That's known in Thailand

20:51It's really pretty

20:53I like the flower

20:55I like the flower

20:57And I like the

20:57Shoe

20:57Like the flower

20:59Like the flower

21:00Like the flower

21:01Like the flower

21:02Like the flower

21:05I like the flower

21:06That's not a flower

21:07It's really

21:08It's not a flower

21:11It's really

21:12It's really

21:16It's really

21:17cultured

21:18I like the beauty

21:19It's really

21:24It's really

21:26Darn me

21:27I think that's right.

21:28What's the reason?

21:29It's the most beautiful and very thorough.

21:33I think the cake has a lot of detail.

21:36But Lillin's OOTD has a lot of detail.

21:40Exactly.

21:42Who is this?

21:45Me!

21:46Me!

21:49Hello, I'm Lillin.

21:55I'm from Kuala Lumpur, Malaysia.

21:58Malaysia.

22:00Malaysia.

22:02And I'm a cake artist.

22:04And I did fashion and worked in the industry for like five years.

22:08Where I can't see your eyes, telling me this is real, but don't spare me the lines.

22:14Wanna know, wanna know, how deep this hard skin go, or how it feels...

22:19No verse and sure because I know I am a home baker.

22:25I don't have any like experience like everyone else who goes through like courses and like school.

22:33So the level might be different, but I'm here because I'm here to for the experience, for the fun.

22:43To meet new people and to try new things and see where I can go from here on as a

22:49dessert artist.

22:51Lillin's cake is an issue.

23:03It's really pretty.

23:04Lillin's cake is what I like to do with the dessert style.

23:08I like to make the dessert style.

23:11I think it's my pick.

23:15knowing Korean traditional...

23:19H Few.

23:20yeah.

23:21I like to create, like, story when I make art.

23:24So that's the concept.

23:26Wow.

23:27This is a really art shows.

23:28Korean, it is so that you can draw towards the sea salt tree.

23:33The sea of flying water, Weight佐, and sharks, are diye awful as the artisanat actually.

23:40So I think I like your art.

23:41Well, very well.

23:42Nice.

23:42Wow.

23:43Wow.

23:46What is this?

23:48And inside, the flavor is actually pandan.

23:52So gula melaka, you can only get it in Malaysia.

23:54It's a special ingredient.

24:03Oh, that's the steak in our country.

24:06It's a really good steak.

24:09Oh, that's the steak.

24:09I don't know how it tastes like this.

24:10I don't know how it tastes like this.

24:11Oh, really?

24:18It's about 50.

24:24Then the next one is the dessert.

24:27It's really hard.

24:29It's like wine dining.

24:30I think it's really good.

24:32I feel like it's delicious and delicious.

24:35This is the dessert.

24:37Yes, yes, yes.

24:39It's not for you.

24:40Do you like it?

24:42Who's going for it?

24:45The dessert is like this?

24:45Your favorite.

24:46I'm your fourth.

24:46I'm my fourth.

24:48I'm your fourth, wow.

24:51The dessert is like this.

24:52I feel like it's not just a pattern that I can show you.

24:58I'm going to put the chocolate on the top and put it on the top.

25:03I feel like it's a natural feeling.

25:06I agree with you.

25:08I agree with you.

25:11It's very nice.

25:13I feel like it's a natural feeling.

25:17What are you doing?

25:20What are you doing?

25:21Let me introduce you.

25:24Hello.

25:25My name is Jessica Panay and I'm from the Philippines.

25:29I'm 28 years old.

25:31I studied in Melbourne and now I'm living and working there.

25:36Maybe you can make me fly.

25:39You were everywhere.

25:40Fingers in my hair.

25:42You were mine.

25:44And I was your baby.

25:46Nothing to compare.

25:48I never breathed that air.

25:50You knew how.

25:50I think this is like a big opportunity for me to create my own name in this field of pastry.

25:59Wow.

26:01Wow.

26:02Wow.

26:05So this is my signature dessert.

26:07It's hazelnut and fashion fruit gettu.

26:10A citrus bright flavor which gives that balance of like.

26:15It's a very expensive flavor.

26:18It's a very expensive flavor.

26:19It's a little bit different.

26:19Let's take a look at the chocolate.

26:21Is that a chocolate?

26:22Wow.

26:25Wow.

26:27That cake is hazelnut jacquan.

26:30A passion fruit curd that will balance acidity and milk chocolate.

26:35And then I glaze it with dark chocolate on top.

26:39And we have hazelnut and then gold flakes to make it extra fancy.

26:44It's really expensive to eat at a hotel, isn't it?

26:46Oh, it's so good.

26:55Wow!

26:57That's crazy.

26:58That's it?

26:59That's it?

27:00If it's one of the ingredients, it's like a good dessert dessert.

27:07It's nice and delicious.

27:08Once more, it'll be very, very good.

27:12It's a little flavor of the dish.

27:14Oh, it's so good.

27:17Yes, it's really nice.

27:18It's never a dessert dessert today.

27:20It's the last dessert, who created the dessert?

27:24Who's this?

27:24Why can't you drink the dessert dessert?

27:26It's so easy to drink.

27:26I pinched it.

27:28You wanna drink it?

27:29Oh, it's so delicious.

27:31Do you think it's the dessert dessert?

27:34Yeah!

27:39Hello, my name is Chen Yu from Hong Kong, China.

27:45And I'm now 29 years old.

27:47I started my business since I was 20 years old.

27:51I have now three brands.

28:09I think this is a great opportunity to broaden my horizon, to open my eyes,

28:15because I can meet other participants from other countries also.

28:20So I love Korean dessert style.

28:22I would like to participate in this program.

28:26This is one of our best sellers in my cake shop.

28:41This one is my own style cake, because you never seen cakes like this layering.

28:48I care the freshness and the taste and high quality of the ingredients.

28:54Also, I care about the balancing of the flavor.

28:58It's good to make it cut.

29:00It's good to make it cut.

29:02It's good to make it cut.

29:03I'm so curious about the sweet ingredients.

29:04It's a cherry...

29:05Like cherry...

29:06It's not that easy.

29:09Well, it won't be so good.

29:16The taste of the sour cherry

29:17I use a cherry to balance all the taste.

29:20A sour cherry to give it fresh fruit taste to balance the whole feeling.

29:34It's so delicious.

29:36I don't know if it's so delicious.

29:38It's so delicious.

29:41It's delicious.

29:42I can't believe in the taste of it.

29:44I'm feeling it's good to be the K-Di-Zot Cafe.

29:45I'm feeling it's really good.

29:47I'm happy.

29:50I'm feeling it.

29:50The mouse is helping.

29:53The rules of the cafe are very simple.

30:01The dessert artist and muse are now moving from 2 to 1 to 1.

30:10The goal is to make a team.

30:12The goal is only one.

30:14The goal is to make the K-Deezer every week.

30:21But remember.

30:24The chance to add a number of a team will only be given to one team.

30:35And here is the end.

30:38The goal is to make the best artists for the best artists.

30:47It's the top of the store.

30:52Wow, Singapore.

30:54It's so good.

30:55Singapore is the gateway to South East Asia,

31:00where global travelers and local customers meet everyday.

31:05If your dessert works there, it can't work anywhere.

31:11Do you want that opportunity?

31:13Yes.

31:14Of course.

31:17Before the first dessert topic,

31:20we have to choose a partner.

31:24Partner.

31:25We have to choose a reason.

31:28So there are five key words.

31:33Wild Sexy,

31:35Puppy Boy,

31:37Alphameil,

31:39Sweet Buddy,

31:40Fresh Boy.

31:41So the muse must prove the key word of the key word.

31:49And the artists must decide the most.

31:53The most.

31:54The most.

31:57The most.

31:59Sweet Buddy.

32:01Sweet Buddy.

32:02Does that mean that he's going to take off the clothes here?

32:05Like what?

32:07Ah, what?

32:08No, no.

32:09Body.

32:10No, Body.

32:12Body.

32:14Body.

32:16Sweet Buddy.

32:19Sweet Buddy.

32:21What?

32:21Oh, it's good.

32:22Sorry.

32:23Sweet Buddy.

32:23I'm sorry.

32:25Sorry.

32:27Sweet Buddy.

32:28No, no, no.

32:30Sweet Buddy.

32:31Sweet Buddy.

32:34It's the first one,'s

32:36the most interesting one of the key words. What

32:41is the first of the first one? Who's

32:47excited. Who's

32:49the most?

32:50It was wild and sexy.

32:53Wild and sexy?

32:55Wild and sexy?

32:57Yeah.

32:59This is me.

33:00Have you ever heard of me?

33:03Come on.

33:05Wild and sexy.

33:07You don't have to say anything.

33:08We have a lot of pride.

33:10That's right.

33:12What do you think?

33:16Oh, it's great.

33:17I think I should have a lot of pride.

33:21I think I should have a lot of pride.

33:24First, I'd like to appeal to you.

33:25Oh, so?

33:26What's there?

33:27I'd like to sit down and stand up and stand up.

33:32Oh!

33:34Yeah!

33:38GG!

33:40Hey!

33:41Hey!

33:42Hey!

33:43Hey!

33:44Whoa!

33:47Whoa!

33:48Whoa!

33:51Whoa!

33:52Whoa!

34:00Strong!

34:01Oh,

34:04Whoa!

34:06Whoa!

34:07OK!

34:08Whoa!

34:10Good.

34:11Whoa!

34:12Strong!

34:20Okay, I'm going to sexy.

34:24I'm going to get up and sit down and sit down.

34:28I'm going to be too late.

34:41This is not close to me.

34:43But I won't get too much better.

34:50I'm going to be so good.

34:51You're so good.

35:18I'm a cutie boy.

35:29Who's the most wild and sexy?

35:32자 한번 손 들어 볼게요.

35:34First.

35:36민기씨가 가장 와일드 섹시했다고 생각하시는 분.

35:40손 들어 주세요.

35:44오 진짜?

35:46축하드립니다.

35:47바로 와일드 섹시.

35:49그리고 민기씨였습니다.

35:52축하드립니다.

35:55마지막으로 이 와일드 섹시.

35:57내가 받을만 했다.

35:59뭐 보여줄 거 있나요?

36:00제가 또 현대무용 모던 댄스를 조금 제가 옛날에 오래를 췄었는데

36:08소 섹시.

36:11나 팔이 진짜 길어.

36:14그니까 리치라니 진짜 눈이 예쁘다.

36:17오.

36:19오.

36:21오.

36:21민기.

36:30형 왜 현대문 하셨던 건가?

36:32태가 달라.

36:33오.

36:35성.

36:36오.

36:39사연이.

36:41노래 좋아.

36:42사연이 너무 좋아.

36:43귀실던 점을 차만 국방에 잔자리에.

36:49생각난 것이.

36:52오.

36:53오.

36:54오.

36:58오.

37:23Oh my god, his dance was really good, kind of reminds me of Rain, the way he danced.

37:29I was like, wow, that was like really cool.

37:33Wow, what is this guy?

37:35I have to prepare him so much.

37:38So, the Wild Sexy keyword is Hedmin Gi.

37:44Congratulations!

37:59But of my dreaming, skimming and screaming of my dreams.

38:07Flower, you like flower.

38:10Ooh, fresh.

38:12You need me as you do.

38:17Play, pretend.

38:18You need me as you do.

38:30You need me as you do.

38:34Play, pretend.

38:48When I work together, who is the better or the best, the best one?

38:56Who should I choose?

38:57Because I don't know.

38:58Now, pick your muse.

39:02Okay.

39:04You need your muse.

39:12Don't you agree?

39:15The Her hair is better.

39:15You're the Her crafting.

39:15When we read it, we have something that is just so sweet, it's so sweet.

39:16What's the definitive about this?

39:16Darling darling darling.

39:21Things are sweet.

39:23Oh, the manager.

39:27Don't go!

39:29I'm really surprised.

39:31No, no.

39:32It's a bit nervous.

39:33No, no, no.

39:38Wait, wait, wait.

39:51Can I let someone talk to me a little bit?

39:54I love Thailand.

39:55Oh, I love Thailand.

39:57I love Thailand too, Chef.

40:03I love you.

40:07Bye, Chef.

40:08I follow your instructions.

40:12I'm very confident.

40:14Let's do it.

40:17Yeah.

40:19He's so cute.

40:22When he act like this,

40:24all the time,

40:25you know, so cute.

40:27Yeah.

40:28I felt like I had a positive energy

40:29so I couldn't move my eyes.

40:31I felt like I had no idea.

40:43I like flower too.

40:45I like flower too.

40:47Yes.

40:50Oh, my God.

40:51Oh, my God.

40:51Why he, like,

40:53the thing like me like that?

40:54I, what?

40:55Yeah.

40:56I like flower too.

40:59I like flower too.

41:00I feel like I'm going to be a partner.

41:11Okay.

41:12Pick your muse.

41:14She already made a pick.

41:16She knows.

41:18I'm very confident.

41:20Let's do it.

41:21I like flower too.

41:25I love Thailand.

41:26I love Thailand too, Chef.

41:28I love you.

41:48You're happy too, sweetie.

41:50I'm really excited.

41:52How does this feel?

41:54Do you always pick yourself?

42:07And the first one, the two shoes, because he's so kind when I sit next to him, yeah.

42:15I'm so excited, and I think I'll remember for a long time.

42:23Excuse me.

42:29Wow.

42:34Flower copper.

42:35Flower copper.

42:36Wow.

42:44Philippine, Sessica.

42:47Take your muse.

43:05This guy really caught my eye, so in my head, oh, I want him.

43:19I'm so excited.

43:20Jessica has finished my choice.

43:23I'm so excited.

43:26Is this mine?

43:29Does anyone else want to work with Red Fuse?

43:34Work with Red Fuse?

43:43I didn't think twice.

43:45I just took the opportunity.

43:47Okay.

43:51Can I go too?

43:57Can I go too?

43:59Okay.

44:01I was like amazed.

44:02I was kind of nervous because I really want him.

44:32It's gonna make me wanna die.

44:35Right here in your arms.

44:37Right here in your arms.

44:39Right here in your arms.

44:41Right here in your arms.

44:41Oh, you're unforgettable.

44:45You're unforgettable.

44:53You're unforgettable.

44:54Not oh, you're unforgettable.

44:59I was forgiving.

45:00You're 아침.

45:02That's beautiful.

45:03Yeah.

45:04Why am I oh, try by you and I'm eventually living.

45:13That's eerie?

45:15It's about a� latex.

45:16Straight I'm so glad you are asking me.

45:17I did.

45:17I love you, didn't get anyscory.

45:18Besides the story though.

45:18Yes.

45:20I love you, please.

45:20Yes.

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