00:00Put a few mushrooms on a skewer stick.
00:05Slice the mushrooms into slices in the pan with olive oil.
00:14Peel a few garlic cloves.
00:17Chop the garlic finely and add to the pan.
00:26Season with coarse salt ground in a mortar.
00:30Stir with a spatula.
00:36Pour white wine.
00:39In the glass with chicken stock, add a tablespoon of starch.
00:47Pour the stock into the pan.
00:50Stir a little.
00:53Take a bunch of parsley.
00:56Rinse in the bowl with water.
00:59Chop the parsley leaves finely and sprinkle the mushrooms.
01:09Season with black pepper ground in a mortar.
01:15They are the tastiest mushrooms I have tasted.
01:18They are the tastiest mushrooms I have tasted.
01:18heat and mustard.
01:19Add a few shampoos as you can.
01:21Add a few shampoos as you can.
Commentaires