00:01How to make chicken thighs with bacon stuffed with cheese, 4 skinless chicken thighs seasoned with salt, spicy paprika, and garlic powder.
00:08Mashed potatoes, onion cream, dried herbs and mustard, or season to taste.
00:13Let it marinate for 20 minutes, then put it in the air fryer at 180 degrees for approximately 40 minutes, or until golden brown.
00:19Turn halfway through the cooking time, then remove the meat from the bones and chop or shred it finely.
00:23Let's put it in a bowl and add a medium-large potato, cooked with a pinch of salt and mashed, 80
00:29grams of coarsely grated cheese (I'm using semi-cured), a spoonful of oregano, black pepper to taste, mix by pressing.
00:34Use your hands and divide into 4 parts.
00:35Open the dough in your hand, place the bone and a piece of mozzarella inside, and shape it, sealing it well. Then roll up thin slices of...
00:41bacon like this and breaded.
00:42In wheat flour, in two eggs beaten with a little water, in panko breadcrumbs, again in the egg and
00:47in panko breadcrumbs.
00:48Place in the freezer for 10 minutes, brush with a little oil or olive oil, and air fry at 200 degrees.
00:5315 to 20 minutes.
00:54I flipped it halfway through the cooking time and made a sauce with ketchup, mayonnaise, and mustard, and it's ready.
