00:09Welcome, I am Dr. Sabri Girija, Siddha Doctor and Founder of Arakya Bakes and Foods.
00:14This is a unique and easy and healthy dessert.
00:22How do you do it?
00:24First, add 4 tablespoons of jaggery powder.
00:29Add 4 tablespoons of jaggery powder.
00:34Refrain sugar, jaggery is a healthier option and good flavor.
00:40Add 2-3 tablespoons of vanilla extract.
00:44Mix it with whisk whisk.
00:46Mix it with jaggery and curd.
00:52Add 2 tablespoons of butter.
00:56Add 2 tablespoons of butter and softness.
01:01Add 4 tablespoons of butter and softness.
01:15Add 1 tablespoon of baking soda.
01:19Add 1 tablespoon of baking soda.
01:20This cake is soft and fluffier.
01:23Now, mix it gently.
01:28Add 3 tablespoons of milk.
01:31Add 1 tablespoon of butter and smooth.
01:34Mix with batter and water.
01:40Consistency is very much.
01:42If you have chocolate ready,
01:44I am going to use Van Hood's Coveture chocolate.
01:48Cut the chocolate with a small piece of chocolate.
01:53Coveture chocolate is a healthy compound.
01:56Use a piping bag to cut the tip and put it in a pan.
02:02Use the Coveture chocolate in the center.
02:06Use the Coveture chocolate as well.
02:08Use the Coveture chocolate as well.
02:11Use the Coveture chocolate.
02:25Close the chocolate in the center and close the remaining batter.
02:3215 minutes sowas until the same bottom end of a bag.
02:38Use the Stealth可 Shyえる half-time.
02:41Use the Coveture chocolate.
02:43Use the Covetude chocolate with a fourth amount of weighted gum.
02:49Yeah, trước to prepare it with the wet cheese.
02:59and have a beautiful chocolate.
03:01Take a healthy, guilt-free taste and enjoy.
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