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00:00It's business time take three couples. Oh you just leave me to it who love to entertain
00:05Oh Christ it's a Della Lama
00:07I'm trying to play up, leave out my way. Ask each pair to throw a dinner party. The only bit
00:11on it that shop bought is the
00:12well the compote and the granola. It wasn't entirely hot when we got it. Now get them all to score
00:18in secret
00:19We need to score it higher than last night. Hello. Today a fashion faux pas.
00:24I am so underdressed. You think someone would dress up proper wouldn't you? Feisty females
00:30Don't put toilet on it because he gets floss on every seat baby. Don't put the lamb on the veg,
00:36just
00:36And fumbling flirtations. I was going to kick a kiss then. Sorry. He's not massively romantic is he?
00:42He needs all the help he can get. Oh yes. As the couples compete to win a thousand pound prize
00:50Are you going to get ready? I am ready. Sorry.
01:01Today on Couples Come Dine With Me we're in Brighton, recently voted Britain's flirtiest city
01:08Not that the first of today's three pairs have any time for that sort of thing
01:12Meet Sam and Nick with four kids to look after and two businesses to run
01:16No wonder they've got no time for each other
01:19When was the last time we held hands? When was the last time we held hands?
01:24Err... I can't remember
01:26In the car sometimes we hold hands
01:28I suppose. Yeah, for a second
01:29That's my romantic side coming out. We've missed it all these years
01:32That's what it is. Those moments in the car when you touch my hand
01:35Oh, thanks honey
01:36Doesn't get any better than that
01:38And it seems this couple are no more tactile when it comes to cooking
01:42When we're working in the kitchen, we have to leave each other alone, don't we?
01:45Because I can't resist telling him how to chop onions
01:47Sam does micromanage
01:49And I can't bear being micromanageless. Can't bear it
01:52Well, you better get used to it. It's cooking time
01:54Nick's in charge of this one, apparently
01:56It's the starter
02:00Bu... Bu...
02:01Bula...
02:02Bula...
02:03Bula...
02:03Bula...
02:03Bula bays
02:07Meet our second couple, computer salesman Dave and his girlfriend, customer service assistant Sarah
02:13Dave's a big kid. I love that about him, but sometimes I find it frustrating
02:17Just because it's harder to get things done when someone's always over-enthusiastic about absolutely everything
02:24Can you come and give me a hand, please?
02:25Yes, I'll be coming
02:27Dave, can you come and give me a hand, please?
02:30Sarah is a very warm-hearted, caring person who loves to be in charge and make sure everything is done
02:38exactly the right way
02:40The only way for Sam and Nick is Sam's way
02:43What's next?
02:45Er, we are going to add the tomatoes
02:46Right, shall we do that now?
02:48For the Bu... Bess, Nick fries onions, celery, adds chopped tomatoes and combines with fresh fish stock
02:54Before Sam can't help but micromanage, I mean, offer up some advice
02:58Didn't you say you wanted to boil that down or something to reduce it?
03:00No, I've done, but that's what we've been doing for the last 20 years
03:02You weren't supposed to boil it with the fishes in?
03:04Oh, it's like...
03:05Anyway, don't whatever
03:06I wasn't boiling it, I was simmering it
03:07Okay
03:08That's looking good
03:09Soup sorted, they move on to the accompanying aioli, or garlic mayonnaise
03:14Sam adds Dijon mustard to an egg yolk before finally entrusting Nick with some oil
03:19Rizzle that in really, really, really slowly
03:21It's like making a mayonnaise, isn't it?
03:23Yeah
03:24Go, go, go, go, come on
03:25Pour, pour, pour, pour, faster, faster
03:29I'm not sure he's getting this
03:32Okay, now it's time to go
03:35I'm getting really hot
03:36I'll do it, I'll do it
03:37Oh, just give me the oil, for God's sake
03:39Let go, it's fine, just leave me to it
03:40I'll just do what she says, Nick
03:44Right, here we go
03:46In goes garlic, lemon juice, and thankfully it's done
03:50Aioli sorted
03:51I can't believe that we've managed to make mayonnaise without spitting it
03:55Or splitting up
03:56That's amazing
03:56It is amazing
03:58Time for the main mushroom and spinach korma
04:00It's going to have to be a pretty special korma, isn't it?
04:03Korma's not like a...
04:04I like something with a bit more spice than a korma generally
04:07Nice
04:08You think so?
04:09Yeah, I like curry
04:10Might be a bit on the old mild side
04:12I like it hot and spicy
04:13I like spicy food
04:15And then looking at me
04:17Yeah
04:17Lovely, that's really nice
04:19Completing the line-up
04:20A part-time photographer, Maria
04:21And her roofing contractor husband, Terry
04:23There's a ten-year age gap between Terry and I
04:27Which has its advantages
04:28And then sadly in later life
04:30Its disadvantages
04:31Because he's always falling asleep
04:34I think we're quite conventional as a couple
04:36Maria's very, very good cook
04:38If I do cook
04:40You wouldn't know I've been cooking
04:41Because I clean so efficiently
04:43You don't need to go into that
04:44When do you ever cook, really?
04:45Well, not very often
04:46But when I do
04:47It's done very, very cleanly
04:49Back at Sam and Nick's
04:51The korma is underway
04:52With lots and lots and lots of garlic
04:54I hope none of the guests are planning
04:56A romantic layout the next day
04:59I notice Nick's keeping a safe distance with this one
05:01For the curry
05:02Sam fries garlic
05:03Onion
05:04Turmeric
05:05Crushed cardamom seeds
05:06And some mushrooms
05:07Before adding yet more mushrooms
05:09I think you might need a bigger pan
05:11Oh, look at that
05:12That looks really good, doesn't it?
05:13I do say so myself
05:14Sam attempts to stir
05:16While Nick gets on with mixing cooked bacon and spinach
05:19Which will be added to the curry later
05:21Finally, it's on to the dessert
05:22Chocolate pots with crunchy bits
05:26It feels a little bit like they're playing it safe
05:29With the main and the pudding, doesn't it?
05:32Yeah
05:33I mean, it's the sort of thing
05:35That me and Dave might cook for ourselves after work
05:37I mean, chocolate pots
05:39I mean, how hard is that?
05:41Can you measure out 125?
05:44Yeah
05:44125 mils of double cream, please?
05:47Sure
05:48Sounds simple enough?
05:50It does look a bit thin, doesn't it?
05:52I can't imagine that setting
05:53That's looking...
05:54That is not looking good, is it?
05:56Not looking good
05:56I think we put too much cream in there
05:58You've checked and double checked?
06:00No, but you can't see the thing
06:01I think we put 200
06:02Or not
06:03What do you think?
06:04Add a bit...
06:04Oh, no, just add a bit more chocolate
06:05Go on then
06:06Extra chocolate added and disaster averted
06:08Oh, that's nice and thick now
06:10I'm glad we did that
06:11It'll be served alongside crunchy granola later on
06:14Food's prepped
06:15Just time for a quick change
06:16Before the other couples arrive
06:19Are you going to get ready?
06:20I am ready
06:21Oh, sorry
06:23You're very nice
06:24Said with utter conviction
06:26First in are Maria and Terry
06:31Hi
06:31Hi
06:32Come in
06:33Hello
06:33Maria
06:34Nick, hi
06:35Nick, hi Nick
06:36Nice to meet you
06:36Go through, go to the room
06:38Hi Nick, I'm Terry
06:39Hi Terry
06:40Pleased to meet you
06:40And you, come through
06:42Can I get you a drink?
06:43Oh, lovely
06:45Thank you
06:46Here for you
06:47And she's the wife of you
06:48There's the other half
06:49Nice one, Terry
06:50Oh, sweet
06:52I think they're lovely people
06:54Oh, brilliant
06:55Good
06:55What are their names?
06:57Terry and, um
06:59I can't remember actually
07:01Well, I'll ask, I don't worry
07:02I think it was Julie and Terry
07:03What?
07:04Julie and Terry
07:04Yeah
07:06You think or you know?
07:07No, I think
07:08That was not a no
07:09That was a think
07:09Okay
07:10I might just ask when I go in
07:12Just to be sure
07:13Probably best
07:14Hiya
07:14Hello
07:15Hello
07:15Thank you so much for the lovely flowers
07:17That's for you
07:17Oh, thank you
07:18And sorry
07:19What's your name?
07:20It's Maria
07:20Oh, hello
07:20Yep, not Julie
07:21Hi, Sam
07:22Shall I say hello?
07:23Oh, lovely to meet you
07:24Hi, Sam
07:25Hey, good to meet you
07:26You too
07:27Thank you for the flowers
07:28And for the wine
07:28No, it's my pleasure
07:29I love this
07:29It's gorgeous
07:30Oh, thank you
07:31It matches your hair
07:32Yeah, it's always
07:33Purely by accident
07:34It's always hard to get up
07:36Oh, you look very handsome too, Terry
07:37Well, thank you very much, Sam
07:38I'm liking you already
07:40Oh, thank you
07:42I look like a bit underdressed
07:43Go and get yourself a nice waistcoat
07:46And you'll be all right
07:47Fit in
07:47I've moved for cash for a little
07:49Well, this is uncomfortable
07:52Next in, Dave and his partner, Sarah
07:56Hello
07:57Hi
07:57Hi
07:58Hi
07:58Dave
07:59Come in, Dave
08:00Thank you
08:00Sarah, lovely to meet you
08:01Hi, Sarah
08:02Sarah, Dave
08:03Sarah and Dave
08:04Sarah and Dave
08:05So, this is Sarah
08:07Hiya
08:07This is Dave
08:08Yes
08:09Can I get your drink?
08:10I should have a glass of champagne
08:11Yeah, lovely
08:13Sam and Dave
08:15Sarah
08:15Sarah, Sarah, Dave
08:16Looks like it's catching
08:17Thank you
08:18Thank you so much
08:19Thank you
08:19So, here's to a good week
08:20Cheers
08:21Cheers
08:22Cheers
08:23Cheers
08:24Coming up
08:25Missing menswear
08:26Maybe they don't sleep together
08:28Maybe they don't
08:29Dressing up in women's clothing
08:31And a hectic home life
08:32We've got four children all together
08:34And having twins as well
08:35It is quite
08:36It is quite different
08:37You do know that twins
08:39Are actually running my family
08:40As well, don't you?
08:42Oh, God
08:49Cheers
08:49Cheers
08:50Cheers
08:50Cheers
08:50It's night one in Brighton
08:52And busy parents Sam and Nick
08:54Are hoping to bag a £1,000 prize
08:55By playing host to two other couples
08:57It's a little brown, isn't it?
08:59And while they add some final touches
09:00To their starter
09:01Maria and Terry
09:02Head upstairs to have a peek around
09:05I'll do the looking, shall I?
09:06Will you?
09:08Well, you're the fashion expert
09:10Clearly
09:10I don't know what he's wearing, though
09:13Jeans
09:13Yeah, but man cannot live in jeans alone
09:16Maybe he's got a wardrobe in another room
09:18Yeah, that's
09:19I mean, your wardrobe's in another room
09:21Maybe they don't sleep together
09:23Maybe he likes dressing up in women's clothing
09:25And his slippers, let's not forget that
09:28And his slippers
09:29Was he wearing slippers when we came in?
09:30Did you not?
09:31How could you not know it's that?
09:32What?
09:33You'd think someone would dress up proper, wouldn't you?
09:35You'd think so, wouldn't you?
09:37I am not so underdressed
09:39Possibly I would feel underdressed too
09:41If I had that outcome
09:42Me too
09:44Is everyone supposed to have one or two muscles?
09:46Doesn't matter
09:47Well, no, it does
09:47Everyone should have the same
09:49All right
09:49Two muscles each
09:51Shall we need a level?
09:52Yeah, but I want them all to look the same
09:54All right, leave it
09:55No, no, no
09:55He's got three muscles in it
09:58Want them all the same
09:59Deep breath, Nick
10:01Here it is
10:02Bouillabaisse
10:07I hope you like fish
10:11Maria thought this was a beetroot soup
10:14No, I didn't think it was
10:15I didn't know what it was
10:16Which at first worried me
10:19And then she said it's known as an aphrodisiac
10:21And then I thought, quite happy about it
10:23Now, does this have aphrodisiac qualities?
10:26I'm not sure
10:26Don't muscles have
10:27Aren't they renowned?
10:28Oh, no, it's oysters
10:30He needs all the help he can get now, Dave
10:33Oh, bless
10:33I think Terry's a bit of a dark horse, you know
10:37I think he did think that it was an aphrodisiac
10:39Did it get you going?
10:42I say that
10:44Clearly not
10:46I really liked the starter
10:48I thought it was really tasty
10:50I thought the starter was excellent
10:51Do you want it very much?
10:52The aliola was
10:54Alioli
10:55Alioli
10:55The areola was great
10:58No, it was really good
10:59Like, that must have been quite difficult to make from scratch
11:01So, I was
11:02Top-notch
11:03Yeah, really impressed
11:04Impressed
11:04Everyone seemed to really enjoy the starter, didn't they?
11:07Yeah
11:07You did well
11:08Good
11:09I hope they liked it, really
11:10So are we
11:12Back at the table, the couples are breaking the ice
11:14How did you meet?
11:16Well, we met for a mutual friend of ours
11:18Who Sarah worked with
11:19I used to come into the shop that they worked in
11:21And eventually got talking to Sarah
11:23And she thought, well, this guy's a bit of an idiot
11:25But I think
11:25After a while, warm to me
11:27And then, yeah, we ended up getting together
11:30And this was four and a half years ago
11:31That we met
11:32Five years ago
11:33We actually met at church
11:35Believe it or not
11:36She came sort of up to me
11:38And pinned me up against the stage
11:40And sort of interrogated me
11:41And asked me all these questions
11:43And then the last question was how old I was
11:45And as soon as I said I was 29
11:47She went home and walked away
11:48Yeah, but I was only 19
11:50It sounded really old
11:52I'd shout for 29 now
11:54So, 28 years later
11:57We're still here
11:57That's really impressive
11:59I think we should make a toast to that
12:0028 years
12:02Congratulations, she
12:03Let's hope we all get to the same point
12:05Thank you
12:05I think Maria and Tara
12:06Right laugh
12:08Maria's mouth
12:09You can see it just smiles
12:10When you look at Maria
12:11You actually want to smile
12:12Because she seems like she's got a smile already
12:14So I think she
12:15I think they are quite a laugh
12:16Those two
12:18So far, so good
12:19Time to see if the main course can impress
12:21We have a tower
12:22If you can make it as attractive as you can
12:24Around the
12:25Oh, God, really?
12:26Rice Island
12:27All right
12:28No pressure, Nick
12:30No good heavens
12:32Yeah, not quite what I was aiming for
12:35Okay
12:35Let's swap
12:36Well, she did say attractive, fella
12:39Frankly, that's no better than Nick's effort
12:41Here it is
12:42Mushroom and spinach corma
12:45Wow
12:46Lovely
12:46That looks amazing
12:47Thank you
12:49What's such a unit, Sam?
12:51So it's a selection of different mushrooms
12:53And obviously lots of spinach
12:55It's also got hazelnuts, raisins, cream and yoghurt
13:00For the main, I like spicy, hot food and it didn't have enough vava voom for me
13:08It was a bit plain
13:09I think that's fair
13:10I think it just lacked an extra sort of bit of zip, really
13:13Although it was very lovely for me and Dave, it just wasn't tasty
13:19Our fears became reality
13:20Yeah
13:21The main course may not be wowing, but Sam and Nick's parenting skills just might
13:25We've got four children all together
13:28It's a very busy life
13:29It's just crazy, having twins as well, it is quite different
13:33And you both work as well
13:35Yeah, we both run a couple of businesses as well
13:37Do you work from home?
13:38Pretty soon
13:38No
13:39We couldn't get any work done if we were at home
13:41It just sounds as though at this time of their life
13:43They really haven't got an awful lot of quality time to have with one another
13:47Kids, we're not really in that place right now
13:51Four kids
13:52Yeah
13:53That's a lot, isn't it?
13:54That is a lot of
13:55That's a lot to take on
13:56A lot, yeah
13:57I don't know
13:58And twins as well
14:01You do know that twins are actually running my family as well, don't you?
14:05Oh, God
14:06That is actually the truth
14:08Good luck, Dave
14:09It's been nice being with a load of adults on a table, having adult conversation
14:13It's been great
14:14It's been good so far
14:15Well, hold on to your hat, Nick
14:17Back at the table, Terry wants answers
14:19Weird bit of a sneak around
14:21Oh, right
14:22And we went up into your bedroom
14:23It was very tidy
14:24But where's your clothes, Nick?
14:28We don't sleep together
14:28We don't sleep in the same room
14:29We have them for
14:32Since twins were born
14:33We just get better nights sleep if we don't sleep together
14:35And so we're separate rooms
14:36The secret to a relationship that lasts is sleeping in separate rooms
14:42Perhaps that's the answer
14:44We're not going to do that
14:47We might
14:50And it's not just Sam and Nick with bedtime bother
14:53I started getting disturbed sleep
14:56And I'd start doing sports during the night
14:59One occasion
15:00I leapt out from a rugby scrum
15:02I went for this ball
15:04Just missed Maria's chin
15:05And you still sleep together?
15:07Well
15:07From time to time
15:08Yeah
15:08Coming back to the sport thing
15:10I went to my work
15:11And told one of my colleagues about this
15:14And he just said
15:15Thank goodness I don't play snooker
15:17That was his joke
15:18See, it was fun
15:19She didn't want me to tell that
15:20He's a bit old school, isn't he, that Terry?
15:23Literally
15:23The funniest thing I've heard in ages
15:26I could not stop laughing
15:28I didn't get it first off
15:29I didn't get it first off
15:30I knew you didn't get it
15:31I knew you
15:31I didn't get it
15:33I don't know, did anyone else get it?
15:34Yeah
15:35Yeah
15:35Yeah
15:37Really?
15:38Yeah
15:38Two courses down, one to go
15:40It's the chocolate pots
15:41And once again, Sam's in charge
15:43I'm really not with you
15:44No, I know, but design isn't your thing, is it?
15:46We need the comp
15:47How about cream?
15:48We've got some quick pouring cream
15:49No
15:49That's told you
15:50Here it is
15:51Chocolate pots with crunchy bits
15:53And a dollop of compote
15:55There you go
15:56Oh, this looks lovely
15:58Enjoy
15:59Thank you
15:59We have to admit
16:01The only bit on it that shop bought is
16:02Well, the compote and the granola
16:05Hopefully you're enjoying it
16:07Dave's certainly enjoying it
16:09A little bit of both
16:09Oh my God
16:10What?
16:11How did you eat all of that?
16:13It's that bad?
16:14How could you?
16:16It's a lot of chocolate
16:17It is very rich, actually, isn't it?
16:19It's fine by me
16:20Bring it on
16:21Where's the next part?
16:22You've devoured yours
16:24Dessert was a little bit too rich for me
16:26A lot of chocolate
16:27Really enjoyed the yoghurt side of things
16:30I think I went okay
16:31Yeah, I'm pleased
16:32I'm pleased with the night
16:33Scores out of 20
16:34Okay, so how should we work the score out then?
16:3610 each?
16:3710 each, yeah
16:37And then add it together
16:38And then we'll work it out based on that
16:40What are you thinking, darling, about the scores?
16:42Well, I think they're lovely people
16:43Yeah, really nice
16:45That's not the full criteria
16:47I feel like the main and the pudding just didn't quite have the wow factor
16:52No
16:52So for that reason, we are going to give a 14
16:56A 14
16:57We score Sam and Nick
16:5914
17:01So Nick and Sam score a promising 28 out of 40
17:05With two dinner parties still to go
17:11It's day two and the turn of Maria and Terry
17:14I'm really interested to see what happens tonight
17:17I think that Maria and Terry are obviously a little bit eccentric
17:21So, yeah, we'll see
17:23I think the food will be good
17:24I've got what it takes to win this competition
17:27And it's called Maria
17:28Oh, well, that was nice
17:31Before getting going in the kitchen, Maria and Terry head out to the shops
17:34What are we going to go for?
17:36While Maria sorts fish, Terry gets acquainted with the veg
17:39When we first got married, we went shopping once
17:42That was about 28 years ago
17:44And he didn't really get it
17:47So in the end, to be honest, I just do all the shopping
17:51And it's a lot easier that way
17:53I just think, you know, I've got three score years and ten
17:57I don't want to spend the big bulk of it shopping
18:00I mean, there's got to be better things to do
18:02Like, you know, sitting in a chair and slowly falling asleep
18:06With shopping sourced and hubby put to good use
18:09Their starter prep can begin
18:10Sweet salmon and spicy noodle soup
18:13Inspired by Terry's time in Thailand
18:15I love spicy food
18:17Hopefully it won't be too hot
18:19Because I can't taste it if it's too spicy
18:22To vegetable stock, Maria adds Tom Yum Thai paste
18:29Wait till it goes down
18:31Oh dear, that's bad news for Sam
18:33Give me a tiny bit of a stroke
18:37The spicy broth is put to one side
18:39And the soy marinated salmon will be cooked just before serving
18:42Up next, another taste of the Orient
18:44Lamb with black bean sauce and sweet potato shards
18:49I'm interested
18:50I like that Asian element to these two dishes
18:55And I like a good sweet potato as well
18:57Under Maria's guidance, Terry sears the lamb
19:00I've got to be honest, I've no real idea why I'm doing it
19:04I just follow instructions
19:05I'm sure it does something to keep the flavour in and stuff like that
19:10But I don't really know
19:12I think this is quite a hard menu to produce
19:14I think there's elements in it that can go wrong
19:17Yes, especially when Terry's involved
19:19I just want you to put some slithers all the way through
19:22We don't want to overload the garlic
19:24But you'll need to cut those into slithers
19:26Let's stick a few bits in there
19:29Here we go
19:30Oh my goodness
19:32That's not exactly a slither, is it?
19:34Well, it's a slither by my definition
19:37You did try, darling, I appreciate that
19:40Thank you
19:40You just need to try a bit
19:43I heard that
19:44The lamb is marinated with shop-bought black bean sauce
19:47And put in the oven
19:48Want a dessert?
19:50Drunken chocolate puddle
19:53Like maybe a chocolatey soupy thing
19:55Is it going to be alcoholic?
19:57If so, fantastic
19:58Are we going to have to lick it up off the floor?
20:00We'll find out
20:01Let's hope not
20:02OK, what I'm doing
20:04Is just going to make little pools of chocolate
20:07And hopefully
20:09I've not actually tried it
20:10They're not going to stick to it
20:12Yeah, I never thought of that
20:14I should have tried it
20:14Probably would have been a good idea
20:17Accompanying the chocolate puddles
20:19Will be home-baked meringues
20:20And that's it
20:21Prep done
20:22Just enough time to spruce up
20:23Before the guests arrive
20:26First in
20:26It's fun-loving Dave and Sarah
20:29Hello
20:31Nice to see you
20:33Lovely to see you
20:35Welcome to our home
20:35How you doing?
20:37Good to see you, mate
20:38You look lovely
20:38Oh, thank you
20:39You too
20:40Oh, thank you, darling
20:42Thank you
20:44Oh, someone at the door
20:46Next in
20:47Busy parents of four
20:48Sam and Nick
20:49Hello, Sam
20:50Welcome
20:52Good to see you
20:53Got a man hug
20:53Are we all ready?
20:55Hiya, Sam
20:56Nice to see you
20:57You too
20:57Follow me through
20:58Oh, thank you
21:00Here's to a great evening
21:02Again
21:02Cheers
21:04Thank you
21:05Coming up
21:06Romantic rhymes
21:08Terry wrote it
21:09That's so impressive
21:10No way
21:11Personally, I just don't have that in me
21:12And pedantic prep
21:14I know you've got your vision
21:15I don't want to read that
21:16It's not my vision
21:17It's the way it's supposed to be done
21:26Cheers
21:27It's the second evening in Brighton
21:29And Maria's hoping her cooking will impress their guests
21:32As for her partner Terry
21:34He's impressing in other ways
21:35I must say, Terry, that your waist character is incredibly dapper
21:38Can we have a little look at the back there?
21:42Very nice
21:43Do you know what?
21:45I really like the way Terry dresses
21:46It's lovely
21:46I've tried to smart myself up
21:48I went out today, bought some clothes
21:50And yeah, you know
21:51Spending some time on Dad
21:53And once again, you realise
21:53You can get dressed
21:54Maria chooses everything
21:57Everything I wear
21:59Everything
22:00Terry looked very dapper in his waistcoat
22:02But he doesn't buy them
22:04I don't think it's such a bad thing
22:06That he doesn't buy his own clothes
22:07Because Maria's obviously good at buying his clothes
22:10He looks good
22:11And to be fair, darling
22:12You don't buy a lot of your own clothes
22:14Now I tend to do most of your shopping for you
22:17When you start buying me waistcoats
22:19Like Terry's got
22:22Well, I think they look nice
22:25I think Dave needs a bib, not a waistcoat
22:27While Maria and Terry get on with the starter
22:30Sam and Nick take the opportunity to snoop around upstairs
22:34Memories are like glass
22:35A window to see through
22:37See you
22:37I wonder if you have a poet
22:38This is Maria's poetry
22:4021 years we've known each other
22:4219 we've been wed
22:43But we're not at the end yet
22:45The dance has only just begun
22:46Let's both move to the rhythm
22:48Of our hearts beating as one
22:50Remembering our anniversary with love, Terry
22:52Terry wrote it
22:53Terry wrote it
22:53That's so impressive
22:54No way
22:55Wow
22:55He wrote it
22:56That is romance
22:58Are you listening, Nick?
23:00That's lovely
23:01Terry wrote that
23:02That's really beautiful, isn't it?
23:03I can write this
23:06You have to go online to get the words to write in a Christmas card
23:10She can't work that one out
23:12Back in the kitchen
23:13And romance is currently on the back burner
23:15Maria's cracking the whip
23:16Get the plates out of the oven
23:18As quickly as she
23:19I can do that
23:20If you could just bring over a little bit of kitchen roll
23:23Right, yeah
23:23That's great, darling
23:24If you could just wipe them around
23:27If you could just check on that salmon for me, sweetie
23:30And if you could just get me a, quickly, get me a little spoon
23:33Well, if you could just get the food out, Maria
23:36Finally, starter's ready
23:37Salmon and noodle soup
23:40At last!
23:41Look at this!
23:43Wow!
23:44That smells delicious
23:47Enjoy!
23:47I hope you like it
23:49So, who cooked it?
23:49Who do you think cooked it, Nick?
23:52I'm going for Terry
23:53God, Nick, I love you
23:55Thank you very, very much
23:57I'm just backing Terry with yours there
23:58You're a very, very misguided guy
24:00But thanks for the sentiment
24:02Well, it's delicious
24:03It really is delicious
24:05The starter was right up my street
24:07Yeah
24:07The salmon was good to perfection
24:08And in the noodle soup
24:10It was lovely
24:11So, what was your role, Terry, in the creation of this?
24:14I do all the cooking
24:16And Terry does all the washing up, basically
24:17I think today was a bit unique, wasn't it?
24:20Because, well, I let you sounds a bit strong
24:23But I let you, basically
24:26Do a few things yourself
24:28So, how did you...
24:29Is this the taste of things to come, Terry?
24:31Is this going to be...
24:32Are you going to be a new man?
24:33I hope...
24:34I actually hope not
24:37Terry's not a new man, whatever that might be
24:41I don't think Terry's lazy
24:42No
24:42I think she's stuck in his ways
24:43I would feel a bit inadequate if I didn't cook at least some meals myself
24:48Or was not capable of cooking, me or myself
24:51We've all got different gifts and abilities
24:53And, unfortunately, my gift is not cooking
24:57When I met Terry, one of the things that really attracted me to him
25:00Was that he had travelled
25:01And that he'd done some interesting things
25:04And he actually lived in Thailand for nine months
25:06It was great
25:07You loved it, didn't you?
25:09It's coming back that was hard
25:10I loved it
25:10The problem was, because I'm sort of like
25:13Looked slightly oriental
25:15You do look slightly oriental
25:16I do look slightly oriental
25:18Every time I took my glasses off
25:19Everybody thought I was the Dalai Lama
25:21Not an American
25:23They'll say, you do look like the Dalai Lama
25:27I'm not overly familiar with what the Dalai Lama looks like
25:30Something like that
25:31But I believe Terry
25:33I believe in Terry
25:34And if he says he looks like the Dalai Lama
25:36Then he must do
25:37I was like, Christ, it's the Dalai Lama
25:39Have you the wisdom of the Dalai Lama, though, don't they?
25:43Yes
25:43Have you the wisdom?
25:44Yes
25:45Tell me all your secrets, my child
25:48Later
25:48Okay
25:52After four hours in the oven
25:54The lamb is ready to be served
25:55Wow, that looks good
25:57While Maria plates up the bed
25:59She entrusts Terry with the meat
26:01Don't put the lamb on the vegetables
26:03Wishing she hadn't
26:04Just break, look, look, sorry, sweetheart
26:06Yeah, I've broken it
26:07Look, this sort of chunk
26:08Okay
26:08This sort of chunk
26:09Just with your hands
26:10Okay
26:10And don't put it on anything
26:11Just separate it
26:13Okay, that was fine
26:13Thank you
26:14After yet more guidance from his wife
26:16The main course is ready
26:17Leg of lamb with black bean sauce
26:19And a salmon option for non-meat-eating Sam
26:21Oh, thank you so much
26:23This is just a little bit more sauce
26:25Wow
26:33Well, there's your answer, Sam
26:35To be honest, I just got it already pre-made
26:39And then I just adapted it
26:41The black bean sauce did not seem to go as well
26:44It didn't seem very black beanie
26:46The black bean sauce did not seem very black beanie
26:48The food was fantastic
26:49The main was
26:50It wasn't entirely hot when we got it
26:54But it tasted really good
26:57At the table, Sam and Nick want to know more about Terry's lovey-dovey letters
27:01We found some poetry
27:04Beautiful poetry
27:05We thought Maria had written the poetry
27:07But actually at the end of it, we found out
27:09Terry had written the poetry
27:10We've always been, you know, heart on sleeve to one another
27:14And, you know, I'd say on a weekly basis I buy Maria flowers
27:19And I'll always try
27:22And she goes forward
27:26Yeah
27:28Yeah, Terry's quite the romantic, isn't he?
27:30Puts the rest of us guys to shame, I think
27:32Time to see if anyone else can pen a poem like Terry
27:35So here we go
27:36Each one of us has got the card
27:42I've got the beginning and I've got the end
27:44I just need to get the middle
27:53Having trouble, Nick?
27:56I didn't like the entertainment
27:58I really struggled with it
27:59I found it difficult
28:00Sarah
28:01You look delicious
28:03As you stand there
28:05Washing the dishes
28:07All my love, Dave
28:13I think you should probably be the finale
28:14Well, you know, I struggled
28:16I struggled on this one
28:18I wondered if Sam could find my heart
28:20That's a funny looking poem
28:22That's nice
28:24You just say stop
28:25And then I'll stop and open up here
28:30Stop
28:34Wow
28:36Thanks, Heather
28:37Boom
28:37Yeah, that's really romantic
28:40It's a good effort
28:41Your beautiful origami twizzly thing with a heart was, um
28:46Inspired
28:47Inspired, that's a really good word
28:49No, Nick's not
28:51He's not massively romantic, is he?
28:53Not in a traditional sense, no
28:54I just, personally, I just don't have that in me
28:56And, um, if you've got that in you
28:58Then express it
28:59That's great
28:59Wonderful
29:00Oh, I don't have it in me
29:01I never would have guessed
29:02Talking of sweet things
29:04It's time for dessert
29:05Alongside the meringue
29:06Goes a dollop of cream
29:07And fruit-topped chocolate
29:08And here it is
29:09Drunken chocolate bottle
29:11It was pretty much everything
29:13You could possibly ever want in a pudding
29:15That was my plan
29:18Yeah, it's pretty amazing
29:19You did a good job on the egg whipping there, Maria
29:23Wow
29:23I did that, Sam
29:24I mean, I whipped the cream
29:27I whipped the egg yolks
29:30Melted the chocolate
29:32So, essentially, Terry, you were the backbone of the pudding
29:35I thought I was more like the whipping boy
29:39That was a really, really good one
29:42Easily amused?
29:43Taxes!
29:44I think the dessert set it a little bit above ours, unfortunately
29:48Do you?
29:49Yeah, I do
29:49I thought the dessert was great
29:50It looked beautiful
29:51And it tasted as good as it looked
29:53It blew my tiny little mind
29:54I'm saying nothing
29:55I mean, the problems were
29:56The entertainment
29:57I felt really embarrassed
29:58I really struggled with it
29:59Um, on the good point
30:01I loved the starter
30:03The starter was excellent
30:04For me, we need to score it higher than last night
30:08Um, the food was great
30:09The main wasn't as tasty as I wanted it to be
30:12And for that reason
30:13I'm going to score them
30:1414
30:16We've had a really nice night
30:17Yeah
30:17The food was great
30:18It wasn't all quite perfect
30:20So, like that
30:22We're going to give it
30:24A 17
30:25So, a night of Thai dining and love letters
30:28Propels Maria and Terry into the lead
30:30With 31 out of 40
30:35It's the third and final day of the competition
30:38And the turn of Dave and Sarah
30:39We had a really good time last night
30:41I don't think we were surprised at all
30:42About how good the night was
30:44Yeah, we had lofty expectations
30:45Based on their personality
30:46Yeah
30:47So, I think they pulled off the kind of night
30:48The night that we thought they were
30:49That we were expecting
30:52But last night has left Nick with something to think about
30:55Yeah, good idea
30:55Terry, obviously, you know
30:57He says he's not a new man
30:58But there he is writing poetry, you know
31:00So
31:01He's a real charmer, I think
31:02He is a charmer
31:02And, yeah
31:03You can take something from that
31:04I think
31:05And Dave's
31:06Dave's approach as well
31:07Yeah, it's been
31:09Quite an eye-opener, actually
31:10Just the last few days
31:13I'm looking forward to the poetry
31:14You're going to start writing
31:15I try not to laugh too much when you do
31:17Don't ruin it
31:18The bar has been set very high now
31:20Yeah
31:21By Terry and Maria, hasn't it?
31:22So
31:22We are worried
31:23Because we literally have no room for error now at all
31:25Everything has to go perfectly
31:27It's time to get serious, isn't it?
31:29Yeah
31:29It's business time
31:31It is hard to be serious in that hat
31:33First dish to prep the dessert
31:35Three-tiered chocolate with red berry seeds
31:37Salad
31:37Three tiers
31:38Dark milk and white chocolate, maybe?
31:41Those are your main chocolates
31:42For the first layer
31:43Sarah carefully weighs some dark chocolate
31:45Put it in the fridge
31:46Don't eat any of it
31:48Dave, she said
31:49Don't eat any of it
31:51Oh, heavens
31:52Dave whisks some cream
31:54While Sarah measures
31:55A very precise amount of milk
31:58Is that a quarter
31:59Or is that more?
32:01Sarah's a perfectionist
32:03So
32:03She'll keep going
32:05Until she gets it right
32:06We could be here a while
32:09Milk measured
32:09Sarah then adds a quarter teaspoon of gelatin
32:12Oh, that's a half
32:15Oh, that's a third
32:18Two fifths
32:20Yep, that's a quarter
32:21She then combines the milk, chocolate and cream
32:23Before adding to ramekins
32:25This is going to take a very long time
32:27If you're going to fill up each other
32:28I'm going to do it how I want to do it
32:30Because I want to make them right
32:32You do know that they're coming in like six hours
32:34Yeah, every single one is going to have to be done like this
32:37Because it's got to look neat from the...
32:39Yeah, it's also got to be ready in time though
32:41To serve it up
32:41You know that as well
32:42Rome wasn't built in a day, Dave
32:44I think that there could be a bit of tension in the kitchen today between Dave and Sarah
32:49I think perhaps his creativity and her organisation is going to have to just work just right
32:56So it could tip either way
32:58Tipping the wrong way currently
33:00I'll be in like that
33:01Is that how you've done it?
33:03No, I just...
33:03Please be careful though
33:05Because...
33:05I've just put it in the pot
33:06Maybe best to leave it to her
33:08I know you've got your vision
33:09I don't want to rule that so
33:10It's not my vision
33:11It's the way it's supposed to be done
33:13It's three tiers
33:14You need to see the three layers of the...
33:16The mousse
33:17So how much do I put in then?
33:18Two tablespoons?
33:19A third
33:19A third
33:20Exactly a third
33:21Because it's three layers
33:22That's how it works
33:24Right, do those two look about the same size?
33:26Ooh, best get a ruler
33:27Right, first layer done
33:29Is that that?
33:30Yeah
33:31Hurrah!
33:32Can that go in the bin, please?
33:33Thank you
33:34Thank you
33:35Well, that's never going to happen, is it?
33:38I guess it is a sort of bin
33:40What are you doing?
33:42Nothing
33:42Oh, my God
33:45Please, girl
33:45I've got to get away
33:47Oh, my God
33:49Time for the start-up
33:50Bloody Mary mussels
33:53To be honest, I've never eaten mussels
33:56I didn't even eat the ones in Sam and Nick's soup
33:59Yeah
33:59I like Bloody Mary's
34:01I can eat a few mussels
34:03But you love them, don't you?
34:05That is right up my street
34:06We like shellfish
34:07We like Bloody Mary's
34:09Perfect starter
34:11And now it's time for Dave to take the reins
34:14Which might make for some speedier cooking
34:16For the sauce, he fries vegetables
34:18Then adds passata, vodka and horseradish
34:20Before perfectionist Sarah can't help but pass judgment
34:23That's quite horseradishy
34:25I think everything is quite perfectly balanced out
34:28I'd say you've lost the tomato and bit to the horseradish there
34:32But...
34:32Okay, Sarah
34:33Just a bit
34:34David, you make it however you like, sweetie
34:36If you're happy with it
34:37Well, I thought I was making it however I liked
34:39But you asked me
34:40And I've given you my opinion
34:42So...
34:42The thing is, it's done now, isn't it?
34:44Exactly
34:45So let's stop talking about it
34:46We can't keep trying it
34:48There'll be none left
34:51Yeah, it's quite horseradishy
34:52Oh, for God's sake
34:53Are you serious?
34:55That you did...
34:55You argued with me about it
34:57I'm already teasing you
34:58Lie up
34:59The mussels will be added upon serving
35:01So it's on to the main
35:02Duck in a red wine and blackberry sauce
35:05With sweet ginger mash
35:06Oh, wow, that sounds fantastic
35:08I would choose that on a menu
35:10Absolutely
35:11To make the sauce for the duck
35:13Dave fries onions, blackberry jam
35:15Fresh blackberries and a splash of red wine
35:17This will be poured over the meat once cooked
35:20I'm seriously worried now
35:22They've actually got a really serious chance of winning
35:24I'm hoping they mess something up a little bit
35:26Not if Sarah's got anything to do with it
35:28Brace yourselves, everyone
35:29We're back on dessert
35:30Why doesn't it all close the gaps?
35:33That annoys me
35:34You're being too harmless, Sam
35:35Look at that
35:36Are you not proud of that?
35:37No
35:38Well, it's too late now
35:39The guests are about to arrive
35:40You need to change
35:42Especially you
35:45Up first, it's Sam and Nick
35:48Hi
35:50Come in, come in
35:51Lovely to see you
35:53Lovely to see you
35:53How are you?
35:54Good, thank you
35:54Lovely to see you
35:56Good, lovely to see you
35:57Doing well?
35:58Hello
35:58Yeah, looking pretty sharp
36:00Cool
36:01Yeah, that made the effort
36:02Was that a port special for tonight?
36:04It was
36:04I bought it after the first night
36:06Because I felt so underdressed
36:07The first night
36:08I thought I'd try and make a bit more of an effort
36:10And you've got shoes on rather than slippers too
36:13I've got no shoes on at all
36:15Have you?
36:16No, I forgot
36:16You forgot?
36:19Completing the group of Maria and Terry
36:21Hello
36:22Come in
36:23Hiya
36:24Lovely to see you
36:25Want you to see flowers?
36:27Oh, Emma, the romantic Terry
36:28That's very kind
36:30You look lovely as always
36:31Thank you
36:32Please come in
36:32Go through to the lounge
36:33Sorry we haven't got any champagne glasses
36:36I'm not coming here again
36:37No, I wouldn't if I was you
36:39There we go
36:40I don't mind what I drink champagne now
36:43No
36:44Right, we've had a lovely time so far
36:46So hopefully this evening will carry on with the trend
36:48Hope so
36:49To the last night
36:50Cheers
36:50Cheers
36:52Coming up
36:54Romantic revelations
36:55Made me realise that I should maybe
36:57Be a bit more romantic with Sam
36:59This has actually really made Mick think about his relationship
37:03And who will win the grand?
37:04Yeah
37:13I suppose here's to the last night
37:15Cheers, everybody
37:16Cheers
37:17It's the third and final night in Brighton
37:20Hosts Dave and Sarah are competing against two other couples
37:22In an attempt to win a grand
37:25As Dave and Sarah get the starter on
37:27It's been nice knowing you
37:28Maria and Terry pop into the bedroom to have a poke about
37:32Look at this
37:33He's obviously a bit of a sci-fi geek
37:36Oh, oh, no
37:37Hopefully they're not too valuable
37:39Yeah, these are probably like collector's items
37:43Not anymore, they're not
37:45People have noticed that I've dressed up
37:47It's nice that you've made an effort tonight
37:49That means I was really underdressed
37:50Still wearing jeans
37:51Really lovely
37:53It suits you
37:54You look lovely too
37:55Oh, thank you
37:55Aw
37:56I was going to give you a kiss then
37:59Sorry
37:59Come on, Nick
38:00You turned away
38:02On your lips
38:04Awkward
38:06Aw, goodness
38:07I won't bother next time
38:08Quick, someone get the food out
38:10Here it is
38:11Bloody Mary Muscles
38:12With a stick of celery
38:13Right, guys
38:15The first, of course, is served
38:16Wow
38:17I hope you guys have got big appetites
38:19Yeah
38:19Because we do good
38:20Bloody Mary, thank you
38:21Sorry, Dave, this looks really lovely
38:23I've got a little confession to make, though
38:25All right
38:26I've never actually eaten mussels before
38:28Even on your dish
38:29I just left them
38:30Right, okay
38:31And it's not
38:32Because I don't like them
38:34I don't think
38:35I think I've just never eaten them
38:37So I'm really happy to try them
38:38But I wasn't quite sure how you eat them
38:39Scoop them out
38:41And then pop them in
38:44Mmm
38:45I was surprised by the starter
38:47I hadn't tried mussels before
38:50But the sauce that they put it in
38:52Really made it
38:53I really loved it
38:54The starter was delicious
38:55I loved the Bloody Mary sauce
38:58I was surprised I liked it so much
39:00It was really good
39:01With the fishy first course a hit
39:03Terry's keen to know more about those toys
39:05We had a bit of a snoop in your bedroom
39:07Oh, yes
39:08What did you find?
39:09Well, one of you's obviously a bit of a sci-fi geek
39:11It's me
39:12I'm really a big kid at heart
39:13And, yeah, I love toys
39:16Is it a good thing that Dave's got all these toys?
39:18Erm, there are a lot of them
39:20And they do gather a lot of dust
39:22So, erm, I'm kind of...
39:24I'm on the fence
39:26It's where I put them, isn't it?
39:28It's more a case of...
39:31Yes, I think we'll leave it there
39:33After a successful start
39:35The pressure's on to get the main right
39:37And I'm not sure Sarah and pressure go well together
39:40Please stop chopping off more
39:41You're ruining it, David
39:42Just...
39:43What are you doing?
39:45I don't know, I want to make sure it's cut
39:46Yeah, but, David, I can tell that
39:49Oh, my God
39:51I'm just making sure everything's all right
39:53Oh, it's all right
39:53In all seriousness, can we find our kitchen roll?
39:56Because I'm not happy with the way that he's done that
39:58Of course you're not
39:59Dave, seriously
40:00I know, I'm trying to plate up
40:01Leave that my way
40:02There's no plates
40:03What are you going to put it on?
40:05The floor?
40:06Oh, you're family
40:06Oh, that's toilet
40:07Don't put toilet roll on it
40:09It gets fluff on everything, David
40:11We've got picture rolls somewhere
40:13Oh, I don't know where you put it
40:15Oh, my God
40:16We're going to kill him
40:17We're actually going to kill him
40:19So, after a bit of a tense time
40:22The main's finally ready
40:23Duck in a red wine and blackberry sauce
40:25And Sam gets salmon
40:27Again
40:29Hi, guys
40:30Dinner is served
40:32Wow
40:33That looks amazing
40:34Thank you
40:35This is duck
40:36Oh, wow
40:37There we go
40:37For you, guys
40:38Thank you very much
40:39No problem
40:40This looks amazing
40:41Well, hopefully it will taste delicious
40:44Who did what?
40:45Who cooked what part of it?
40:46I think I was very much the sous chef in this meal, wasn't I?
40:51Oh
40:51I was in charge of the veg
40:54Making the plates look nice
40:55Yeah
40:55You don't really think about things like that, do you?
40:57No, I think it's just going to, you know, eat it
40:59Check it on the plate
41:00Yeah
41:02So Dave's the chef in the kitchen?
41:04Um, he sort of is now, yeah
41:05Probably more of the creative
41:08Wasn't always the way
41:08Is it under your guidance, though?
41:10I wouldn't say, well, is it guidance?
41:13Or is it just straightforward telling you?
41:17Definitely the latter
41:18I think we're sort of identify with Dave and Sarah
41:22I think I'm a bit more like Dave
41:23A bit more sort of flamboyant and creative
41:25I'm a bit more like Sarah
41:27But without the hairstyle and the tattoos
41:30The duck was lovely
41:31I didn't really get the blackberry bit, though
41:33I thought the salmon looked better than the duck, I think
41:35Um, and it was delicious
41:36Really nice
41:37Two courses down
41:39And it's going well for Dave and Sarah
41:41And also, things are looking up for Sam and Nick
41:43Yeah, the romance thing last night
41:44Was really amazing for me, actually
41:46Just seeing you two
41:48And Terry with your poems
41:50Made me realise that, you know, I should maybe
41:53Being a bit more romantic with Sam
41:54And I've pledged myself to do something romantic
41:58With Sam
41:59Just one thing
42:00Just the one
42:02Thank you
42:03I'll never watch it, that one thing
42:04Oh
42:05Oh, that's a thank you
42:07And thank you for being an inspiration
42:08For potential romance in our future life
42:11Let's hope in 28 years
42:13We're still as happy as these two
42:15Well, he's better at kissing already
42:16Oh, you're obviously an inspiration to us
42:20Dave, go and get your loo roll
42:21I mean, in life, what do you want to do?
42:23You want to influence people for good, don't you?
42:26You want them to love better
42:30Love each other better
42:31Love their kids better, you know
42:34And if you've played a small part in that, then
42:37Yeah, that was good
42:38Terry and the entertainment last night
42:41And the poems has actually really made Nick think about his relationship with Sam
42:45That's really nice
42:47I think I'm going to take away from this competition
42:49A new husband who is taking a prize in his appearance
42:52He's going to be a romantic
42:52And hopefully we'll be together for at least 28 years
42:56Like Maria and Dave
42:57Who?
42:58No, Maria and Terry
43:00Jeez
43:03They make an interesting couple too
43:05We keep doing that
43:08Only one course remains
43:10But before that, Dave and Sarah have something special in store for their guests
43:13I don't know if you guys know, but me and Sarah were quite into our music
43:16So we thought we'd take our tiny little kitchen
43:19And turned it into the world's smallest rock club
43:22Is everyone ready?
43:31Come on
43:34The entertainment tonight was a lifting thing
43:37And I came away from it euphoric
43:44Dave really shined
43:46The Dave that was sat there at the dinner table changed into this DJ Dave, Dave the Rave
43:51It was fun
43:55I actually hate dancing
43:57If I'm honest
43:58Yeah, but you made an effort
43:59So I've got two left feet
44:00But it was fun
44:02Dancing over time for dessert
44:04It's Sarah's big moment
44:06Her perfectly measured three-tiered chocolate creation with berry salad
44:09Thank you, Sarah
44:13This is delicious
44:14Yeah, it's really good
44:15Thank you
44:17You've excelled
44:18It seems like perfection
44:21You don't know the half of it
44:22The way you've played it out is
44:25This has been the most stressful thing
44:28It's so small
44:30But probably what's taken us, or me, the most time
44:35Oh, that chocolate dessert was yummy
44:37The dark chocolate layer was particularly good
44:40And I'm so impressed at the neatness of the layers
44:43And how precise they were
44:44Sarah did a really good job there
44:45Dave and Sarah create such a great atmosphere
44:48We all relaxed
44:49We all felt like mates having a good time
44:51It's a tough competition
44:53We've tried our hardest
44:54And of course we'd love to win
44:56And hopefully we've done enough to do it
44:58I think, you know, it's still wide open
45:00Hopefully
45:01The pudding boy are back
45:03To take the top prize
45:05Dave and Sarah need 32 or more
45:07To beat current leaders Maria and Terry
45:11What do you think, darling?
45:12What do you think the score should be?
45:15I would want to pitch it somewhere between
45:18Sort of 15 and 16, I think
45:20I really enjoyed it last night
45:21But tonight's been even better
45:22And I really like that sauce on the muscles
45:25For the starter
45:26I had such a good night
45:27So tonight we're going to score Dave and Sarah
45:3116
45:31Tonight we're going to give David and Sarah
45:34Well, hang on
45:36All the scoring's been done in secret
45:37So it's down to Tonatos to reveal the winner
45:41Hooray!
45:44Show me the money!
45:46Hooray!
45:49Here we go
45:53In third place
45:55Sam and Nick
45:57Hooray!
45:58Oh, we're sorry
46:00We're not really
46:02We're not really
46:03And in joint first
46:05Dave and Sarah
46:06Hey!
46:08Maria and Terry scored a 15
46:10Putting Dave and Sarah joint first
46:12Result
46:12Oh
46:13500 pounds!
46:16Yeah!
46:19Yeah!
46:20Amazing!
46:21Well, I hate coming last
46:23Actually
46:25Second place is my position
46:27I don't like last
46:28It's a perfect result for me
46:30Yeah, yeah
46:30Really good
46:31We're all winners
46:32Cheers!
46:34Well, not technically
46:35And if you want to know more about
46:36Come Dine With Me
46:37Head to the Channel 4 website
46:39I feel it in my fingers
46:42I feel it in my toes
46:50Love is all around me
46:53And so the feeling grows
47:01It's written on the way
47:04It's written on the well