00:00Put tomatoes into the pan with vegetable oil. Add ground onion.
00:05Fry covered for 4 minutes.
00:08Stir the onion.
00:16Add minced meat to the pan. Stir with a spatula.
00:24Remove the skin from the tomatoes. Mash the tomatoes with a fork.
00:44Add tomato paste.
00:48Peel a few garlic cloves.
00:56Finely chop and add to the pan.
01:01Stir with a spatula. Season with sweet paprika.
01:07Oregano. Italian herbs. Salt.
01:15Stir with a spatula.
01:29Sprinkle the sauce with grated cheddar cheese.
01:40Add mozzarella, grated on the coarse grater.
01:42Simmer for 10 minutes. Stir until the cheese melts.
01:50Boil salted water in a pot.
01:55Put farfalle pasta into the pot.
01:58Boil for 12 minutes.
02:06Drain the pasta through a sieve.
02:10Put into the pan with the sauce.
02:12Mix well.
02:20It is a simple recipe. Not very expensive and very tasty.
02:26hinting is a good flavor.
02:26No defense.
02:26You can put the orange juice into the pot.
02:27You're supposed to be a tomato.
02:27You do not spend a lot of wine.
02:27You don't get anything.
02:28What's he do?
02:28Merci.
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