🔥 The Wait Is Over — The Culinary Battle Begins! 🌟
Watch Pakistan’s Finest Cooks Compete For Glory In #MasterChef Pakistan!
MasterChef Pakistan Season 2 - Episode 05 - HUM TV
#HUMTV #MasterChefPakistan #MasterChefOnHUM #masterchefonhumtv
Watch Pakistan’s Finest Cooks Compete For Glory In #MasterChef Pakistan!
MasterChef Pakistan Season 2 - Episode 05 - HUM TV
#HUMTV #MasterChefPakistan #MasterChefOnHUM #masterchefonhumtv
Category
🎮️
GamingTranscript
00:00Transcription by ESO. Transcription by ESO. Translation by —
00:30Today is your last day in the MasterChef kitchen.
00:35Ayesha, you are not going to go home today.
00:45And the advantage of the top two people, the first two people, we will give you the advantage of our next episode.
00:54I hope that you will learn something from here because there is a lot of potential.
01:02Welcome to MasterChef Pakistan Season 2.
01:20Tough competition.
01:22Last episode, it was a lot of drama.
01:24Ayesha, you are back.
01:26You are very lucky.
01:27Kudrat has given me a second chance.
01:29My comeback is not easy for me.
01:34The good thing is that today is not elimination.
01:37But now, you will try your next competition.
01:45And for this competition, you will have to compete against each other.
01:53You will be working in two teams.
01:54You will be working in two teams.
02:00In this competition, total cooking time will be 80 minutes.
02:11So, what is it?
02:12It's a relay challenge.
02:15The challenge sounded fun.
02:16Time to decide two captains.
02:17Oh!
02:18Ayesha and Amina.
02:20You are our last week champions.
02:22So, please step forward.
02:23Thank you so much.
02:47So, please step forward.
02:54Today, I'm taking advantage of you.
02:56The advantage is that you will become a leader of your team.
03:00This is your team red and team blue.
03:03I'm a captain.
03:04I felt a lot of pressure from my advantage.
03:06Oh my god, it's so much pressure on a captain.
03:09We will come together with each other.
03:14We will take a lead of our love.
03:16And then we will get to know who will go to which team.
03:22So, let's start.
03:23Bella.
03:27No one else, just think about it.
03:32Blue!
03:34I'm the team captain.
03:36He has a lot of trust.
03:38He has a lot of trust.
03:40He has a lot of trust.
03:41He has a lot of trust.
03:42Luckily, I got a red well apron.
03:46And our team was the most competent people.
03:53Blue!
03:54Blue!
03:55Blue!
03:55Blue!
03:56Blue!
03:56Blue!
03:57Blue!
03:57Blue!
03:58Blue!
04:02This is how much you are.
04:03We are four.
04:04We are four.
04:05Now what will you come up with?
04:07You get it!
04:09Red.
04:11Another red.
04:12It was very difficult because we didn't have any idea.
04:19This challenge is to make a great dish.
04:24Ingredients are going to come very quickly.
04:27In this challenge, you can't talk about another one.
04:32Only two captains will be allowed to lead the pantry time, which is 5 minutes.
04:43So, only two captains will go into the pantry,
04:47and they will select their ingredients and come to their stations.
04:52They will be willing for the cooking for 20 minutes.
04:55As you start the next partner,
05:04they will come to the station.
05:06They will do their cooking.
05:08When they finish it,
05:10they will get to the next partner with the next partner,
05:14and so on and so forth.
05:16So, Aisha was the main person,
05:18we had to plan all the ingredients.
05:21We had to pick up the ingredients,
05:22and then after that,
05:23when we came to the second number or third number,
05:26we had to pass the information to each other.
05:29So, this was a little idea,
05:31who can we go ahead and who can we go ahead?
05:35Most people understand that
05:37these ingredients are only used in the meat.
05:39But,
05:41there are a lot of uses.
05:43If it is good,
05:46with a lot of flavor profiles,
05:48you can see it.
05:51So,
05:52without further ado,
06:05This is the Hamdar Relay Challenge.
06:07So, you have
06:09honey,
06:11and one wildcard ingredient,
06:13Ruh Avza.
06:15So, honey,
06:16you can,
06:17it's your choice.
06:18I'm not possessy,
06:19just suggesting,
06:20that use this for maybe savory and main,
06:23and use this for drink or dessert.
06:26Whatever you see fit,
06:28drink just can't be a simple Ruh Avza.
06:30Then,
06:31your innovation,
06:32your creativity,
06:33we want to see this.
06:34we want to see this.
06:35We have said,
06:36that today's mystery challenge,
06:37or the core ingredient,
06:38it's Hamdarred's story,
06:39and Hamdarred's Ruh Avza.
06:41We have made a dish from that.
06:43Then,
06:44the twist again came.
06:45The winner of this challenge,
06:47will get to play,
06:48the next challenge.
06:49And the loser,
06:50will go to the gallery.
06:55What do you mean?
06:56Winner,
06:57next challenge,
06:58I don't understand.
06:59I don't understand.
07:00It's not elimination.
07:01It doesn't mean anything.
07:02There's a gaining point here.
07:04Why are you doing this?
07:06It's to gain an immunity pin.
07:09This could be,
07:12a make or break,
07:14for any one of you.
07:15I'll add one thing.
07:16It's not that,
07:17you've added an ingredient to eat.
07:21Whatever ingredient goes,
07:22it has to have a pronounced flavour.
07:24Hero honey.
07:26You will remember,
07:28that's the hero of the competition.
07:31Now,
07:32the captains can stay,
07:33and the others can leave.
07:39And your five-minute,
07:46imtiaz pantry time,
07:48starts now.
07:57From the pantry,
07:58I took everything I saw in the pantry.
08:00So,
08:01if the other person wants something else,
08:03they will at least be available.
08:07You have lots of time,
08:08guys,
08:09think about what we have to do,
08:10and then take the ingredients.
08:11You will also think,
08:12that people have to come after you.
08:17Guys,
08:18just a piece of advice.
08:19Planning,
08:20do it before you get into it.
08:22And,
08:23together,
08:24do it also,
08:25what kind of notes do you want to give,
08:27in your huddle session.
08:28The huddle in one minute,
08:30quick pointers,
08:31prep lists,
08:32things to prep,
08:33general idea of the dish.
08:39It's been 30 seconds.
08:47Ten seconds to go.
08:48Nine,
08:49eight,
08:50seven,
08:51six,
08:52five,
08:53four,
08:54three,
08:55two,
08:56one.
08:57One.
09:03My first thing was,
09:05that I would set the best.
09:06And keep it simple,
09:07so that every person,
09:08their innovation,
09:09their flavor,
09:10can last on the plate.
09:11So,
09:12I chose,
09:13desi version of a shepherd's pie.
09:16I chose multiple ingredients,
09:17so that,
09:18all of them can play with their flavors.
09:20Like,
09:21in a specific dish.
09:22Chinese,
09:23is something,
09:24that you can serve it as traditional.
09:26You can serve it as a Pakistani touch.
09:29And,
09:30you can serve it as a continental style.
09:32Robsa is something,
09:34which gives a very excellent taste with watermelon.
09:37Making a dish,
09:38or a drink,
09:39it's not very difficult.
09:40But,
09:41if I put it in the tarbouz,
09:42and blend it,
09:43that's very easy.
09:45What are you making?
09:50It's like a little bit.
09:51No,
09:52this is honey.
09:53Basically,
09:54I want to make honey glazed sauce,
09:55with a desi version of shepherd's pie.
09:57Okay.
09:58That's gonna be big.
09:59I'm trying,
10:00I'll try my honey sauce,
10:01because it's my version,
10:02I'll ready for it.
10:03For my fellow teammates.
10:04I'm loving the way you're thinking.
10:05Okay,
10:06good luck.
10:10Anji,
10:11what are you making here?
10:12There are chilies in the blender.
10:14I'm making shishwaan,
10:15pepper,
10:16and
10:17sweet,
10:18and spicy chicken.
10:20With fried rice.
10:21And,
10:22with that,
10:23I'm making hamdarth,
10:24robsa,
10:25and watermelon,
10:26and palate cleanser.
10:27Delicious.
10:28But,
10:29that's a great idea.
10:30But,
10:31that's your main course.
10:32Just make sure,
10:33because,
10:34you have ample time.
10:35The dish still needs to be elevated,
10:36for your team to win.
10:37Yes.
10:40I think,
10:41Amna could have chosen a better route,
10:43and chosen a better route.
10:44Our team captain chose the dish.
10:46We're just going to execute our part.
10:48How's it feeling,
10:50Aisha?
10:51I'm excited,
10:52and as well as,
10:53that my vision,
10:54is to convey my fellow contestants.
10:58That's the biggest thing.
11:00That's,
11:01that's a great idea.
11:02That,
11:03that's a great idea.
11:04That,
11:05that's the thought process,
11:06that you can reach it,
11:07so that the next person,
11:08is able to,
11:09process it further.
11:10Let's clean your station.
11:15Okay, guys.
11:17Your next contestant,
11:18is about to come now.
11:20I think,
11:21I did a good job.
11:22I had a base ready,
11:23I had a base ready,
11:24my beef,
11:25and I thought,
11:26that I didn't make it,
11:27but it could be better.
11:29Five,
11:30four,
11:31three,
11:32two,
11:33one.
11:34The next contestant,
11:35in.
11:43Stop cooking.
11:44Okay,
11:46we're making shifurts.
11:47We are making,
11:48which is,
11:49the water is hot,
11:50and the garlic,
11:52the water is boiled,
11:53the water is boiled,
11:54and the water is boiled.
11:55There was a lot of things out there,
11:56and I had no clue,
11:57what to do.
11:58In the freezer,
11:59I kept a pen,
12:00and when you go,
12:01you're cutting it,
12:02and you have to make it,
12:03and with the mint,
12:04make it the last one,
12:05and then make it the spoon,
12:07and put the scoop.
12:08Captain Amna,
12:09delivered me the right thing,
12:10but your speed is very fast.
12:12I do the process when he tells me to tell me.
12:15In one minute, I don't understand my thing.
12:18So, at least, they will see the basket.
12:20And they can use their ingredients and do anything with it.
12:24This is made.
12:25I have made mashed potatoes.
12:28The instructions gave me.
12:30My job was to keep the taste of both things.
12:35Okay, Ayesha Inamna, make your way to the restaurant now.
12:42When I went there, there was nothing.
12:44I had made a sauce, a juice.
12:46What would I do in this 20 minutes?
12:49I hope that what you have communicated to me,
12:51will you take it forward?
12:53There were many options.
12:55There were seafood, beef, mutton, prawns.
12:58They would take anything extra.
13:00I didn't choose fish for this.
13:03It took time to clean it.
13:07I wanted to make it easy for them.
13:12I told Ayesha that I wanted to make mashed potatoes.
13:16And the other thing was to make a drink.
13:19The main ingredient in which was the main ingredient.
13:21It was Ruhabza.
13:28Jershia, do you understand how to leave?
13:31Yes, sir.
13:32Do you have instructions passed properly?
13:34Yes.
13:35Do you have control?
13:36Yes.
13:37Good luck.
13:40Bella.
13:41Yes, Chef.
13:42You didn't play yourself now?
13:44Chef, I'm so bad in team challenges.
13:46But I'll try to...
13:47Life is all about team, right?
13:49You meet with team members at home.
13:51Exactly.
13:52My wife is my cooking partner.
13:54I don't know what she was in mind, but we have to make it possible now.
14:08It's sugar.
14:09What is she doing with sugar?
14:10She's not making what I told her.
14:13I can't understand what Arshia is doing because we already have so much sweet.
14:18Honey sauce is ready.
14:19I don't think we have sugar in any dish.
14:21I don't know.
14:22It would be too sweet for our palate.
14:23I don't know why Arshia or the one who likes Ashwina, or Bella.
14:27I don't know why Arshia or the one who likes Ashwina, or Bella.
14:28I'm dead, honey.
14:30I'm dead!
14:31When I told her, if she's in the strips of chicken, it will be better.
14:36Because there's a lot of crunch elements.
14:39I told me that there's something in Blast Chooser.
14:43When I went there, I was 3 balls.
14:45I was like, oh my god.
14:48Who's mine?
14:49Arshia, who's mine?
14:50I don't know.
14:51You don't know?
14:52You don't know?
14:53Okay, I had seen three of them.
14:55It wasn't until now.
14:57So I just left it.
14:58And I went to the other side of my work.
15:01I think she is making pallet cleanser too.
15:04Yes.
15:04So how are they going to find out who it is?
15:09Okay, you have five minutes left.
15:12Now, you will leave your follow members.
15:18You will take your follow members.
15:19Do you think he gave his vision that your leader is going like this?
15:23I have changed my mind.
15:26What will the next person be able to do?
15:28I have left the chicken for them.
15:30If I put it first, it will be tight.
15:32You know that there is no elimination.
15:34But you can come to the bad books.
15:42Is it mashed?
15:43It is mashed potato.
15:45It is made a bit of conjuice.
15:46Why did you put it?
15:48Dhania.
15:49Do you know that this dhania will not lose its flavor until the end of the end?
15:52No, sir.
15:53It is made a bit of conjuice.
15:54So what did you communicate with it?
15:56Do you have to go with it?
15:57Yes.
15:58Okay.
15:59Good luck.
16:06Five, four, three, two, one.
16:10Chairswan Chutney.
16:16Chutney.
16:17Chutney.
16:18Chutney.
16:18Chutney.
16:20So the first person who was telling you to work on it was very important.
16:50Thank you, Bella. Bye-bye. Enjoy in the restaurant. Thank you.
16:57He said that he's going to have a palate cleanser.
17:00It's good.
17:01It's good.
17:02It's good.
17:03One minute.
17:04Sit down.
17:05Sit down.
17:06This is very deep.
17:07We have so much cream and the layer is not proper.
17:09Now, if Hamza doesn't do it, it's better.
17:11What's going on, Hamza? How are the nerves?
17:13Good, Chef.
17:14Did you download the information or not?
17:17Download it, Chef.
17:18Just trying to see if the cheese can elevate and add.
17:23So, working on that.
17:26What the contestants will try after you, they will be doing the final plating.
17:30So, make sure that you let them know about that as well.
17:36This rice is completely done.
17:38What's happening?
17:39It's done with the peach.
17:40Take it, take it.
17:41Take it, take it.
17:42I hope that's not something you're going to be serving me, okay?
17:43Okay, okay.
17:44Because it's completely done.
17:45And the rice, I don't like it.
17:46That's why it's the first time to cook it.
17:47Make sure that before the next person comes in, you have a new pot of rice.
18:01Let me taste it.
18:02Maybe some is saved.
18:03Just look at the amount of rice you've wasted.
18:06I mean, at this stage of the competition, you're going to waste so much cheese.
18:11I don't like it.
18:12I don't like it.
18:13I don't like it.
18:14I don't like it.
18:15Look at your stations.
18:18The stations are looking like an absolute mess.
18:26Cutting board for under.
18:27Clean up.
18:28Yes, Chef.
18:29I'm just going to put these vegetables in the fryer and then clean up.
18:39Everything okay?
18:42Check this, Ashwina.
18:43Check it.
18:45It's overdone.
18:46The chawal is good.
18:49And you have the time.
18:51You have the time.
18:52There's no mistake at this time.
18:54Okay?
18:55Okay.
18:56Okay.
18:57That's what I did.
18:58It's not too much.
18:59I started to toss the chicken.
19:00It's only 20 minutes left.
19:01It's been a bit like the chicken.
19:02It's been a bit like the other thing.
19:03It's over 20 minutes.
19:04It's been a bit like the chicken.
19:05And it's been a bit like the chicken.
19:06It's over 20 minutes.
19:07I trust Ashwina to him a bit that he'll give it a bit.
19:08The chicken is done.
19:10I should not have done this.
19:11I should not have done this.
19:12I had to do the chicken myself.
19:17Do you have a bad time on the other team?
19:18Yes, yes. 20 minutes.
19:19And you made your chicken.
19:24You should taste everything first.
19:27Okay, you have 30 seconds.
19:31Whoever comes, you will have one minute.
19:34You have to brief it quickly.
19:3610 seconds.
19:3710 seconds, guys.
19:415, 4, 3, 2, 1.
19:46Answer.
19:51Zain, this is basically fried rice type.
19:53What?
19:54Fried rice.
19:55This is made with honey and capsicum.
19:57This is made with some puree.
19:59Let's check it out.
20:00Shepherd's bag.
20:01The garnita is in the bag.
20:02It's okay.
20:03I have made a little glaze.
20:04It's all glazed.
20:05This is made with honey sauce.
20:07It's really great.
20:08Is that there?
20:09It's a scratch.
20:11It's a main shepherd's bag.
20:12It's a main shepherd's bag.
20:13It's a main shepherd's bag.
20:14Okay.
20:15Last 10 seconds.
20:16We need a crispy element.
20:17And we need a good plating.
20:18Hamza and Ashneem.
20:19Okay, guys.
20:26Did you tell her about the bowl?
20:27What?
20:28I put it in the bowl.
20:29I put it in the bowl.
20:30I put it in the bowl.
20:31I put it in the bowl.
20:32I put it in the bowl.
20:33I put it in the bowl.
20:34I put it in the bowl.
20:35It's a little bit cold.
20:36I put it in the bowl.
20:37It should have people sat there with me.
20:38I have some more information.
20:39But give it a little bit more.
20:40I have more food than I saw in the bowl.
20:41Not really.
20:42Look at the bowl.
20:43Is it the bowl too?
20:44It's original.
20:45It's the bowl.
20:46It's very rare.
20:47There's a bowl.
20:48Let's see if there is such a thing that you are missing.
20:51Or it remains still there.
20:54If it's not here, then where will it be?
20:57Give it to me.
20:58It's time to be quiet.
21:00Remember your elements.
21:02In 20 minutes, I can't elevate any dish so much.
21:06I'm just checking the flavors and I could play nicely.
21:08Where is the main dish?
21:10The main dish is in the oven. I'll check that.
21:12Let's check it out.
21:18I'll tell you that you should clear stations when this challenge is finished.
21:26I feel a little sweet chicken.
21:30So I can try something to balance its flavor.
21:34And I don't have any flavor in the rice.
21:38I'll add something in that as well.
21:40I'll give it to you.
21:42I'll give it to you.
21:44I'll give it to you.
21:46I'll give it to you.
21:48One of our components was to make a granita.
21:52It's icy, like our Gola Ghanda.
21:54Forerunner, brother.
21:56It's not gone. It's water.
22:00Nagin, please, you said you had new dry ice.
22:04Please use dry ice, Nagin, please.
22:06A little bit of water.
22:08The initial plan was to make a granita with a brew of supper.
22:12I don't think that will happen.
22:14So, let's try to make a drink.
22:16Yes, if you use it, it will fit.
22:24Come on, guys. Almost two minutes to go.
22:27Oh.
22:29Maybe there are some instructions behind you.
22:31So, again, check your surroundings.
22:33Let's see.
22:35Is there something that you are looking at unfinished?
22:39So, find that.
22:41Where is it? What is it?
22:43The only mistake will cost your entire team to lose.
22:53What is the last minute?
22:55Is it fast?
22:57Is it fast?
22:59Is it fast?
23:01Is it fast?
23:03Is it fast?
23:05Is it fast?
23:07Is it fast?
23:09Five, four, three, two, one.
23:13Stop!
23:15I can add some crispy elements.
23:19I can add some crispy elements.
23:21So, in 20 minutes, it was possible.
23:23But the two of us, Bella and Rashwina,
23:27they had a time to elevate this dish.
23:29There was a time to elevate this dish.
23:33Today, it was a very dangerous challenge.
23:35I think judges have seen that our unity is good.
23:38So, they said, let's go,
23:39let's take a little bit of the pibers.
23:42Today, if we go out,
23:44they will blame me.
23:46Because they think that I got the wrong ingredients.
23:50It's not my fault.
23:54Today, you have taken care of the kitchen.
23:57You have taken care of the kitchen.
24:01But I don't think that anyone understands this thing.
24:07You have come to make chefs.
24:09You have come to the platform on the master chef.
24:11And they have taken care of their kitchen.
24:16If it is in my power today,
24:18if it is in my power today,
24:21then there is no immunity today.
24:25You have not only respect the kitchen,
24:29we have disrespected the kitchen.
24:31What do you think about the pantry?
24:34You are using so much food,
24:38so many vegetables on stations.
24:40Like, what is happening?
24:42We have taken care of the judges.
24:46Because there was so much mess out there.
24:49The judges made a lot of both teams.
24:52And there were Sharminda.
24:54And I am coming to the stations every time,
24:57please clean your station, clean your station.
25:00I mean, you will work in your own houses.
25:03Or in a restaurant,
25:04you don't even think about it.
25:07Nobody is going to hire you.
25:13It's very disappointing, guys.
25:15Red team captain,
25:16take your dish.
25:17Take your dish.
25:24So, what do you want to make?
25:27And what do you want to make?
25:29Basically, my idea was,
25:31Chef Food Spy,
25:32make it a desi version.
25:34And our hero ingredient was Hamdar Dhani.
25:37So, I made a honey sauce,
25:38honey glaze basically.
25:40And we have a refresher.
25:53Whatever glaze or honey,
25:55it's very spicy.
26:00The pie itself,
26:01I can see for a hair depth of flavour,
26:03but
26:05it's not cohesive.
26:06It's not balanced.
26:07It's balanced out.
26:08It's not balanced.
26:09If anyone sees it,
26:10especially your hero ingredient,
26:11nobody bothered to taste it.
26:21The captain has,
26:22she built you up for success.
26:26But you guys never bothered to,
26:27you know,
26:28grab that opportunity.
26:29You guys terribly lost your way.
26:39I like the flavours, honestly.
26:42There were so many vegetables, you could have used celery, carrots,
26:47canch, you could have some investments.
26:49Three people, man.
26:50Something could happen on this.
26:52I think the one thing I missed with Arshia is that if we assemble Ramekin's chef Mudd's pie,
26:59the plate will be elevated a little.
27:08Nageen, when you came, the dish was ready, right?
27:15You could think that everything is ready.
27:19And the glaze of honey is not working.
27:23It's not working at all.
27:24Ayesha came with a vision, that I want to play with a team.
27:28But don't get too ahead of yourself because you left the station in a mess.
27:32Okay?
27:33So they came with a vision and gave you a baseline.
27:36You came with him and gave him the truth.
27:41I feel like I followed the recipe properly,
27:44but I don't know what their vision was on the plate.
27:46I just did what I felt right.
27:48Blue team, please take your dish.
27:54What was the concept and what was made in the inn?
27:56The concept was that I will make shishwan pepper with spicy and sweet chicken.
28:03It's dry.
28:04It's different, but after that, we made shishwan pepper covered coated chicken in honey glazed.
28:13It's soft and green garlic fried rice.
28:17It's Emily and honey chutney.
28:20And did you think at all that I will fry chicken with a different sauce and leave the sauce for the last person?
28:35And did you think at all that I will fry chicken with a different sauce and leave the sauce for the last person?
28:44What is the issue of the one with a little?
28:47For the two?
28:49Obviously, I should have done that because it was crispy.
28:52But we were also planned that the person in the morning, I said, you should only focus on the plating.
28:56Plating?
28:56How much plating is this?
28:58Is this the plating you're going to give me?
28:59All boiled down to Amna and me because we were in the position to make the changes and all.
29:06These vegetables, I don't know why you put it.
29:11You know Ashwina, I'll tell you one thing. You're very young, but you have a hell of a lot of overconfidence.
29:20And that's showing terribly.
29:23I told you once again to check your rice.
29:30Ashwina, put the rice again. You have time.
29:33You had 30 minutes when I came to check your rice.
29:37That was a favour I did to you.
29:40Why did you not do it? The question is, why did you not do it?
29:43I thought that I would fry it in garlic. Maybe their flavour will die.
29:47How would you fry it?
29:49I checked the rice when I tried it.
29:51Or you thought that I just don't know my stuff, so I just set it out of like whatever.
29:55No, that's definitely not.
29:56Because it's sheer disrespect to me.
30:02It's okay, the rice.
30:04I was sitting on the back camera.
30:06Let's switch the rice.
30:08Let's make the rice again.
30:10Let's replace the rice.
30:11Because when the rice goes on,
30:13you can do anything.
30:15The burnt flavour will not go from the rice.
30:18Guys, there is a thing that I respect as a Pakistani nation.
30:23We respect that one thing.
30:27We don't take a lot of pride in everything.
30:29There is a thing that we take pride.
30:35This is one drink.
30:36Because it's our Pakistani drink,
30:38we trust it.
30:39What can we do with this?
30:40What can we do with this?
30:41I checked.
30:42I checked.
30:43Ashwina told me that
30:46there is a plan to make a granita.
30:49That's right.
30:50I checked.
30:51The granita is not freeze.
30:53You have thought
30:54who cares?
30:55It's not.
30:56It's not.
30:57It's not.
30:58It's not.
30:59What can happen to me?
31:00It was lemon.
31:01It was good.
31:02It's good.
31:03It's good.
31:04It's good.
31:05It's good.
31:06But at least
31:07it's good to keep it on the table.
31:09I feel like
31:10if Zain
31:11would serve a drink
31:13we would be safe
31:14because
31:15I feel like
31:16it was very good.
31:17Guys, I know
31:18that it wasn't frozen.
31:19Plans change in the kitchen.
31:21When stuff like this happens
31:23plans change.
31:24Why didn't you adapt yourself?
31:26They also adapted.
31:33Guys, I see
31:35I have very high hopes
31:37and expectations
31:38from all of you.
31:39And I'm seeing
31:40and monitoring you guys
31:41that
31:42I'm banking on you.
31:44That
31:45today
31:46they're going to perform better.
31:47They're going to perform better.
31:48But when they're not looking at me
31:50it's very hard for me
31:51to root for anyone.
31:52Do you understand?
31:53It's not my own decision.
31:54These two judges also
31:56I have to convince these guys
31:57and they have to convince me
31:58for things.
31:59The chicken
32:00fine
32:01whatever it is
32:02there's still some taste.
32:03The honey
32:04it's soaked up in the thing
32:06but
32:07it's there.
32:08It's just miscommunication
32:09and lack of teamwork.
32:11In this case
32:12we have to do all the mistakes.
32:13We have to make
32:14all the mistakes.
32:15With Amna
32:16and Bella
32:17and Ashwina
32:18we have all
32:19dropped off.
32:21You've all made us
32:22very strong
32:23let down
32:24on this.
32:25Honestly
32:26it was very difficult
32:27to take decisions
32:28on the opposite
32:29of which
32:30is the best dish.
32:31Today
32:32it's happening
32:33that one
32:34will be safe.
32:35Blue team
32:36So, blue team, you look forward to going directly to the balcony.
32:46Today, you don't have time to think about it.
32:48I think that maybe we are going through this,
32:51because what I thought about Garnita,
32:53he didn't make it, but it could be better.
32:56If we do, we will win.
32:58By the way, you know that you are a losing team.
33:01Today, our team is the winner of the team challenge.
33:04But honestly, the amount of critics we got from judges,
33:08the amount of disappointment and the amount of judges we got,
33:12the win doesn't feel like win.
33:14The winning team, which is again with a very thin margin.
33:20Not a margin, it's impossible.
33:22It's impossible.
33:24Ruovza saved them.
33:25Because we had our Ruovza drink, so we won the challenge.
33:29And after that, we realized that now,
33:31you guys do stand a chance at gaining the immunity pin.
33:37As you can see right in front of you there.
33:44How about you guys come forward?
33:45You will have to identify them,
33:46and then move forward.
33:51In front of you there is a community pin,
33:53which you can gain in the next challenge.
33:56The next challenge is,
33:58you will be tasting multiple things.
34:04Blindfolded.
34:05We had just learned that the judges have told us
34:10that there is another challenge.
34:12You will have to identify them.
34:14The most important things you will identify in the test
34:17will be able to win this immunity pin.
34:22So the rules of the immunity pin are,
34:26that you can use it only when you feel,
34:31that I have not performed well.
34:35And before plating,
34:37you can raise your hand and express that
34:41I want to use my immunity pin.
34:44And before semifinals,
34:46you can use this immunity pin.
34:51We were like thinking,
34:52that maybe,
34:53I don't know which things will happen,
34:55what things will happen.
34:56It will be chicken,
34:57beef,
34:58what things will happen
34:59that we have been blindfolded
35:01and tasted.
35:02Our next challenge is,
35:04Laziza Tasting Challenge.
35:07We have a shot at immunity.
35:09So,
35:10it was a blindfold Laziza Tasting Challenge.
35:14So,
35:15there were different rounds.
35:16Round by round,
35:17we played round by round.
35:18We have four dishes in front of you.
35:22You will taste the dish
35:24after you have tasted the dish.
35:27After you have tasted the dish,
35:29you will open your blindfolds.
35:31You will write the dish's name.
35:33And we will go on from there.
35:36Whatever person will write the right name,
35:39they will remain in the challenge.
35:41Whatever person will write the wrong name,
35:45they will go to the balcony area.
35:48It's a Laziza Tasting Challenge.
35:50So,
35:51I was very nervous
35:52that we will be blindfolded.
35:53How will we be blindfolded?
35:54We won't try anything.
35:56So,
35:57it was new.
35:58You have to take a spoon
35:59and taste it.
36:01Again,
36:02it is a Laziza Tasting Challenge.
36:05And go!
36:17You all have tasted it.
36:18Put your hands back on your lap.
36:21Now,
36:22you can remove your blindfolds
36:24and write your dish's name.
36:25Put it aside and flip your board upside down.
36:35Flip your boards, please.
36:38Flip your boards, please.
36:43All four of you have gone through to the next round.
36:46Round two of the Laziza Tasting Challenge starts now.
36:52You all have tasted it?
37:03Remove your blindfolds.
37:05Please stop writing.
37:06Please stop writing.
37:07And flip your boards.
37:08And flip your boards.
37:15Let's see.
37:18Okay.
37:19All of you have made it to round three.
37:22And now,
37:24your third challenge is
37:26the Laziza Tasting Challenge.
37:29You can taste it.
37:30You can taste it.
37:40Have you all tasted it?
37:41Yes, Chef.
37:42Now,
37:43open your blindfolds
37:44and please
37:45write down the name of the dish
37:46and flip your boards.
37:55Flip the boards.
37:56Flip the boards.
38:03Arshia is wrong.
38:04You can please
38:05leave the station
38:06and go upstairs.
38:15Round four of the Laziza Tasting Challenge
38:19now begins.
38:26If you are done tasting,
38:31please remove your blindfolds
38:33and write your dish's name
38:35and flip your boards over.
38:40Flip your boards, please.
38:45Ayesha.
38:47Please go upstairs to the balcony.
38:49I don't want to work today.
38:50I don't know.
38:51I don't know.
38:52I don't know.
38:53I don't know.
38:54Round five of the Laziza Tasting Challenge
39:00starts now.
39:11Tasting is done?
39:12Okay.
39:13Please open your blindfolds
39:15and write the name of the dish.
39:16And flip the boards over.
39:18Sorry, Hamza.
39:19You have lost the challenge.
39:20Please make your way upstairs.
39:21Nageen,
39:22you are the winner.
39:23Nageen,
39:24you are the winner.
39:25If only the wording was wrong,
39:26then I got a little disheartened.
39:27Please come forward.
39:28Please come forward.
39:29Nageen,
39:30you have lost the challenge.
39:31Please make your way upstairs.
39:32Nageen,
39:33you are the winner.
39:34If only the wording was wrong,
39:35then I got a little disheartened.
39:37Please come forward.
39:40Nageen,
39:41you are the winner.
39:42Nageen,
39:43you are the winner.
39:44You are the winner.
39:45He had a little wording out.
39:47You know,
39:48he meant what he,
39:49you know,
39:50but he wrote it.
39:51My head was a little bit here and there.
39:53Okay.
39:54What do you think?
39:55I remember the name of the name of the dish.
39:56Oh!
39:57Oh!
39:58Oh!
39:59Oh!
40:00I remember the name of the dish.
40:01I remember the name of the dish.
40:02I remember the name of the dish.
40:09Congratulations.
40:10Oh, nice.
40:17My soul will give it to my grandfather's challenge.
40:21When we go to their house,
40:23they make the dish of the dish.
40:26Or if we say it in the house,
40:28if they don't say this line,
40:30and they don't say it in my head,
40:31then they probably don't say it in my head.
40:32I also wrote it like Hamza.
40:34So,
40:35your fortune is in someone's hand.
40:40We are the judges' hand today.
40:44Still,
40:45I am not so happy with my dish.
40:46So,
40:47I am not so happy with my dish.
40:48What are you doing today?
40:49The two contestants will win this challenge.
40:53They will get the next challenge.
40:58Wow!
41:06Dude,
41:07I was happy before watching.
41:08Now,
41:09after eating,
41:10I will be more happy.
41:11Till the last minute,
41:12when I struggle with you.
Comments