- 6 days ago
Category
🎥
Short filmTranscript
00:00:00You
00:03:01Senora.
00:03:02How was it?
00:03:03It was perfect.
00:03:05Did you take it?
00:03:06Yeah.
00:03:07How much was included?
00:03:09You pay for gas, water, power, garden maintenance, HOA, UHIUO.
00:03:17Is trash included?
00:03:18No.
00:03:19You have to pay for the trash too.
00:03:21Thank you, sir.
00:03:22Thank you, sir.
00:03:23Bye.
00:03:24Bye.
00:03:29Bye.
00:03:31Bye.
00:03:32Bye.
00:03:41Bye.
00:03:42Bye.
00:03:43Bye.
00:03:44Bye.
00:03:45Bye.
00:03:46Bye.
00:03:47Bye.
00:03:48Bye.
00:03:49Bye.
00:03:50Bye.
00:03:51Bye.
00:03:52Bye.
00:03:53Bye.
00:03:54Bye.
00:03:55Bye.
00:03:56We really need help.
00:04:26I need help in my kitchen.
00:04:29And you're Italian, too, right?
00:04:31Yes. 100% Italian.
00:04:33See, honey, he's an immigrant like you.
00:04:36Not all immigrants are the same, honey.
00:04:38Right, ma'am?
00:04:40Right.
00:04:42You're on board.
00:04:45Tomorrow, 2 p.m. I'll be on time.
00:04:47You're on time. You're five minutes late.
00:04:51Here's our employee handbook.
00:04:53It contains everything you need.
00:04:54The menu, the floor plan, pictures of everything, including the food.
00:05:00This is very helpful.
00:05:03Study it well. We want you to hit the track running.
00:05:05I'll be ready. You can count on me.
00:05:24So he's Italian?
00:05:39Like, first generation?
00:05:41Um...
00:05:42I don't know. Why does it matter?
00:05:45Oh, honey, it matters.
00:05:48How can I put this into words you'll relate to?
00:05:50First generation Italians...
00:05:53They cook their pasta...
00:05:55Al dente.
00:05:58Second generation's pastas...
00:06:01is...
00:06:03floppy.
00:06:03Will you stop? I just hired the guy.
00:06:10You have to try this new position.
00:06:13It really opens you up.
00:06:14It tones your...
00:06:15Okay.
00:06:18I gotta go.
00:06:19Hey! You must be the new guy.
00:06:41Italian, right?
00:06:42Uh, yes.
00:06:43My name is Paolo.
00:06:44The assistant chef.
00:06:45You must be...
00:06:46the bartender?
00:06:47Well, I'm an actor.
00:06:49And bartender.
00:06:51And a busser.
00:06:52And a waiter.
00:06:53It depends on the day, so be ready.
00:06:55Always.
00:06:57I see you.
00:06:59I don't speak any Italian.
00:07:01But I speak a little bit of French for a role that I played.
00:07:03But, uh...
00:07:04I could learn Italian if I had to for a role.
00:07:06Yeah, for sure.
00:07:07Paolo, welcome.
00:07:08Carlos is waiting for you in the kitchen.
00:07:10Did you study the menu?
00:07:12I sure did.
00:07:13Nerd.
00:07:15Uh...
00:07:16No, no.
00:07:17Changing?
00:07:18Straight down to the right.
00:07:24Quick, make sure Table 5 is spotless.
00:07:27Mr. Levine!
00:07:28Welcome to our restaurant.
00:07:31I am here for your bittersweet lemon chicken,
00:07:33and I have exactly 20 minutes.
00:07:35Wonderful.
00:07:36How about a glass of Vermentino 2012
00:07:39from Tuscany?
00:07:40Why not?
00:07:41Table 5 is ready.
00:07:42Good.
00:07:43Could you tell the chef that Mr. Levine
00:07:44would be having the lemon bittersweet chicken?
00:07:46This wine comes from a family-owned winery.
00:07:51One order of chicken.
00:07:52It's lemon bittersweet chicken.
00:07:53It's lemon bittersweet chicken.
00:07:58I'm so sorry.
00:07:59I had a hard time trying to place the change in the lockers.
00:08:05The lockers.
00:08:06Lockers were hard to find.
00:08:07I am, uh, ready.
00:08:08Lockers were hard to find.
00:08:09I am, uh, ready.
00:08:10I am, uh, ready.
00:08:11I am, uh, ready.
00:08:12I am, uh, ready.
00:08:13I am, uh, ready.
00:08:14I am, uh, ready.
00:08:21I am, uh, ready.
00:08:22I am, uh, ready.
00:08:33Uh, hey, I need that bird.
00:08:34Um, that, that, that bird?
00:08:35The chicken.
00:08:36You know, chicken is a bird.
00:08:40Uh, the lemon bittersweet chicken, um, uh, right.
00:08:44Uh, the, uh, the, the, the, the chicken.
00:08:49You know, chicken is a bird.
00:09:03Uh, the lemon bittersweet chicken, um, uh, right.
00:09:09Let me play the produce.
00:09:34Last touch.
00:09:36you're an artist
00:09:42did you touch my chicken recipe
00:10:02Italian man
00:10:04no I was just you were outside
00:10:06did you change my chicken recipe
00:10:09I was just trying to
00:10:11I was trying to help
00:10:13who's that bittersweet chicken
00:10:36I'm fine
00:10:41best chicken I've ever had
00:10:57best chicken I've ever had
00:11:06why did you do that chicken so fast?
00:11:07check please
00:11:09the boldness of smoked paprika
00:11:20blended with lemon zest
00:11:22worthy of a five star review
00:11:28have a great day
00:11:38chef made it
00:11:43oh my god we're gonna be famous
00:11:46I have to prepare a speech
00:11:49I'd like to thank the uh chicken academy
00:11:53and the I mean the kitchen academy
00:11:56even though
00:11:58I know you
00:12:08and Italians like you
00:12:10what do you mean?
00:12:11this is my kitchen
00:12:13and I tell you what to do
00:12:14I'm not sure
00:12:16anymore
00:12:17I'm not sure
00:12:18I'm good
00:12:19I'm good
00:12:21but I got out of my house
00:12:22so I've had a chicken
00:12:23and I saw this
00:12:24and I saw this
00:12:25and then I saw this
00:12:27and I thought y'all
00:12:27with the fork
00:12:28and then I saw this
00:12:28and how I thought
00:12:28I saw it
00:12:29and I saw that
00:12:30and I saw this
00:12:30I saw this
00:12:31and this
00:12:32and then I saw this
00:13:03Hello, how was your first day?
00:13:22Learned a lot of Carlos.
00:13:25And you'll learn a lot more from him.
00:13:28You know what?
00:13:29I bet Edward Levine will write about our lemon bittersweet chicken
00:13:33in his column this week.
00:13:35It's going to be a great review.
00:13:38So, he liked it?
00:13:41He loved it.
00:13:42He said it was the best chicken he's had in years.
00:13:44This is big.
00:13:45That's great.
00:13:47What else did he say?
00:13:49He said he loved the smoked paprika and lemon zest.
00:13:54He might be our good luck charm.
00:13:57It's a great first day.
00:13:58Come on, Maya.
00:14:03Good night, Paula.
00:14:05See you tomorrow.
00:14:05Don't worry about it. We're going to make time for that.
00:14:21That's what you always say.
00:14:27You like the new hire?
00:14:30You mean Paolo?
00:14:33He's okay. I think he's a little impatient and it's a little too all over the place.
00:14:40As long as he listens to me, we're not going to have any problems.
00:14:44I like him. He's a really hard worker and you need someone back there with you.
00:14:51He's a great addition to the team.
00:14:54I said, if he listens, he's not in my way.
00:14:58He won't be. This is a good thing.
00:15:02Besides, I really think that we're going to get a great review and be slammed.
00:15:09Yeah. Good news.
00:15:27Good morning.
00:15:44Morning.
00:15:57Why are you here so early?
00:16:02Five minutes early. I'm on time. I'm beyond time.
00:16:07Right.
00:16:09Make sure all the stations are good.
00:16:11We're going to have another busy day.
00:16:14Get shopping.
00:16:14We're going to have another busy day.
00:16:29Did you bitches start without me?
00:16:31Honey, I'm here working.
00:16:34Working. I love your job.
00:16:35Why don't you sit down and join us?
00:16:37What are we drinking?
00:16:40So, this is it.
00:16:42The juices of Italian drinks.
00:16:43A glass of vermentino de la Toscana.
00:16:46Oh, sounds fancy.
00:16:48Give mama some of that.
00:16:49I told Maya that this one would pair great with such new dishes she created.
00:16:55This is why we do this.
00:16:56To taste and ponder.
00:16:58Well, speaking of taste and ponder,
00:17:00why don't you get that chef of yours to make us some pairings
00:17:03to go with this Italian juicy grape juice.
00:17:05Oh, calm down.
00:17:06Is this the Italian juicy grape juice, you promise?
00:17:15Trish, sip it.
00:17:17I have to say that Italian is the flavor of the mom.
00:17:21Oh, and I don't encourage her.
00:17:23I'm not encouraging anything of friends.
00:17:26Come on.
00:17:28Have another sip of this.
00:17:30Yes.
00:17:32Carlo, could you ask chef to prepare some pairings for the tasting?
00:17:37Yeah, sure.
00:17:38Carlo stepped out, but I'll let him know right away.
00:17:40Mmm, I would like to get some pairings with some of that.
00:17:46You need to fizzle those bubbles.
00:17:50Now, I agree with Patricia.
00:17:52I see nothing wrong with coating my legs with such bubbly elixir.
00:17:58You two are out of control.
00:18:00And this is only my first glass.
00:18:03I need to parch that fire, girl.
00:18:05Give me some more Italian.
00:18:07Put out this heat.
00:18:08Maia, I told you.
00:18:12You have to order at least five pieces of this wine, because it's right.
00:18:18What's his name?
00:18:19Paolo.
00:18:20Oh, Paolo.
00:18:23Give mom some juice.
00:18:38Ha.
00:18:38Ha.
00:18:39Ah, va.
00:18:39Woo.
00:18:40Oh, my God.
00:18:41Oh, way.
00:18:47Hey, yeah.
00:18:47Bye.
00:18:52Bye.
00:18:52Bye.
00:18:54Bye.
00:18:59Bye.
00:19:00Bye.
00:19:00Bye.
00:19:01Bye.
00:19:02Bye.
00:19:02Bye.
00:19:02Bye.
00:19:03Bye.
00:19:03Bye.
00:19:03Bye.
00:19:07Bye.
00:19:07Busy night, right?
00:19:12Yeah, it was a good day.
00:19:16So you're from Cheskiney, right?
00:19:19See ya.
00:19:20I am.
00:19:21I love Vermentino della Toscana.
00:19:25You know why it's so good?
00:19:27Tell me why.
00:19:28It's the people that make the wine.
00:19:31Honest, proud.
00:19:34Most importantly, happy.
00:19:36That's why it's so...
00:19:38Juicy.
00:19:42What's up, honey?
00:19:44It's just something Patricia said earlier today.
00:19:48Silly girls.
00:19:54Something's wrong?
00:19:57Just some accounting inconsistencies.
00:20:01I need to take a second pass at it.
00:20:03I'm sure I'm messing it up.
00:20:05It was a busy day, and I'm happy with that.
00:20:11Let us, uh, raise and talk to that man.
00:20:14We'll just hurry up.
00:20:31We've got to make the rounds today, and I'm not particularly happy about this stuff.
00:20:36Wow.
00:20:36Why are you always hurrying me up?
00:20:38I've got to get my game face on.
00:20:40Well, chop, chop.
00:20:42We've got eight of these to make.
00:20:44Real funny.
00:20:44So, you want me to bring sticks?
00:20:48Not this time.
00:20:50This is just the courtesy visit.
00:20:52All right, boss.
00:20:53I just hope that pasta sauce is as good as they say.
00:20:56Hello.
00:20:56Welcome, guys.
00:20:58Uh, do you have a reservation?
00:21:03I don't think so.
00:21:19We're just here to see the chef.
00:21:21Oh, and I hear nice things about your pasta sauce.
00:21:24So, yeah.
00:21:25A table, please?
00:21:28Uh, um, very well.
00:21:29Let me get you a table.
00:21:30No, we got it.
00:21:42Who are those guys?
00:21:44Mm, they say they're, uh, friends of the chef.
00:21:48They know you guys rode like that.
00:21:50What do you mean?
00:21:51Mm, what do you mean, what do you mean?
00:21:53I'm an actor.
00:21:55Look at these guys.
00:21:55They look like the bad guys from Central Casting that never got the audition.
00:21:59Stop it.
00:22:01What do they want?
00:22:02Uh, they hear great things about the pasta sauce.
00:22:06So, that's gangster code for give me two pleats or else.
00:22:11You're silly.
00:22:12Go tell Carlos.
00:22:13I'll greet them and offer them some wine.
00:22:20Welcome, gentlemen.
00:22:22Can I interest you in some wine or any beverages?
00:22:25Yes.
00:22:26I'd like to order your finest...
00:22:28Oh.
00:22:31I apologize for my colleague.
00:22:33We're, um, working hours.
00:22:35You understand.
00:22:36Yeah.
00:22:36We came by to say hello to the chef.
00:22:38Oh, you know Carlos.
00:22:40Yeah.
00:22:40We're engaged, and he's my business partner.
00:22:45How about some Italian soda?
00:22:46Oh, yeah, of course.
00:22:48Carlos has told us all about you, hasn't he, Chopstick?
00:22:51Yes, he has.
00:22:53We just didn't know what a lucky guy he was.
00:22:56Bag a beautiful gal like yourself.
00:22:58With all due respect.
00:23:01It's all due respect.
00:23:05Italian soda's fine.
00:23:07Go out on the ice, will you?
00:23:09Okay.
00:23:09Why are you always correcting me in front of customers?
00:23:15I do not appreciate them.
00:23:17This is a customer we did not know we had.
00:23:21So I apologize if you feel offended.
00:23:24Learn to speak right.
00:23:28Let's make this interesting.
00:23:35We are here.
00:23:37Yeah.
00:23:38Calls did not come out.
00:23:44Oh, that's good.
00:23:47That'll get his attention.
00:23:50Okay, Mr. Rockquist.
00:23:52We'll call you when we're visiting our next customer.
00:23:57Chef.
00:23:58Two friends of yours are here for you.
00:24:01What two friends?
00:24:02Two friends, they said.
00:24:04Something the matter?
00:24:05So the pasta plates work for them.
00:24:09Rick didn't tell you?
00:24:16Two noodle with tomato?
00:24:19I swear.
00:24:20That man's going to drive me crazy one of these days.
00:24:22Hey, you.
00:24:33Hey.
00:24:35Just don't mess it up.
00:24:38Those noodles ready?
00:24:40You mean the pasta with the noodles on?
00:24:42Yes, those noodles.
00:24:43How long does it take?
00:24:44Actually, uh, he's ready.
00:24:46Let me, uh, let me play for you.
00:25:01Well done, Michelangio.
00:25:02I'm here, I'm here.
00:25:06Everything's under control.
00:25:09I need that spot clean.
00:25:19Did you touch my sauce?
00:25:21What did you put in the sauce?
00:25:31You went outside.
00:25:32What did I tell you last time?
00:25:34Just trying to help.
00:25:36Your help is what I tell you.
00:25:38I know.
00:25:40What did you put in the sauce?
00:25:46What did I put?
00:25:47I don't remember.
00:25:49I was just trying to save the sauce from behind you.
00:25:53I know you.
00:25:55Dimes like you.
00:26:05What do I bring back?
00:26:08Gravy?
00:26:09Soft?
00:26:10How was your meal?
00:26:12Surprisingly delicious.
00:26:15Where's Carlos?
00:26:17You didn't come out to hug us?
00:26:18He's very busy right now.
00:26:20Oh, he's busy?
00:26:23No worries.
00:26:27So, um, business is doing well, huh?
00:26:30Can't complain.
00:26:31Oh.
00:26:33Good to know.
00:26:35What he means to say is,
00:26:37we're glad for you.
00:26:39Carlos deserves a win.
00:26:40We like the Italian pasta sauce.
00:26:45E buono.
00:26:47Just like Nonna used to make it.
00:26:50It's a winner.
00:26:51Thank you for mentioning it.
00:26:53I'll pass it along to the chef.
00:26:54Bellissimo.
00:26:55Grazie.
00:26:56My name is Big T.
00:26:58This is my associate, Chopstick.
00:27:00Oh.
00:27:01There you go.
00:27:01I'm Maya.
00:27:02Nice to meet you.
00:27:02Basta sauce is a hit.
00:27:12Just like Nonna used to make it.
00:27:14Compliments to the chef's service.
00:27:16Tea.
00:27:17Table 7 overheard your friends,
00:27:18and they all want to try the same sauce,
00:27:20so four more plates, please.
00:27:22Plates ready.
00:27:34Oh, my God.
00:27:34It smells so good.
00:27:36Paolo, can you help me with the other two plates?
00:27:40Thanks.
00:27:40Bye.
00:27:58Bye.
00:28:05Bye.
00:28:07Bye.
00:28:08Bye.
00:28:08Bye.
00:28:10Hey, do you need a ride?
00:28:24I used to have a Vespa really similar to this one.
00:28:27Oh really?
00:28:29A really long time ago, right after college, I lived in Florence, I took a sabbatical there.
00:28:39So there I was, broke in Italy, my cousin drank half a bottle of wine, my hair is soaking
00:28:46wet from the rain, and the Vespa dies right in front of the treachery.
00:28:52And there's Carlos.
00:28:53He was a part of this Samba traveling troupe, and he was thrusting and dancing, if you can
00:29:07imagine it.
00:29:08And he was wearing a pink and yellow skirt, and I'll never forget that image.
00:29:15Sorry, I'm really glad you are the first.
00:29:23I just want to say that I'm really glad that you're on the team.
00:29:27Likewise.
00:29:29I know that you probably wanted to work in the kitchen.
00:29:36But, but, Carlos needs time to trust him.
00:29:44I want to earn his trust.
00:29:45I want to earn his trust.
00:29:46You want to sponsor a life?
00:29:47Yeah.
00:29:48Okay.
00:29:49But I trust you. I think you're an amazing chef. And I'm comfortable about you.
00:30:06Like what is my hat?
00:30:14This song, it's so pathetic.
00:30:20It is. It's so sad.
00:30:34Thanks so much, Maya.
00:30:35Oh, it was nothing, Baba, really.
00:30:38So, what's your story?
00:30:43Why are you still single?
00:30:47You seem to be a hit with all the ladies at the restaurant.
00:30:51I moved to the city after a hard breakup.
00:30:55Much time passed.
00:30:57Decided to focus on my career as a chef.
00:31:01Not just looking for anybody, but...
00:31:05They say when you're not looking.
00:31:07Yeah, I know exactly what kind of woman I'm looking for.
00:31:17Good night, Ben.
00:31:21Hey, so...
00:31:25My friend, Trisha, has a crush on you, I guess.
00:31:31Uh...
00:31:33Buenas noches.
00:31:35What happened?
00:31:36See you tomorrow.
00:31:37Sleep for the ride.
00:31:39Can't fall asleep?
00:31:53Um...
00:31:55What?
00:31:57No, I was just finishing up here.
00:32:01We should sleep.
00:32:02We have another busy day tomorrow.
00:32:06Is there something wrong?
00:32:09No, I just...
00:32:11I think things at the restaurant are not going as well as they should be.
00:32:15Maybe it will take some time for this to get better.
00:32:18Perhaps with new hires.
00:32:22We just got that great review.
00:32:25People are coming in.
00:32:27We can't really afford new hires.
00:32:32There is one thing, though.
00:32:34We might need to hire an accountant.
00:32:37What do you mean?
00:32:39It's just that I can't reconcile the money some nights.
00:32:45I might be messing it up, I don't know.
00:32:48You mean there's missing money?
00:32:51Not missing, I just...
00:32:53I think I might be messing it up.
00:32:55Yeah.
00:32:58That's it.
00:33:00Maybe.
00:33:02When did you first notice money was missing?
00:33:07I think two, three weeks ago?
00:33:11Wait.
00:33:12Isn't that when Apollo began working with us?
00:33:16Oh my gosh, no.
00:33:17That's not what I'm saying.
00:33:19He's been great.
00:33:20He's really helpful.
00:33:22Really?
00:33:23How's he though?
00:33:27Let's just hire an accountant.
00:33:31I better not find out that he's been taking money from us.
00:33:34I need to go to the other page.
00:33:36That's what I got around the page.
00:33:37I'm pretty good at doing this.
00:33:38I think I should follow this page.
00:33:40We'll see.
00:33:41Oh my gosh
00:33:46We'll see you next time.
00:33:47I'll be happy with you.
00:33:51I want to see you next time.
00:34:22You can't deny that, this is tasty, they put in tasters.
00:34:46Really?
00:34:47This really is more enjoyable with y'all.
00:34:50Turn, turn, turn, pecking.
00:34:55All right, ladies, I may need your help, Sam.
00:35:01Do you happen to know a good accountant?
00:35:05I know a good one, yeah?
00:35:07Mm-hmm.
00:35:08Mm-hmm.
00:35:09Yeah, I can also share some context, but I thought you said you were doing the accounting.
00:35:13Is everything okay?
00:35:15Yeah, I'm okay.
00:35:16I just want to make sure I'm doing everything right.
00:35:18As long as you are okay.
00:35:21Is it something we need to investigate?
00:35:23No.
00:35:24No, no, no, no, no.
00:35:26Cause I'm ready.
00:35:27Patricia Holmes?
00:35:28He's on the case.
00:35:29I'm gonna go to the ladies' room.
00:35:30Just don't wander into the kitchen again.
00:35:37If you find a good dude, give me your Watson.
00:35:40No, listen, I will pay for your fumble subscription.
00:35:43Darling, it's free.
00:35:45It's free.
00:36:07Ha, ha, ha, ha, ha, ha.
00:37:07This is so weird.
00:37:23I don't understand.
00:37:25I knew it was a bit slow today.
00:37:28How is this possible?
00:37:31Maya, is there something I can do?
00:37:37If there's something wrong with me, you can tell me.
00:37:41Someone is stealing money.
00:37:45What do you mean?
00:37:46Money's been missing for two weeks now.
00:37:48Someone is stealing it.
00:37:50What can I do?
00:37:51What can we do?
00:37:53The cameras.
00:37:55You have cameras?
00:37:57Tomorrow, I can come in and I can find the perfect spot.
00:38:10So I'll set it to record.
00:38:12We'll catch whoever it is.
00:38:15And you think the battery will last long enough?
00:38:17Well, I have a rechargeable battery, so I...
00:38:20We'll catch whoever it is, okay?
00:38:24You know what?
00:38:28I know.
00:38:29We'll catch whoever it is.
00:38:30We'll catch whoever it is.
00:38:31We'll catch whoever it is.
00:38:32We'll catch whoever it is.
00:38:33We'll catch whoever it is.
00:38:34We'll catch whoever it is.
00:38:35We'll catch whoever it is.
00:38:36We'll catch whoever it is.
00:38:37We'll catch whoever it is.
00:38:38We'll catch whoever it is.
00:38:39We'll catch whoever it is.
00:38:40We'll catch whoever it is.
00:38:41We'll catch whoever it is.
00:38:42We'll catch whoever it is.
00:38:43We'll catch whoever it is.
00:38:44We'll catch whoever it is.
00:38:45We'll catch whoever it is.
00:38:46We'll catch whoever it is.
00:38:48We'll catch whoever it is.
00:38:49We'll catch whoever it is.
00:38:50We'll catch whoever it is.
00:38:51We'll catch whoever it is.
00:38:52Um, you look nice today.
00:39:09Fresh blood dry?
00:39:10I woke up like this.
00:39:12And you're 30 minutes late.
00:39:16My Uber was late, I'm sorry.
00:39:18Plus, that was traffic.
00:39:19Traffic or an early audition?
00:39:22Just make sure the tables are set up.
00:39:28And yes, I did get a blow drive.
00:39:52It was like aMayan, just super coolirline.
00:39:58Oh, man.
00:40:01I wonder when you look into the room.
00:40:06Mr. Levine, welcome back, joining us for lunch?
00:40:32Hello dear.
00:40:34As usual, I don't have much time, but I was in the neighborhood and I thought I would
00:40:38try some of that authentic tomato sauce.
00:40:41I was wondering when you were going to come back, let me get a table set up for you.
00:41:03That man got swagger, can't deny it.
00:41:06Should I go to the kitchen and tell Chef, or should you?
00:41:11But of course.
00:41:12The Italian man is not here, he is late!
00:41:21Is that Edward Levine at that table?
00:41:24Uh, yes.
00:41:25I was about to, uh…
00:41:26You were about to what?
00:41:30One order of doodle with tomato?
00:41:32I swear I'm going to choke that man someday.
00:41:37Okay Chef, it's time to put your tomato sauce to the Levine test.
00:41:42No worries, I'm sure it'll be great.
00:41:59You're late!
00:42:00My Vespa wouldn't start, bro.
00:42:03Clean.
00:42:04The saucepan.
00:42:05Yeah Chef, uh, anything else I can grab for you?
00:42:08No, get moving.
00:42:09Well, hello, hello.
00:42:18I didn't expect you here today.
00:42:20Well, you can't keep me away.
00:42:21Now, where's that Italian treat hiding?
00:42:35I don't know.
00:43:05I told you Italian man, watch my kitchen.
00:43:13Do not touch my sauce.
00:43:15I'm sorry I was just there.
00:43:17I caught you!
00:43:18You have meddled in my kitchen for the last time.
00:43:26Rick, be a pal and take this to Levine.
00:43:30Quickly, it's getting cold.
00:43:35Plate of noodles, table five.
00:43:41You encourage this.
00:43:53Seriously, Carlos, you don't find him funny?
00:43:55That boy is traumatized by you.
00:43:57He taunts me, he mocks my dishes.
00:43:59He's a hard worker and he has a lot of passion about life.
00:44:02He helps us out a lot here and we're lucky to have him.
00:44:06Speaking of lucky to have him, where are you hiding that Italian bomboloni?
00:44:11Trish.
00:44:12I'll send him right out.
00:44:14Oh, Carlinhos, you sure know how to spice things up around here.
00:44:17Cheers.
00:44:18Oh, and can I also order padi pasta from you?
00:44:21I think it's time for lunch.
00:44:23Sure thing.
00:44:25Oh, and don't forget to add the Italian spicy sausage.
00:44:28Patricia, we have customers.
00:44:30I'm just messing with your hubby.
00:44:32Behave or be gone, devil.
00:44:34I'm about to cut both of you guys from any more wine, so zip it.
00:44:40You had a pleasant lunch.
00:45:01How was your pasta?
00:45:03Well, honestly, the sauce was rather bland and the pasta was just okay.
00:45:11I'm so sorry about that.
00:45:13I'm sure it was a clue.
00:45:14Well, I'm hoping that last time wasn't the exception and that this is the standard.
00:45:20I'm sorry.
00:45:21Did we do something wrong?
00:45:22Let me comp this for you.
00:45:24Don't worry about it, dear.
00:45:26I'm very blunt.
00:45:28I don't sugarcoat anything.
00:45:29I tell it like it is and that is because I care.
00:45:32I'm more than happy to pay for the bill.
00:45:36I'll be back, but other people wouldn't after a dish like this.
00:45:40I'm sorry about this, Mr. Levine.
00:45:42Just pay attention to what's going on around here.
00:45:57Hey, we need to talk.
00:45:59Sir.
00:46:00What's going on?
00:46:01Levine just left disappointed.
00:46:02He's not sure that he liked the tomato sauce.
00:46:06That's it.
00:46:07Talo!
00:46:08Yes, boss.
00:46:09How can I, uh...
00:46:10What did you put in my tomato sauce?
00:46:12Nothing.
00:46:13I was just...
00:46:14I don't believe you.
00:46:15You had spices in your hand.
00:46:16Yeah, but I...
00:46:17I didn't have time to put in my...
00:46:18You were adding spices to the sauce without checking with Carlos first?
00:46:19I was only trying to help because Carlos...
00:46:20That's enough.
00:46:21That's enough.
00:46:22Paolo.
00:46:23I...
00:46:24I'd like to thank you for your services.
00:46:25You can pick up your things and leave.
00:46:26If I can explain...
00:46:27That is not necessary.
00:46:28I will not have anyone mess with my kitchen's reputation.
00:46:29Out.
00:46:30Now.
00:46:31I will not have anyone mess with my kitchen's reputation.
00:46:32Out.
00:46:33Now.
00:46:34I will not have anyone mess with my kitchen's reputation.
00:46:35Out.
00:46:36Now.
00:46:37I will not have anyone mess with my kitchen's reputation.
00:46:39Out.
00:46:40Now.
00:47:05Are you sure?
00:47:06Why don't we just wait a second and not overreact?
00:47:09I'm onto him.
00:47:11Things have not been the same since he's been here.
00:47:14And you know what I'm talking about.
00:47:34Paolo.
00:47:35Paolo.
00:47:36Wait.
00:47:37Can we...
00:47:38Wait.
00:47:39Is that our money?
00:47:40The hell is it?
00:47:41This...
00:47:42This is not what it looks like.
00:47:43This is not mine.
00:47:44If it's not yours, then whose money is it?
00:47:59There it is.
00:48:01I told you we couldn't trust him.
00:48:03That's our money.
00:48:04We've got you.
00:48:05All of this time and you were just using me?
00:48:10No.
00:48:11This...
00:48:12This is not...
00:48:13This is not what it looks like.
00:48:14If I...
00:48:15If I can explain.
00:48:16You best leave.
00:48:17Get out of this restaurant before I press charges.
00:48:23Maya.
00:48:24Maya?
00:48:25Who do you think you are?
00:48:28Carlos.
00:48:29You know me.
00:48:30I'm not a thief.
00:48:32It's...
00:48:33It's not mine.
00:48:34Tell that to the cops.
00:48:37Wait.
00:48:39I can call immigration and send you back to Italy real fast.
00:48:43No.
00:48:44No.
00:48:45I can explain.
00:48:49I'm one immigrant to another.
00:48:51You best stay away.
00:48:52I do not want to see your face here ever again.
00:48:56Italian man.
00:48:58No.
00:49:01It's all about 20 these days.
00:49:03No shame.
00:49:04Goodbye, Mike.
00:49:05No.
00:49:06I can't wait.
00:49:08But shut it down.
00:49:09No question not because we'll beinnin.
00:49:11We say goodbye now.
00:49:12No disruptions.
00:49:13Nohan Apparently is still camping at the各位,
00:49:15but here's a daddy when the cops decided to go down.
00:51:00Are you sure we shouldn't just call the police and file a report?
00:51:06I told you, we should wait until we have all the evidence, at least until we have an accountant
00:51:10review the ledgers.
00:51:11You should check on kitchen review, but Levine just dropped another review.
00:51:23Let's see.
00:51:24Yadda yadda.
00:51:33Yadda yadda yadda.
00:51:36So it gives me no pleasure to report that standards may have fallen and hope they can restore
00:51:47that kitchen spark that first drew me to them.
00:51:54This is so unfair.
00:51:58These so-called critics can destroy anyone with impunity whenever they want with a review
00:52:04that costs nothing to think this was all the fault of Palo.
00:52:12So...
00:52:25So...
00:52:39So...
00:52:40So...
00:52:41So...
00:52:42So...
00:52:43So...
00:52:44So...
00:52:45So...
00:52:46So...
00:52:47So...
00:52:48So...
00:52:49So...
00:52:50So...
00:52:51So...
00:52:52So...
00:52:53So...
00:52:54So...
00:52:56So...
00:53:01So...
00:53:02So...
00:53:03So...
00:53:04So...
00:53:05And...
00:53:06And...
00:53:07ANGMAYDON
00:53:09So...
00:53:10So ...
00:53:11So...
00:53:12So...
00:53:13So...
00:53:14So...
00:53:15Wait is that our money?
00:53:17Mm-hmm...
00:53:19You're on board.
00:53:36Wait, is that our money?
00:53:42But I trust you.
00:53:44I think you're an amazing chef.
00:53:49And I'm comfortable around here.
00:54:19Hey, isn't that that guy who used to work for Carlos?
00:54:24Oh, sure is.
00:54:27Want to give him the old chop?
00:54:30For what?
00:54:32Still not an ass?
00:54:35However, I do have some questions for him.
00:54:38All right.
00:54:39So you want to chop the truth out of him?
00:54:41Is that how you got your name?
00:54:45You really need therapy with that thing, Chopstick.
00:54:48Why don't you get a job chopping lumber or something?
00:54:50You just gotta chop, chop, chop.
00:54:51Take it easy.
00:54:52I mean, chopping stick, that's kind of my move, boss.
00:54:57That's why...
00:54:57Wait.
00:54:59Wait.
00:55:00Do you think they call me that?
00:55:02Because I'm...
00:55:03That's racist.
00:55:05And uncalled for.
00:55:06To be perfectly honest,
00:55:11none of them have seen any real action.
00:55:15Except that one time I used them to scare away some trick-or-treaters.
00:55:22Wait a minute.
00:55:23You ripped that thing out on Halloween, kids?
00:55:26That's just insensitive.
00:55:28And it's not trick-or-treaters.
00:55:30It's trick-or-treaters.
00:55:31Mamma mia.
00:55:32Whoa, what the hell?
00:55:34Put that thing away.
00:55:35Okay.
00:55:36Okay.
00:55:37Let's go.
00:55:43Hey, easy now.
00:55:45You're that cook used to work for Carlos.
00:55:48Yeah.
00:55:49Yeah.
00:55:50I love you.
00:55:51Bossy has got some questions
00:55:53that he'd like to question you about.
00:55:55So he's gonna throw you some questions, okay?
00:55:59We recently made some visits to Carlos' restaurant.
00:56:01I remember you.
00:56:07You're not really friends with Carlos, are you?
00:56:09Hey, what'd I say?
00:56:11Boss here is asking the questions.
00:56:13So stick to answers only.
00:56:16Are you done now?
00:56:17I guess I just have to know.
00:56:22That pasta sauce.
00:56:24It hasn't been the same since she's left.
00:56:27And it really reminded me of La Mia Nonna.
00:56:29I guess all I'm asking is, was it you?
00:56:39I really needed him as a one rep.
00:56:50He's a liar.
00:56:51He can be a bit much sometimes, but he's a really hard worker.
00:56:56Yeah.
00:56:58These guys again?
00:57:04They all the time.
00:57:06Yeah.
00:57:07They give me the heebie-jeebies.
00:57:10Customers are customers.
00:57:15Welcome, gentlemen.
00:57:16Two for lunch.
00:57:18Yeah, sure, why not?
00:57:20Call us around.
00:57:21I'll be sure to let them know you're here.
00:57:22Right this way.
00:57:23I'll be sure to let them know you're here.
00:57:25I'm gonna have a couple of minutes.
00:57:26I'll be sure to let them know you're here.
00:57:27I'll be sure to let them know you're here.
00:57:27I'll be sure to let them know you're here.
00:57:41Two noodle, tomato, table five.
00:57:44Table number?
00:57:46That's an improvement.
00:57:53what are you doing here I thought we had a deal good afternoon we're here on
00:58:08unofficial business we're visiting some locations around the neighborhood and
00:58:12thought how nice two plates minus bene pomodoro would hit the spot while we
00:58:19await the results of the game
00:58:23is it me or does carlos seem very happy to see his friends enjoy your meal sir
00:58:38make me two italian sodas light on the ice I'll be right back
00:58:53look did you really steal of course not I knew that but what are you doing here if carlos he's
00:59:08he's going on go pops can you just grab my phone look your phone yeah yeah he's in the office
00:59:15oh my god I feel like Sandra and speed
00:59:23two italian sodas just like you like it hey you know as well do I you guys are in here
00:59:34all the time and we don't really get a chance to chat well my name is Herbert but my friends call
00:59:39me chopstick nice to meet you Herbert why do they call you chopstick um to pasta tomato penne pomodoro
00:59:50for the gentleman would you care for a fresh parmesan no loads apart you know
00:59:59Herbert you don't bury the delicate tanginess of pomodoro with copious amounts of parmesan that's sacrilege
01:00:07the phone
01:00:22give me the phone
01:00:26give me the phone
01:00:28please
01:00:29well
01:00:37tell do you tell do you I didn't know you were such a connoisseur of modern cuisine
01:00:42I just know from tradition when something's good
01:00:45a sacro
01:00:47well I'm so glad you hold us in such high regard
01:00:50this here
01:00:53it's not what it used to be I have to be honest
01:00:58you seem like a lovely lady you kind of remind me of my Nana
01:01:10the pasta when Paolo was here reminded me of my Nana
01:01:15well Paolo's not
01:01:17that's not what you think
01:01:18let's hope today's game results fall in your favor
01:01:25otherwise my visits are gonna have to be less pleasant
01:01:30keep the change as a tip
01:01:38let's go
01:01:40Herbert
01:01:41that's uncalled for
01:01:44all this time you were gambling and you didn't tell me
01:02:01it was only a few times
01:02:03it's not a big deal
01:02:05please tell me you didn't frame Paolo
01:02:07you used the restaurant's money
01:02:11the money that my parents invested
01:02:14you are overreacting
01:02:17besides you have no proof
01:02:18remember we caught Paolo with the money
01:02:20Paolo
01:02:21who are you calling now
01:02:24your dad
01:02:25sir why not
01:02:27he never liked me anyway
01:02:29just give me a minute
01:02:31just give me the damn phone
01:02:33why are you women so difficult
01:02:36hey
01:02:37I guess them cowboys had a terrible game
01:02:41Mr. Rockquest would like to have a word with you
01:02:43more like some questions
01:02:45he'd like to question you with
01:02:47come on where's he going
01:02:49don't worry Miss Maya
01:02:51I reckon them cowboys did have a terrible game
01:02:54but they won after all
01:02:55now you have some time
01:02:57to find the truth
01:02:59Paolo
01:03:03watch the restaurant for me
01:03:12I couldn't have written it better myself
01:03:18what do you mean?
01:03:20honey this is some cheesy rom-com
01:03:23hello
01:03:32is anybody there?
01:03:36hello
01:03:36what do you need?
01:03:38oh uh
01:03:38hi ma'am
01:03:39I'm looking for Paolo
01:03:41do you have a job?
01:03:43yes
01:03:44but I'm actually looking for Paolo
01:03:45who lives here
01:03:46do you know what his apartment number is?
01:03:49Paolo
01:03:50Paolo
01:03:50Paolo
01:03:51you talking about freaking God?
01:03:54sure
01:03:542-0-1
01:03:552-0-1
01:03:56thank you
01:03:56Paolo
01:04:04Paolo
01:04:05Paolo
01:04:05Paolo
01:04:06Paolo
01:04:06Paolo
01:04:09No!
01:04:39I just knew.
01:04:52You know what?
01:04:54Thanks to you, I realized it takes courage to be happy.
01:04:59What do you mean?
01:05:01I mean you have to put your heart out.
01:05:04You mean you have to eat your heart out?
01:05:09I'm excited.
01:05:13Are you ready?
01:05:14Yeah.
01:05:15One.
01:05:17Two.
01:05:18Three.
01:05:21Feel it.
01:05:25One more thing.
01:05:27It's a new recipe for the new menu.
01:05:39One more thing.
01:05:41Two.
01:05:42Four or five do see yourself...
01:05:45Wait to the or for the new menu...
01:05:51let's make it?
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