00:00Another video
00:13Turn it on medium
00:19Brown a pound of ground beef. We're going to turn it into this lasagna
00:25The last time, we made the cheeseburger
00:36Add some
00:40Little Franks
00:47Spice things up a bit
00:55A pound of beef, two cups of water
00:59One and a quarter cups of milk
01:03Easy enough
01:10How much grease coming out of this burger?
01:12Okay, so you drain the grease
01:30If there is any
01:36Now we'll come back
01:38Put in the two cups of water
01:42One
01:50Two
01:54Put it back up on
01:56You know, whatever you want, medium to high
01:58Medium to high
02:07Let's get some milk
02:24We have one
02:28One and a quarter
02:30One and a quarter
02:44And then add the mix
02:58One and a quarter
03:00and turn it up a bit just for a second
03:30and we can add the noodles
03:38the lasagna noodles
04:00all right
04:10let's start the boil heat to boiling
04:28now we reduce the heat cover simmer about seven minutes
04:35make sure there's nothing sticking at the bottom
04:49that's why I like to use this wooden spoon
04:52doesn't scratch any of those non-stick pans
04:58or the metal pans
04:59ok see you in seven minutes
05:03might even turn that down a little bit more
05:07so this here is about two minutes
05:22those noodles will slowly absorb the sauce
05:29until it's perfect
05:36so
05:43happen to have a little of this Omaha steak seasoning
05:58let's try just a little of that
06:01oh look at that
06:04getting thicker
06:05almost ready
06:11alright
06:18done
06:21turn it off
06:26that's gonna
06:28cool as it cools off
06:32it'll get thicker
06:34especially if you have leftovers
06:39there it is
06:43lasagna
06:45well if it's lasagna
06:47why not
06:49add a little parm cheese
06:53all right
06:57enjoy
06:59later
07:00later
