- 2 months ago
Merry Christmas to us! Join Mars Camille, Suzi, Alessandra de Rossi, and Direk Philip Lazaro as they laugh, share heartwarming stories, and spread holiday cheer this Christmas day!
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00:00You can dance, you can jump, having the time of your life, ooh, see that girl, once I've seen, to get the dancing queen.
00:20Oh, cute!
00:22Boy, na-miss ko yung cantang yun, Mars, ah!
00:24Totoo, buti ni-revive ni Cher at napapaingan natin ulit.
00:27Oh, wow!
00:28Oh, dancing queen!
00:31Love it!
00:32Marami na nagsasayawan kasi ngayon, Mars.
00:34Correct, alam mo na mga cheetahs.
00:36Correct, dahil ilang oras na lang ay Pasko na, like you, super excited na rin kami para sa Noche Buena and Exchange Gift mamaya.
00:43Nako, I know the feeling na nagka-countdown na sa Christmas, so while waiting, enjoy muna tayo sa chikahan natin.
00:51Simulan natin yan dito sa Ask Mars!
00:55Ito na, first up, gustong malaman ni Mars, ni Cavillanueva, kung ano ang wishlist natin, Mars Camille, this coming Christmas.
01:03Kaya muna, Mars, anong wishlist mo?
01:04Ano ba?
01:06Alam mo, nothing specific.
01:07Bawal bang peace on earth?
01:08Oh, Mars, parang nothing specific.
01:10Usually, yung hiling ko lang naman, specific brand of stationery.
01:14Correct!
01:15Mga ganun lang.
01:16I like friction pens.
01:18I love friction pens.
01:19I like pastel colored highlighters.
01:22Ganun lang.
01:23As in, little things lang.
01:26Mga post-its na cutie-cutie.
01:27So, pagre-reguloan ka pala sa bookstore ang punta?
01:30Oo, yes.
01:31Totoo, Mars.
01:31Happy-happy place ko talaga yan.
01:33Oo.
01:34Ako naman, parang mga sabon-sabon, body wash.
01:37Nice.
01:37Actually, a lot of us, nanotice namin, as we got older, yung mga consumables, yung gusto namin.
01:42Totoo yan, Mars.
01:42Kasi ang laki din yung gasos mo, bibili kang body wash, bibili kang makeup remover.
01:47Yung mga organic.
01:48Yeah, mga ganyan.
01:49So, yun yung mga bagay-bagay na para sa amin, useful kasi siya.
01:52Dahil, kinagasos, minsan, mahal din siya.
01:54Oo, totoo.
01:54Pero sigurado kang gagamitin namin kasi halos araw-araw ginagamit namin yan.
01:58Bwede, Mars.
01:59Agree, Mars.
02:00Nice yan.
02:01Ito naman.
02:01Ang concern naman ni Mars or Marv's Lava tuwing Pasko.
02:06Ito, paano makatipid sa pagbibigay ng mga regalo?
02:09Say niya, ang dami kong mga inaanak, katrabaho at kamag-anak na binibigyan ng regalo sa Pasko, mga Mars.
02:14Ano ba ang tipid tips ninyo?
02:15Siguro for next year na ito sa iyo kasi bukas na.
02:18Siyempre, ang problema kasi, kunwari, mas madali talaga magbigay ng pera.
02:22Kaya lang, mas nakikita yung liit ng value ng binibigay mo.
02:25Yes, kapag you give it ng money talaga.
02:28Ako, you'd be surprised.
02:28Marami kang mahanap, kunwari, sa mga Japanese stores.
02:31Yes.
02:32Di ba?
02:32Mga mura lang yun, less than 100.
02:35May mahanap ka na interesting na cute.
02:37Ang mahalaga, ibabagay mo dun sa pagbibigyan mo.
02:39Kung ako, nag-suggestion ng Mars, kunwari, sa mga ka-opisina mo,
02:43may galuha mo ng post-its.
02:44Yung mga stapler, bala ng stapler.
02:47Correct.
02:47O yung mga cutie-cutie na mga, yung button pins.
02:51Tapos set kasi yung Mars.
02:52Ay, oo.
02:52May clip.
02:54Tapos parang siyang may magnet chuchu.
02:56Tsaka yung parang clip.
02:56May paper clipping.
02:57Oo.
02:58Yan.
02:58So, di ba, something na magamit.
03:00Kung pambahay naman or family that's close to you, kung ano yung hilig nila.
03:04Kung nanay mo mahilig magluto.
03:06Yung mga ganun ba, na ang dami mo, kaga, toto, Mars, yung mga Japan-Japan place na yan,
03:12you'll find wonderful stock there, na very cheap.
03:15Cheap lang siya.
03:15Pero unique.
03:17Ang sin, yung kunwari, mahilig magluto.
03:19Minsan, yun yung nakakalimutan palitan, yung mga sandok.
03:21Yes.
03:21Upud-upud na.
03:23Yun.
03:23Yun yung mga pwede nyong i-regalo.
03:24The practical stuff, kasi gawin mo magandang ribbon, tsaka heartfelt na card, pasok na yan.
03:29I love it.
03:30Merry Christmas sa inyong lahat.
03:31Ngayon naman, ay tawagin na natin ang ating mga kapuso, who will be spending their Christmas Eve with us.
03:36Please join us here, Philip Lazaro and Alessandro de Rossigny.
03:40Hey.
03:42Oh, ay, ayun na siya.
03:43Oi!
03:47So many.
03:48Kapaka rena.
03:51Nilito ka na Dere.
03:52Sorry.
03:53Dahin tao kasi yung dance na for yun, yung napakilitan mo.
03:56Diba?
03:57Namakapala yung pataga.
03:58I just had to.
03:59Hai Dere.
04:00Hello.
04:01Roar.
04:02Merry Christmas, kung Pasko naman tu-Marsko.
04:05Pasko na ba?
04:05Kung Pasko na ba?
04:05I love Valentine's Day.
04:07Ay, why not?
04:07Because of your pink dress and your lips.
04:11Correct!
04:12What are you looking for on Pasko Mars?
04:13Who will cook later?
04:15Of course, my mother and my father are here.
04:17The famous mother and father of Instagram.
04:20Oh my gosh.
04:21Yes, so it's been a long time for my dad and my mom.
04:25It's going to be a special Christmas gift.
04:27Thank you for having me here before you.
04:30Correct.
04:31You direct, what are you looking for later?
04:33I'm in Filipino later.
04:35So, may alavar sauce ba dyan?
04:38Meron.
04:39Of course!
04:40I know, I know.
04:41Correct.
04:42Then, we're in Filipino.
04:43We're in Filipino.
04:45Yes, yes.
04:46Then, we're in Filipino.
04:47We're in Filipino.
04:48Then, we're in Filipino.
04:49We're in Filipino.
04:50We're ready.
04:51We're ready.
04:52Love it!
04:53Ito na, guys.
04:54This is the showbizlandian.
04:55We're coming here.
04:56Ito na ang...
04:58Ito ang eksenang hindi nahagip ng camera.
05:01At bulung-bulungan ng mga chismosa.
05:04Always be the note!
05:06Dito na sa Masyado!
05:08Yay!
05:12Ang Chica, may isang young actress daw na tinatamad na ngayong mag-taping.
05:17Ito ang kaganapan.
05:19Si Mars Camille, kunwari ang young actress.
05:21Si Mars Alex naman ang staff ng show.
05:23Action!
05:24O, yung actress, totoo bang parang wala kang ganang mag-taping kasi yung role mo hindi masyado malaki.
05:32Ay, nako.
05:33Alam mo.
05:34Totoo talaga yan.
05:35Sobrang wala na ako sa mood mag-taping dito sa show na to.
05:38Diba?
05:39May reklamo ka pang...
05:41Meron ka pang ano?
05:42Karapat na mag-reklamo ng lagay na yan?
05:44Eh kasi naman ano, unang-una bihila lang ako mag-tap kasi minor role lang ako dito.
05:49Tapos kapag may eksena ako, wala pa akong dialogue.
05:52Diba? Sino parang hindi mag-re-reklamo sa lagay na yan?
05:55Hindi kaya ako to.
05:56Hindi kaya ako to.
05:57Tingnan natin yung close.
05:59Sino siyang actress na reklamador dahil sa...
06:01Baka ako yan, guys!
06:03Baka nga!
06:04Kaya hindi ako young actress.
06:05Sino to? Sandali.
06:07Sandali.
06:08Pisa.
06:09Ako nga yan!
06:10Prayer.
06:11Prayer.
06:12O.
06:13Ah!
06:14Ah!
06:15Ah!
06:16Ah!
06:17Kinali mo na yan?
06:18Baka naman hindi nang nagkaintindihan.
06:20Kaya naman kasaboyan, diba?
06:21Alamit ko alam yan, bilang music actress.
06:23There are no...
06:24Small or big roles.
06:25Small or big roles.
06:26Sama ka?
06:27Ay! Hindi totoo yun.
06:28Only small minds.
06:29Kasi...
06:30Justing my smaller.
06:31Hindi ako naginiwala sa there are no small roles.
06:33There are small roles.
06:34Small or big roles.
06:35Yung mag-aabot ka ng kape.
06:37Wala kang ginawa doon.
06:38Sino nag-assume sa inyo na wala kong ginagawa mo halaga
06:41para mag-aabot ng kape per taping?
06:43Ah!
06:44Pwede.
06:45Kanya-kanya re-reactually.
06:46Hindi. Dapat nung nag-aabot ka ng kape.
06:48Ah!
06:49May breakdown!
06:50Inakling ko lang nang to.
06:51Inakling ko lang nang to.
06:52Alam mo ako kung ano nang baguets.
06:55Alam ko yung pinagagalingan niya.
06:57Kasi huli niyang show, medyo malaki yung role.
06:59Parang ika.
07:01So, yung nga yung bagu.
07:03Napanood ko yung bago niyang soap.
07:05Wala rin siya masyadong dialogue.
07:07Kasi ang role niya electric fan.
07:09Ang charat.
07:10Hindi.
07:11At least useful siya.
07:12Important siya doon.
07:13Wala siya.
07:14Actually, hindi niya problema yun.
07:16Problema yun nung tumanggap ng role for her.
07:18Totoo yan.
07:19Binder, Dandan!
07:20Iba yung in-offer.
07:21Iba yung in-offer.
07:22That's connected.
07:23Oh!
07:24Iba yung in-offer.
07:25Iba yung in-offer.
07:26Iba yung in-offer.
07:27Iba yung in-offer.
07:28Naiiba na yung script kapag nagsimula na.
07:29Parang meron na silang de-develop na.
07:30Parang mas mabenta yung karakter na to.
07:32Mas i-de-develop.
07:33So, pipi-hit na nila.
07:34So, let's not take it against her.
07:35Oo nga.
07:36Correct.
07:37Tao din lang siya sumasamaan.
07:38Or bawi ka na lang sa next project.
07:39Oo nga.
07:40Oo, ganun na lang.
07:41Hmm.
07:42Kasi blessing pa rin na work.
07:43May work count.
07:44Up next.
07:45Practical tips para sa'yo sa bogag na tiyabuwa na set-up.
07:49Ituturo ng lifestyle writer na si Stephanie Zubiri Crespi.
07:52Samahan nyo kaming mag-Christmas Eve celebration dito lang sa...
07:56March!
07:57March!
08:00You can dance.
08:02You can jump.
08:05Having the time of your life.
08:09Ooh, sweetheart.
08:13Dahil isa sa mga highlights ng Paskong Pinoy ang Notcha Buena,
08:16we will give you tips to dress up your table for this special holiday dinner.
08:20Para ipakita ng isang IG-worthy setup that your family and guests will love.
08:24Nandito ngayon si March Stephanie Zubiri Crespi.
08:26Hi!
08:27Good evening!
08:28Hi, Mars!
08:29Yes, thank you for having me.
08:30I'm so happy to be here, mga Mars!
08:32Ayan, excited kami ng pabonggahin naman yung mga kaldiret na kihahanda namin mamaya.
08:37At Lechon, what's the most important thing in dressing up a Notcha Buena table?
08:40Okay, to be resourceful.
08:42Kasi siyempre pag last minute ngayon, Notcha Buena na.
08:45Kahit ano na lang mahanap mo sa bahay, pwede na magamit.
08:48Okay, that's true.
08:49Diba?
08:50Okay, like what, like what?
08:51Okay.
08:52Oh, why not?
08:53For example, for the napkin, ribbons lang.
08:57So whatever leftover ribbons, pwede na yan.
09:00Right.
09:01Or yung mga decor na hindi mo na gamit sa puma.
09:04Oh my god!
09:05Okay na yan.
09:06And then, like this one, minsan meron kang extra decor in other areas na hindi naman makikita ng mga ibang tao, pwede rin yung gamitin.
09:14So bunutin mo na lang yung mga nakasampay diyan na tangkay, right?
09:17Oh, that's a good idea.
09:18Or, if you want, you can walk around. Kung may mga trees kayo sa outside ng bahay niyo, pwede niyong putulin yung mga tangkay.
09:26Mga rosemary na tanik namin.
09:27Mga rosemary na tanik namin.
09:28Mga rosemary na tanik namin.
09:29Mga rosemary na tanik namin.
09:30Mga rosemary na tanik namin.
09:31Ang bangunong tama.
09:32So whatever you find in the house, magagamit.
09:36And then, I have other ideas ha.
09:38Pwede rin, kung wala talaga kayong mga greens, pwede yung mga extra Christmas balls ninyo.
09:44So you just arrange it there or pwede rin itag-tag dyan.
09:49Ang bababa!
09:51Ang ganyan.
09:52Ano mo, ang punto lang kasi dito Mars, kailangan walang mapaglagyang pagkain yung mesa.
09:57Makuno ng dekor kasi buffet eh.
10:00Ah, nasa iba yung halosin.
10:02Yes.
10:03And then wait, pwede rin pagkain.
10:05Para rin di aksaya sa dekor.
10:06Ah, ayun naman.
10:07Kung kalori, wala kang ibang buffet table.
10:09Pwede yung masanas.
10:10So I like apples, oranges, mandarin orange.
10:13Pwede rin.
10:14It's so cute.
10:15Pwede rin.
10:16Hindi siya aksaya, magagamit mo ulit.
10:18Diba?
10:19Makakain mo buka.
10:20Oh, oh.
10:21Or right after.
10:22It's so cute.
10:23It's so cute.
10:24It's so cute.
10:25Diba?
10:26Like that.
10:27At mabango.
10:28Mabango.
10:29Very simple lang.
10:30So, other things you can use.
10:32Whatever decors you find.
10:34Yung mga extra fake flowers.
10:36Holly, whatever.
10:37Tapos kung kahit ano yung theme mo.
10:40Pasok mo na lang dyan.
10:41And then look oh.
10:42The plates are plain white plates.
10:44So kahit everyday plato mo.
10:45Nabiwisan na natin.
10:46Correct.
10:47Correct.
10:48Pag sinindihan ang mga kandila ay.
10:50Ayun na.
10:51Shucks na excited.
10:52Ayun na.
10:53Ayun na.
10:54Ayun na.
10:55Ayun na tayo.
10:56Ayun na tayo.
10:57Let's go.
10:58Let's cut this.
10:59Okay, let's go.
11:00Ito naman.
11:01Tips kung may mga bata.
11:02At kung may mga seniors tayo sa bahay na mga bisita.
11:05Okay, so pag mga bata, I like to create a kiddie area for them.
11:09Cute.
11:10Either maliap na table.
11:11Diba may nabibiling mga small tables.
11:13Yes.
11:14Then they have their own special set up.
11:16Tapos the decors can be the toys.
11:18You know?
11:19Cute toys.
11:20Diba?
11:21They like to make pakialamba decors.
11:23So dapat not breakable.
11:24Right.
11:25Correct.
11:26And then for seniors, siyempre comfortable area.
11:29So dapat, sometimes, kung hindi basyado malaking bahay nyo, make sure they have a seated area.
11:34So that they're comfortable.
11:35Wonderful.
11:36Oh, wonderful.
11:37Sinalola't Lola.
11:38Correct.
11:39Kayo guys, paano ba kayo naghahanda para sa Noche Buena?
11:43May table setting din ba kayo?
11:45Buffet style ba kayo?
11:46Basta kami masarap ang food.
11:47Ah, ganun.
11:48Italian.
11:49Wow!
11:50Ngayon lang din naman ako mag-question.
11:51Sino naman luluto tonight?
11:52Of course, my mother.
11:53I'll help naman din.
11:55Pero normally, kasi mag-isa lang naman ako pag Pasko, diba?
11:58So anong si-setup ko?
11:59Oo nga naman.
12:00But you know what?
12:01Setup mo yung sarili mo sa bali.
12:03Alam mo, kahit mag-isa ka lang, dapat this is for you also.
12:07Hindi lang ito pang pakita sa ibang tao.
12:10So kahit mag-isa ka lang, ma-enjoy mo rin yan.
12:13Spaghetti lang kasi handa ako pag Pasko.
12:15Tsaka, babaliti ko yung sarili ko ng Christmas lights.
12:18Masayo.
12:19Sa inyo.
12:20Yung din, ah, importante yung gabing yun, masarap ang kakainin.
12:25Sama-sama.
12:26At sama-sama.
12:27Correct.
12:28Fiesta.
12:29Fiesta of fiestas.
12:30Pero ito, bilang pahiling na tayo magpo-post,
12:32Actually.
12:33Na makaganapan natin sa bahay.
12:34Let's make it beautiful.
12:35Huwag niyong kalimutan, kung masarap yung pagkain,
12:38kung mag-agad na yung mga pang-serve ninyo,
12:40Mas-masarap.
12:41Part of the decor na rin yun.
12:42Mas-masarap.
12:43So you can use the food, actually, as decor na rin.
12:47Right.
12:48Loan na kung salad.
12:49Because it's very colorful.
12:50Colorful.
12:51Yes.
12:52Any colorful dishes.
12:53Kung magpapaerya kayo.
12:54Bring heng.
12:55Mga ganon.
12:56Diba makulay yun?
12:57Yes.
12:58Moodle Fight.
12:59Moodle Fight.
13:00Diba?
13:01Moodle Fight.
13:02Moodle Fight?
13:03Walang decor, yung pagkain ng mga.
13:05Moodle.
13:06Moodle kami.
13:07Moodle kami.
13:08Moodle.
13:09Naka yun na Christmas Lines.
13:10Mas-masarap.
13:11Kasi lasiyong buhay pa eh.
13:12Ano oras lang?
13:13Mgaan ay nga Linh.
13:15Moodle Fight.
13:16Ayan.
13:17Thank you, Steph.
13:18Thank you and Merry Christmas.
13:19Merry Christmas.
13:20Salamat.
13:21Pasko!
13:22And for those people who wanna get more tips from you,
13:24can they follow yun yun social media and talk about yun book again.
13:26Please follow me on Instagram at Stephanie Zubiri and then if you have time,
13:30I bought my book, Feast With Me by Anvil Publishing, at the National Bookstore.
13:35The award winning, congratulations!
13:37We had a copy of it, thank you!
13:39It's beautiful, beautiful.
13:42So up next, we invite the chef to give us a meatless marshmallow wrap idea for Christmas dinner.
13:48We'll be right back here in March!
13:56This is a good recipe that's perfect for those who are avoiding meat this holiday season.
14:05This is the yummy hot pot dish courtesy of Chef Charpentine!
14:09Yay!
14:10Hi, Chef!
14:12Merry Christmas!
14:13Merry Christmas!
14:14And Merry Christmas to you all.
14:16Thank you for inviting me here.
14:18Thank you for coming on Christmas Eve.
14:20First time I'm on March.
14:22I'm excited and excited.
14:23Go, Chef!
14:26Okay, so siyempre, meatless Monday tayo.
14:28Pero hindi ibig sabihin ng meatless is walang lasa, no?
14:31So dapat lalagyan natin siya ng mga strong flavors para hindi naman boring yung Pasko natin.
14:38Nice! I love it!
14:39So dito, meron tayong soup ngayon na ang base lang niya is dried mushrooms.
14:44So, dried mushrooms, any market, any supermarket meron na available ngayon.
14:48Any kind of dried mushroom?
14:50Is it fine yung tenga ng daga?
14:51Ah, pwedeng yun. Pwede rin yung shiitake.
14:54Shiitake na daga rin.
14:54Kasi lasang kap na yun eh.
14:56Kasi once nag-dry na yung mushrooms, lumalakas na yung flavor niya.
15:00Nice, nice, nice.
15:02And then, another flavor ingredient is miso.
15:05Oh!
15:05So...
15:06Ano yun?
15:07Miso!
15:07Ah, wow!
15:08So fermented bean paste.
15:09So anything na fermented, lumalakas ka agad yung flavor.
15:12So, and maganda sa kanya is good for digestion and also meatless siya.
15:18Oh, wow!
15:19Love it!
15:19Yeah.
15:21Okay, so we're just going to add about three to four tablespoons.
15:26At usually, sinigang sa miso lang ang alam kung yung pala pwede siya sa iba.
15:30At miso soup.
15:31Ay, oo nga naman.
15:32Kaya masarap ang miso soup at sinigang sa miso kasi yung flavor ng miso.
15:38Ah, so same yun?
15:42Ah, yes.
15:42I never knew.
15:43Kasi yung asim lang sinigang tapos yung miso.
15:45Oh, dinagdagan kasi ng sinigang mix plus miso.
15:49Ah, what is that?
15:50Toyo soup.
15:50We're adding soy sauce.
15:52A little lang.
15:53A little lang.
15:54And then, um, oyster sauce para may konting tamis.
15:56Okay.
15:58Tansya na lang ito, ano?
16:00Kasi ang maganda dito, you can always add more,
16:02pero you can add, ah, you can add subtract pag nahaluma na.
16:06You add water, pwede ba yung chef?
16:08Pwede, pero minsan hindi mo na makakagod.
16:10Apaw-apaw na yung hot pot.
16:11Oh, mahirap na.
16:12Yan, so yun na yung pinaka-basis ng soup natin.
16:14Ang galing, broth yung pinaka-mahalaga nga naman bilang hot pot.
16:18And then, ikaw nang bahala kung anong gusto mong i-add na flavorings or whatever vegetables.
16:24So, pwede rin lagyan ng nito, no?
16:26But, siyempre, we're going meatless today.
16:28So, we have carrots, para medyo matamis.
16:31Yan.
16:32Yun, no?
16:33And then, meron din tayong kalabasa.
16:36Kalabasa.
16:38Oh, may trivia ko toko sa kalabasa.
16:41Kasi yung 2017 ay tala ang world's largest squash weighing 2,118 pounds or 960 kilos.
16:47This was presented by Joe Jutras sa isang Giant Vegetable Contest on October 7, 2017 in Rhode Island, USA.
16:54Grabe!
16:55Yung laki naman yun, siyemnaraang kilo.
16:58Gano'n karaming, ano kaya, pumpkin soup ang nagawan?
17:00Hanggang yun, pumpkin soup pa rin na nakakai.
17:02I love it, lamars.
17:03Kailangan dyan isang bandehadong bagoong, no?
17:05At saka, ano, coconut milk, para sarap.
17:08Oo!
17:09Kinataka kalabasa.
17:11Correct.
17:12And fish.
17:13O sea-tow.
17:14Yan.
17:15So, we're going to add tofu instead of meat.
17:17Para meron ka pa rin protein in your soup.
17:19Protein.
17:21At saka, yung mga, ang tofu, maganda siya kasi when you, when you want to build up your body, no?
17:27Pag nagpapalaki kayo ng katawan, kailangan mo nung protein yung pinaka, sinasabi nila yung mga amino, amino acids, mga ganyan.
17:34Malakas ang tofu.
17:35Tofu, I see.
17:36So, pag nagpapalaki ng katawan, yun, yan yung perfect time.
17:39It's good for you.
17:41Doon sa mga nahihirapan gumaya ng karne.
17:43Well, that's true.
17:44That's true.
17:44This is an easier, it's easier to eat, eh.
17:46Mm-mm.
17:47And then, also, some Taiwan Pechay.
17:50Good.
17:51So, green.
17:51Pag nila, bok choy.
17:53Yan.
17:54Okay.
17:56And then, papakulo lang natin ito ng sandali.
17:59Okay.
18:00Wow.
18:00I'm excited.
18:01Yan.
18:01And then, at any time, you can add your sotanghorn.
18:04Yes.
18:04Okay.
18:06So, basically, ganun lang siya, no?
18:07Ang goal kasi natin, alam niyo pagpasko,
18:10ah, ayaw ko na maghugas ng pinggan sa Pasko.
18:12Tama!
18:13I mean, Paskong Pasko, gusto mo ba maghugas ng pinggan?
18:15Right, right.
18:16So, better is, yung hot pot, one pot lang siya.
18:19Ito lang ang hugasin.
18:20Ah-ah.
18:21Good idea.
18:21Okay.
18:22I'm a-boostin yung ganun.
18:23Okay.
18:24Nice one, Chef.
18:25Okay.
18:26So, papakuloy lang natin siya.
18:27Lugan lang.
18:28Okay.
18:29And then, as long as luto na yung mga vegetables nyo, ready na siya to go.
18:32Okay.
18:33Kasi ang secret dito, yung miso at saka yung mushrooms, instant flavor siya.
18:37So, kung nagmamadali kayo sa Pasko, this is the fastest way.
18:39This is the fastest way, yeah.
18:41Wow, wow, wow, wow, wow.
18:43Yung noodles, pag shinut mo yan dyan, okay na yan?
18:46Okay na siya.
18:46Kasi ang sotongon natin, very quick lang siya naluluto.
18:50Para may konting kagat pa siya.
18:51Oh, sabagay, sabagay, sabagay.
18:53So, right now, yan, pinapakululang natin.
18:55Once you feel confident na luto na yung vegetables mo, you can just add your noodles.
19:01Ah, nice.
19:03So, kahit may noodles na, actually, masarap pa rin ito na may kasamang kanin.
19:06Option one.
19:08Actually, iniisip ko nga eh kung rice, kung pwede ilagay yung rice in.
19:11Why not?
19:12So, let's see, meron kang bowl of rice, saka ito.
19:14Yan.
19:15Isasabaw pa rin siya.
19:17Cannon peeps talaga tayo, guys.
19:19So, kung walang tayo ng sotongon, lalagay lang natin.
19:24Yan, med, tsaka yan talaga, parang papasas na siya ng walang meat.
19:27Yes, that's the, ano eh.
19:29Kasi pag kumakain ka naman ng ganyan, di ba?
19:31Pag kinain mo siya buo, hindi mo siya nakain na hanapin mo yung ganito.
19:34Ah, ah, ah.
19:35Yung misilasa ng sotong hanap mo, eh.
19:39Bago na yan.
19:41Boom, that's it.
19:42Kaya naman masarap inimin niyang ganyang sotong, kaya anong okasyon, kaya mamaya.
19:47Yung pag, siguro yung matulog na, tapos nagudong ka ulit, tapos nandil lang ka sa balcony.
19:51Tapos, anong gagawin?
19:52Tapos, sabihin ko sa'yo, Merry Christmas to us.
19:54Meri Christmas to us.
19:56Okay, Marty's na.
19:57Magta-training na.
19:58Ow!
19:59Iba-iba na yung training ni Mar.
20:00Tapos, may yung pag-jeers.
20:01Mga nag-workshop sa'kin, hindi matatawaran.
20:04Meri Christmas to us.
20:05Kami, nakakatawa.
20:06Bakit soup, hindi wine.
20:07Oo nga, bakit?
20:08Hachoko.
20:09Hachoko, halipas na eh.
20:10Di ba?
20:11Ano, lumamig na.
20:12Pagkatapos yung mga paka-healthy na meatless, tapos bigla kayong iinom.
20:15Ano ito?
20:16Ano ito?
20:17Hachoko.
20:18Hachoko.
20:19Okay, sigman natin.
20:20Sige.
20:21Ayun na yan.
20:22Itong, ano, perfecto para sa mga malamig ang Pasko.
20:25Ah!
20:26Itong, ah, hotpot.
20:28Malamig ang Pasko.
20:29So, yuwi ko na yan?
20:30Ay!
20:31So, pwede ka bang katami matulog?
20:32Ano, pwede.
20:33Paso-paso ka.
20:34Parang iyayakap ka lang, gano'n.
20:36Ah!
20:37Ano yan, Chef?
20:38Ito naman, sesame oil, pang ano lang.
20:40Tapos unboxing.
20:41More flavor, more fragrance.
20:44Tapos unboxing, sesame oil.
20:46And then, this is pretty much it.
20:47Para may konting lutong pa yung gulay natin.
20:50So, shot-off ko na yung heat.
20:51And then, pwede na tayo mo.
20:52Ah!
20:53Tasty.
20:54So, ready for it!
21:04So good!
21:05Right?
21:06Oo naman.
21:07Pwede.
21:08Pwede.
21:09Pwede.
21:10Pwede.
21:11Alam ko, Chef.
21:12Sa dami nung nilagay mo dun sa broth niya.
21:14Hindi ko in-expect na ganito lang kasuttle yung lasa.
21:17Yes.
21:18Diba?
21:19Ang sarap pang Merry Christmas sa veranda.
21:20Ay!
21:21Oo nga.
21:22Merry Christmas to us.
21:23Yes!
21:24Ano pala to?
21:25Veranda food.
21:26Veranda food, siya.
21:27Pang-emote to.
21:28Pang-emote.
21:29Thank you, Chef!
21:30Thank you, Ben.
21:31Thank you so much.
21:32Chef, baka meron ka, do you wanna invite them to something?
21:34Yes.
21:35Social media?
21:36Invite ka lang po kayo lahat na manood ng aking bagong show sa GMA News TV.
21:41Opo, nasa GMA News TV na po ako.
21:43Wow, wow, wow.
21:44Let's do lunch every Sunday at 11.30 in the morning.
21:47And meron din po akong bagong libro, So You Want to Be a Chef.
21:51Available na po siya sa lahat ng National Bookstore and Power Books.
21:54Love it!
21:55So busy naman eh, Chef.
21:56Thank you, Chef, ha!
21:57Thank you, Chef.
21:58So pag-visita sa amin ngayong Christmas Eve.
22:00Thank you, thank you.
22:01One Christmas.
22:02One Christmas.
22:03Oo, wow.
22:04Ayan.
22:05This Christmas, hindi makakatakas sa on-the-spot na tanungan sina Mars Alex at Elec Phillip.
22:09Cheekahin natin sila when we return dito lang sa...
22:12Mars!
22:14Kapag ang ilaw ay umikot at sa'yo tumapa at wala kang choice kundi sumagot ng on-the-spot.
22:27This is the Christmas tradition edition.
22:28Kaya mga Mars, simulan na natin to.
22:29Cute!
22:30Okay.
22:31First question.
22:32Ang pinaka nakakaloka...
22:33Ako din.
22:34Ako din.
22:35Ako din.
22:36Ako din.
22:37Ang pinaka nakakaloka na ginawa ko sa isang Christmas party ay...
23:08Malasing.
23:09Malasing.
23:10Malasing lang bongga.
23:11Kasi...
23:12Sobrang nakakahiya ako malasing.
23:14Kasi?
23:15Ah...
23:16Imo ka, gano'n?
23:17Hindi.
23:18Tawa nang tawa kahit walang nakakatawa.
23:19Cute yun!
23:20Tapasuka na nang suka.
23:22Ay!
23:23Ganda nakaka.
23:24Yun, siguro.
23:25Patawa ka ba habang sumusuka?
23:26Oh, hindi naman.
23:27Maka hiwalay ba yung Mars?
23:28Medyo mahilap na siya.
23:29Pero posible.
23:30Baka hindi ko lang naaala.
23:31Pwede rin.
23:32Pwede rin.
23:33Pwede.
23:34Pero yun, siguro.
23:35Yung parang after that, ayaw mo nang makita yung mga taong nakita mo nung gabi yun kasi.
23:38Sa memorya mo, hindi ka masyadong sure sa nangyari.
23:41Pero sa kanila tatak na tatak.
23:42Oh my god!
23:43I hear that.
23:44So that's where you learn your lesson.
23:45Pwede mo makisali eh?
23:47Oo.
23:48Ako nakakatawa rin lang isang Christmas party.
23:49Ganyan din.
23:50Medyo laseng.
23:51May iuwi ko yung regalo ng iba.
23:53Oo!
23:54Malalain sa'yo din.
23:55So pag gising ko.
23:56So yung iba, nakita nang na iuwi ko.
23:58Walang masabi.
23:59So dead ba?
24:00So pag gising ko.
24:02Ang dami kong gifts.
24:04Tapos may hangover.
24:05Tapos nakita ko yung...
24:06Pwede sa akin.
24:08To Alex.
24:09To Suzie.
24:10To Camille.
24:11Ang ending.
24:12Pag Santa Claus ako yung dineliver ko sa bahasa.
24:14At least.
24:15At least.
24:16At least.
24:17At least.
24:18Pero hindi lahat na karate nga.
24:19Yung iba tinagod.
24:20Sinilip.
24:21Kinalog mo ba?
24:22Meron kasi doon laptop eh.
24:23Sabi niya akin nalapot.
24:24Ano lang?
24:25Bigat ah.
24:26Okay Mars, ikaw na.
24:27Okay.
24:28Buso ka amang tumatawa.
24:30I'm ready.
24:33Sa tuwing my Christmas...
24:40Ikaw din.
24:41Ako yun?
24:42Sa tuwing may Christmas...
24:43Reunion.
24:44Ang pinaka-hate ko na madalas itanong sa akin ay...
24:47Kailangan ka mag-aasawa?
24:49Ano?
24:50Alam ko ah.
24:52Sigad ako.
24:53Ako talaga sigad.
24:55Ako nagde-decide for my life.
24:58So yun.
24:59Yung parang gano'n.
25:00Or ayaw ko ba ang baby man lang?
25:03So ano to?
25:04Ano yung baby?
25:05Parang laruan?
25:06Basta gusto ko, gagawin ko na lang.
25:08Or parang last option na lang.
25:09Kasi walang asawa.
25:10Ang dami dami dami dami.
25:11E umakatend ka pa ba ng Christmas party?
25:13Oo.
25:14Pero may t-shirt na siya.
25:16Hindi ko po alam kung kailan ako mag-aasawa ito.
25:19Even as.
25:20It's God's will po.
25:21I am not God.
25:22Plus mo na yun ha?
25:23Landa.
25:24Landa.
25:25Laka, laka.
25:26Sir Raka.
25:27Ma'am.
25:28Oo nga maganda yung t-shirt na yun Marce.
25:30May sagot ka na.
25:31Sa pinaka...
25:34Sa pinaka...
25:35What?
25:36Huling tali.
25:37Sa pinaka huling tali ko.
25:39Oo.
25:40May tali ko.
25:41May patali tali ko.
25:42Ako ko walang tali.
25:43Kasi walang bog.
25:44Nakakakawala nga.
25:45Anak ko.
25:46Marce.
25:47Almost blank na ang bilang ng ina-anak ko.
25:52Dahil dyan, bawat isa, plano kong bigyan ng...
25:55Oo.
25:56Sa huling tali ko, siguro mga ina-anak ko,
25:59mga 20 ganyan.
26:0215 to 20.
26:03Sa dami.
26:04Sa dami.
26:05Ano yung nirigala ko?
26:06Iba-iba pa rin.
26:07Iba-iba yung edad.
26:08Pinaganda ako talaga sila.
26:09Iba-iba yung ako.
26:10Pagdalaga na.
26:11Sa edad.
26:12Accessories.
26:13Kapag kunwari bata pa toys.
26:14Isang isa-isa ko talaga sila.
26:15Yung mga naalala kong...
26:16Oo.
26:17I mean, yung clothes pa din ako na ina-anak.
26:19And even those na hindi ko lagi nakikita,
26:20nagpapadala pa din ako.
26:22Nice, Marce.
26:23Oo.
26:24Sam says the least.
26:25I'm sorry, I grew up without a ninang.
26:26Bakit?
26:27At all.
26:28Yan kasi yung ninang na-allowed sa UK.
26:30Kusan ako pinanganak.
26:31So, isa lang siya.
26:33Tapos 2 years lang kami dun lumipat na kami sa Italy.
26:35So, hindi ko nakalakayan talaga yung may ninang.
26:37Oo.
26:38So, ang pwede ko lang gawin niya sa ninang is,
26:40to be there pag kailangan ako.
26:41Pag humiita ng regalo, magbibigay.
26:43Ito yung may iisip ko talaga?
26:44Oo.
26:45Ay, good luck.
26:46Ito yung may isip.
26:47Hindi ko siya nakalakayan.
26:48Sabagay.
26:49Ano rin yung sa Italy, no?
26:50Grabe.
26:51Ang tawag sa Italy sa kaninang?
26:53Nakalunutan ko.
26:54Ay, ayan.
26:55Tandaan mo ah.
26:56That was 34 years siya.
26:57Tandaan mo ah.
26:58Alright.
26:59Ito ang ating next.
27:00So far, ang Christmas gift.
27:07Ikaw na nga.
27:08Direct.
27:09Okay, direct.
27:10Ang gift na pinaka-inefortan kong makuha ay Blanc,
27:14na niregalo ko para kay Blanc.
27:17Actually, it's for a group.
27:19Oo.
27:20Ah.
27:21For the longest time, kasi yung buong family,
27:23kasi I work from Sambuanga.
27:25Oo.
27:26For the longest time,
27:27ah, hindi kami umuuwi,
27:29or I think hindi kami umuuwi ng Sambuanga
27:31ng whole family,
27:32na Christmas.
27:33Kompleto.
27:34Oo, na Christmas.
27:35Na Christmas.
27:36Laging,
27:37bakasyon.
27:38Kaya Holy Week.
27:39Never Christmas,
27:40kahit buhay pa yung parents ko.
27:41So, siguro mga 3 years or 4 years ago,
27:43ah,
27:44wala na yung parents ko.
27:45So, I really worked hard,
27:46as in double time,
27:48saved money,
27:49so I can bring the whole family
27:51to Sambuanga.
27:52Oh my gosh.
27:53For the holidays.
27:54Ganda.
27:55At hindi ito apat limaha,
27:56yung mga gano'n.
27:57Lampasampu.
27:58Lampasampu.
27:59So, talagang pinagtrabuan ko.
28:01Tapos,
28:02yun yun eh, yung,
28:04sabi nga nila,
28:05parang boring.
28:06Pero,
28:07I think that's the greatest gift I could give
28:09to my family and to my friends.
28:11Yung pasayahin sila.
28:13Yes.
28:14Ang sasaya-saya.
28:15It's the experience.
28:16Bali, wala yung kinita ko,
28:17yung ano, hirap.
28:18Yung nakita ko ang sasaya sa aming sa aeroplano,
28:20sa airport.
28:21Doon pa lang.
28:22Hindi nga nababayaran ng kahit na ano.
28:24Totoo.
28:25Oh!
28:26That's a beautiful story
28:27to end this segment.
28:28I love it!
28:29Super!
28:30Nice one, guys.
28:31Ito na, when we return,
28:32isang masayang game naman
28:33ang lalaroin natin
28:34this Christmas Eve.
28:35Stay tuned for the Garland Twirling Challenge
28:38dito lang sa
28:40Mars!
28:51Ito na, ang aming mga tanikala.
28:52Individual ang labanan, guys.
28:53Bawat player may nakataling garland
28:54sa magkabilang braso.
28:55Upon the go signal,
28:56we need to untangle these garlands
28:57paikot sa aming braso.
28:58Kahit ang mga style ba ito?
28:59Okay.
29:00Ang pinakamabilis na matapos,
29:01ang Mars magaling.
29:02Siyempre, bawal mo hilain.
29:03Kailangan mo lang yung ganyan-ganyan.
29:04Ready?
29:05Do you have some music?
29:06Ready?
29:07Do you have some music?
29:08Tsaka, magkaiba ito?
29:09Magkaiba ito?
29:10Set.
29:11Magkaibang side.
29:12Ready?
29:13Paano?
29:14Ready, set, go!
29:15Oo, di ba magkaiba?
29:16Ano ito?
29:17Ay!
29:18Ay!
29:19Oo nga!
29:20Ay!
29:21Ay!
29:22Ay!
29:23Oo nga!
29:24Oh my God!
29:25Manapit na!
29:26Manapit na!
29:27Yes!
29:28Yes!
29:29Yes!
29:30Yes!
29:31Wow!
29:32Yes!
29:33Wow!
29:34Yes!
29:35Wow!
29:36Galing!
29:37Mars!
29:38Ang bilis mo!
29:39Ang sakit!
29:41Akin na kasi nabuhol siya.
29:42Ang galing na.
29:43Ay bakla!
29:44Ay bakla!
29:45Ay bakla!
29:46Ay bakla!
29:47Ay bakla!
29:48Ay bakla!
29:49Ay bakla!
29:50Ay bakla!
29:51Ito guys!
29:54O, o, o o, o.
29:55Kaya nahuosay mo pala, o.
29:57Ay bakla!
29:58Ay bakla!
29:59Ay bakla!
30:00Ay bakla!
30:01Ay bakla!
30:02Ito guys!
30:03Panawin nyo ako!
30:04Oh, o!
30:05Oh, that's why you're already finished.
30:07First, this is for you, Direc.
30:10Wait, I...
30:11Merry Christmas!
30:13Merry Christmas!
30:14Thank you for spending the Christmas...
30:15This Christmas Eve with us.
30:17And Direc.
30:19Direc, because I'm on my flight. Thank you.
30:21Why not?
30:22Direc, first of all, if you'd like to thank you,
30:24I'd like to celebrate this Christmas.
30:26Ah, I'd like to thank you for the GMA.
30:29We'll be right back on this Christmas.
30:31All the blessings from the Lord God above.
30:34I'd like to greet.
30:35Merry Christmas to all of my family,
30:37from Zamboanga.
30:38So, that's all for everyone.
30:40Merry Christmas!
30:41Merry Christmas!
30:43Alex!
30:44I have nothing to promote.
30:46I just want to thank myself
30:47for being here in GMA.
30:50That's it.
30:51Merry Christmas to all of you.
30:53Araw-araw ay Pasko kung gugustuhin natin.
30:56So, let's all be nice to each other.
30:58Yes!
30:59Amen!
31:00Nice one!
31:01Of course, this is it.
31:03Hey, hey, hey!
31:04It's someone's birthday today!
31:06Yeah!
31:07Have a memorable birthday, Maria Cucina Ravelo.
31:11Happy, happy birthday!
31:12Ayan!
31:13Kapagpatingin ko naman si Adele Oqueriza.
31:15Happy birthday sa'yo!
31:17Happy birthday to Christina Modrigo at Roland Magbini.
31:21Happy birthday!
31:22Happy birthday to Baby Izuku at Susan Torres Aguilar.
31:26Ayan!
31:27Ang may birthday!
31:28May free shoutout muna sa'yo ng mga Mars at Mars.
31:30So, if you know someone who deserves a special greeting from us,
31:34i-post nyo lang po yan sa aming Facebook page.
31:36Kasama ka na lang picture.
31:38Yes, please.
31:39On Facebook, just type Mars News TV.
31:41You can also follow us on Twitter and Instagram at Mars underscore GMA News TV.
31:45Follow nyo rin po ako sa Instagram at Camille Pratt.
31:48Ako naman po si Mars underscore Suzy.
31:50We hope you have a memorable and meaningful noche buena mga Mars at Mars!
31:55Bukas may bogang Christmas.
31:57Paandar na naman kami dito.
31:58Kaya kita-kits ulit tayong mga Mars!
32:02Merry Christmas!
32:25Merry Christmas!
32:26Merry Christmas!
32:27Merry Christmas!
32:29Merry Christmas!
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