How to Make Lasagna Mozzarella Sticks

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You won’t find an appetizer that’s as crispy and cheesy as this deep fried recipe. In this video, Natalie shows you how to make crispy lasagna mozzarella sticks with string cheese, pimiento cheese, and cooked lasagna noodles! Fried over the stove until golden and crisp, these cheese sticks are perfect for a party and are even better when dipped in ranch or marinara.

Transcript

00:00Why pick between fried cheese and pasta for dinner when you can have both?

00:03Step one, boil your noodles and lay them out like this so they don't stick together.

00:06Cut all your noodles in half. Take some string cheese and also cut them in half.

00:10You can pick any filling you want. I'm going with pimento cheese.

00:13Roll your mozzarella stick up. These are going to go in the freezer for one hour.

00:16Take your rolls, stick them in the egg wash, roll them in some panko, and these fry at 350

00:20for about six to eight minutes. I love how the noodles get really really crispy with all that

00:24breading and the inside is filled with all the pimento cheese flavor and that mozzarella stick.

00:28Cheers. You can dip it in ranch, marinara. There's no rules here. It definitely looks like it came

00:32straight from a restaurant so I think this would be a really great thing to bring to a party.

00:35The only problem is I don't know where to stop.

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