Wie Japans Food-Tech-Innovationen die globalen Herausforderungen der Ernährungssicherheit angehen
Von automatisierten vertikalen Farmen bis hin zu bodenfreier Folienfarmen entwickelt Japan Technologien, die die globale Landwirtschaft revolutionieren, den Land-, Wasser- und Arbeitsverbrauch reduzieren und gleichzeitig Kleinbauern unterstützen könnten.
Mit Unterstützung von The Government of Japan
LESEN SIE MEHR : http://de.euronews.com/2025/11/20/wie-japans-food-tech-innovationen-die-globalen-herausforderungen-der-ernahrungssicherheit-
00:00Rain or shine, this Japanese farm produces 30,000 heads of lettuce every day,
00:08with less land, water and labor than traditional farming.
00:11From automated vertical farms to soil-free film farming that protects crops from disease,
00:17Japan is pioneering new technologies to feed its population.
00:21But these technologies aren't just feeding the Japanese.
00:24In this episode of Global Japan, we're looking at how they can make an impact worldwide,
00:29helping other nations secure their food supply even under the harshest conditions.
00:39Techno Farm Keihana in Kyoto Prefecture is one of the world's most advanced vertical farms.
00:44Highly automated, it uses precise LED lighting, climate-controlled growing environments
00:50and robotic systems to plant, harvest and pack 30,000 heads of lettuce a day.
00:56Only around 60 humans are needed, exclusively for monitoring and quality control.
01:02The factory's production stability sets it apart from competitors,
01:11guaranteeing the same yields year-round.
01:14To optimize production and cut costs, workers collect data on temperature, air flow, carbon dioxide and water use.
01:18And the factory's new owners hope to lower operational costs to make it easier for developing countries to adopt this technology.
01:54Ich denke, dass es auch ein bisschen Wasser und Land benutzt,
02:01diese Modell kann man mit den Häusern zu adaptieren,
02:04wo diese Ressourcen sind sehr schwer.
02:06Aber was ist die Pläne, wo die Färmung nicht gut ist?
02:10Ein anderer Japaner Firma, Mebio Inc.
02:13hat eine Art von der Bühne zu entwickeln,
02:15von der Mitte der Dessert,
02:17bis zur Rooftop der Geburt.
02:19Das ist unser Film, iMac Film.
02:23I-MEC film replaces soil, acting like a filter against viruses and microbes.
02:29The network size of the film is very small, nanometer size.
02:35Therefore, the film does not absorb microbes or viruses.
02:40Plants grow on the surface of the film, absorbing water and nutrients directly from the hydrogel.
02:46This method uses much less water than traditional farming, and about 75% less than hydroponics.
02:51From the outset, I-MEC film was envisioned as a global solution to food insecurity.
02:58Mebio already holds patents in 120 countries, including Botswana, where the technology was introduced to respond to water shortages.
03:07Participants in Mebio's Botswana and India pilots were mostly women, showing I-MEC film's potential as a pathway to female entrepreneurship.
03:21In Hyogo prefecture, Shizuka Fujimoto started a tomato farm using I-MEC film four years ago.
03:47It's her first time working in agriculture.
03:50She chose this method for its ease of use, so she could hire more women.
03:53I've also thought about how to work in women's farming, but I've also thought about how to work in this beautiful, easy environment.
04:01I want to create a place where many women can be able to work in a single day.
04:05The tomatoes are more nutritious and sweeter than with traditional farming, so she can sell them for a higher price, making her small farm more profitable.
04:15Shizuka has hosted visitors from the Philippines and India to teach them about film farming.
04:19Mebio Inc. is currently deploying the technology in countries where crises curtail agriculture, including Ukraine.
04:44With an eagerness to experiment, Japan has become a testbed for food technologies that respond to global problems.
04:51In a world facing climate shocks and food insecurity, these innovations can offer a path to resilience.
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