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00:00Man who ate microwave popcorn daily for years wins $7.2 million after developing popcorn lung.
00:08Most of us enjoy the occasional bowl of popcorn while watching a movie or sports match on TV.
00:13While air-popped popcorn is healthy and high in antioxidants and fiber,
00:17microwave popcorn may be harmful to your lungs, not from eating it but from inhaling its fumes,
00:23leading to an irreversible condition called popcorn lung.
00:26In 2012, Wayne Watson from Colorado won a $7.2 million lawsuit after developing bronchiolitis obliterans
00:33from his habit of consuming two bags of microwave popcorn daily for 10 years.
00:38He habitually inhaled the steam after opening the bags.
00:42The lawsuit argued that he developed the condition from inhaling harmful vapors from diacetyl flavoring.
00:48Popcorn lung narrows and scars small airways, causing chronic cough, shortness of breath, and wheezing.
00:54These symptoms persist even after treatment, often requiring transplant or oxygen therapy.
01:01Diacetyl is safe to consume, but dangerous when inhaled.
01:04This issue was discovered in the early 2000s among workers at a microwave popcorn facility in Missouri.
01:11By 2007, major popcorn brands removed diacetyl from their ingredients.
01:16Today, most modern microwave popcorn no longer uses it.
01:19To stay safe, let popcorn bags vent before consumption and avoid directly inhaling the steam.
01:25Unless you regularly inhale microwave popcorn vapors, your risk is minimal.
01:30While popcorn lung is irreversible, it can be prevented with caution.
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