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00:00From ancient Ethiopia to global phenomenon,
00:03Koffi's journey is steeped in mystery and legend.
00:07Our story begins with Kaldi, an Ethiopian goat herder.
00:10He noticed his goats dancing with unusual energy
00:12after eating berries from a particular tree.
00:15Kaldi tried the berries himself, feeling an invigorating surge.
00:19This discovery marked Koffi's initial recognition.
00:22The stimulating beans then traveled to Yemen,
00:24where Sufi mystics embraced Koffi.
00:26Kaldi, Sheikh Omar, a revered priest and doctor,
00:30first brewed the beans, using the drink to stay alert
00:33during long hours of prayer and meditation.
00:36Koffi became a spiritual aid, fostering focus and devotion.
00:40But Koffi's global spread faced a challenge,
00:43a strict Iranian monopoly on fertile beans.
00:46Enter Baba Budan, an audacious Indian pilgrim.
00:49On his return from Mecca, he smuggled seven fertile Koffi beans,
00:52hidden in his beard, out of Yemen and into India.
00:56This daring act broke the monopoly,
00:58allowing Koffi cultivation to flourish beyond Arabia.
01:01From these smuggled seeds,
01:03Koffi began its journey across continents,
01:05transforming into the beloved beverage we know today.
01:08A tale of discovery, devotion and defiance,
01:11all brewed into a single cup.
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