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  • 3 months ago
Beneath The Chef's Flame
Transcript
00:00:00Welcome to the annual Culinary Cup.
00:00:05Over 100 chefs battled, and America voted
00:00:09to bring the six most talented to the stage today.
00:00:14Marc DeLaurentis, Vanessa Laurent, and Haley Ribbon.
00:00:26My dream has always been to bring the culinary
00:00:29culinary cup and crush Marc DeLaurentis.
00:00:33But now that I'm so close, why does victory taste so bitter?
00:00:40From now on, the only words out of your mouth
00:00:43are going to be, yes, chef.
00:00:46Yes, chef.
00:00:55Give it up for our valedictorian Haley Rivers.
00:00:57Yeah, Haley.
00:00:59I'm Diego, manager of Desire.
00:01:01Would you like to work under our head chef, Marc DeLaurentis?
00:01:18Father, I'm in.
00:01:21Revenge is best served cold.
00:01:24And soon we will feast.
00:01:32Salt, pepper, butter.
00:01:35Simple.
00:01:36And yet, deceptively complex.
00:01:40And that's how you cook a proper steak, okay?
00:01:45What is that?
00:01:51Is that good?
00:01:52Smell it.
00:01:53It's not good.
00:01:54It's a fucking piece of trash!
00:01:56Take your hand from nothing.
00:01:57You're fired.
00:01:58Am I stuttering?
00:02:00So who wants a cut?
00:02:03I'm so, so sorry.
00:02:06I slipped.
00:02:07I...
00:02:08Who let you in?
00:02:09Marc.
00:02:10This is Haley.
00:02:11She's just graduated from your alma mater, top of her class,
00:02:13with a focus on pastries.
00:02:16You should know not to be late.
00:02:18I'm sorry, it was just two minutes.
00:02:20Two minutes?
00:02:21That is the difference between a rare and a well-toad meal.
00:02:24I'm sorry.
00:02:25I'm sorry, it was just two minutes.
00:02:25Oh, my gosh.
00:02:27I'm so, so sorry.
00:02:28I slipped.
00:02:29I slipped, I...
00:02:30Top of her class, with a focus on pastries.
00:02:37You should know not to be late.
00:02:41I'm sorry, it was just two minutes.
00:02:42Two minutes?
00:02:43That is the difference between a rare
00:02:46and a well-done steak.
00:02:49I want you to cook me a steak.
00:02:55Have we met before?
00:02:57No way.
00:02:59Does he remember me?
00:03:05You have three chances to cook me a steak,
00:03:08to satisfy me, or you'll be fired.
00:03:26Just what I would expect from a pastry chef.
00:03:29You didn't even try it.
00:03:32Less butter, instead of a fucking croissant.
00:03:39This is drier than the fucking Sahara.
00:03:41More butter.
00:03:44I know.
00:03:45My secret ingredient.
00:03:47My secret ingredient.
00:03:55It tastes familiar.
00:04:18Did you lose Blurvie?
00:04:20Yes.
00:04:22How did you know?
00:04:24Who taught you how to cook?
00:04:27My mother.
00:04:30He took another bite.
00:04:32He never takes a second bite of the same dish.
00:04:35Your mother was a proper chef.
00:04:39Unlike you, you're in cleanup, do you from now on?
00:04:43Let the grease and the grime remind you to never be laid in my kitchen again.
00:04:51Thank you, chef.
00:04:52Thank you, chef.
00:04:53Yes, chef.
00:04:54Yes, chef.
00:04:55Okay, guys.
00:04:57So the culinary cup is in two weeks, and I'm going to win.
00:05:01Yes, chef.
00:05:02Yes, chef!
00:05:03Yes, chef.
00:05:03Yes, chef.
00:05:03Hey, are you okay?
00:05:11Yeah, all good.
00:05:12I was just cutting onions.
00:05:16It's okay.
00:05:17You can trust me.
00:05:18I guess that's why they say you should never meet your heroes, right?
00:05:21I know that it sounds ridiculous, but despite all of this, I still have the biggest crush on him.
00:05:26Mark De Laurentiis may have a great ass, but he is an overrated asshole.
00:05:32In my office, now.
00:05:43Stand!
00:05:44Chef, I'm very sorry about everything I said.
00:05:48Which part?
00:05:50That I'm an overrated asshole.
00:05:56Or that I have a great ass.
00:05:58That part I meant.
00:06:09Am I fired?
00:06:13Why do you look familiar?
00:06:14Oh, yeah.
00:06:15I'm addicted to the taste of you, got me feeling high, feeling low, feeling things I never knew before, can't get enough, I'm addicted to the taste of you, taste of you.
00:06:41Guess who found a new buyer for his app? We're gonna be filthy rich.
00:06:47What? That's amazing!
00:06:49I know. Attaboy! Hey, I am so proud of you, son. If you only had half of Adrian's ambition, or brains, have a seat.
00:07:03Ooh, nice. Bon Appetit! So, how's Desire? And did you meet Marquette?
00:07:11I did. He was... interesting.
00:07:15Interesting? What do you mean? Like, attractive?
00:07:19Haley, what about the recipe? Remember, you're there to steal the recipes.
00:07:27I want to work with you at the Golden Table and continue Mom's legacy.
00:07:33And you will, after you get revenge for your mother. Now, the Golden Table used to be the number one restaurant in Los Angeles until Ingrid De Laurentiis stole your mom's recipes and beat her in the Culinary Cup.
00:07:49I know what I have to do. Steal the recipes, and then I will beat Mark in the Culinary Cup.
00:07:55Remember, you're there to steal the recipes.
00:07:58I don't even know where to look.
00:08:00During last year's Culinary Cup, he kept referring to a red notebook. It must be in there.
00:08:07Hmm. A red notebook. I've... I've seen it.
00:08:27Okay, listen up, chefs. Tonight, we are serving my newest creation. First, we need to try it.
00:08:35What did I tell you about being late?
00:08:49Are you not impressed?
00:08:53It's okay.
00:08:58The recipes are on your stations.
00:09:02Let's get cooking, come on!
00:09:04Yes, chef!
00:09:15This is not my recipe.
00:09:18It's better.
00:09:20What did you just say?
00:09:23Um, I asked, uh, is it better?
00:09:34Follow me.
00:09:35No!
00:09:36I gotta try this out.
00:09:37Speaker.
00:09:38Speaker.
00:09:39Speaker.
00:09:40Oh, that's so good.
00:09:41Right here.
00:09:42Take off your apron.
00:09:54If I'm fired, you can just tell me.
00:09:55Take.
00:09:56Off.
00:09:57Your.
00:09:58Apron.
00:09:59I want you.
00:10:00I want you.
00:10:01I want you.
00:10:02I want you.
00:10:03I want you.
00:10:04I want you.
00:10:05I want you.
00:10:09to teach me recipes.
00:10:10I want you.
00:10:11I want you to teach me recipes.
00:10:12I want you to teach me recipes.
00:10:16Get up!
00:10:17Now!
00:10:18I want you to teach me recipes.
00:10:23Ok.
00:10:24Saus.
00:10:25Saus?
00:10:26Saus?
00:10:27Saus.
00:10:28task?
00:10:29Saus?
00:10:30Saus?
00:10:31Saus?
00:10:32Are you guys the kitchenencia?
00:10:34Team?
00:10:35Uh, oh, good.
00:10:36No.
00:10:37Off.
00:10:38Jack.
00:10:39No, shame, look at that.
00:10:41That's me.
00:10:42其實 I'm holding him long for this time.
00:10:46So the problem is in the sauce.
00:10:47Saus?
00:10:48Okay. So the problem is in the sauce.
00:10:52Sauce? My last name is D. Laurentis.
00:10:58My ancestors, they basically invented the sauce.
00:11:00What's wrong with the sauce?
00:11:02Okay, Godfather. I didn't mean to offend you.
00:11:05Can I show you something?
00:11:07Yeah. Go ahead.
00:11:09So, instead of parsley, I use a dash of throwby.
00:11:15Throwby.
00:11:16Yeah, the Greek herb.
00:11:17I know what throwby is.
00:11:18Okay. I knew a girl once.
00:11:22Actually, she was a lot like you.
00:11:27Uh, wow. A lot like me. Do you want to try?
00:11:33Yeah.
00:11:36May I?
00:11:36I think the tomato sauce is burnt off.
00:11:56Okay. Hey, calm down.
00:11:59That's easy to say if you don't have a Michelin star restaurant with over 400 covers a night.
00:12:05Okay, maybe you need to chill.
00:12:07You're going to lose a star if you keep rushing like this.
00:12:11In my kitchen, I tell you what to do.
00:12:14I want you to go home.
00:12:16I want you to lose a lot.
00:12:17Now.
00:12:20Jerk.
00:12:26Why does this feel wrong?
00:12:33Remember what he did to your mom and the golden table.
00:12:38What are you doing?
00:12:43I thought that's mine.
00:12:47I have the exact same one.
00:12:51Okay.
00:12:52I believe you.
00:12:54You're definitely not like that Dominique.
00:12:56Uh, Dominique?
00:12:58Mark's ex-sous chef slash ex-fiancé.
00:13:01Ex-fiancé?
00:13:02What happened?
00:13:04Well, what always happens when two beautiful chefs get cooking in a hot kitchen together?
00:13:09Spicy Aromance.
00:13:12But she ended up breaking his heart and stealing his recipes.
00:13:18And Mark vowed to never trust anyone ever again.
00:13:22Except me, of course.
00:13:24Of course.
00:13:29Guess he wasn't always a dick, huh?
00:13:35So first, I'm an asshole.
00:13:38And now a dick.
00:13:40Baby, you need to choose what I am.
00:13:44Because I can't be both.
00:13:47You're cut for tonight.
00:13:49Maybe tomorrow I can stop by, help with the recipes for the culinary cup.
00:13:58Come early.
00:14:00I have some private tasting for you.
00:14:05What are you smiling about?
00:14:12Adrian, what are you doing here?
00:14:24I wanted to surprise you.
00:14:26Where have you been?
00:14:27Oh, um, chef kept us late.
00:14:32Chef, huh?
00:14:33You know, generally people don't smile about having overtime.
00:14:36Wow.
00:14:37I love to cook.
00:14:39You know that.
00:14:40Oh, if you love cooking so much, then make me dinner.
00:14:43Oh, I miss your smell and taste.
00:14:59Come on.
00:15:00I'm busy, Mark.
00:15:01Mark.
00:15:03What did you just call me?
00:15:05Oh.
00:15:06Oh, God.
00:15:07I'm sorry.
00:15:08I'm so tired.
00:15:09I demand you quit desire.
00:15:12Quit desire?
00:15:14Not now.
00:15:15I'm not asking.
00:15:17But I'm so close.
00:15:18Tonight when I was alone with him, he almost let me see his notebook.
00:15:21You were alone with Mark?
00:15:23We were cooking.
00:15:25Just cooking.
00:15:26You know what?
00:15:26That's it.
00:15:27I've had enough of this.
00:15:28I've tolerated your stupid little chef dream for long enough.
00:15:32This is too far.
00:15:33I forbid you from working for Mark De Laurentiis.
00:15:37You forbid me.
00:15:43Baby, I'm sorry.
00:15:45I'm sorry.
00:15:46I hate the idea of him even laying a finger on you.
00:15:51I mean, you hate him, right?
00:16:00Right?
00:16:01Of course.
00:16:02Of course.
00:16:03I hate Mark De Laurentiis.
00:16:05I'm only running for one thing.
00:16:08Avenge.
00:16:21Oh, you're early.
00:16:26Come on, you inspired me last night, so I thought you would be the first one to try my new dish.
00:16:31What do you think?
00:16:43Be honest.
00:16:45It's good.
00:16:46Your meat, the truffle, it's flawless.
00:16:50It's really good.
00:16:51Good.
00:16:51Do you think God will win the culinary cup?
00:16:57Tell me, what do I need?
00:16:59What you need is to knead the dough.
00:17:03Here.
00:17:09Pastry is like us.
00:17:11It needs a deep tissue massage.
00:17:13Okay, okay, okay, relax, relax.
00:17:22Jeez.
00:17:23Gentle.
00:17:23You have to love the dough.
00:17:26Okay, so knead.
00:17:29Knee.
00:17:31Stretch.
00:17:33Stretch.
00:17:34Fold.
00:17:41Knee.
00:17:42Stretch.
00:17:45Stretch.
00:17:46Stretch.
00:17:50Fold.
00:17:52Mm-hmm.
00:18:00There you go.
00:18:02Gentle.
00:18:03Gentle.
00:18:04Feels good.
00:18:06There, just like that.
00:18:09It's all good.
00:18:10Here.
00:18:11There.
00:18:19There.
00:18:20Good.
00:18:21Not too fast.
00:18:24Do you feel it?
00:18:25Yeah.
00:18:29Okay, now.
00:18:30Faster.
00:18:31Faster.
00:18:34Now it starts to smooth out.
00:18:36It's ready.
00:18:37Okay.
00:18:38Now?
00:18:38Almost.
00:18:43Now.
00:18:43Now.
00:18:43Now.
00:18:43Now.
00:18:43Now.
00:18:45Now.
00:18:45Now.
00:18:45Now.
00:18:46Now.
00:18:47Now.
00:18:47Now.
00:18:47Now.
00:18:47Now.
00:18:48Now.
00:18:48Now.
00:18:48Now.
00:18:49Now.
00:18:50Now.
00:18:50Now.
00:18:51Now.
00:18:51Now.
00:18:51Now.
00:18:52Now.
00:18:52Now.
00:18:52Now.
00:18:52Now.
00:18:53Now.
00:18:53Now.
00:18:54Now.
00:18:54Now.
00:18:55Now.
00:18:55Now.
00:18:56Now.
00:18:56Now.
00:18:57Now.
00:18:57Now.
00:18:58Now.
00:18:58Now.
00:18:59Now.
00:19:00Now.
00:19:01Now.
00:19:01Now.
00:19:02Now.
00:19:03Now.
00:19:04Now.
00:19:04Now.
00:19:05Now.
00:19:06Now.
00:19:06Now.
00:19:07Now.
00:19:08Wow, that's amazing.
00:19:21Wow.
00:19:38What's up, chef?
00:19:44I guess certain privileges come with your new position.
00:19:48What new position?
00:19:50Whatever position Mark wants you in.
00:19:52Look, Vanessa, I don't know what you saw,
00:19:55but he just wanted me to taste his new dish.
00:19:58And did you taste it standing up or on your knees?
00:20:08I'm just playing with you, prep girl.
00:20:11Good for you.
00:20:13Living my dream.
00:20:14But if you're going to sneak around the kitchen,
00:20:16be sure to clean up your messes, like that hickey on your neck.
00:20:20No, it's for my boyfriend.
00:20:23Boyfriend?
00:20:24What's his name?
00:20:25Adrian Blackwell.
00:20:27Adrian Blackwell.
00:20:30I should be heading out.
00:20:39Hayley.
00:20:40Why are you still here?
00:20:41Chef, we need to talk.
00:20:47What's wrong?
00:20:49What happened was a mistake.
00:20:55I mean, I don't want to, like, offend you.
00:20:58Obviously, I was into it.
00:21:01But...
00:21:03My dish?
00:21:06Marcus.
00:21:09Both.
00:21:12But...
00:21:13You're my boss.
00:21:14And I think it is best if we keep things professional.
00:21:20Yes.
00:21:21I respect your decision.
00:21:23But as your boss,
00:21:26I would ask you to join me on this work trip.
00:21:32Why don't you take Vanessa?
00:21:35Please say yes.
00:21:36Say yes, Chef.
00:21:38Vanessa.
00:21:39These dishes won't wash themselves.
00:21:42Vanessa?
00:21:44Do you know what I admire about you?
00:21:47That I'm a better cook than you?
00:21:51No, that you have ambition.
00:21:53And you have fun doing it.
00:21:57So what do you say?
00:21:58Do you want to join me on this work trip?
00:22:00Because I bet I will get inspired for my new recipes.
00:22:04Oh, like for the culinary company?
00:22:07Yeah.
00:22:09Hmm.
00:22:10Do you want to join me on this work trip?
00:22:11No.
00:22:12No.
00:22:13No.
00:22:14No.
00:22:15No.
00:22:16No.
00:22:17No.
00:22:18No.
00:22:19No.
00:22:20No.
00:22:21No.
00:22:22No.
00:22:23No.
00:22:24No.
00:22:25No.
00:22:26No.
00:22:27No.
00:22:28No.
00:22:29No.
00:22:30No.
00:22:31No.
00:22:32No.
00:22:33No.
00:22:34No.
00:22:35No.
00:22:35No.
00:22:43No.
00:22:45Do you like this?
00:22:46i'm just so used to seeing you in an apron you look divine
00:22:53after you oh by the way coffee okay
00:23:02who the hell is she
00:23:12kitchen oh my god i love this song
00:23:22don't forget hayley you're here for revenge not love
00:23:38are we almost there it's about an hour to go
00:23:53wow this is a really beautiful view yeah isn't it beautiful was he referring to me or the view
00:24:01howdy mark hey how you doing what is this um another girlfriend i see
00:24:09no no i'm just one of mark's chefs that's what the last one said should we go look at the crops
00:24:17so how many girlfriend chefs have you brought here
00:24:27so how many of your girlfriend chefs have you brought here i have no idea what he's talking
00:24:33about you you are clearly the first one i brought here
00:24:43thanks
00:24:47this is where we're gonna source all the greens and fruits for desire do you like it somehow it
00:24:52already feels like home
00:25:01you bought it the phone that means we have access to the herb garden too
00:25:05so maybe we can plant some through
00:25:10come on let me show you something
00:25:11we have spaghetti squash jerusalem artichokes and our beautiful lemons feel free to take one thank you
00:25:24come on let's try one
00:25:36that's something on your chin
00:25:38did i get it no right right here may i
00:25:41come on hello i want to show you our lifestyle come on who we are
00:25:56hello welcome mark de laurentis the king's suite as usual
00:26:01mr de laurentis unfortunately we lost all our reservations we only have
00:26:07um one single room with one bed uh what uh one bed yes oh no no no just tell me what is it going to take
00:26:25trust me um
00:26:28i would love to help you out how does that sound
00:26:32that be enough really we cannot accommodate your request i wish i could a second room then
00:26:41oh we are fully booked i'm so sorry can i talk to the manager please
00:26:46sir um i am with the manager to the owner then because i'm gonna buy this hotel and i'm gonna fire
00:26:53you relax safe firing for the restaurant uh we will take the room fine i'm gonna take the couch
00:27:03the room doesn't have a couch perfect you're all set have a great night
00:27:14well i am gonna sleep in my car no what mark it's been a long day we can share the bed
00:27:25well okay if you insist we are two adults so what's the worst thing that could happen
00:27:39i have to go
00:27:39you got this hayley he's not even that attractive
00:27:52right
00:28:04not that attractive
00:28:08oh oh sorry you're changing nope i've got a budget looking um that's okay
00:28:22i don't think we'd be sharing a room
00:28:31are you cold here take the shirt
00:28:34oh no i i think that's probably a bad idea
00:28:49it's comfy right yeah yeah we should get into bed taylor i mean ha to sleep
00:28:50you're gonna take the left side
00:29:07good night
00:29:19good night
00:29:23what is he doing
00:29:36can i ask you a question
00:29:38can i ask you a question when did you know you wanted to be a chef
00:29:43when i was four
00:29:45on my birthday my mom got me this kitchen play set and uh i never wanted to play with anything else
00:29:52i remember playing too with my family's friend
00:29:58i hated being a chef
00:29:59it's what changed
00:30:03i actually started liking to be a chef at the
00:30:07the golden table i used to play cooking with the chef's daughter at her little kitchen play set
00:30:16we always thought about that one little part
00:30:19the red one
00:30:27how'd you know
00:30:34like i said i i had the same one so didn't didn't everyone
00:30:39yeah
00:30:45as we got older
00:30:48we started creating our own recipes
00:30:50i'll call it
00:30:52proud eggs
00:30:53then we could cook together
00:30:54you can be me
00:30:56soul chef
00:30:57you mean
00:30:58sushi
00:31:00started cooking all first dishes
00:31:03seeing her cook was so
00:31:06great she was so alive so happy
00:31:09and i think that changed something in me and i wanted to be a chef
00:31:16but i wish i could cook with her again
00:31:19maybe you can
00:31:21she's actually a lot like you
00:31:23she always used through be in everything
00:31:28where did you say your mom was a chef
00:31:30she was the best chef
00:31:36but one of her best friends stole her recipes
00:31:43who was that thief
00:31:46i mean tell me and i will destroy the restaurant
00:31:49her name
00:31:51her name was
00:31:58who's that boyfriend
00:32:00oh um
00:32:02it's my dad
00:32:03do you mind
00:32:05no go ahead
00:32:06hello
00:32:15hayley
00:32:16where are you
00:32:17i'm at your place
00:32:18look i
00:32:20i have an early morning
00:32:21i'll explain later
00:32:23i know i got back early
00:32:25i have huge news
00:32:27where are you
00:32:28there was an emergency with our suppliers
00:32:30but i'm upstate at a farm with mark
00:32:33i'll be back
00:32:33what
00:32:37upstate
00:32:38mark
00:32:40so first
00:32:41it's overtime
00:32:42now a business trip and you're sleeping with him
00:32:49be at my place tomorrow before dark
00:32:51okay do you understand
00:33:01i love you
00:33:31morning
00:33:43um
00:33:45coffee
00:33:46oh
00:33:51i uh have to get home before it's dark
00:33:54your dad is kind of strict
00:33:55i wonder what we can get done in a couple of hours
00:34:06it's the taste of you
00:34:07taste of you
00:34:09got me coming back for more
00:34:11one taste ain't enough
00:34:14i'm addicted to the taste of you
00:34:16got me feeling high
00:34:18i'm feeling low
00:34:19feeling things i never knew before
00:34:21can't get enough
00:34:23no i can't
00:34:24i'm addicted to the taste of you
00:34:26taste of you
00:34:27mm-hmm
00:34:28give me that taste of your love
00:34:30oh
00:34:31oh
00:34:31oh
00:34:32oh
00:34:32can't get enough
00:34:34you got this hayley
00:34:42sooner you tell adrian about mark
00:34:45better
00:34:46i have never seen you dance or smile in the kitchen before
00:35:04i have never seen you dance or smile in the kitchen before
00:35:16who are you and what have you done with mark
00:35:18i met someone okay not someone the one
00:35:32really well what's her name where did you meet and i want to know everything
00:35:38i don't want to jinx you
00:35:40surprise
00:35:41surprise
00:35:44come on babe come on come on come on yeah
00:35:47oh uh my my birthday's not for another month
00:35:52i invited all of us here today to share in this magical moment
00:35:57dad and mr and mrs blackwell
00:36:01adrian what's going on first i'd like to tell everyone here that you are now looking at america's
00:36:07newest millionaire
00:36:11you sold the company congratulations
00:36:13now that we're rich
00:36:16i think it's time to move on to our next chapter
00:36:25hayley rivers will you marry me
00:36:33mark slow down all right remember what happened with dominique
00:36:37your crazy ex no she is not like dominique okay
00:36:40she's different she makes me believe in cooking again and she makes me believe in love no don't
00:36:45you say it all right you're scaring me i don't like this happy dancing mark all right
00:36:50you're right
00:36:59then you're in forever
00:37:00kind of need to say something
00:37:05that's a yes that's a yes
00:37:07that's a yes
00:37:10it fits congratulations honey wow we're millionaires
00:37:16oh yeah i would also like to announce
00:37:23that i will be buying the golden table as a gift to my new fiancee
00:37:27that's a yes
00:37:28signed this morning
00:37:32what
00:37:33adrian why don't we talk yeah okay give us one second
00:37:38it's done you no longer have to work for that smug bastard de la renta whatever okay you can just
00:37:43stay home diego you are my best friend my only friend she's the right one trust me
00:37:55well at least let me meet her you know her you actually introduced us
00:38:01i'm thinking to propose to her after we win the culinary camp
00:38:05but i'm this close to getting mark's recipes mark
00:38:14what haley what is going on do you love him adrian i
00:38:20no i can never live him i'm just using him for revenge i'm going to destroy mark de la rentis
00:38:43oh here you are i need to talk to you about our future listen up team
00:38:50now that we are all here i have some news i have to come clean and tell you that haley and i
00:39:03haley and i perfected de la renta's beef wellington from today moving onwards haley is gonna be
00:39:12promoted to be a sous chef and she will help me preparing all the dishes for the culinary cup
00:39:20and also join me in the competition haley what are you saying it would be an honor chef
00:39:30okay guys so for tonight we are focusing on preparing all the dishes for the culinary cup
00:39:36let's get cooking right yes chef yes chef come on
00:39:50i have to get back to the kitchen we can't stop
00:40:08stop stop stop we have to get back to the kitchen we can't stop i am done playing games okay
00:40:22okay haley i want you this time for real haley orbs you don't even know me i know you
00:40:30you have the feeling i know you for my whole life look you're smart you are funny and you
00:40:37are sexy as hell and i'm addicted to the taste of you
00:40:48mark let's get back to the kitchen
00:40:52to the hell with the kitchen all desire can burn i don't care okay do you feel that
00:40:57feel it my heart is beating for you and all of you fine let desire burn then i want to be the first
00:41:15time at de laurentis let a successful business burn
00:41:29bigger than golden table i'm thinking of going to the kitchen
00:41:31so what is he cooking i don't know i haven't looked yet i i couldn't i feel like a cheater
00:41:51we can now enter the golden table into the culinary cup and with mark's recipes we're sure to win
00:42:01wait a minute is this a joke
00:42:07that's his recipe book these are no works recipes these are yours
00:42:14grilled cheese spaghetti cloud eggs what the hell's a cloud egg no
00:42:22this is my handwriting but i don't remember writing these this is from when you were a kid
00:42:28when the both of you used to play together who are you trying to fool i don't know what to tell you
00:42:33i stole this from him
00:42:37why would he be reading your childhood recipes
00:42:42you'd be reading your childhood recipes maybe she got him next step one you know there was this one
00:42:47time where she took my phone instead okay that was one time and no this is his notebook
00:42:56you are so perfect go get this real recipe go go you know what dad
00:43:08that's it i am so over this i don't know what i can do to make you proud i graduated top of my
00:43:19class i i became sous chef for mark de laurentis i don't even think this is about mom's memory
00:43:26this is just about your petty revenge which she totally botched
00:43:35and you you have treated me like shit ever since you got a taste of success with your shitty little
00:43:46startup i wouldn't call selling a business for millions stupid i'm done with both of you
00:44:00what about golden table don't you care for this family yes i care all i do is think about the golden
00:44:10table but i'm done hey get back here
00:44:34what's going on this is my kitchen now from now on the only words out of
00:44:40your mouth we're going to be yes chef yes chef take off your shirt yes chef
00:44:59take me now yes chef
00:45:29good morning i thought it's time for some classic brunch scrambled eggs and croissants
00:45:47which is my favorite meal mine too i'm starving it's good cooking
00:45:59so how much time do we have
00:46:20about 30 minutes 30 minutes
00:46:37why do you have my notebook
00:46:39i found it i found it and i i have the same one when i was little so i must have gotten them confused
00:46:57belong to her
00:47:00the girl who made me fall in love with cooking
00:47:02i call it cloud eggs you can't be me soul chef you mean sous chef pretty sure it's soul chef
00:47:12that was actually the last time i saw her oh my mother's got into an argument and then i
00:47:17and i moved to germany all those years and you you still kept that notebook i mean everyone has that kind
00:47:24of person right that kind of person right had impression from childhood strangely stick
00:47:35and somehow i became my mom cooking for profit and sometimes revenge
00:47:42well it's easy to get lost cook for the wrong reasons until i met you
00:47:55you made me fall in love not just with cooking mark i
00:48:01there's something i have to tell you
00:48:02i got called in early for mother's day you ready for man
00:48:21i'll tell him tonight
00:48:22adrian blackwell i work at desire and i have some information you might be interested in
00:48:37i'm not interested please leave
00:48:43hayley and mark are having an affair
00:48:48hayley and mark are having an affair
00:48:51a bitch
00:48:54should have known she was a liar question is how can we ruin her what does she love the most
00:49:05her family restaurant you heard of the golden table she's the daughter of chef maya
00:49:14on top of stealing my love she already owns her own restaurant
00:49:18not anymore my father sold it to me i was going to gift it back to hayley
00:49:27now you need a new chef and partner in crime
00:49:34what flavor of crime are you thinking
00:49:39i had a few ideas
00:49:40look i don't understand okay chef our supplier said hayley cancelled our whole order
00:49:50me what i no i didn't look today's mother's day okay we have the first seating in one hour and you're
00:49:59telling me we're telling me we don't have any food
00:50:03chef it's a worse but way worse
00:50:08we've been waiting for an hour this better be good i paid thousands
00:50:14three michelin stars my ass how about one star yelp review
00:50:17ladies and gentlemen please remain calm there seems to be a minor glitch in our reservation system
00:50:25what's going on well everybody's reservations somehow got booked for the same kind
00:50:31time we're overbooked and we don't have any food
00:50:41i have the best hackers in silicon valley on my payroll desires reservation systems and
00:50:46look and choke
00:50:48i just cancelling all of our supplier shipments for today
00:50:52so you're telling me there's an angry mob of starving super fans out there and no food to serve them
00:51:01i think we have to cancel today's service
00:51:09or we could embrace the chaos
00:51:14diego go out there and tell everyone that they will be having an omekase menu tonight
00:51:20servers make sure everybody stays happy clear the tables pump up the music and bring out the wine
00:51:27we're having a mother's day party tonight
00:51:31come on go everybody go what are you waiting for yes chef
00:51:36okay what are you here to see for me
00:51:39you can't make them drunk enough to forget that they're hungry
00:51:42well then we'll just have to source locally but it's sunday night all of the suppliers are closed
00:51:49mark follow me
00:51:51are you mark the laurenties in the flash how would you like to be our supplier for today we need protein
00:52:06um we have chicken nuggets
00:52:08chicken nuggets well what are we doing with chicken nuggets we could deconstruct these uh potato chips
00:52:17wasabi peas uh crusted chicken with uh soy sauce um honey reduction glaze um sweet and sour umami yes
00:52:25and instant ramen for extra
00:52:36what are you thinking for dessert okay we have ice cream do you have coffee yes uh we do but we we just
00:52:44right now but i couldn't brew some more what are you thinking camera suit
00:52:53how much of a risk are you willing to take on me
00:52:58can we do whatever it takes okay um coffee please yes yes
00:53:03coffee
00:53:11and how are we doing tonight gentlemen it's taking that so long
00:53:21okay chefs come on we're already late let's cook like we've never cooked before okay
00:53:26yeah let's go chicken nuggets
00:53:33one for the peas
00:53:51dinner is served everyone now uh we know this is not our usual menu tonight so we appreciate you all for
00:53:59being so flexible and because it's mother's day everything's on the house
00:54:08they're enjoying themselves
00:54:18are you ready to make something sweet
00:54:20chef oh my god this is so good you should try it
00:54:33chef why are you eating the slurpies have you never had rumble to work no i'm clearly missing
00:54:38okay that's great well let's get back to work please thank you hand on over
00:54:43oh
00:54:49and for our last dish of the night we present a wild berry granita
00:54:56enjoy
00:54:59thank you for a wonderful leave
00:55:03wow just off tips alone that was our most lucrative night
00:55:07ever
00:55:07ever and we've gone viral on social media
00:55:12thanks to you haley she saved us
00:55:19thank you oh and mark there's a vip guest here who wanted to give his personal compliments to the
00:55:25chef
00:55:28yeah please take a seat
00:55:36now i heard your food was exquisite but after tasting it myself it's worse than convenience store food
00:55:44um excuse me i thought you wanted to give your compliments to the chefs compliments no no complaints
00:55:53this was the worst experience i've ever had in my dining career so tell me who's responsible
00:56:02i take full responsibility so tell me is there anything we can do to make this right
00:56:12well you could start by firing her
00:56:13um well i am sorry to say but our sous chef is irreplaceable i desire
00:56:28i get it now
00:56:30you two are fucking tell me how long has this been going on you slut
00:56:36hey watch it where have you been doing it the kitchen
00:56:56are you going to finish that
00:56:57so the culinary cup is this weekend right so i need to tell you my recipes right
00:57:08oh um your recipes
00:57:12ever since my ex stole them i'm never writing down always have them locked in here but i know i can
00:57:19trust you so for the first dish i thought
00:57:22no um you know what uh actually don't tell me but i need to tell you the dish
00:57:31if you want to win the cup okay so for the first dish i thought i'm not i'm not who you think i am
00:57:38i'm not who you think i am
00:57:48who are you
00:57:49my mom left that year she said that is one of her most cherished memories do you know her
00:58:04chef maya
00:58:07she's the first woman who won the culinary cup my mom and her were actually besties before they had a
00:58:13fall out after she lost lost wow really your mom stole chef maya's recipes my mom did what she was
00:58:25jealous that chef maya beat her so she stole her recipes to try and win the next year and then she
00:58:31tried to buy out the golden table who told you that nonsense why did your mom make several of chef
00:58:38maya's dishes at the culinary cup huh see he's got nothing look i was a kid and i was in the kitchen
00:58:47at the kitchen stuff talking chef maya's husband gave my mother the recipes you're lying why i don't
00:58:58believe you they were having an affair
00:59:00i remember my mom told me that chef maya wanted to sell the golden table because she wanted to quit
00:59:10luxury dining and she wanted to focus on what she lost pastries no i don't believe you and that's when
00:59:18chef maya's husband started visiting you no stop it's not true it is true
00:59:25wait why are you so emotional do you work for the golden table
00:59:39out of all the restaurants in la how did you end up in my kitchen i came to steal your recipes
00:59:45to represent the golden table in the culinary cup and take down desire in the same way that your mother
00:59:50took down us so this is all fate you and me no mark i'm it was but it's get out mark please i can
01:00:03explain i'm what else did you lie about huh are you married do you have kids i i was engaged
01:00:12engaged oh holy to the guy that i punched is that the guy huh yes but i broke it off okay and
01:00:29and it's it's not happening anymore i i don't love him i love you
01:00:33so diego was right you're just like dominique hmm please you're fired hayley elizabeth whoever the
01:00:50fuck you are get out get out
01:01:04hello yes this is hayley riversmith oh my god i'll be there in a second
01:01:28he took it he took it everything oh who took it to what he took it he keeps me out
01:01:45he took the golden table from me no no he can't do that i signed over to him and now that you guys are
01:01:54broken up really you gotta get to go and table back for us for your mother
01:02:13well well well if it isn't my ex-fiancé
01:02:16adrian so so sorry but please give me my mother's restaurant back
01:02:30and what do i get in return i can cook for you i can anything but please it is all i have left of her
01:02:40can't you see hayley i'm trying to ruin your life you and your pretty little boyfriend
01:02:44haley my bff how does it feel to be stabbed in the back vanessa i thought we were friends
01:02:56friends after you stole mark and my dream job friends
01:03:00we can't wait to destroy you and your new little boy toy
01:03:12what are you two planning oh you'll have to find out for yourself at the culinary cup
01:03:17or not i heard that mark fired you and you've lost the golden table a chef without a restaurant can't even
01:03:25compete
01:03:35hey leg it's okay sit
01:03:44why did you make me a spy why did you send me into desire
01:03:48ingrid de la rentis ruined our lives and the apple certainly doesn't far far from the tree yeah
01:04:00well mark told me pretty outrageous lie he said that you and ingrid de la rentis were having an affair
01:04:08and then you gave her mom's recipes before the competition
01:04:18okay it's time to tell you the truth
01:04:22the truth is your mother she wanted to close the golden table
01:04:35and go into pastries and i couldn't allow her to ruin her future your future you mean your future
01:04:43i was just disappointed in your mother well ingrid oh she had a vision for an empire of restaurants
01:04:54desire and i knew that she could go all the way and she did you're a despicable man man you got to
01:05:04understand ingrid and i we were in love not just with each other with fame fortune glory
01:05:13and then when your mother she lost the competition she got sick she couldn't cook
01:05:27she couldn't eat and she had to use the eating too it was torture
01:05:35when she died
01:05:36so did archery they were so guilty i'm sorry i'm sorry then why the obsession
01:05:47with taking down the de la rentis's to keep your mom's legacy alive
01:05:51the golden table that was her life's work
01:05:59don't you fucking get it dad she didn't care about the golden table she didn't care about legacy
01:06:08she cared about us community we were her life's work
01:06:13hey hayley
01:06:31chef good luck at the culinary competition tomorrow i know you're gonna win is there anything else i can
01:06:38maybe help you with i heard that hayley is no longer with us i just got finished washing the dishes so
01:06:45please just let me be you're dismissed
01:06:53hell
01:06:54stephan i was always invisible to you i heard that the competition is going to be explosive this year
01:07:11do you know what happens when dry ice needs boiling water good luck chef
01:07:17let me see let me see let me see oh we need to call an ambulance oh my god the competition this
01:07:34weekend what are you gonna do can you be my suit chef yes chef
01:07:40thank you you're welcome that was a close one no more drama happy thoughts only pumpkin i'm so sorry pumpkin
01:07:57let's just let bygones be bygones because now all i want is for you to be happy
01:08:03pumpkin
01:08:08pumpkin how's life you okay looks like something's wrong dad i'm
01:08:16i think i might be in love that's great news is he rich sorry that's old house
01:08:24who is he well he is rich oh thank god he's very very rich and his name is mark de laurie
01:08:36no dad are you okay no no no it's okay oh my gosh mark does he love you too
01:08:44he loathes me he just fired me for being a spy now adrian's gonna sabotage the culinary cup
01:08:55and i don't even have a restaurant to get in so okay that's it i no dad you're you're sick
01:09:02i'm sick of this hospital come on sneak me out of here please look i have a solution
01:09:15welcome to the annual culinary cup over 100 chefs battled and america voted to bring the six most
01:09:22talented to the stage today now let's meet our contestants mark de laurie from design will he
01:09:29defend his title or will his reign come to an end vanessa what are you doing i need your hand i can't do
01:09:37it alone well that's too bad because it seems i may have double booked next vanessa laran
01:09:43once a chef that desire now executive chef of the rebranded golden table
01:09:52looks like we have our first backstabbing of the competition
01:09:56now i know all your recipes for years i had the biggest crush on you mark
01:10:02and you never even bothered to learn my name and now i am going to crush you and desire
01:10:13and finally our wild card entry from a viral pop-up food cart let's welcome
01:10:27i'm here with hayley rivers whose pop-up food cart mother's table has gone viral hayley why do you
01:10:34think people showed up so strongly oh well at mother's table we believe that uh food doesn't have
01:10:40to be fancy to be good and at mother's table we may not have stars but we have a heart oh i love that
01:10:47and how far can this food cart go all the way to the culinary cup across the street so you have 24
01:10:52hours to vote and i'm hayley's father vote mother's table let's welcome hayley rivers ruffin mother's table
01:11:10by the end of today one chef will be crowned the culinary cup champion
01:11:19first impressions are everything so your task is to create an appetizer that introduces you and your
01:11:26taste the clock is set your ingredients await three two one cook
01:11:40time's up chefs
01:11:59now first up chef laran this is my yuzu and smoked sea salt ceviche
01:12:06my hope is to invoke a cool ocean breeze with each bite
01:12:14for the appetizer i prepared vagu tartar and to balance the heavy flavor
01:12:20i have balsamic made out of scarlet bell starters
01:12:25hello um hi judges at my pop-up mother's table we value comfort
01:12:42and the two of my favorite things to bake are flans and tarts
01:12:47so this is a tart flan it's fusion call me a traditionalist but i want everything is
01:12:56fusion food it's effortless it's not fusion it's something completely new
01:13:02the judges have voted the following three will move on to the second round
01:13:07so here we are mark de laurentis vanessa larant and
01:13:16hayley rivers
01:13:21well before we proceed let's hear a few words from our three funnels
01:13:26chef de laurentis you're no stranger to the stage
01:13:28but now you're competing against two of your former chefs
01:13:33and what do you make of your competitors
01:13:37that's an easy question chef laurent she's an excellent dishwasher
01:13:43although i found a little stain in her dish
01:13:47you are fired by the way
01:13:49and chef rivers she is a dangerous woman and an excellent chef
01:13:58mark is a lousy excuse of a man and hayley only got to where she got
01:14:03because she swapped her way to the top
01:14:08what do you have to say for yourself chef rivers
01:14:10um i
01:14:13i
01:14:19think that maybe in another life in another kitchen we maybe could have been friends
01:14:26or more um good luck vanessa mark
01:14:35well there you have it you guys ready for round two yeah all right
01:14:39it cook any cuisine but you must incorporate this special ingredient what is it can everybody say
01:14:58cheese
01:15:09it appears chef de laurentis has dropped his entree he'll be judged solely on his appetizer alone
01:15:27is that a grilled cheese what is this a school lunch what's the most important part about grilled
01:15:33cheese it's not the cheese but the bread that perfect contrast between crispy exterior
01:15:37and gooey interior it's a bread it's almost laminated like a croissant but grilled
01:15:45i haven't seen bread this good since judging the culinary cup winner chef maya miller the two
01:15:52chefs to move on to our final round are
01:15:55the two chefs to move on to our final round are chef vanessa laurent
01:16:08and
01:16:12chef haley rivers
01:16:13and how about a round of applause for chef mark de laurentis
01:16:21the culinary cup has never had two contestants join together
01:16:34i was supposed to be his sous chef originally we were supposed to work together
01:16:41there are no rules against it so it's up to chef de laurentis
01:16:59i don't know what to say except you're going down vanessa
01:17:12well folks get ready for our final round right after these messages
01:17:16so what's your better plan for tonight um i was thinking maybe a quiche
01:17:26quiche i don't know i didn't actually think i've got this far
01:17:32chefs welcome to the final round of the culinary cup the theme of your final dish is
01:17:38the last supper the judges would like to see a signature dish that defines your career
01:17:45this is your final statement the last dish you will want to leave on this earth let's get started
01:17:50three two one
01:17:52five
01:18:06i need this okay if you want to do this we have to stop fighting okay okay think what are our strengths
01:18:14well you are the protein king so please don't call me what you have the best meat i've ever tasted
01:18:22okay you can say that again um and you are clearly the pastry queen thank you um so what's
01:18:35something that showcases both of our talents
01:18:42you make the pastry okay and you make the tenderloin got it
01:18:46you make the tenderloin got it
01:18:50thank you
01:19:01well you've always been rough
01:19:04all right give me your meat
01:19:06well it's time to make it a rice huh
01:19:22now for my signature
01:19:24wow it looks like chef laurent's finished with 10 minutes to spare
01:19:42and
01:19:47what do you want
01:19:49i just wanted to say
01:19:51i'm sorry for everything will you forgive me for the damage that i've caused
01:19:56mark
01:20:07no hurt feelings right
01:20:12no
01:20:15your signature shallots
01:20:18what an explosive garnish
01:20:26hey
01:20:42hey hey are you okay
01:20:45no did any oil hit you no i'm fine i'm fine i'd
01:20:48oh
01:20:50it's beef wellington it's
01:20:52it's ruined
01:20:54are we gonna lose now
01:20:56hey look
01:20:57my whole life i've been told how important this competition is
01:21:01but there's more to this world than just
01:21:04cups stars and
01:21:07don't know science
01:21:10right
01:21:10i have one more dish to go
01:21:23it's impossible
01:21:24no chef could win the culinary cup with only five minutes
01:21:28and with no ingredients
01:21:29if anyone could it's chef rivers the best student i've ever had
01:21:34what are you doing we have only five minutes
01:21:47i'm
01:21:49done
01:21:50i'm
01:21:52i'm
01:21:57i'm
01:21:59i'm
01:21:59i'm
01:21:59What's this?
01:22:19She seems to have frozen in place.
01:22:21Is she choking?
01:22:27For you, Mark.
01:22:29For you, Mark.
01:22:59I call it Cloud Eggs because behind the cloudy white is a red sun ready to shine.
01:23:15Do you like it?
01:23:23You know, I'm going to be the greatest chef in the world.
01:23:27Really?
01:23:29Maybe I will too.
01:23:31Then we should cook together.
01:23:33You could be my soul chef.
01:23:35You mean sous chef?
01:23:37Pretty sure it's soul chef.
01:23:39Let's go.
01:23:42Where are you?
01:23:44Take my cookbook.
01:23:45So we could cook together again.
01:23:50It's you.
01:24:06It's always been you.
01:24:08Chef Maya Miller was my mother.
01:24:10You kept my notebook.
01:24:14All those of yours.
01:24:16You're my first soul chef.
01:24:18And the winner of this year's Culinary Cup by default is Vanessa Leran.
01:24:35Yes!
01:24:36Yes!
01:24:37That's my groom.
01:24:39That's my groom.
01:24:39Eat it, Hailey.
01:24:40Eat it.
01:24:41You loser.
01:24:42Yes!
01:24:45Well, I'm sorry I lied to you about who I am.
01:24:48And for being a spy.
01:24:50I'm sorry that I was such a dick.
01:24:56I'm an asshole.
01:24:58So apparently you can't be both.
01:25:02Hailey, can you forgive me?
01:25:09Hailey, can you forgive me?
01:25:14Only if you forgive me first.
01:25:20Your mother's spent their whole lives chasing that cup.
01:25:23Yeah.
01:25:24And they lost themselves to win it.
01:25:27We win!
01:25:28You lose!
01:25:30How's it feel to eat my leftovers?
01:25:33Now you're not the only millionaire in town with a hot chef girlfriend.
01:25:37You got that wrong?
01:25:38Oh, do I?
01:25:40I am a billionaire, not a millionaire.
01:25:45Prove it.
01:25:47Okay.
01:25:47I can afford to serve another knuckle sandwich.
01:25:59In your face!
01:26:16Congratulations.
01:26:17You are a shitty person, but a good chef.
01:26:22I just hope we can heal.
01:26:25So, let's, um, talk business.
01:26:28Where do you want to open Mother's Table?
01:26:31In case you still want to cook with me.
01:26:33Oh, I want to do a lot more.
01:26:36Me too.
01:26:36Hailey, ever since we were kids, you showed me what flavor really means.
01:26:56Not just in food, but in life.
01:26:58You're not just my love.
01:26:59You're my first, you're my last forever soul, chef.
01:27:08Hailey, brothers.
01:27:09Yes.
01:27:10Do you want to marry me?
01:27:11Yes, chef.
01:27:12Yes, chef.
01:27:14I love you.
01:27:26You too.
01:27:27Hey, you too.
01:27:38Get a room.
01:27:39Or a restaurant.
01:27:40Oh, sorry.
01:27:44Sometimes we get a little carried away.
01:27:46Well, thank you all for being here today.
01:27:50This is a special occasion for my wife and I.
01:27:52I've always dreamed of owning a restaurant, and I couldn't have asked for a better partner
01:27:55than Mark.
01:27:56Mother's Table is an all-day brunch spot that celebrates that food can be simple yet delicious.
01:28:02Now, we all know that baker, chef De Laurentiis, is a great chef.
01:28:07Today, besides our beautiful food, we have a special exciting news to share.
01:28:13I've got a bun in the oven.
01:28:17Okay, okay, everybody.
01:28:20Enough talking.
01:28:21Let's get cooking.
01:28:22Yeah!
01:28:23Yeah!
01:28:23Yeah!
01:28:24Woo!
01:28:25Woo!
01:28:25Woo!
01:28:25Woo!
01:28:25Woo!
01:28:25Woo!
01:28:25Woo!
01:28:26Woo!
01:28:26Woo!
01:28:26Woo!
01:28:26Woo!
01:28:27Woo!
01:28:27Woo!
01:28:27Woo!
01:28:27Woo!
01:28:28Woo!
01:28:28Woo!
01:28:29Woo!
01:28:29Woo!
01:28:29Woo!
01:28:29Woo!
01:28:30Woo!
01:28:30Woo!
01:28:31Woo!
01:28:31Woo!
01:28:32Woo!
01:28:32Woo!
01:28:32Woo!
01:28:33Woo!
01:28:34Woo!
01:28:34Woo!
01:28:34Woo!
01:28:34Woo!
01:28:35Woo!
01:28:36Woo!
01:28:37Woo!
01:28:37Woo!
01:28:38Woo!
01:28:38Woo!
01:28:38Woo!
01:28:38Woo!
01:28:38Woo!
01:28:39Woo!
01:28:39Woo!
01:28:39Woo!
01:28:40Woo!
01:28:40Woo!
01:28:40Woo!
01:28:42Woo!
01:28:43Woo!
01:28:43Woo!
01:28:44Woo!
01:28:44Woo!
01:28:44Woo!
01:28:44Woo!
01:28:46Woo! Woo!
01:28:46Woo! Woo!
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