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  • 3 months ago
Beneath The Chef's Flame & Detailed Version
Transcript
00:00:00Welcome to the annual Culinary Cup.
00:00:05Over 100 chefs battled, and America voted
00:00:09to bring the six most talented to the stage today.
00:00:14Marc DeLaurentis, Vanessa Laurent, and Haley Ribbon.
00:00:26My dream has always been to bring the culinary
00:00:29culinary cup and crush Marc DeLaurentis.
00:00:33But now that I'm so close, why does victory taste so bitter?
00:00:40From now on, the only words out of your mouth
00:00:43are going to be, yes, chef.
00:00:46Yes, chef.
00:00:55Give it up for our valedictorian Haley Rivers.
00:00:57Yeah, Haley.
00:00:59I'm Diego, manager of Desire.
00:01:01Would you like to work under our head chef, Marc DeLaurentis?
00:01:18Father, I'm in.
00:01:21Revenge is best served cold.
00:01:24And soon we will feast.
00:01:32Salt, pepper, butter.
00:01:35Simple.
00:01:36And yet, deceptively complex.
00:01:40And that's how you cook a proper steak, okay?
00:01:45What is that?
00:01:51Is that good?
00:01:52Smell it.
00:01:53It's not good.
00:01:54It's a fucking piece of trash!
00:01:56Take your hand from nothing.
00:01:57You're fired.
00:01:58Am I stuttering?
00:02:00So who wants a cut?
00:02:03I'm so, so sorry.
00:02:06I slipped.
00:02:07I...
00:02:08Who let you in?
00:02:09Marc.
00:02:10This is Haley.
00:02:11She's just graduated from your alma mater, top of her class,
00:02:13with a focus on pastries.
00:02:16You should know not to be late.
00:02:18I'm sorry, it was just two minutes.
00:02:22Two minutes?
00:02:23That is the difference between a rare and a wild meat.
00:02:25You should know not to be late.
00:02:27I'm sorry, it was just two minutes.
00:02:30Top of her class, with a focus on pastries.
00:02:37You should know not to be late.
00:02:40I'm sorry, it was just two minutes.
00:02:42Two minutes?
00:02:43That is the difference between a rare and a well-done steak.
00:02:49I want you to cook me a steak.
00:02:55Have we met before?
00:02:57No way.
00:02:58Does he remember me?
00:03:00Do you have three chances to cook me a steak, to satisfy me, or you'll be fired.
00:03:26Just what I would expect from a pastry chef.
00:03:28You didn't even try it.
00:03:32Less butter, instead of fucking croissant.
00:03:38This is drier than the fucking Sahara.
00:03:41More butter.
00:03:42I know.
00:03:45My secret ingredient.
00:03:47Tastes.
00:03:49Familiar.
00:03:50Tastes.
00:03:54I'm not sure.
00:03:56I'm not sure.
00:03:57I'm not sure.
00:03:58You're not sure.
00:03:58I'm not sure.
00:03:59I'm not sure.
00:03:59No.
00:04:00But what they're here to do is eat a cereal.
00:04:01And I'm just that I was sort of a beast.
00:04:01And I'm just saying, I'm not sure that they're really good.
00:04:04Tastes familiar.
00:04:18Did you lose Broby?
00:04:20Yes.
00:04:22How did you know?
00:04:24Who taught you how to cook?
00:04:27My mother.
00:04:30He took another bite.
00:04:32He never takes a second bite of the same dish.
00:04:35Your mother was a proper chef.
00:04:40Unlike you, you're in cleanup, do you, from now on?
00:04:43Let the grease and the grime remind you to never be laid in my kitchen again.
00:04:51Thank you, chef.
00:04:53Not thank you, chef.
00:04:54Yes, chef.
00:04:54Yes, chef.
00:04:55Okay, guys.
00:04:57So the culinary cup is in two weeks, and I'm going to win.
00:05:01Yes, chef.
00:05:02Yes, chef!
00:05:03Yes, chef.
00:05:10Hey, um, are you okay?
00:05:12Yeah, all good.
00:05:12I was just cutting onions.
00:05:16It's okay.
00:05:17You can trust me.
00:05:18And I guess that's why they say you should never meet your heroes, right?
00:05:21I know that it sounds ridiculous, but despite all of this, I still have the biggest crush
00:05:26on him.
00:05:27Mark De Laurentiis may have a great ass, but he is an overrated asshole.
00:05:32In my office, now.
00:05:43Stand!
00:05:45Chef, I'm very sorry about everything I said.
00:05:48Which part?
00:05:50That I'm an overrated asshole?
00:05:53Well, that I have a great ass.
00:06:00That part I meant.
00:06:04Late night shift, kitchen dimming down.
00:06:08Caught your glance from across the heat.
00:06:11Am I fired?
00:06:13Why do you look familiar?
00:06:14Yeah.
00:06:15Guess who found a new body?
00:06:45Desire for his app.
00:06:46We're going to be filthy rich.
00:06:48What?
00:06:48That's amazing.
00:06:49I know.
00:06:50Oh, atta boy.
00:06:53Hey, I am so proud of you, son.
00:06:56If you only had half of Adrian's ambition, or brains, have a seat.
00:07:02Oh, horrible.
00:07:03Ooh, nice.
00:07:05Bon appetit.
00:07:07So, how's Desire?
00:07:10When did you meet Mark yet?
00:07:11I did.
00:07:12He was interesting.
00:07:17Interesting?
00:07:17What do you mean?
00:07:19Like, attractive?
00:07:24Hayley, what about the recipe?
00:07:26Remember, you're there to steal the recipes.
00:07:28I want to work with you at the Golden Table, and continue Mom's legacy.
00:07:35And you will, after you get revenge for your mother.
00:07:39Now, the Golden Table used to be the number one restaurant in Los Angeles, until Ingrid
00:07:44did the rent that stole your mom's recipes, and beat her in the culinary cup.
00:07:49I know what I have to do.
00:07:52Steal the recipes, and then I will beat Mark in the culinary cup.
00:07:57Remember, you're there to steal the recipes.
00:07:59I don't even know where to look.
00:08:01During last year's culinary cup, he kept referring to a red notebook.
00:08:07It must be in there.
00:08:08A red notebook.
00:08:14I've seen it.
00:08:16Okay, listen up, chefs.
00:08:29Tonight, we are serving my newest creation.
00:08:32First, we need to try it.
00:08:36What did I tell you about being late?
00:08:38Are you not impressed?
00:08:53It's okay.
00:08:59The recipes are on your stations.
00:09:03Let's get cooking, come on!
00:09:04Yes, chef!
00:09:08This is not my recipe.
00:09:18It's better.
00:09:20What did you just say?
00:09:23I asked, is it better?
00:09:38Follow me.
00:09:43No!
00:09:46I gotta try this out.
00:09:50It's pretty good.
00:09:52It's pretty good.
00:09:54Oh, that's so good.
00:10:01Right here.
00:10:01Take off your apron.
00:10:09If I'm fired, you can just tell me.
00:10:11Take
00:10:11off
00:10:13your
00:10:15apron.
00:10:19I want you.
00:10:28I want you to teach me recipes.
00:10:39Get up!
00:10:44Now!
00:10:47The kitchen is yours.
00:10:49Okay.
00:10:50So, the problem is in the sauce.
00:10:52Sauce?
00:10:53My last name is D.
00:10:56Laupontis.
00:10:58My ancestors, they basically invented the sauce.
00:11:00What's wrong with the sauce?
00:11:02Okay, godfather.
00:11:03I didn't mean to offend you.
00:11:05Can I show you something?
00:11:07Yeah.
00:11:08Go ahead.
00:11:08Okay.
00:11:10So, instead of parsley, I use a dash of throwby.
00:11:15Throwby.
00:11:16Yeah, the Greek herb.
00:11:17I know what throwby is, okay?
00:11:19I knew a girl once.
00:11:22Actually, she was a lot like you.
00:11:25Uh, wow.
00:11:29Uh, a lot like me.
00:11:30That, what, um, do you want to try?
00:11:34Yeah.
00:11:36May I?
00:11:52Okay, um, I, I, I think the tomato,
00:11:55tomato sauce is burnt off.
00:11:57Okay, hey, calm, calm down.
00:11:59That's easy to say if you don't have a Michelin star restaurant with over 400 covers a night.
00:12:05Okay, maybe you need to chill.
00:12:07You're gonna lose a star if you keep rushing like this.
00:12:11In my kitchen, I tell you what to do.
00:12:14I want you to go home.
00:12:17Now!
00:12:18Fuck.
00:12:19Fuck, jerk.
00:12:25Why does this feel wrong?
00:12:35Remember what he did to your mom and the golden table.
00:12:38What are you doing?
00:12:43I, I thought that's mine.
00:12:47I have the exact same one.
00:12:51Okay.
00:12:52I believe you.
00:12:53You're definitely not like that Dominique.
00:12:56Uh, Dominique?
00:12:58Mark's ex-sous chef slash ex-fiance.
00:13:01Ex-fiance?
00:13:02What happened?
00:13:03Well, what always happens when two beautiful chefs get cooking in a hot kitchen together?
00:13:09Spicy romance.
00:13:12But she ended up breaking his heart and stealing his recipes.
00:13:19And Mark vowed to never trust anyone ever again.
00:13:22Except me, of course.
00:13:24Of course.
00:13:24Guess he wasn't always a dick, huh?
00:13:35So first I'm an asshole.
00:13:38And now a dick.
00:13:40Baby, you need to choose what I am.
00:13:45Because I can't be both.
00:13:48You're cut for tonight.
00:13:49Um, maybe tomorrow I can stop by.
00:13:54Help with the recipes.
00:13:56For the culinary cup.
00:13:58Come early.
00:14:00I have some private
00:14:02tasting for you.
00:14:11What are you smiling about?
00:14:19Adrian, what are you doing here?
00:14:24I wanted to surprise you.
00:14:26Where have you been?
00:14:27Oh, um, chef kept us late.
00:14:32Chef, huh?
00:14:33You know, generally people don't smile about having overtime.
00:14:36Wow.
00:14:37I love to cook.
00:14:39You know that.
00:14:40Oh, if you love cooking so much, then make me dinner.
00:14:43All right.
00:14:49Oh, I miss your smell and taste.
00:14:58Come on.
00:15:00I'm busy, Mark.
00:15:02Mark?
00:15:03What did you just call me?
00:15:05Oh.
00:15:06Oh, God.
00:15:07I'm sorry.
00:15:08I'm so tired.
00:15:09I demand you quit desire.
00:15:12Quit desire?
00:15:14Not now.
00:15:15I'm not asking.
00:15:17But I'm so close.
00:15:18Tonight, when I was alone with him, he almost let me see his notebook.
00:15:21You were alone with Mark?
00:15:23We were cooking.
00:15:25Just cooking.
00:15:26You know what?
00:15:26That's it.
00:15:27I've had enough of this.
00:15:28I've tolerated your stupid little chef dream for long enough.
00:15:32This is too far.
00:15:33I forbid you from working for Mark De Laurentiis.
00:15:37You forbid me.
00:15:39Baby, I'm sorry.
00:15:40Baby, I'm sorry.
00:15:45I'm sorry.
00:15:46I hate the idea of him even laying a finger on you.
00:15:51I mean, you hate him, right?
00:16:00Right?
00:16:00Of course.
00:16:02Of course.
00:16:03I hate Mark De Laurentiis.
00:16:05I'm only running for one thing.
00:16:08Avenge.
00:16:08Oh, you're early.
00:16:26Come on, you inspired me last night, so I thought you would be the first one to try my new dish.
00:16:31What do you think?
00:16:43Be honest.
00:16:45It's good.
00:16:46Your meat, the truffle, it's flawless.
00:16:50It's really good.
00:16:51Good.
00:16:53Do you think good will win the culinary cap?
00:16:57Tell me, what do I need?
00:16:59What you need is to knead the dough.
00:17:03Here.
00:17:09Pastry is like us.
00:17:11It needs a deep tissue massage.
00:17:19Okay, okay, okay.
00:17:21Relax, relax.
00:17:22Jeez.
00:17:23Gentle.
00:17:23You have to love the dough.
00:17:26Okay, so knead.
00:17:29Knee, stretch, stretch, fold.
00:17:41Knee, stretch, stretch, fold.
00:17:51There you go.
00:18:02Gentle.
00:18:03Gentle.
00:18:04Feels good.
00:18:06Here, just like that.
00:18:08Good.
00:18:08Good.
00:18:09Here, come on.
00:18:11Not too fast.
00:18:23Do you feel it?
00:18:25Yeah.
00:18:29Okay, now.
00:18:30Faster.
00:18:34Now it starts to smooth out.
00:18:36It's ready, okay?
00:18:38Now?
00:18:39Almost.
00:18:42Now.
00:18:43Now.
00:18:43Wow.
00:19:09Wow.
00:19:10Wow, that's amazing.
00:19:22Wow.
00:19:38What's up Chef?
00:19:39I guess certain privileges come with your new position.
00:19:48What new position?
00:19:50Whatever position Mark wants you in.
00:19:52Look Vanessa, I don't know what you saw, but he just wanted me to taste his new dish.
00:19:58And did you taste it standing up or on your knees?
00:20:09I'm just playing with you, prep girl.
00:20:12Good for you. Living my dream.
00:20:14But if you're going to sneak around the kitchen, be sure to clean up your messes like that hickey on your neck.
00:20:20No, it's from my boyfriend.
00:20:23Boyfriend? What's his name?
00:20:26Adrian Blackwell.
00:20:27Adrian Blackwell.
00:20:29I should be heading out.
00:20:31I should be heading out.
00:20:39Hayley!
00:20:40Why are you still here?
00:20:42Chef, we need to talk.
00:20:44What's wrong?
00:20:47What happened was a mistake.
00:20:53I mean, I don't want to, like, offend you.
00:20:58Obviously, I was into it.
00:21:00I...
00:21:01But...
00:21:02My...
00:21:04My dish?
00:21:05Or my kiss?
00:21:09Both.
00:21:10But...
00:21:12You're my boss.
00:21:14And I think it is best if we keep things professional.
00:21:20Yes.
00:21:21I respect your decision.
00:21:23But as your boss,
00:21:26I would ask you to join me on this work trip.
00:21:32Why don't you take Vanessa?
00:21:35Please say yes.
00:21:36Say yes, Chef.
00:21:39Vanessa!
00:21:40These dishes won't wash themselves.
00:21:43Vanessa?
00:21:45Do you know what I admire about you?
00:21:48That I'm a better cook than you?
00:21:51No.
00:21:52That you have ambition.
00:21:53And you have fun doing it.
00:21:57So what do you say?
00:21:58Do you want to join me on this work trip?
00:22:02Because I bet I will get inspired for my new recipes.
00:22:05Oh.
00:22:06Like, for the culinary culinary?
00:22:09Yeah.
00:22:10Hmm.
00:22:11Thank you so much, you loved this so much.
00:22:13It was amazing.
00:22:16Thank you so much, I love you so much.
00:22:33It was nice to meet you.
00:22:34Amazing.
00:22:36Is something wrong?
00:22:44Um, I'm just so used to seeing you in an apron.
00:22:49You look divine.
00:22:51I'll take you.
00:22:55Oh by the way, coffee.
00:22:57Okay.
00:22:58Who the hell is she?
00:23:14Oh my god, I love this song.
00:23:22Don't forget, Hayley, you're here for revenge, not love.
00:23:34Are we almost there?
00:23:42It's about an hour to go.
00:23:48Wow, this is a really beautiful view.
00:23:55Yeah, isn't it beautiful?
00:23:58Was he referring to me or the view?
00:24:01Howdy, Mark.
00:24:02Hey, how are you doing?
00:24:03What is this?
00:24:05Um, another girlfriend, I see.
00:24:08No, no, I'm just one of Mark's chefs.
00:24:12That's what the last one said.
00:24:14Should we go look at the crops?
00:24:17So, how many girlfriend chefs have you brought here?
00:24:27So, how many of your girlfriend chefs have you brought here?
00:24:31I have no idea what he's talking about.
00:24:34You are clearly the first one I brought here.
00:24:38Thanks.
00:24:47This is where we're gonna source all the greens and fruits for desire.
00:24:50Do you like it?
00:24:51Somehow it already feels like home.
00:25:01You bought it?
00:25:02The farm.
00:25:03That means we have access to the herb garden too.
00:25:05So, maybe we can plant some fruby.
00:25:10Come on, let me show you something.
00:25:16We have spaghetti squash, Jerusalem artichokes, and our beautiful lemons.
00:25:22Feel free to take one.
00:25:26Come on, let's try one.
00:25:35I've got something on your tune.
00:25:36Oh!
00:25:37Did I get it?
00:25:38No, right.
00:25:39Right here.
00:25:40May I?
00:25:41Mm-hmm.
00:25:42Hello.
00:25:43I want to show you our lifestyle.
00:25:50Come on.
00:25:51Who are you?
00:25:52Hello.
00:25:53Welcome.
00:25:54Hello.
00:25:55Mark De Laurentiis, the King's suite as usual.
00:25:58Mr. De Laurentiis, unfortunately we lost all our reservations.
00:26:05We only have one single room with one bed.
00:26:11What?
00:26:12One bed?
00:26:13Yes.
00:26:14Oh.
00:26:15No.
00:26:16No, no.
00:26:17Just tell me, what is it going to take?
00:26:22Mr. De Laurentiis, trust me, um...
00:26:28I would love to help you out.
00:26:30How does that sound?
00:26:34Would that be enough?
00:26:36Really, we cannot accommodate your request.
00:26:38I wish I could.
00:26:39A second room then.
00:26:41Oh, we are fully booked.
00:26:42I'm so sorry.
00:26:43Can I talk to the manager, please?
00:26:45Sir, um...
00:26:47I am with the manager.
00:26:49To the owner then.
00:26:50Because I'm going to buy this hotel and I'm going to fire you.
00:26:53Relax.
00:26:54Safe firing for the restaurant.
00:26:56Uh, we will...
00:26:57Take the room.
00:26:59Fine.
00:27:00I'm going to take the couch.
00:27:02The room doesn't have a couch.
00:27:05Perfect, you're all set.
00:27:07Have a great night.
00:27:09Well, I am going to sleep in my car.
00:27:16No!
00:27:17What?
00:27:18Mark, it...
00:27:19It's been a long day.
00:27:22We can...
00:27:23Share the bed.
00:27:28Well, okay.
00:27:30If you insist...
00:27:32We are two adults, huh?
00:27:33What's the...
00:27:34Worst thing that could happen?
00:27:39I have to go.
00:27:40Sorry.
00:27:47You got this, Hayley?
00:27:49He's...
00:27:50Not even that attractive.
00:27:52Right.
00:28:04Not that attractive.
00:28:15Oh!
00:28:16Sorry.
00:28:17You have a chain date.
00:28:18No, I've got a budget looking.
00:28:20Um...
00:28:21That's okay.
00:28:22Got it wrong.
00:28:30I...
00:28:35You, uh...
00:28:36You look...
00:28:38Oh!
00:28:39Sorry.
00:28:40I...
00:28:41I'm sorry.
00:28:42I didn't think we'd be sharing a room.
00:28:44Are you cold?
00:28:45Here, take the shirt.
00:28:46Oh, no.
00:28:47I think that's probably a bad idea.
00:28:51You know, that looks comfy, right?
00:28:54Yeah.
00:28:55Yeah, we should get into bed, Taylor.
00:28:57I mean...
00:28:58Ha!
00:28:59To sleep.
00:29:02You're gonna take the left side?
00:29:04Yeah.
00:29:05Good night.
00:29:06Good night.
00:29:19Good night.
00:29:21Good night.
00:29:22Good night.
00:29:23Good night.
00:29:24Good night.
00:29:29Good night.
00:29:33Good night.
00:29:34Good night.
00:29:35What is he doing?
00:29:37Can I ask you a question?
00:29:40When did you know you wanted to be a chef?
00:29:42When I was four.
00:29:44On my birthday, my mom got me this kitchen playset, and...
00:29:49And I never wanted to play with anything else.
00:29:53I remember playing too.
00:29:55With my family's friend.
00:29:57I hated being a chef.
00:30:00So it changed.
00:30:03I actually started liking to be a chef at the golden table.
00:30:08I used to play cooking with the chef's daughter at her little kitchen play set.
00:30:15Yeah, we always thought about that wandered part.
00:30:20Yeah, I want it.
00:30:21I don't want it.
00:30:22I don't want it.
00:30:23The red one.
00:30:27How did you know?
00:30:29Oh.
00:30:30Oh.
00:30:34Like I said, I had the same wand.
00:30:36So, didn't everyone?
00:30:43Yeah.
00:30:45As we got older, we started creating our own recipes.
00:30:50I'll call it round eggs.
00:30:53Then we could cook together.
00:30:55You can be me, soul chef.
00:30:57You mean, sous chef.
00:31:00Started cooking all our first dishes.
00:31:03Seeing her cook was so great.
00:31:07She was so alive, so happy.
00:31:09And I think that changed something in me.
00:31:12And I wanted to be a chef.
00:31:14But I wish I could cook with her again.
00:31:19Maybe you can.
00:31:21She's actually a lot like you.
00:31:23She always used throw me in everything.
00:31:25Where did you say your mom was a chef?
00:31:31She was the best chef.
00:31:36But one of her best friends stole her recipes.
00:31:39Who was that thief?
00:31:46I mean, tell me and I will destroy the restaurant.
00:31:51Her name...
00:31:53Her name was...
00:31:56Her...
00:31:57Who's that?
00:31:59Boyfriend?
00:31:59Oh, um...
00:32:01It's my dad.
00:32:03Do you mind?
00:32:05No.
00:32:05Go ahead.
00:32:13Hello?
00:32:15Haley.
00:32:16Where are you?
00:32:17I'm at your place.
00:32:18Look, I...
00:32:19I have an early morning.
00:32:21I'll explain later.
00:32:23I know.
00:32:24I got back early.
00:32:25I have huge news.
00:32:27Where are you?
00:32:28There was an emergency with our suppliers.
00:32:30But I'm upstate at a farm with Mark.
00:32:33I'll be back.
00:32:33What?
00:32:37Upstate?
00:32:38Mark?
00:32:40So first, it's overtime.
00:32:42Now a business trip and you're sleeping with him?
00:32:49Be at my place tomorrow before dark.
00:32:51Okay?
00:32:52Do you understand?
00:32:52Oh, my God.
00:33:22I love you.
00:33:28I love you.
00:33:41Morning.
00:33:43Um, coffee?
00:33:46Oh.
00:33:47Um...
00:33:48I, uh, have to get home before it's dark.
00:33:54Your dad is kind of strict.
00:33:57I wonder what we can get done in a couple of hours.
00:34:01Mm-hmm.
00:34:02Mm-hmm.
00:34:05It's the taste of you.
00:34:08Taste of you.
00:34:09Ooh.
00:34:09Got me coming back for more.
00:34:11One taste ain't enough.
00:34:13No.
00:34:14I'm addicted to the taste of you.
00:34:16Got me feeling high, feeling low.
00:34:19Feeling things I never knew before.
00:34:22Can't get enough.
00:34:23No, I can't.
00:34:24I'm addicted to the taste of you.
00:34:26Taste of you.
00:34:28Mm-hmm.
00:34:29Give me that taste of your love.
00:34:30Oh, oh, oh, oh.
00:34:33Can't get enough for you.
00:34:35Ah!
00:34:40You got this, Hailey.
00:34:42The sooner you tell Adrian about Mark, the better.
00:34:45I've never seen you dance or smile in the kitchen.
00:34:50I've never seen you dance or smile in the kitchen.
00:34:53I've never seen you dance.
00:34:57I have never seen you dance or smile in the kitchen before. Who are you, and what have you done with Mark?
00:35:18I met someone, okay? Not someone. The one. Really? Well, what's her name? Where did you meet? And I want to know everything.
00:35:37I don't want to jinx you. Surprise!
00:35:42Come on, babe. Come on. Come on. Come on. Yeah.
00:35:46Oh, my birthday's not for another month. I invited all of us here today to share in this magical moment.
00:35:55Dad. Mr. and Mrs. Blackwell. Adrian, what's going on?
00:36:02First, I'd like to tell everyone here that you are now looking at America's newest millionaire.
00:36:08You sold the company. Congratulations.
00:36:12And now that we're rich, I think it's time to move on to our next chapter.
00:36:21Haley Rivers, will you marry me?
00:36:30Mark, slow down. All right? Remember what happened with Dominique? Your crazy ex.
00:36:38No, she is not like Dominique, okay? She's different. She makes me believe in cooking again. And she makes me believe in-
00:36:44Love, no, don't you say it, all right? You're scaring me. I don't like this happy dancing Mark, all right?
00:36:50No, I don't like this happy dancing Mark, all right?
00:37:01No, we're in forever. I kind of need you to say something.
00:37:05That's a yes. That's a yes.
00:37:08Really? It fits.
00:37:11Congratulations, honey. Wow.
00:37:13Wow, I would also like to announce that I will be buying the golden table as a gift to my new fiancee
00:37:28Signed this morning
00:37:31What?
00:37:33Adrian, why don't we talk? Yeah, give us one second
00:37:38It's done no longer have to work for that smug bastard daylor rental, whatever, okay?
00:37:43You can just stay home. Diego, you are my best friend. My only friend
00:37:50She's the right one trust me
00:37:55At least let me meet her you know her you actually introduced us
00:38:01And I'm thinking to propose to her after we win the culinary camp
00:38:05But I'm this close to getting Mark's recipes
00:38:12Mark?
00:38:13What?
00:38:14Haley, what is going on? Do you love him?
00:38:17Adrian, I...
00:38:19I...
00:38:28No
00:38:29I can never love him
00:38:30I'm just using him for revenge
00:38:32I'm just using him for revenge
00:38:33I'm going to destroy Mark De Laurentiis
00:38:36Oh, here you are
00:38:43I need to talk to you about our future
00:38:47Listen up team
00:38:49Now that we are all here
00:38:50I have some news
00:38:52News
00:38:53I have to come clean
00:38:54And tell you that
00:38:56Haley and I
00:39:03Haley and I
00:39:04Perfected De Laurentiis Beef Wellington
00:39:08From today moving onwards
00:39:10Haley is going to be promoted to be a sous chef
00:39:13And
00:39:15She will help me preparing all the dishes for the culinary cup
00:39:19And also join me in the competition
00:39:21Haley
00:39:22What are you saying?
00:39:25It would be an honor
00:39:26Chef
00:39:29Okay guys
00:39:30So for tonight
00:39:31We are focusing on preparing all the dishes for the culinary cup
00:39:35Let's get cooking, right?
00:39:36Yes chef
00:39:37Yes chef
00:39:38Come on
00:39:43Come on
00:39:44Come on
00:39:45Come on
00:39:46Come on
00:39:47Come on
00:39:48Just a sec
00:39:55Take your apron off
00:39:57Um
00:39:58Me?
00:40:08Rah
00:40:13Stop
00:40:14Stop
00:40:15Stop
00:40:16We have to
00:40:17Get back to the kitchen
00:40:18We can't stop
00:40:19I am done playing games
00:40:21Okay
00:40:22Haley I want you
00:40:25This time for real Haley or us
00:40:27You don't even know me
00:40:29I know you
00:40:31You have the feeling I know you for my whole life
00:40:34Look you're smart
00:40:35You are funny
00:40:36And you are sexy as hell
00:40:38And I am addicted
00:40:42To the taste of you
00:40:47Mark
00:40:48You have to get back to the kitchen
00:40:51To the hell of the kitchen
00:40:52All desire can burn
00:40:53I don't care
00:40:54Okay?
00:40:55Do you feel that?
00:40:58Feel it
00:40:59My heart
00:41:06Is beating for you
00:41:08And all of you
00:41:10Fine
00:41:12Let desire burn then
00:41:14I want to be the first time I've De Laurentiis
00:41:16Let a successful business burn
00:41:17Bigger than golden table
00:41:18I'm thinking of golden kitchen, right?
00:41:40He did it!
00:41:42So what is he cooking?
00:41:44I don't know
00:41:45I haven't looked
00:41:46Yet
00:41:47I...
00:41:48I couldn't
00:41:49I feel like a cheater
00:41:51We can now enter the golden table into the culinary coven
00:41:53With Mark's recipes
00:41:55We're sure to win
00:42:01Wait a minute
00:42:02Is this a joke?
00:42:06That's his recipe book
00:42:08These are now Mark's recipes
00:42:09These are yours
00:42:10Grilled cheese
00:42:15Spaghetti
00:42:16Cloud eggs
00:42:17What the hell's a cloud egg?
00:42:19No
00:42:22This is my handwriting
00:42:23But I don't even remember writing these
00:42:25This is from when you were a kid
00:42:27When the both of you used to play together
00:42:29Who are you trying to fool?
00:42:31I don't know what to tell you
00:42:32I stole this from him
00:42:35Hmm
00:42:37Why would he be reading your childhood recipes?
00:42:42Why would he be reading your childhood recipes?
00:42:44Maybe she got him next step
00:42:45You know there was this one time where she took my phone instead
00:42:47Okay, okay, that was
00:42:49One time
00:42:50And no
00:42:51This is his notebook
00:42:52You
00:42:57Are so
00:42:59Perfect
00:43:01Go
00:43:02Get this real recipe
00:43:04Go go
00:43:06You know what?
00:43:07Dad
00:43:10That's it
00:43:11I am so
00:43:12Over
00:43:14This
00:43:15I don't know what I can do to make you proud
00:43:17I graduated top of my class
00:43:19I became sous chef for Mark De Laurentiis
00:43:22I don't even think this is about Mom's memory
00:43:25This is just about your petty revenge
00:43:28Which she totally botched
00:43:29And you
00:43:34You
00:43:36You
00:43:37Have treated me
00:43:38Like shit
00:43:40Ever since you got
00:43:41A taste
00:43:42Of success
00:43:43With your shitty little startup
00:43:46What I call selling a business for millions
00:43:48Stupid
00:43:49Ta-ching
00:43:59I'm done with both of you
00:44:03What about golden table?
00:44:04Don't you care for this family?
00:44:07Yes, I care
00:44:08All I do is think about the golden table
00:44:11But I'm done
00:44:13Haley
00:44:15Get back here
00:44:29What's going on?
00:44:34Shhh
00:44:36This is my kitchen now
00:44:38From now on
00:44:39The only words out of your mouth
00:44:41Are going to be yes chef
00:44:43Yes chef
00:44:45Take off your shirt
00:44:47Yes
00:44:48Chef
00:44:59Take me now
00:45:00Yes chef
00:45:01Take me now
00:45:03Yes chef
00:45:05Yes
00:45:10What's going on?
00:45:11Don't you know?
00:45:12No
00:45:13No
00:45:14No
00:45:15No
00:45:16No
00:45:17No
00:45:18No
00:45:19No
00:45:21No
00:45:22No
00:45:23No
00:45:24No
00:45:25No
00:45:26No
00:45:27No
00:45:28No
00:45:29No
00:45:30No
00:45:31No
00:45:32No
00:45:33good morning i thought it's time for some classic brunch scrambled eggs and croissants
00:45:46which is my favorite meal mine too i'm starving it's good cooking
00:46:03i'm addicted to the taste of you got me feeling high feeling things i never knew before
00:46:11i can't get enough i can't i'm addicted to the taste of you
00:46:18so how much time do we have about 30 minutes 30 minutes
00:46:33why do you have my notebook
00:46:45i found it i found it and i i have the same one when i was little so i must have gotten confused
00:46:52i belong to her the girl who made me fall in love with cooking
00:47:04i call it cloud eggs you can't be me soul chef you mean sous chef pretty sure it's soul chef
00:47:12that was actually the last time i saw her oh my mother's got into an argument and then i
00:47:17and i moved to germany all those years and you you still kept that notebook i mean everyone has
00:47:23that kind of person right that impression from childhood strangely stick
00:47:35and somehow i became my mom cooking for profit and sometimes revenge
00:47:42it's easy to get lost cook for the wrong reasons until i met you
00:47:55you made me fall in love not just with cooking mark i there's something i have to tell you
00:48:02i got called in early for mother's day you ready for man
00:48:21i'll tell him tonight
00:48:22adrian blackwell i work at desire and i have some information you might be interested in
00:48:37i'm not interested please leave
00:48:43hayley and mark are having an affair
00:48:48hayley and mark are having an affair
00:48:51a bitch
00:48:54should have known she was a liar question is how can we ruin her what does she love the most
00:49:05her family restaurant you heard of the golden table she's the daughter of chef maya
00:49:14on top of stealing my love she already owns her own restaurant
00:49:17not anymore her father sold it to me i was going to gift it back to hayley
00:49:27now you need a new chef and partner in crime
00:49:34what flavor of crime are you thinking
00:49:36i had a few ideas
00:49:45look i don't understand okay chef our supplier said hayley cancelled our whole order
00:49:50me what no i didn't look today's mother's day okay we have the first seating in one hour and you're
00:49:59telling me we don't have any food
00:50:03chef
00:50:04they're so worse but way worse
00:50:08we've been waiting for an hour this better be good i pay thousands
00:50:14three michelin stars my ass how about one star yelp review
00:50:17ladies and gentlemen please remain calm there seems to be a minor glitch in our reservation system
00:50:22hey what's going on well everybody's reservations somehow got booked for the same kind we're
00:50:32overbooked and we don't have any food
00:50:41i have the best hackers in silicon valley on my payroll desires reservation systems
00:50:46a fucking joke and i just canceled all of our supplier shipments for today
00:50:51so you're telling me there's an angry mob of starving super fans out there and no food to serve them
00:51:03i think we have to cancel today's service
00:51:09or we could embrace the chaos
00:51:12i don't know if
00:51:14diego go out there and tell everyone that they will be having an oh my god same menu tonight
00:51:20servers make sure everybody stays happy clear the tables pump up the music and bring out the wine
00:51:27we're having a mother's day party tonight
00:51:30come on go everybody go what are you waiting for
00:51:33yes chef
00:51:36okay
00:51:36you can make them drunk enough to forget that they're hungry
00:51:42well then we'll just have to source locally
00:51:45but it's sunny night all of the suppliers are closed
00:51:49mark follow me
00:51:51are you mocked the lawrence how would you like to be our supplier for today we need protein
00:52:06um we have chicken nuggets chicken nuggets yes well what are we doing with chicken nuggets we could
00:52:14deconstruct these uh potato chips wasabi peas uh crusted chicken with uh soy sauce um honey reduction
00:52:22glaze um sweet and sour umami yes and instant ramen for extra texture
00:52:36what are you thinking for dessert okay we have ice cream do you have coffee
00:52:42yes uh we do but we we just ran out but i couldn't brew some more
00:52:46what are you thinking camera soon
00:52:53how much of a risk are you willing to take on me
00:52:59can we do whatever it takes okay coffee yes yes coffee
00:53:11how are we doing tonight gentlemen it's taking that so long
00:53:21okay chefs come on we're already late let's cook like we've never cooked before okay
00:53:26yeah let's go chicken nuggets
00:53:29one for the peas
00:53:42dinner is served everyone now uh we know this is not our usual menu tonight so we appreciate you
00:53:59all for being so flexible and because it's mother's day everything's on the house
00:54:04we're enjoying themselves
00:54:18are you ready to make something sweet
00:54:20chef oh my god this is so good you should try it
00:54:33chef why are you eating the slurpees have you never had one before
00:54:36work no i'm clearly missing okay that's great well let's get back to work please thank you hand on over
00:54:49and for our last dish of the night we present a wild berry granita
00:54:53enjoy thank you for allowing us to leave wow just off tips alone that was our most lucrative night
00:55:07ever and we've gone viral on social media thanks to you hayley she saved us
00:55:14oh and mark there's a vip guest here who wanted to give his personal compliments to the chef
00:55:28yeah please take a seat
00:55:36now i heard your food was exquisite but after tasting it myself it's worse than convenience store food
00:55:42um excuse me i thought you wanted to give your compliments to the chefs compliments no no complaints
00:55:53this was the worst experience i've ever had in my dining career so tell me who's responsible
00:56:02i take full responsibility so tell me is there anything we can do to make this right
00:56:09well you could start by firing her
00:56:17um well i am sorry to say but our sous chef is irreplaceable i desire
00:56:28i get it now you two are fucking tell me how long has this been going on you slut
00:56:36hey watch it where have you been doing it the kitchen
00:56:46are you gonna finish that
00:57:02so the culinary cup is this weekend right so i need to tell you my recipes right oh um
00:57:09um your recipes ever since my ex stole them i'm never write them down i always have them locked in
00:57:18here but i know i can trust you so for the first dish i thought no um you know what uh
00:57:26actually don't tell me but i need to tell you the dish if you want to win the cup
00:57:33okay so for the first dish i thought i'm not i'm not who you think i am
00:57:43i'm not who you think i am
00:57:48who are you
00:57:49my mom left that year she said that is one of her most cherished memories do you know her
00:58:04chef maya
00:58:07she's the first woman who won the culinary cup my mom and her were actually besties before they had a
00:58:13fall out after she lost lost wow really your mom stole chef maya's recipes my mom did what she was
00:58:25jealous that chef maya beat her so she stole her recipes to try and win the next year and then she
00:58:31tried to buy out the golden table who told you that nonsense why did your mom make several of chef
00:58:38maya's dishes at the culinary cup huh see he's got nothing look i was a kid and i was in the kitchen
00:58:47at the kitchen stuff talking chef maya's husband gave my mother the recipes you're lying why i don't
00:58:58believe you they were having an affair
00:59:00i remember my mom told me that chef maya wanted to sell the golden table because she wanted to
00:59:10quit luxury dining and she wanted to focus on what she lost pastries no i don't believe you and that's
00:59:17when chef maya's husband started visiting you no stop it's not true it is true
00:59:25wait why are you so emotional do you work for the golden table
00:59:39out of all the restaurants in la how did you end up in my kitchen i came to steal your recipes
00:59:45to represent the golden table in the culinary cup and take down desire in the same way that your mother
00:59:50took down us so this is all fate you and me no mark i'm it was but it's get it out mark please i can
01:00:03explain i'm what else did you lie about huh are you married do you have kids i i was engaged
01:00:12engaged oh holy to the guy that i punched is that the guy huh yes but i broke it off okay and
01:00:29and it's it's not happening anymore i i don't love him i love you
01:00:33so diego was right you're just like dominique he's so fired hayley elizabeth whoever the
01:00:50fuck you are get out get out
01:01:04hello yes this is hayley riversmith oh my god i'll be there in a second
01:01:28he took it he took everything oh who took what he took me out he took the golden table from me no
01:01:48no he can't do that over to him and now that you guys are broken up
01:01:54really you gotta get to go and table back for us for your mother
01:02:13well well well if it isn't my ex-fiancé
01:02:16adrian so so sorry but please give me my mother's restaurant back
01:02:30and what do i get in return i can cook for you i can anything but please it is all i have left of
01:02:39her can't you see hayley i'm trying to ruin your life you and your pretty little boyfriend
01:02:44haley my bff how does it feel to be stabbed in the back vanessa i thought we were friends
01:02:56friends after you stole mark and my dream job friends
01:03:00we can't wait to destroy you and your new little boy toy
01:03:12what are you two planning oh you'll have to find out for yourself at the culinary cup
01:03:17or not i heard that mark fired you and you've lost the golden table a chef without a restaurant can't even
01:03:25compete
01:03:35hey leg it's okay sit
01:03:44why did you make me a spy why did you send me into desire
01:03:48ingrid de la rentis ruined our lives and the apple certainly doesn't far far from the tree
01:03:59yeah well mark told me pretty outrageous lie he said that you and ingrid de la rentis were having an
01:04:07affair and then you gave her mom's recipes before the competition
01:04:18okay it's time to tell you the truth
01:04:22the truth is your mother she wanted to close the golden table and go into pastries and i couldn't
01:04:38allow her to ruin her future your future you mean your future i was just disappointed in your mother
01:04:47well ingrid oh she had a vision for an empire of restaurants desire and i knew that she could go all
01:04:56the way and she did you're a despicable man man you gotta understand ingrid and i we were in love
01:05:07not just with each other with fame fortune glory
01:05:16and then when your mother she lost the competition
01:05:22she got sick
01:05:25she couldn't cook she couldn't eat and she had to use eating too it was torture
01:05:32i wish she died
01:05:38so did archery
01:05:40they would have so killed him i'm sorry i'm sorry
01:05:44then why the obsession with taking down the de la rentis's to keep your mom's legacy alive
01:05:52the coping table that was our life's work
01:05:55don't you fucking get it dad she didn't care about the golden table she didn't care about legacy
01:06:08she cared about us community we were her life's work
01:06:13hey hayley
01:06:31chef good luck at the culinary competition tomorrow i know you're gonna win is there anything else i
01:06:38can maybe help you with i heard that hayley is no longer with us i just got finished washing the
01:06:43dishes so please just let me be you're dismissed
01:06:50i was always invisible to you i heard that the competition is going to be explosive this year
01:07:11do you know what happens when dry ice needs boiling water good luck chef
01:07:20that was a close one no more drama
01:07:50happy thoughts only pumpkin i'm so sorry pumpkin
01:07:57let's just let bygones be bygones because now all i want is for you to be happy
01:08:07pumpkin how's life
01:08:11okay looks like something's wrong
01:08:13daddy i think i might be in love that's great news is he rich
01:08:21i'm sorry sorry that's old heavens who is he well he is rich thank god he's very very rich
01:08:32and his name is
01:08:39it's okay oh my gosh
01:08:41oh my gosh mark does he love you too he loathes me he just fired me for being a spy
01:08:52now adrian's gonna sabotage the culinary cup and i don't even have a restaurant to get in so okay
01:08:59that's it no dad you're sick i'm sick of this hospital come on sneak me out of here please
01:09:06look i have a solution
01:09:15welcome to the annual culinary cup over 100 chefs battled and america voted to bring the six most
01:09:22talented to the stage today now let's meet our contestants mark diller enters from design
01:09:28will he defend his title or will his reign come to an end vanessa what are you doing i need your
01:09:36hand i can't do it alone well that's too bad because it seems i may have double booked next vanessa larron
01:09:44once a chef that desire now executive chef of the rebranded golden table
01:09:52looks like we have our first backstabbing of the competition
01:09:54now i know all your recipes for years i had the biggest crush on you mark and you never even
01:10:03bothered to learn my name now i am going to crush you and desire
01:10:13and finally our wild card entry from a viral pop-up food cart let's welcome
01:10:24i'm here with hayley rivers whose pop-up food cart mother's table has gone viral hayley
01:10:33why do you think people showed up so strongly oh well at mother's table we believe that uh
01:10:39food doesn't have to be fancy to be good and at mother's table we may not have stars but we have
01:10:46oh i love that and how far can this card go all the way to the culinary cup across the street you have
01:10:5124 hours to vote and i'm hayley's father vote mother's table let's welcome hayley rivers ruffin mother's table
01:11:11by the end of today one chef will be crowned the culinary cup champion
01:11:17whoo first impressions are everything so your task is to create an appetizer that introduces you
01:11:25and your taste the clock is set your ingredients await three two one cook
01:11:47time's up chefs
01:11:59now first up chef laran this is my yuzu and smoked sea salt ceviche my hope is to invoke a cool ocean breeze
01:12:09with each bite for the appetizer i prepared vagu tartar and to balance the heavy flavor i have balsamic
01:12:22made out of scarlet bell starters
01:12:29so
01:12:33hello um hi judges at my pop-up mother's table we value comfort and the two of my favorite things to bake
01:12:44are flans and tarts so this is a tart flan it's fusion call me a traditionalist but i won't ever
01:12:54do it to use fusion food it's effortless it's not fusion it's something completely new
01:13:02the judges have voted the following three will move on to the second round
01:13:08mark de laurentis vanessa laurent
01:13:12and
01:13:16hayley rivers
01:13:17well before we proceed let's hear a few words from our three funnels
01:13:26chef de laurentis you're no stranger to the stage but now you're competing against two
01:13:31of your former chefs and what do you make of your competitors
01:13:37that's an easy question chef laurent she's an excellent dishwasher
01:13:42um although i found a little stain in her dish you are fired by the way
01:13:50and chef rivers she is a dangerous woman and an excellent chef
01:13:58mark is a lousy excuse of a man and hayley only got to where she got because she swapped her way to the
01:14:05top what do you have to say for yourself chef rivers um i
01:14:17i think that maybe in another life in another kitchen we maybe could have been friends or more
01:14:27um good luck vanessa mark
01:14:35well there you have it you guys ready for round two yeah all right cook any cuisine but you must
01:14:42incorporate this special ingredient what is it can everybody say cheese
01:14:57it appears chef de laurentis has dropped his entree he'll be judged solely on his appetizer alone
01:15:25is that a grilled cheese what is this a school lunch what's the most important part about grilled
01:15:33cheese it's not the cheese but the bread that perfect contrast between crispy exterior and gooey
01:15:38interior it's a bread it's almost laminated like a croissant but grilled i haven't seen bread this good
01:15:47since judging the culinary cup winner chef maya miller the two chefs to move on to our final round are
01:15:58the two chefs to move on to our final round are chef vanessa larant
01:16:04and how about a round of applause for chef mark de laurentis
01:16:21wait marvin why don't you join mother's table
01:16:36wow folks it looks like we might have an alliance brewing over here
01:16:41the culinary cup has never had two contestants join together
01:16:44i was supposed to be his sous chef originally we were supposed to work together
01:16:53there are no rules against it so it's up to chef de laurentis
01:16:57i don't know what to say except
01:17:09you're going down vanessa
01:17:12well folks get ready for our final round right after these messages
01:17:16so what's your better plan for tonight um i was thinking maybe a quiche
01:17:26quiche i don't know i didn't actually think i'd get this far
01:17:32chefs welcome to the final round of the culinary cup the theme of your final dish is
01:17:38the last supper the judges would like to see a signature dish that defines your career
01:17:45this is your final statement the last dish you will want to leave on this earth let's get started
01:17:49i need this okay if you want to do this we have to stop okay think what are our strengths well you
01:18:15are the protein king so please don't call me what you have the best meat i've ever tasted
01:18:24okay you can say that again
01:18:28um and you are clearly the pastry queen thank you um so what's something that showcases both of our talents
01:18:37you make the pastry okay and you make the tenderloin got it
01:18:50thank you
01:18:51well you've always been rough yeah all right give me your meat
01:19:06well it's time to make it a rice huh
01:19:22now for my signature
01:19:24wow wow it looks like chef laurent's finished with 10 minutes to spare
01:19:44what do you want i just wanted to say i'm sorry for everything will you forgive me for the damage that i've caused
01:19:56no hurt feelings right
01:20:15your signature shallots what an explosive garnish
01:20:26Hey, hey, are you okay?
01:20:45No.
01:20:46Did any barrel hit you?
01:20:47No, I'm fine, I'm fine.
01:20:50It's Pete Wellington.
01:20:52It's ruined.
01:20:54Are we going to lose now?
01:20:55Hey, look, my whole life I've been told how important this competition is, but there's
01:21:02more to this world than just cups, stars, and Donna Science, right?
01:21:16I have one more dish to go.
01:21:23It's impossible.
01:21:24No chef could win the culinary cup with only five minutes.
01:21:28And with no ingredients?
01:21:29If anyone could, it's Chef Rivers.
01:21:31The best student I've ever had.
01:21:34What are you doing?
01:21:35We have only five minutes.
01:21:36What?
01:21:36We have two minutes.
01:21:41What's up?
01:21:49What's this?
01:22:19She seems to have frozen in place.
01:22:21Is she choking?
01:22:27For you, Mark.
01:22:49I call it cloud eggs because behind the cloudy white is a red sun ready to shine.
01:23:15Do you like it?
01:23:23You know, I'm going to be the greatest chef in the world.
01:23:27Really?
01:23:29Maybe I will too.
01:23:31Then we should cook together.
01:23:33You could be my soul chef.
01:23:35You mean sous chef?
01:23:37Pretty sure it's soul chef.
01:23:38Let's go.
01:23:42Mark, why don't you take my cookbook so we could cook together again?
01:23:50It's you.
01:24:06It's always been you.
01:24:08Chef Mayamilla was my mother.
01:24:10You kept my notebook.
01:24:14All those of yours.
01:24:16You're my first soul chef.
01:24:18And the winner of this year's Culinary Cup by default is Vanessa Laurent.
01:24:35That's my girl.
01:24:39That's my girl.
01:24:39Eat it, Hailey.
01:24:40Eat it.
01:24:41You loser.
01:24:42Yes.
01:24:45Well, I'm sorry I lied to you about who I am and for being a spy.
01:24:50I'm sorry that I was such a dick.
01:24:56I'm an asshole.
01:24:58So apparently you can't be both.
01:25:02Hailey, can you forgive me?
01:25:09Hailey, can you forgive me?
01:25:14Only if you forgive me first.
01:25:20Your mother's spent their whole lives chasing that cup.
01:25:23Yeah.
01:25:24And they lost themselves to win it.
01:25:27We win.
01:25:28You lose.
01:25:30How's it feel to eat my leftovers?
01:25:33Now you're not the only millionaire in town with a hot chef girlfriend.
01:25:37You got that wrong?
01:25:38Oh, do I?
01:25:40I am a billionaire, not a millionaire.
01:25:45Prove it.
01:25:46Okay, I can afford to serve another knuckle sandwich.
01:25:59In your face!
01:26:00Congratulations.
01:26:18You are a shitty person, but a good chef.
01:26:22I just hope we can heal.
01:26:25So, let's talk business.
01:26:28Where do you want to open Mother's Table?
01:26:30In case you still want to cook with me.
01:26:33Oh, I want to do a lot more.
01:26:36Me too.
01:26:50Hailey, ever since we were kids, you showed me what flavor really means.
01:26:56Not just in food, but in life.
01:26:58And it's just my love.
01:26:59You're my first and my last forever soul, chef.
01:27:08Hailey, brothers.
01:27:09Yes.
01:27:10Do you want to marry me?
01:27:13Yes, chef.
01:27:14I love you.
01:27:26I love you.
01:27:26You too.
01:27:27I love you.
01:27:28I love you.
01:27:28I love you.
01:27:37Hey, you two.
01:27:38Get a room.
01:27:39Or a restaurant.
01:27:40Ha-ha.
01:27:41Ha-ha.
01:27:41Ha-ha.
01:27:42Ha-ha.
01:27:43Sorry.
01:27:44Ha-ha.
01:27:45Sometimes we get a little carried away.
01:27:46Well, thank you all for being here today.
01:27:49This is a special occasion for my wife and I.
01:27:52I've always dreamed of owning a restaurant and I couldn't have asked for a better partner
01:27:55than Mark.
01:27:56Mother's table is an all-day brunch spot that celebrates that food can be simple yet delicious.
01:28:01Now we all know that baker, chef De Laurentiis, is a great chef.
01:28:07Today, besides our beautiful food, we have a special exciting news to share.
01:28:13I've got a bun in the oven.
01:28:14Woo!
01:28:15Woo!
01:28:16Woo!
01:28:17Woo!
01:28:18Okay, okay, everybody.
01:28:19Enough talking.
01:28:20Let's get cooking.
01:28:21Yeah!
01:28:22Woo!
01:28:23Woo!
01:28:24Woo!
01:28:25Woo!
01:28:26Woo!
01:28:27Woo!
01:28:28Woo!
01:28:29Woo!
01:28:30Woo!
01:28:31Woo!
01:28:32Woo!
01:28:33Woo!
01:28:34Woo!
01:28:35Woo!
01:28:36Woo!
01:28:37Woo!
01:28:38Woo!
01:28:39Woo!
01:28:40Woo!
01:28:41Woo!
01:28:42Woo!
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