- 3 months ago
Beneath The Chef's Flame - Full Movie
Category
🎥
Short filmTranscript
00:00:00Welcome to the annual Culinary Cup.
00:00:05Over 100 chefs battled, and America voted
00:00:09to bring the six most talented to the stage today.
00:00:14Marc DeLaurentis, Vanessa Laurent, and Haley Ribbon.
00:00:26My dream has always been to bring the culinary
00:00:29culinary cup and crush Marc DeLaurentis.
00:00:33But now that I'm so close, why does victory taste so bitter?
00:00:40From now on, the only words out of your mouth
00:00:43are going to be, yes, chef.
00:00:46Yes, chef.
00:00:55Give it up for our valedictorian Haley Rivers.
00:00:57Yeah, Haley.
00:00:59I'm Diego, manager of Desire.
00:01:01Would you like to work under our head chef, Marc DeLaurentis?
00:01:18Father, I'm in.
00:01:21Revenge is best served cold.
00:01:24And soon we will feast.
00:01:32Salt, pepper, butter.
00:01:35Simple.
00:01:36And yet, deceptively complex.
00:01:40And that's how you cook a proper steak, okay?
00:01:45What is that?
00:01:51Is that good?
00:01:52Smell it.
00:01:53It's not good.
00:01:54It's a fucking piece of trash!
00:01:56Take your hand from nothing.
00:01:57You're fired.
00:01:58Am I stuttering?
00:02:00So who wants a cut?
00:02:03I'm so, so sorry.
00:02:06I slipped.
00:02:07I...
00:02:08Who let you in?
00:02:09Marc.
00:02:10This is Haley.
00:02:11She's just graduated from your alma mater, top of her class,
00:02:13with a focus on pastries.
00:02:16You should know not to be late.
00:02:26I'm sorry, it was just two minutes.
00:02:27Haley she's just graduated from your alma mater top of her class with a focus on pastries
00:02:37You should know not to be late
00:02:40I'm sorry. It was just two minutes two minutes. That is the difference between a rare and a well-done stick
00:02:49I want you to cook me a steak
00:02:51Have we met before no way does he remember me?
00:03:05Your three chances to cook me a steak to satisfy me or you'll be fired
00:03:21Just what I would expect from a pastry chef
00:03:30You didn't even try it less butter so the fucking her song
00:03:38This is drier than the fucking Sahara more butter
00:03:45My secret ingredient
00:03:51I
00:04:14Tastes
00:04:16Familiar did you lose blurry?
00:04:19Yes
00:04:21How did you know?
00:04:23Who taught you how to cook?
00:04:25My mother
00:04:29He took another bite he never takes a second bite of the same dish
00:04:33Your mother
00:04:36Was a proper chef
00:04:38Unlike you
00:04:40You're on clean-up do you if no one?
00:04:42That the grease and the grime remind you to never be late in my kitchen again
00:04:50Thank you chef
00:04:51Thank you chef
00:04:52Not thank you chef, yes chef
00:04:53Yes chef
00:04:54Yes chef
00:04:55Okay guys
00:04:56So the culinary cup is in two weeks and I'm going to win
00:05:00Yes chef
00:05:01Yes chef
00:05:02Yes chef
00:05:09Hey um are you okay?
00:05:11Yeah all good I was just cutting onions
00:05:15It's okay you can trust me
00:05:17I guess that's why they say you should never meet your heroes
00:05:19Right?
00:05:20I know that it sounds ridiculous but despite all of this I still have the biggest crush on him
00:05:26Mark De Laurentiis may have a great ass but he is an overrated asshole
00:05:31Asshole
00:05:35In my office
00:05:37Now
00:05:43Stand
00:05:44Chef I'm very sorry about everything I said
00:05:47Which part?
00:05:49That I'm an overrated asshole
00:05:55Or that I have a great ass
00:05:57That part I meant
00:06:10Am I fired?
00:06:13Why do you look familiar?
00:06:27Can't get enough
00:06:28No
00:06:29I'm addicted to the taste of you
00:06:30Got me feeling high
00:06:31Feeling low
00:06:32Feeling things I never knew before
00:06:34Can't get enough
00:06:36I can't
00:06:37I'm addicted to the taste of you
00:06:39Taste of you
00:06:40Taste of you
00:06:41Oh
00:06:42Guess who found a new buyer for his app?
00:06:45We're gonna be filthy rich
00:06:46What?
00:06:47That's amazing
00:06:48I know
00:06:49Oh
00:06:50Attaboy
00:06:51Hey
00:06:52I am so proud of you son
00:06:55If you only had half of Adrian's ambition
00:06:58Or brains
00:07:00Have a seat
00:07:01That's horrible
00:07:02Ooh
00:07:03Thanks
00:07:04Bon Appetit
00:07:05So
00:07:06How's Desire?
00:07:08When did you meet Mark yet?
00:07:10I did
00:07:11He was
00:07:12Interesting
00:07:14Interesting?
00:07:15What do you mean?
00:07:17Like attractive?
00:07:18Like attractive?
00:07:23Haley
00:07:24What about the recipe?
00:07:25Remember
00:07:26You're there to steal the recipes
00:07:30I want to work with you
00:07:31At the Golden Table
00:07:32And continue Mom's legacy
00:07:34And you will
00:07:35After
00:07:36You get revenge for your mother
00:07:38Now the Golden Table
00:07:39Used to be the number one restaurant
00:07:41In Los Angeles
00:07:42Until
00:07:43Ingrid
00:07:44De Laurentiis
00:07:45Stole your mom's recipes
00:07:47And beat her in the Culinary Cup
00:07:49I know what I have to do
00:07:51Steal the recipes
00:07:52And then I will beat Mark
00:07:54In the Culinary Cup
00:07:55Remember
00:07:56You're there to steal the recipes
00:07:58I don't even know where to look
00:08:00During last year's Culinary Cup
00:08:03He kept referring to a red notebook
00:08:06It must be in there
00:08:08Hmm
00:08:09A red notebook?
00:08:13I've seen it
00:08:15I've seen it
00:08:26Okay listen up chefs
00:08:28Tonight we are serving my newest creation
00:08:31First we need to try it
00:08:36What did I tell you about being late?
00:08:38Are you not impressed?
00:08:53It's okay
00:08:59The recipes are on your stations
00:09:02Let's get cooking
00:09:03Come on
00:09:04Yes chef
00:09:08This is not my recipe
00:09:17It's better
00:09:19What did you just say?
00:09:22Um
00:09:23I asked
00:09:24Is it better?
00:09:25Follow me
00:09:38No!
00:09:39I gotta try this out
00:09:40It's pretty good
00:09:41It's pretty good
00:09:42It's pretty good
00:09:43It's pretty good
00:09:44It's pretty good
00:09:45Oh that's so good
00:09:46I'm right here
00:09:47Take off your apron
00:09:48If I'm fired you can just tell me
00:09:49Take off your apron
00:09:50You can just tell me
00:09:51Take off your apron
00:09:52You can just tell me
00:09:53Take off your apron
00:09:55You can just tell me
00:09:56You can just tell me
00:09:57You can just tell me
00:09:58You can just tell me
00:09:59You can just tell me
00:10:00Right here
00:10:01Take off your apron
00:10:05Take off your apron
00:10:06If I'm fired you can just tell me
00:10:07Take off your apron
00:10:09If I'm fired you can just tell me
00:10:10Take off your apron
00:10:15I want you
00:10:27I want you to teach me recipes
00:10:38Get up now
00:10:43Now
00:10:46The kitchen is yours
00:10:48Okay
00:10:49So the problem is in the sauce
00:10:51Sauce?
00:10:52My last name is D-Laurentis
00:10:57My ancestors they basically invented the sauce
00:11:00What's wrong with the sauce?
00:11:01Okay Godfather
00:11:02I didn't mean to offend you
00:11:04Can I show you something?
00:11:06Yeah
00:11:07Go ahead
00:11:08So
00:11:10Instead of parsley
00:11:11I use a dash
00:11:13A throbie
00:11:14Throbie
00:11:15Yeah
00:11:16The Greek herb
00:11:17I know what throbie is
00:11:18Okay
00:11:19I knew a girl once
00:11:21Actually
00:11:22She was a lot like you
00:11:24Wow
00:11:28A lot like me
00:11:29That
00:11:30What
00:11:31Do you want to try?
00:11:32Yeah
00:11:33May I?
00:11:36Okay
00:11:37I think the tomato sauce is burnt off
00:11:43Okay
00:11:44Hey
00:11:45Calm down
00:11:46That's easy to say if you don't have a Michelin star restaurant with over 400 covers a night
00:12:03Okay
00:12:04Okay
00:12:05Maybe you need to chill
00:12:06You're gonna lose a star if you keep rushing like this
00:12:10In my kitchen I tell you what to do
00:12:13I want you to go home
00:12:15Now
00:12:16Fuckin' jerk
00:12:18Why does this feel wrong?
00:12:33Remember what he did to your mom and the golden table
00:12:38Oh
00:12:39What are you doing?
00:12:41I thought that's mine
00:12:46I have the exact same one
00:12:50Okay
00:12:51I believe you
00:12:52You're definitely not like that Dominique
00:12:55Uh Dominique?
00:12:57Mark's ex sous chef slash ex fiance
00:13:00Ex fiance?
00:13:01What happened?
00:13:03Well what always happens when two beautiful chefs get cooking in a hot kitchen together
00:13:08Spicy romance
00:13:10But
00:13:12She ended up breaking his heart
00:13:15And stealing his recipes
00:13:17And Mark vowed to never trust anyone ever again
00:13:21Except me of course
00:13:23Of course
00:13:24Guess he wasn't always a dick, huh?
00:13:31So first I'm an asshole
00:13:36And now a dick
00:13:38Baby
00:13:39Baby
00:13:40You need to choose what I am
00:13:42Because I can't be both
00:13:46You're cut for tonight
00:13:48Okay
00:13:49Um maybe tomorrow I can stop by
00:13:53Help with the recipes
00:13:55For the culinary cup
00:13:56Come early
00:13:58I have some private
00:14:01Tasting for you
00:14:03What are you smiling about?
00:14:10What are you smiling about?
00:14:12Adrian
00:14:21What are you doing here?
00:14:23I wanted to surprise you
00:14:25Where have you been?
00:14:26Oh
00:14:27Um
00:14:28Chef
00:14:29Kept us late
00:14:30Chef
00:14:31Huh
00:14:32You know generally people don't smile about having overtime
00:14:35Wow
00:14:36I love to cook
00:14:38You know that
00:14:39Oh
00:14:40If you love cooking so much
00:14:41Then make me dinner
00:14:42I miss your smell and taste
00:14:56Come on
00:14:58Come on
00:14:59I'm busy Mark
00:15:00Mark
00:15:01Mark
00:15:02What did you just call me?
00:15:04Oh
00:15:05Oh God
00:15:06I'm sorry
00:15:07I'm so tired
00:15:08I demand you quit desire
00:15:10I demand you quit desire
00:15:12Quit desire
00:15:13Not now
00:15:14I'm not asking
00:15:16But I'm so close
00:15:17Tonight when I was alone with him he almost let me see his notebook
00:15:20You were alone with Mark?
00:15:22We were cooking
00:15:23Just cooking
00:15:25You know what that's it
00:15:26I've had enough of this
00:15:27I've tolerated your stupid little chef dream for long enough
00:15:31This is too far
00:15:32I forbid you from working for Mark de la Rentes
00:15:36You
00:15:38Forbid me
00:15:43Baby I'm sorry
00:15:44I'm sorry
00:15:45I hate the idea of him even laying a finger on you
00:15:50I mean you hate him, right?
00:15:59Right?
00:16:00Of course
00:16:01Of course
00:16:02I hate Mark de la Rentes
00:16:04I'm only running for one thing
00:16:07Avenge
00:16:10Oh
00:16:11You're early
00:16:25Come on you inspired me last night
00:16:27So I thought you would be the first one to try my new dish
00:16:31What do you think?
00:16:41Be honest
00:16:43It's good
00:16:44Your meat, the truffle, it's flawless
00:16:48It's really good
00:16:49Good
00:16:50Do you think good will win the culinary cap?
00:16:54Tell me what do I need?
00:16:55What you need is to knead the dough
00:16:56Here
00:16:57Pastry is like us
00:17:09It needs a deep tissue massage
00:17:11It needs a deep tissue massage
00:17:19Okay, okay, okay, relax, relax
00:17:21Jeez
00:17:22Gentle
00:17:23You have to love the dough
00:17:26Okay, so knead
00:17:29Knee
00:17:30Stretch
00:17:31Stretch
00:17:32Fold
00:17:33Knee
00:17:34Stretch
00:17:35Fold
00:17:40Knee
00:17:41Stretch
00:17:42Stretch
00:17:43Stretch
00:17:44Stretch
00:17:45Fold
00:17:46Pull
00:17:56There you go
00:17:57Gentle
00:17:58Gentle
00:17:59Gentle
00:18:00Feels good
00:18:01There, just like that
00:18:03Good
00:18:04Here, just like that
00:18:07Like that, it's all good.
00:18:19There, good.
00:18:21Not too fast.
00:18:23Do you feel it?
00:18:25Yeah.
00:18:29Okay, now, faster.
00:18:31Now, it starts to smooth out.
00:18:36It's ready, okay?
00:18:37Now?
00:18:38Almost.
00:18:42Now.
00:19:01Wow.
00:19:11That's amazing.
00:19:21Wow.
00:19:31What's up, Chef?
00:19:41I guess certain privileges come with your new position.
00:19:47What new position?
00:19:49Whatever position Mark wants you in.
00:19:52Look, Vanessa, I don't know what you saw, but he just wanted me to taste his new dish.
00:19:58And did you taste it standing up or on your knees?
00:20:08I'm just playing with you, prep girl.
00:20:11Good for you.
00:20:13Living my dream.
00:20:14But if you're going to sneak around the kitchen, be sure to clean up your messes, like that hickey on your neck.
00:20:20No, it's for my boyfriend.
00:20:23Boyfriend?
00:20:24What's his name?
00:20:25Uh, Adrian Blackwell.
00:20:26Adrian Blackwell.
00:20:27Adrian Blackwell.
00:20:30I should be heading out.
00:20:38Hayley?
00:20:40Why are you still here?
00:20:41Uh, Chef, we need to talk.
00:20:46What's wrong?
00:20:49What happened was a mistake.
00:20:52I mean, I, I don't wanna, like, offend you.
00:20:58Obviously, I was into it. I, I, but, uh...
00:21:03My dish?
00:21:05Marcus?
00:21:09Both.
00:21:11But, you're my boss, and I think it is best if we keep things professional.
00:21:18Yes, I respect your decision, but as your boss, I would ask you to join me on this work trip.
00:21:32Why don't you take Vanessa?
00:21:34Please say yes.
00:21:36Say yes, Chef.
00:21:38Vanessa, these dishes won't wash themselves.
00:21:42Vanessa?
00:21:44Do you know what I admire about you?
00:21:47That I'm a better cook than you?
00:21:50No, that you have ambition, and you have fun doing it.
00:21:55So, what do you say?
00:21:57Do you want to join me on this work trip?
00:22:01Because I bet I will get inspired for my new recipes.
00:22:04Oh, um, like, for the culinary culinary?
00:22:09Yeah.
00:22:10Please say yes.
00:22:11I'm a good race.
00:22:12It's real.
00:22:17I'm a good one.
00:22:19Basically, I'm a good one.
00:22:20I'm a good one.
00:22:21I'm a good one, I'm a good one.
00:22:22Why don't you have a good one?
00:22:25I'm a good one.
00:22:26Okay, I'm a good one.
00:22:27Yes.
00:22:30I'm a good one.
00:22:31You love me.
00:22:32I'm a good one.
00:22:33You're the one.
00:22:34It was nice to me, man.
00:22:36Something wrong?
00:22:46I'm just so used to seeing you
00:22:48in an apron. You look
00:22:50divine.
00:22:53Oh, by the way, coffee.
00:23:02Who the hell is she?
00:23:06Oh, my God. I love this song.
00:23:22Don't forget, Hayley.
00:23:24You're here for revenge,
00:23:25not love.
00:23:36Are we almost there?
00:23:43It's about an hour to go.
00:23:53Wow, this is a really beautiful view.
00:23:56Yeah, isn't it beautiful?
00:23:58Was he referring to me
00:24:00or the view?
00:24:01Howdy, Mark.
00:24:02Hey, how are you doing?
00:24:03What is this?
00:24:05Um, another girlfriend, I see.
00:24:09No, no.
00:24:10I'm just one of Mark's chefs.
00:24:13That's what the last one said.
00:24:15Should we go look at the crops?
00:24:17So, how many
00:24:20girlfriend chefs
00:24:22have you brought here?
00:24:26So,
00:24:27how many of your
00:24:28girlfriend chefs
00:24:30have you brought here?
00:24:31I have no idea
00:24:33what he's talking about.
00:24:34You are clearly
00:24:35the first one I brought here.
00:24:43Thanks.
00:24:43This is where we're gonna
00:24:48source all the greens
00:24:49and fruits for desire.
00:24:51Do you like it?
00:24:51Somehow it already
00:24:52feels like home.
00:25:01You bought it?
00:25:02The farm.
00:25:03That means we have access
00:25:04to the herb garden too.
00:25:05So, maybe we can
00:25:06plant some fruit, we?
00:25:10Come on, let me show you something.
00:25:12Hey.
00:25:13We have spaghetti squash,
00:25:18Jerusalem artichokes,
00:25:19and our beautiful lemons.
00:25:21Feel free to take one.
00:25:25Hold on, let's try one.
00:25:36I got something.
00:25:37One, here too.
00:25:38Did I get it?
00:25:39No, right, right here.
00:25:41May I?
00:25:41Mm-hmm.
00:25:43Hello, I want to show you
00:25:50our lifestyle.
00:25:51Come on, who are we at?
00:25:56Hello, welcome.
00:25:57Hello.
00:25:58Mark De Laurentiis,
00:25:59the king's suite as usual.
00:26:00Mr. De Laurentiis, unfortunately,
00:26:04we lost all our reservations.
00:26:06We only have one single room
00:26:10with one bed.
00:26:12Uh, what?
00:26:13Uh, one bed?
00:26:14Yes.
00:26:16Oh, no.
00:26:18No, no.
00:26:19Just tell me,
00:26:20what is it going to take?
00:26:23Mr. De Laurentiis,
00:26:24trust me, um...
00:26:26I would love to help you out.
00:26:30How does that sound?
00:26:34That'd be enough?
00:26:36Really, we cannot accommodate
00:26:38your request.
00:26:39I wish I could.
00:26:40A second room, then.
00:26:41Oh, we are fully booked.
00:26:43I'm so sorry.
00:26:44Can I talk to the manager, please?
00:26:46Sir, um...
00:26:48I am with the manager.
00:26:49To the owner, then,
00:26:51because I'm going to buy this hotel
00:26:52and I'm going to fire you.
00:26:54Relax, safe firing for the restaurant.
00:26:56Uh, we will...
00:26:58Take the room!
00:27:00Fine.
00:27:01I'm going to take the couch.
00:27:03The room doesn't have a couch.
00:27:06Perfect, you're all set.
00:27:08Have a great night.
00:27:09Well, I am going to sleep in my car.
00:27:17No!
00:27:18What?
00:27:18Mark, it's been a long day.
00:27:23We can share the bed.
00:27:28Well, okay.
00:27:31If you insist,
00:27:32we are two adults, huh?
00:27:34What's the worst thing that could happen?
00:27:36What about this, Hayley?
00:27:50He's not even that attractive.
00:28:04Right.
00:28:04Not that attractive.
00:28:15Oh!
00:28:16Sorry.
00:28:17You have a chain date.
00:28:19No, I was looking.
00:28:21Um, that's okay.
00:28:22Got it wrong.
00:28:31I...
00:28:31Oh!
00:28:34You, uh...
00:28:37You look...
00:28:38Oh!
00:28:39Sorry.
00:28:40I...
00:28:40I'm sorry.
00:28:42I didn't think we'd be sharing a room.
00:28:44Are you cold?
00:28:45Here, take the shirt.
00:28:46Oh!
00:28:47No, I think that's probably a bad idea.
00:28:51You know, that looks comfy, right?
00:28:55Yeah.
00:28:56Yeah, we should get into bed, Taylor.
00:28:57I mean, to sleep.
00:29:02You're going to take the left side?
00:29:04Yeah.
00:29:18Good night.
00:29:21Good night.
00:29:22What is he doing?
00:29:38Can I ask you a question?
00:29:40When did you know you wanted to be a chef?
00:29:42When I was four.
00:29:43On my birthday, my mom got me this kitchen play set, and, uh...
00:29:50I never wanted to play with anything else.
00:29:53I remember playing, too.
00:29:55The family's friend.
00:29:57I hated being a chef.
00:30:00So it changed.
00:30:00I actually started liking to be a chef at the...
00:30:07the golden table.
00:30:09I used to play cooking with the chef's daughter
00:30:12at her little kitchen play set.
00:30:16We always thought about that one little pot.
00:30:20Yeah, I want it!
00:30:21I want it!
00:30:22I want it!
00:30:23The red one.
00:30:27How did you know?
00:30:29Oh!
00:30:30Like I said, I had the same one.
00:30:36So, didn't...
00:30:38Didn't everyone?
00:30:44Yeah.
00:30:45As we got older,
00:30:46we started creating our own recipes.
00:30:50I'll call it...
00:30:52Brown eggs.
00:30:53Then we could cook together.
00:30:55You can be me.
00:30:56Soul chef.
00:30:57You mean...
00:30:58Soushia.
00:30:58I started cooking all our first dishes.
00:31:03Seeing her cook was so...
00:31:06great.
00:31:07She was so alive, so happy.
00:31:09And I think that changed something in me.
00:31:12And I wanted to be a chef.
00:31:16But I wish I could cook with her again.
00:31:19Maybe you can.
00:31:20She's actually a lot like you.
00:31:23She always used throw-be in everything.
00:31:25Hmm.
00:31:28Where did you say your mom was a chef?
00:31:32She was the best chef.
00:31:35But one of her best friends stole her recipes.
00:31:39Who was that thief?
00:31:46I mean, tell me and I will destroy the restaurant.
00:31:51Her name...
00:31:53Her name was...
00:31:56Her...
00:31:57Who's that?
00:31:59Boyfriend?
00:32:00Oh, um...
00:32:02It's my dad.
00:32:03Do you mind?
00:32:05No.
00:32:05Go ahead.
00:32:06Go ahead.
00:32:13Hello?
00:32:15Hayley.
00:32:16Where are you?
00:32:17I'm at your place.
00:32:18Look, I...
00:32:19I have an early morning.
00:32:21I'll explain later.
00:32:23I know.
00:32:24I got back early.
00:32:25I have huge news.
00:32:27Where are you?
00:32:28There was an emergency with her suppliers.
00:32:30But I'm upstate at a farm with Mark.
00:32:33I'll be back.
00:32:33What?
00:32:37Upstate?
00:32:38Mark?
00:32:40So first, it's overtime.
00:32:42Now a business trip and you're sleeping with him?
00:32:49Be at my place tomorrow before dark.
00:32:51Okay?
00:32:52Do you understand?
00:32:52No?
00:32:57Fuck?
00:33:00No.
00:33:01I'm so glad.
00:33:01I'm so glad.
00:33:08I'm so glad.
00:33:11Come on.
00:33:11I love you so glad you are missing.
00:33:13Sorry.
00:33:14kk
00:33:22I love you.
00:33:41Morning.
00:33:43Um, coffee?
00:33:46Oh, um...
00:33:51I, uh, have to get home before it's dark.
00:33:54Your dad is kinda strict.
00:33:57I wonder what we can get done in a couple of hours.
00:34:21Can't get enough.
00:34:23No, I can't.
00:34:24I'm addicted to the taste of you.
00:34:26Taste of you.
00:34:28Give me that taste of your love.
00:34:30Oh, oh, oh, oh.
00:34:32Can't get enough of my love.
00:34:36You got this, Hayley.
00:34:41The sooner you tell Adrian about Mark, the better.
00:34:52Surprise!
00:34:53Surprise!
00:35:11I have never seen you dance or smile in the kitchen before.
00:35:15Who are you?
00:35:16And what have you done with Mark?
00:35:18I met someone, okay?
00:35:23Not someone.
00:35:24The one.
00:35:25Really?
00:35:26Well, what's her name?
00:35:27Where did you meet?
00:35:28And I want to know everything.
00:35:30I don't want to jinx you.
00:35:31Surprise!
00:35:32Surprise!
00:35:33Come on, babe.
00:35:34Come on.
00:35:35Come on.
00:35:36Come on.
00:35:37Yeah.
00:35:38Oh, my birthday's not for another month.
00:35:39I invited all of us here today to share in this magical moment.
00:35:43Dad?
00:35:44Mr. and Mrs. Blackwell?
00:35:45Yeah?
00:35:46Yeah?
00:35:47Oh, my birthday's not for another month.
00:35:50I invited all of us here today to share in this magical moment.
00:35:55Dad?
00:35:56Mr. and Mrs. Blackwell?
00:35:58Yeah?
00:35:59Adrian, what's going on?
00:36:00First, I'd like to tell everyone here that you are now looking at America's newest millionaire.
00:36:09Yes!
00:36:10You sold the company. Congratulations.
00:36:13Now that we're rich, I think it's time to move on to our next chapter.
00:36:25Hayley Rivers, will you marry me?
00:36:33Mark, slow down.
00:36:35All right.
00:36:35Remember what happened with Dominique?
00:36:37Your crazy ex.
00:36:39No, she is not like Dominique, okay? She's different.
00:36:41She makes me believe in cooking again.
00:36:43And she makes me believe in...
00:36:45Love, no, don't you say it, all right?
00:36:47You're scaring me.
00:36:48I don't like this happy dancing mark, all right?
00:36:59Don't be in forever.
00:37:00Kind of need you to say something here.
00:37:05That's a yes! That's a yes!
00:37:09It fits!
00:37:12Congratulations, honey.
00:37:14Wow!
00:37:15We're millionaires!
00:37:19Oh, yeah.
00:37:20I would also like to announce that I will be buying the golden table as a gift to my new fiance.
00:37:28Signed this morning.
00:37:29Adrian, why don't we talk?
00:37:34Yeah.
00:37:35Okay, give us one second.
00:37:38It's done.
00:37:39You no longer have to work for that smug bastard, de la rent, or whatever, okay?
00:37:43You can just stay home.
00:37:44Diego, you are my best friend.
00:37:47My only friend.
00:37:48She's the right one.
00:37:52Trust me.
00:37:55Mark, at least let me meet her.
00:37:57You know her.
00:37:58You actually introduced us.
00:38:02And I'm thinking to propose to her after we win the culinary camp.
00:38:06But I'm this close to getting Mark's recipes.
00:38:13Mark?
00:38:14What?
00:38:15Hayley, what is going on?
00:38:17Do you love him?
00:38:18Adrian, I...
00:38:20No.
00:38:30I can never love him.
00:38:32I'm just using him for revenge.
00:38:35I'm going to destroy Mark de Laurentiis.
00:38:43Oh, here you are.
00:38:45I need to talk to you about our future.
00:38:48Listen up, team!
00:38:50Now that we are all here, I have some news.
00:38:53I have to come clean and tell you that Hayley and I...
00:39:03Hayley and I...
00:39:05Perfected de Laurentiis beef wellington.
00:39:09From today moving onwards, Hayley is going to be promoted to be a sous chef.
00:39:15And she will help me preparing all the dishes for the culinary cup.
00:39:20And also join me in the competition.
00:39:22Hayley, what are you saying?
00:39:26It would be an honor, chef.
00:39:30Okay, guys.
00:39:31So for tonight, we are focusing on preparing all the dishes for the culinary cup.
00:39:36Let's get cooking, right?
00:39:38Yes, chef.
00:39:38Yes, chef.
00:39:39Come on.
00:39:55Take your apron off.
00:39:56Um, okay.
00:40:02Watch.
00:40:08Rah.
00:40:14Mark.
00:40:15Mark, stop.
00:40:16Stop.
00:40:16We have to get back to the kitchen.
00:40:18We can't stop.
00:40:19I am done playing games, okay?
00:40:23Hayley, I want you.
00:40:25This time for real, Hayley Rose.
00:40:28You don't even know me.
00:40:30I know you.
00:40:31You have the feeling I know you for my whole life.
00:40:34Look, you're smart.
00:40:35You are funny.
00:40:36And you are sexy as hell.
00:40:40And I'm addicted to the taste of you.
00:40:48Mark.
00:40:49We have to get back to the kitchen.
00:40:52To the hell of the kitchen.
00:40:54All desire can burn.
00:40:55I don't care, okay?
00:40:56Do you feel that?
00:40:59Feel it.
00:41:00My heart
00:41:06is beating for you
00:41:08and all of you.
00:41:11Fine.
00:41:12Let desire burn, then.
00:41:15I want to be the first time
00:41:16I've De Laurentiis
00:41:17let a successful business burn.
00:41:18Bigger than golden table
00:41:30I'm thinking of golden kitchen, right?
00:41:40He did it!
00:41:42So what is he cooking?
00:41:45I don't know.
00:41:46I haven't looked yet.
00:41:47I couldn't.
00:41:49I feel like a cheater.
00:41:51We can now enter the golden table
00:41:53into the culinary cup
00:41:54and with Mark's recipes
00:41:55we're sure to win.
00:42:01Wait a minute.
00:42:02Is this a joke?
00:42:07That's his recipe book.
00:42:08These are now Mark's recipes.
00:42:10These are yours!
00:42:14Grilled cheese,
00:42:15spaghetti,
00:42:16cloud eggs?
00:42:17What the hell's a cloud egg?
00:42:20No.
00:42:22This is my handwriting
00:42:24but I don't even remember
00:42:25writing these.
00:42:26This is from when you were a kid.
00:42:28When the both of you
00:42:29used to play together.
00:42:30Who are you trying to fool?
00:42:31I don't know what to tell you.
00:42:33I stole this from him.
00:42:34Why would he be reading
00:42:38your childhood recipes?
00:42:42He'd be reading
00:42:43your childhood recipes.
00:42:45Maybe she got him next to that one.
00:42:46You know there was this one time
00:42:47where she took my phone instead?
00:42:48Okay, okay.
00:42:48That was one time.
00:42:50And no,
00:42:51this is his notebook.
00:42:52You are so perfect.
00:43:00Go get this real recipe.
00:43:05Go, go.
00:43:06You know what,
00:43:08Dad?
00:43:11That's it.
00:43:11I am so over this.
00:43:15I don't know what I can do
00:43:16to make you proud.
00:43:18I graduated top of my class.
00:43:20I became sous chef
00:43:21for Mark De Laurentiis.
00:43:23I don't even think this is about
00:43:24Mom's memory.
00:43:26This is just about
00:43:27your petty revenge.
00:43:29Which she totally botched.
00:43:30And you,
00:43:36you have treated me
00:43:39like shit
00:43:40ever since you got
00:43:41a taste of success
00:43:44with your shitty little startup.
00:43:46What I call selling a business
00:43:48for millions, stupid.
00:43:49It's a chain.
00:43:50I'm done with both of you.
00:44:03Well, what about Golden Table?
00:44:05Don't you care for this family?
00:44:07Yes, I care.
00:44:08All I do is think about
00:44:10the Golden Table.
00:44:11But I'm done.
00:44:14Hey,
00:44:14get back here.
00:44:20What's going on?
00:44:35Shh.
00:44:36This is my kitchen now.
00:44:39From now on,
00:44:39the only words
00:44:40out of your mouth
00:44:41are going to be
00:44:42yes, chef.
00:44:44Yes, chef.
00:44:45Take off your shirt.
00:44:47Yes,
00:44:49chef.
00:44:50Taste me.
00:45:10Yes,
00:45:12chef.
00:45:12Take me now.
00:45:28Yes,
00:45:29chef.
00:45:29Good morning.
00:45:41I thought it's time
00:45:42for some classic brunch.
00:45:45Scrambled eggs
00:45:45and croissants?
00:45:47I'm just going to be
00:45:48your meal.
00:45:49Mine too.
00:45:51I'm starving.
00:45:52Let's get cooking.
00:45:52I'm addicted to the taste of you.
00:46:06Got me feeling high,
00:46:08feeling low,
00:46:09feeling things I never knew before.
00:46:12Can't get enough.
00:46:13I can't.
00:46:13I can't.
00:46:14I'm addicted to the taste of you.
00:46:17So,
00:46:18how much time do we have?
00:46:21About 30 minutes.
00:46:2430 minutes.
00:46:27Why do you have my notebook?
00:46:39I found it.
00:46:46I found it.
00:46:47And I have the same one
00:46:49when I was little.
00:46:49So,
00:46:50I must have gotten them confused.
00:46:57I belong to her.
00:47:00The girl who made me fall in love
00:47:01with cooking.
00:47:02I call it cloud eggs.
00:47:06You can't be me.
00:47:07Soul chef.
00:47:08You mean sous chef.
00:47:10Pretty sure it's soul chef.
00:47:12That was actually
00:47:12the last time I saw her.
00:47:15Our mothers got into an argument
00:47:16and then I
00:47:17had a move to Germany.
00:47:19All those years and you.
00:47:21You still kept that notebook?
00:47:22I mean,
00:47:23everyone has that kind of person, right?
00:47:26That impression from childhood.
00:47:29Strangely stick.
00:47:32And somehow
00:47:36I became my mom
00:47:38cooking for profit
00:47:39and sometimes
00:47:41revenge.
00:47:44Well,
00:47:44it's
00:47:44easy to get lost.
00:47:47Cook for the wrong reasons.
00:47:50Until I met you.
00:47:55You made me fall in love
00:47:57not just with cooking.
00:47:59Mark, I...
00:48:00there's something
00:48:02I have to tell you.
00:48:06Shit.
00:48:11I got called in early
00:48:12for Mother's Day.
00:48:15You ready for Mayim?
00:48:21I'll tell him tonight.
00:48:22Adrian Blackwell,
00:48:31I work at Desire
00:48:33and I have some information
00:48:35you might be interested in.
00:48:37I'm not interested.
00:48:38Please leave.
00:48:39Hayley and Mark
00:48:44are having an affair.
00:48:48Hayley and Mark
00:48:49are having an affair.
00:48:52That bitch
00:48:52should have known
00:48:55she was a liar.
00:48:56Question is,
00:48:57how can we ruin her?
00:49:00What does she love the most?
00:49:01her family restaurant?
00:49:07Have you heard
00:49:08of the Golden Table?
00:49:10She's the daughter
00:49:11of Chef Maya?
00:49:13On top of stealing
00:49:15my love,
00:49:16she already owns
00:49:17her own restaurant?
00:49:17Hmm.
00:49:19Not anymore.
00:49:20Her father sold it to me.
00:49:22I was going to gift it
00:49:23back to Hayley.
00:49:24Now you need
00:49:28a new chef
00:49:29and partner in crime.
00:49:34What flavor of crime
00:49:35are you thinking?
00:49:38I had a few ideas.
00:49:44Look, I don't understand,
00:49:47okay?
00:49:47Chef, our supplier said
00:49:49Hayley canceled
00:49:49our whole order.
00:49:51Me?
00:49:52What?
00:49:52No, I didn't.
00:49:54Look, today's
00:49:55Mother's Day, okay?
00:49:57We have the first
00:49:57seating in one hour
00:49:58and you're telling me
00:49:59we don't have any food?
00:50:03Chef,
00:50:04it's a worse
00:50:05but way worse.
00:50:08We've been waiting
00:50:09for an hour.
00:50:10This better be good.
00:50:12I pay thousands.
00:50:14Three Michelin stars
00:50:15in my ass.
00:50:15How about
00:50:16a one-star Yelp review?
00:50:17Ladies and gentlemen,
00:50:18please remain calm.
00:50:19There seems to be
00:50:20a minor glitch
00:50:21in our reservation system.
00:50:24Hey, what's going on?
00:50:27Well, everybody's
00:50:28reservations somehow
00:50:29got booked
00:50:30for the same kind.
00:50:31We're overbooked
00:50:32and we don't have any food.
00:50:33I have the best hackers
00:50:42in Silicon Valley
00:50:43on my payroll.
00:50:45Desire's reservation system
00:50:46is a fucking joke.
00:50:48And I just canceled
00:50:49all of our supplier
00:50:50shipments for today.
00:50:51So you're telling me
00:50:52there's an angry mob
00:50:53of starving super fans
00:50:55out there?
00:50:56And no food
00:50:57to serve them.
00:50:58I think we have
00:51:05to cancel
00:51:06today's service.
00:51:09Or we could
00:51:11embrace the chaos.
00:51:14Diego,
00:51:15go out there
00:51:16and tell everyone
00:51:16that they will be having
00:51:17an Omikase menu tonight.
00:51:20Servers,
00:51:21make sure everybody
00:51:22stays happy,
00:51:23clear the tables,
00:51:24pump up the music,
00:51:25and bring out the wine.
00:51:27We're having
00:51:28a Mother's Day
00:51:28party tonight.
00:51:30Come on, go!
00:51:32Everybody go!
00:51:32What are you waiting for?
00:51:33Yes, Chef!
00:51:36Dougie,
00:51:37I'm going to wait
00:51:37to see you for me.
00:51:39You can't make them
00:51:40drunk enough
00:51:41to forget that
00:51:41they're hungry.
00:51:42Well, then
00:51:43we'll just have
00:51:44to source locally.
00:51:45But it's Sunday night.
00:51:46All of the suppliers
00:51:47are closed.
00:51:49Mark,
00:51:50follow me.
00:51:57How would you like
00:52:02to be our supplier
00:52:03for today?
00:52:03We need protein.
00:52:06We have chicken nuggets.
00:52:09Chicken nuggets?
00:52:10Yes.
00:52:11Well,
00:52:12what are we doing
00:52:12with chicken nuggets?
00:52:13We could
00:52:14deketch truck peas,
00:52:15potato chips,
00:52:17wasabi peas,
00:52:18crissed chicken.
00:52:20Stoi sauce,
00:52:21honey reduction glazed,
00:52:23sweet and sour umami.
00:52:25Yes,
00:52:25and instant ramen
00:52:27for extra texture.
00:52:36What are you thinking
00:52:37for dessert?
00:52:38Okay,
00:52:38we have ice cream.
00:52:40Do you have coffee?
00:52:42Yes,
00:52:42we do,
00:52:43but we just ran out
00:52:44and I couldn't
00:52:44brew some more.
00:52:46What are you thinking,
00:52:47Karamazoo?
00:52:47I'm not.
00:52:53How much of a risk
00:52:54are you willing
00:52:54to take on me?
00:52:58Can we do
00:52:59whatever it takes?
00:53:01Okay,
00:53:01coffee please.
00:53:02Yes,
00:53:02yes,
00:53:03coffee.
00:53:10And how are we
00:53:11doing tonight,
00:53:12gentlemen?
00:53:14It's taking
00:53:15that so long.
00:53:21Okay,
00:53:21chefs,
00:53:22come on,
00:53:22we're already late.
00:53:23Let's cook like
00:53:24we've never cooked
00:53:25before,
00:53:25okay?
00:53:26Let's go.
00:53:28Chicken nuggets.
00:53:37One for the peas.
00:53:39dinner is served,
00:53:52everyone.
00:53:53Now,
00:53:54we know this is not
00:53:56our usual menu
00:53:56tonight,
00:53:57so we
00:53:58appreciate you all
00:53:59for being so
00:54:00flexible.
00:54:01And because it's
00:54:02Mother's Day,
00:54:03everything's on the house.
00:54:04they're enjoying
00:54:09enjoying themselves.
00:54:18Are you ready to
00:54:19make something sweet?
00:54:20Are you ready to make something sweet?
00:54:27Chef.
00:54:28Oh my God,
00:54:29this is so good.
00:54:31You should try it.
00:54:33Chef,
00:54:34why are you eating
00:54:35the slurpees?
00:54:35Have you never had
00:54:36rumbleed pork?
00:54:37No.
00:54:38I'm clearly missing it.
00:54:39Okay,
00:54:39that's great.
00:54:40Well,
00:54:40let's get back to work,
00:54:41please.
00:54:42Hand on over.
00:54:44Oh.
00:54:44And for our last dish
00:54:50of the night,
00:54:51we present a
00:54:52wildberry granita.
00:54:56Enjoy.
00:54:58Thank you for
00:54:59allowing us to leave.
00:55:03Wow,
00:55:03just off tips alone,
00:55:05that was our most
00:55:05lucrative night.
00:55:07Ever.
00:55:08And,
00:55:09we've gone viral
00:55:10on social media.
00:55:11Thanks to you,
00:55:12Hailey.
00:55:12She saved us.
00:55:20Oh,
00:55:20and Mark,
00:55:21there was a VIP guest here
00:55:23who wanted to give his
00:55:24personal compliments
00:55:25to the chef.
00:55:28Yeah,
00:55:28please.
00:55:29Take a seat.
00:55:36Now,
00:55:36I heard your food
00:55:37was exquisite,
00:55:38but after tasting it myself,
00:55:41it's worse than
00:55:41convenience store food.
00:55:42Um,
00:55:45excuse me,
00:55:46I thought you wanted
00:55:46to give your
00:55:47compliments
00:55:48to the chefs?
00:55:49Compliments?
00:55:50No,
00:55:51no.
00:55:52Complaints.
00:55:53This
00:55:54was the worst experience
00:55:55I've ever had
00:55:56in my dining career.
00:55:58So tell me,
00:55:59who's responsible?
00:56:00I take full responsibility.
00:56:05So tell me,
00:56:06is there anything
00:56:08we can do
00:56:08to make this right?
00:56:10Hmm.
00:56:12Well,
00:56:12you could start
00:56:13by firing her.
00:56:17Um.
00:56:18Well,
00:56:18I am sorry to say,
00:56:21but our sous-chef
00:56:22is irreplaceable,
00:56:24I desire.
00:56:25I get it now.
00:56:30You two are fucking.
00:56:33Tell me,
00:56:34how long has this
00:56:35been going on,
00:56:36you slut?
00:56:39Hey,
00:56:40watch it.
00:56:43Where have you
00:56:44been doing it,
00:56:44hmm?
00:56:45The kitchen?
00:56:46Are you going
00:56:57to finish that?
00:57:02So the
00:57:03culinary cup
00:57:04is this weekend,
00:57:06right?
00:57:06So I need to tell you
00:57:07my recipes,
00:57:07right?
00:57:08Oh,
00:57:09um,
00:57:10your recipes.
00:57:12Ever since my ex
00:57:13stole them,
00:57:13I'm never writing
00:57:15them down.
00:57:16always have them
00:57:17locked in here.
00:57:19But I know
00:57:19I can trust you.
00:57:21So for the
00:57:22first dish,
00:57:22I thought...
00:57:23No,
00:57:23um,
00:57:24you know what,
00:57:25um,
00:57:26actually,
00:57:26don't tell me.
00:57:28But I need
00:57:28to tell you
00:57:29the dish
00:57:30if you want
00:57:32to win
00:57:32the cup.
00:57:34Okay,
00:57:35so for the
00:57:35first dish,
00:57:36I thought we...
00:57:36I'm not,
00:57:37I'm not who
00:57:37you think I am.
00:57:43I'm not who
00:57:43you think I am.
00:57:44who are you?
00:57:54My mom left
00:57:55that year.
00:57:56She said that
00:57:57is one of her
00:57:58most cherished
00:57:59memories.
00:58:00Do you know her?
00:58:01Chef Maya.
00:58:07She's...
00:58:07The first woman
00:58:08who won
00:58:09the culinary cup.
00:58:10My mom and her
00:58:11were actually besties
00:58:11before they had a
00:58:13fallout
00:58:13after she lost.
00:58:16Lost?
00:58:17Wow.
00:58:18Really?
00:58:19Your mom stole
00:58:20Chef Maya's recipes.
00:58:22My mom did what?
00:58:23She was jealous
00:58:26that Chef Maya
00:58:27beat her
00:58:27so she stole
00:58:28her recipes
00:58:29to try and win
00:58:29the next year.
00:58:30And then she tried
00:58:31to buy out
00:58:32the golden table.
00:58:33Who told you
00:58:34that nonsense?
00:58:35Why did your mom
00:58:36make several
00:58:37of Chef Maya's
00:58:38dishes
00:58:38at the culinary cup,
00:58:40huh?
00:58:41See?
00:58:42She's got nothing.
00:58:44Look,
00:58:44I was a kid
00:58:45and I was
00:58:46in the kitchen
00:58:47at the kitchen
00:58:47stuff talking.
00:58:49Chef Maya's
00:58:50husband
00:58:50gave my mother
00:58:52the recipes.
00:58:54You're lying.
00:58:55Why?
00:58:57I don't believe you.
00:58:58They were
00:58:59having an affair.
00:59:04I remember
00:59:05my mom told me
00:59:06that Chef Maya
00:59:07wanted to sell
00:59:08the golden table
00:59:09because she wanted
00:59:10to quit luxury dining
00:59:11and she wanted
00:59:12to focus on
00:59:12what she lost.
00:59:14Pastries.
00:59:15No,
00:59:15I don't believe you.
00:59:16And that's when
00:59:17Chef Maya's
00:59:18husband started
00:59:20visiting you.
00:59:21No,
00:59:21stop.
00:59:23That's not true.
00:59:25It is true.
00:59:27Wait,
00:59:28why are you
00:59:29so emotional?
00:59:30Do you
00:59:31work for
00:59:32the golden table?
00:59:39Out of all
00:59:40the restaurants
00:59:41in L.A.,
00:59:41how did you
00:59:42end up
00:59:42in my kitchen?
00:59:43I came
00:59:44to steal
00:59:44your recipes.
00:59:45To represent
00:59:46the golden table
00:59:47in the culinary cup
00:59:47and take down
00:59:48Desire in the same
00:59:49way that your
00:59:50mother took down
00:59:50us.
00:59:53So this is all
00:59:54fate?
00:59:55You and me?
00:59:57No,
00:59:58Mark,
00:59:58it was,
00:59:59but it's...
01:00:00Get out!
01:00:01Mark,
01:00:02please,
01:00:03I can explain.
01:00:04What else did
01:00:05you lie about,
01:00:06huh?
01:00:07Are you married?
01:00:08Do you have kids?
01:00:09I was engaged.
01:00:17Engaged?
01:00:20Holy shit.
01:00:22To the guy
01:00:23that I punched?
01:00:24Is that the guy?
01:00:25Huh?
01:00:26Yes,
01:00:26but I broke
01:00:27it off,
01:00:28okay?
01:00:28And it's
01:00:30not happening
01:00:30anymore.
01:00:31I don't love him.
01:00:32I love you.
01:00:33I love you.
01:00:39So Diego was right.
01:00:43You're just like
01:00:43Dominique.
01:00:45Hmm?
01:00:45Mark,
01:00:46please.
01:00:46You're fired!
01:00:48Hayley,
01:00:49Elizabeth,
01:00:50whoever the fuck
01:00:51you are,
01:00:52get out.
01:00:54Get out!
01:00:55Get out!
01:01:09Hello.
01:01:22Yes,
01:01:22this is Hayley
01:01:23Robertson.
01:01:24Wake up.
01:01:27I'll be there
01:01:28in a second.
01:01:32Dad!
01:01:33Dad!
01:01:34Hayley?
01:01:36He took it.
01:01:37He took it.
01:01:38What do you think?
01:01:41Oh!
01:01:41What?
01:01:42To what?
01:01:42He took it.
01:01:43He keeps me out.
01:01:45He took the
01:01:46cone table from us,
01:01:47Hayley.
01:01:48No,
01:01:48no,
01:01:49he can't do that.
01:01:50I signed over to him.
01:01:53And now that you guys
01:01:54are broken up,
01:01:56Hayley,
01:01:57you gotta get the
01:01:58cone table back
01:01:59for us,
01:02:00for your mother
01:02:00for us,
01:02:01for you.
01:02:05Stanley,
01:02:06she took the
01:02:06cone table back.
01:02:07Shh.
01:02:08Well,
01:02:14well,
01:02:14well.
01:02:15If it isn't my
01:02:15ex-fiancée.
01:02:17Mm.
01:02:21Adrian,
01:02:21I'm so,
01:02:23so sorry,
01:02:24but please,
01:02:26give me my mother's
01:02:27restaurant back.
01:02:30And what do I get
01:02:31in return?
01:02:32I can
01:02:32cook for you.
01:02:34I can
01:02:35anything.
01:02:37Please,
01:02:38it's all I have
01:02:39left of her.
01:02:40Can't you see,
01:02:41Hayley?
01:02:41I'm trying to ruin
01:02:42your life.
01:02:43You and your
01:02:43pretty little boyfriend.
01:02:45Hayley,
01:02:46my BFF.
01:02:48How does it feel
01:02:49to be stabbed
01:02:50in the back?
01:02:51Vanessa?
01:02:52Vanessa?
01:02:53I thought we were
01:02:54friends.
01:02:56Friends?
01:02:57After you stole
01:02:58Mark and my
01:02:59dream job?
01:03:00Friends?
01:03:06We can't wait
01:03:08to destroy you
01:03:09and your new
01:03:10little boy toy.
01:03:11What are you two
01:03:13planning?
01:03:14Oh,
01:03:14you'll have to
01:03:15find out for
01:03:15yourself at the
01:03:16culinary cup.
01:03:17Or not.
01:03:19I heard that
01:03:19Mark fired you
01:03:20and you've lost
01:03:21the golden table.
01:03:23A chef without
01:03:23a restaurant
01:03:24can't even compete.
01:03:35Hayley,
01:03:36it's okay.
01:03:37Sit.
01:03:37Why did you
01:03:45make me a spy?
01:03:46Why did you
01:03:47send me into
01:03:48desire?
01:03:51Ingrid De Laurentiis
01:03:53ruined our
01:03:55lives.
01:03:56And the apple
01:03:57certainly doesn't
01:03:58far from the
01:03:59tree.
01:03:59Yeah,
01:04:00well,
01:04:00Mark told me
01:04:01pretty outrageous
01:04:03lie.
01:04:04He said that
01:04:05you and Ingrid
01:04:05De Laurentiis
01:04:06were having
01:04:07an affair.
01:04:07and that
01:04:09you gave
01:04:09her mom's
01:04:10recipes
01:04:10before the
01:04:11competition.
01:04:12Don't.
01:04:18Okay.
01:04:20It's time
01:04:21to tell you
01:04:21the truth.
01:04:24The truth is
01:04:31your mother,
01:04:32she wanted
01:04:33to close
01:04:33the golden
01:04:34table
01:04:34and go
01:04:36and go
01:04:36into pastries
01:04:37and I
01:04:38couldn't
01:04:38allow her
01:04:38to ruin
01:04:39her future.
01:04:40Your future.
01:04:41You mean
01:04:42your future?
01:04:44I was just
01:04:45disappointed
01:04:46in your mother
01:04:47while Ingrid,
01:04:49oh,
01:04:49she had a vision
01:04:51for an empire
01:04:53of restaurants
01:04:54desire.
01:04:55And I knew
01:04:56that she could
01:04:56go all the way
01:04:57and she did.
01:04:59You're a
01:05:00despicable
01:05:02man.
01:05:03You've got to
01:05:04understand,
01:05:05Ingrid and I,
01:05:06we were in love,
01:05:07not just with
01:05:08each other,
01:05:09but with fame,
01:05:11fortune,
01:05:11and glory.
01:05:12And then
01:05:17when your mother
01:05:17she lost
01:05:20the competition.
01:05:22She got sick.
01:05:25She couldn't
01:05:26cook.
01:05:27She couldn't
01:05:28eat and she
01:05:29had to use
01:05:30the eating
01:05:30to.
01:05:31It was
01:05:32torture.
01:05:34When she died,
01:05:38so did
01:05:38archery.
01:05:39we were so
01:05:41guilty.
01:05:42I'm sorry.
01:05:43I'm sorry.
01:05:44Then why
01:05:45the obsession
01:05:46with taking
01:05:47down the
01:05:48De Laurentiases?
01:05:49To keep
01:05:50your mom's
01:05:50legacy alive.
01:05:52The
01:05:52golden table,
01:05:53that was
01:05:54life's work.
01:05:59Don't you
01:06:00fucking
01:06:01get it,
01:06:01Dad?
01:06:02She didn't
01:06:03care about
01:06:04the golden
01:06:05table.
01:06:05She didn't
01:06:05care about
01:06:06legacy.
01:06:08She cared
01:06:08about us.
01:06:10Community.
01:06:11We were
01:06:12her life's
01:06:13work.
01:06:17Hey,
01:06:17Hayley.
01:06:19Ow.
01:06:31Chef,
01:06:32good luck
01:06:33at the
01:06:34culinary
01:06:34competition
01:06:34tomorrow.
01:06:35I know
01:06:36you're
01:06:36going to
01:06:36win.
01:06:37Is there
01:06:37anything else
01:06:38I can maybe
01:06:38help you
01:06:39with?
01:06:39I heard
01:06:40that Hayley
01:06:40is no
01:06:41longer with
01:06:41us.
01:06:42I just
01:06:42got
01:06:42finished
01:06:43watching
01:06:43the
01:06:43dishes.
01:06:44Please,
01:06:45just let
01:06:46me be.
01:06:49You're
01:06:50dismissed.
01:06:50hell.
01:07:02Steffa,
01:07:03I was
01:07:04always
01:07:04invisible
01:07:05to you.
01:07:06I heard
01:07:06that the
01:07:07competition
01:07:07is going
01:07:07to be
01:07:08explosive
01:07:08this year.
01:07:11Do you
01:07:11know what
01:07:12happens
01:07:12when dry
01:07:12ice needs
01:07:13boiling water?
01:07:15Good luck,
01:07:16chef.
01:07:25Mark,
01:07:26let me see,
01:07:28let me see.
01:07:29Oh,
01:07:29we need to
01:07:30call an ambulance.
01:07:31Oh,
01:07:32my God.
01:07:32The competition
01:07:33this weekend.
01:07:35What are you
01:07:35going to do?
01:07:37Can you be my
01:07:38suit,
01:07:38chef?
01:07:40Yes,
01:07:40chef.
01:07:46You're
01:07:47welcome.
01:07:48That was a
01:07:49close one.
01:07:49No more
01:07:50drama,
01:07:50happy thoughts
01:07:51only.
01:07:52Pumpkin,
01:07:54I'm so
01:07:54sorry,
01:07:55pumpkin.
01:07:57Let's just
01:07:58let bygones
01:07:58be bygones,
01:07:59because now
01:08:00all I want
01:08:01is for you
01:08:02to be happy.
01:08:07Pumpkin,
01:08:08how's life?
01:08:11You're okay.
01:08:12Looks like
01:08:12something's wrong.
01:08:14Dad,
01:08:14I think I
01:08:17might be in
01:08:17love.
01:08:19That's great
01:08:19news.
01:08:20Is he rich?
01:08:22Sorry.
01:08:23That's old
01:08:24episode.
01:08:26Who is he?
01:08:28Well,
01:08:28he is rich.
01:08:29Thank God.
01:08:30He's very,
01:08:31very rich.
01:08:33And his
01:08:34name is
01:08:34Mark DeLorean.
01:08:36No!
01:08:36Dad!
01:08:37Dad,
01:08:38are you okay?
01:08:39No,
01:08:39no,
01:08:39it's okay.
01:08:40Oh my gosh.
01:08:42Mark.
01:08:43Does he love you
01:08:44too?
01:08:46He loathes me.
01:08:48God.
01:08:49He just fired me
01:08:50for being a spy.
01:08:52Now Adrian's
01:08:53going to sabotage
01:08:54the culinary cup,
01:08:55and I don't even
01:08:56have a restaurant
01:08:57to get in,
01:08:57so...
01:08:58Okay.
01:08:59That's it.
01:09:00I...
01:09:00No,
01:09:00Dad,
01:09:01you're sick.
01:09:02I'm sick
01:09:03of this hospital.
01:09:03Come on,
01:09:05sneak me out
01:09:05of here,
01:09:05please.
01:09:07Look,
01:09:08I have
01:09:09a solution.
01:09:14Welcome to
01:09:15the annual
01:09:16Culinary Cup.
01:09:17Over 100 chefs
01:09:19battled,
01:09:19and America
01:09:20voted to bring
01:09:21the six most
01:09:22talented to the
01:09:23stage today.
01:09:24Now,
01:09:24let's meet
01:09:25our contestants.
01:09:26Mark Diller
01:09:26enters from
01:09:27Desire.
01:09:28Will he defend
01:09:29his title,
01:09:30or will his reign
01:09:31come to an end?
01:09:32Vanessa,
01:09:34what are you doing?
01:09:36I need your hand.
01:09:36I can't do it alone.
01:09:37Well,
01:09:38that's too bad,
01:09:39because it seems
01:09:40I may have
01:09:40double booked.
01:09:42Next,
01:09:42Vanessa Laurent.
01:09:44Once a chef
01:09:45at Desire,
01:09:46now executive chef
01:09:47of the rebranded
01:09:48Golden Table.
01:09:51Looks like
01:09:52we have our first
01:09:53backstabbing
01:09:54of the competition.
01:09:56Now I know
01:09:57all your recipes.
01:09:59For years,
01:10:00I had the biggest
01:10:01crush on you,
01:10:02Mark,
01:10:02and you never
01:10:03even bothered
01:10:03to learn my name.
01:10:05Now I am going
01:10:06to crush you
01:10:07and Desire.
01:10:12And finally,
01:10:14our wild card entry
01:10:15from a viral
01:10:16pop-up food cart.
01:10:17Let's welcome...
01:10:18I'm here with Hayley Rivers,
01:10:30whose pop-up food cart,
01:10:31Mother's Table,
01:10:32has gone viral.
01:10:33Hayley,
01:10:33why do you think
01:10:34people showed up
01:10:34so strongly?
01:10:35Oh, well,
01:10:36at Mother's Table,
01:10:38we believe that
01:10:39food doesn't have
01:10:40to be fancy
01:10:41to be good.
01:10:42And at Mother's Table,
01:10:43we may not have stars,
01:10:44but we haven't marked.
01:10:46Oh, I love that.
01:10:47And how far
01:10:47can this food cart go?
01:10:49All the way
01:10:49to the culinary cup,
01:10:50across the street,
01:10:51so you have 24 hours
01:10:52to go.
01:10:53And I'm Hayley's father,
01:10:54Vote Mother's Table.
01:10:57Let's welcome
01:10:57Hayley Rivers,
01:10:59Ruffin' Mother's Table.
01:11:00By the end of today,
01:11:13one chef will be crowned
01:11:15the Culinary Cup Champion!
01:11:17Woo!
01:11:19First impressions
01:11:20are everything,
01:11:21so your task
01:11:22is to create
01:11:23an appetizer
01:11:24that introduces you
01:11:25and your taste.
01:11:27The clock is set,
01:11:28your ingredients await.
01:11:293, 2, 1,
01:11:34Cook!
01:11:39Time's up, chefs!
01:11:59Now first up, Chef Laurent.
01:12:01This is my yuzu and smoked sea salt ceviche.
01:12:06My hope is to invoke a cool ocean breeze with each bite.
01:12:14For the appetizer, I prepared a Wagyu tartar and balanced the heavy flavor.
01:12:20I have balsamic made out of scarlet bell starters.
01:12:29Hello, um, hi judges.
01:12:37At my pop-up mother's table, we value comfort.
01:12:41And two of my favorite things to bake are flans and tarts.
01:12:46So this is a tart flan.
01:12:50It's fusion?
01:12:52Call me a traditionalist, but I won't ever taste fusion food.
01:12:57It's effortless.
01:12:58It's not fusion.
01:12:59It's something completely new.
01:13:02The judges have voted.
01:13:04The following three will move on to the second round.
01:13:07Mark De Laurentiis, Vanessa Laurent, and...
01:13:16Hayley Rivers!
01:13:17Well, before we proceed, let's hear a few words from our three finalists.
01:13:25Chef De Laurentiis, you're no stranger to the stage.
01:13:29But now, you're competing against two of your former chefs.
01:13:33And what do you make of your competitors?
01:13:36That's an easy question.
01:13:38Chef Laurentiis, she's an excellent dishwasher.
01:13:43Although I found a little stain in her dish.
01:13:46You are fired, by the way.
01:13:49And Chef Rivers.
01:13:51She is a dangerous woman and an excellent chef.
01:13:57Mark is a lousy excuse of a man.
01:14:01And Hayley only got to where she got because she swapped her way to the top.
01:14:06What do you have to say for yourself, Chef Rivers?
01:14:10Um, I...
01:14:17I think that maybe in another life, in another kitchen, we maybe could have been friends.
01:14:26Or more.
01:14:28Um, good luck, Vanessa, Mark.
01:14:34Well, there you have it.
01:14:36You guys ready for round two?
01:14:38Yeah!
01:14:39You guys ready?
01:14:40Cook any cuisine, but you must incorporate this special ingredient.
01:14:44What is it?
01:14:45Can everybody say cheese?
01:14:47Cheese!
01:14:48Cheese!
01:15:09It appears Chef De Laurentiis has dropped his entree.
01:15:22He'll be judged solely on his appetizer alone.
01:15:26Is that a grilled cheese?
01:15:28What is this?
01:15:29A school lunch?
01:15:30What's the most important part about grilled cheese?
01:15:33It's not the cheese, but the bread.
01:15:34That perfect contrast between crispy exterior and gooey interior.
01:15:39The bread.
01:15:40It's almost laminated like a croissant, but grilled.
01:15:44I haven't seen bread this good since judging the Culinary Cup winner, Chef Maya Miller.
01:15:51The two chefs to move on to our final round are...
01:15:57Chef Vanessa Laurentiis!
01:15:58Yes!
01:15:59Yes!
01:16:00Yes!
01:16:01Yes!
01:16:02Yes!
01:16:03And...
01:16:04Chef Haley Rivers!
01:16:05Yes!
01:16:06Yes!
01:16:07Yes!
01:16:08Yes!
01:16:09Yes!
01:16:10Yes!
01:16:11Yes!
01:16:12Yes!
01:16:13Yes!
01:16:14Yes!
01:16:15Yes!
01:16:16Yes!
01:16:17Yes!
01:16:18And how about a round of applause for chef Mark De Laurentiis?
01:16:21Wait.
01:16:24Mark.
01:16:25Why don't you join Mother's Table?
01:16:27Well folks, it looks like we might have an alliance brewing over here.
01:16:28The Culinary Cup has never had two contestants join together.
01:16:33Yes!
01:16:33Nice!
01:16:34Well folks, it looks like we might have an alliance brewing over here.
01:16:41The Culinary Cup has never had two contestants join together.
01:16:43joined together.
01:16:46I was supposed to be his sous chef, originally.
01:16:49We were supposed to work together.
01:16:53There are no rules against it, so it's up to Chef De Laurentiis.
01:17:03I don't know what to say, except you're going down, Vanessa.
01:17:11Well, folks, get ready for our final round right after these messages.
01:17:19So, what's your better plan for tonight?
01:17:23Um, I was thinking maybe a quiche.
01:17:26Quiche?
01:17:27I don't know.
01:17:30I didn't actually think I'd get this far.
01:17:32Chefs, welcome to the final round of the Culinary Cup.
01:17:36The theme of your final dish is...
01:17:40The Last Supper.
01:17:41The judges would like to see a signature dish that defines your career.
01:17:45This is your final statement.
01:17:46The last dish you will want to leave on this earth.
01:17:49Let's get started.
01:17:50Three, two, one.
01:17:53Woo!
01:17:53I need this.
01:18:08Okay.
01:18:08If we want to do this, we have to stop fighting, okay?
01:18:11Okay.
01:18:11Think.
01:18:12What are our strengths?
01:18:14Well, you are the protein king, so...
01:18:16Please don't call me.
01:18:19What?
01:18:20You have the best meat I've ever tasted.
01:18:24Okay, you can say that again.
01:18:26Okay.
01:18:28Um, and you are clearly the pastry queen.
01:18:33Um, so what's something that showcases both of our talents?
01:18:40What?
01:18:41You make the pastry.
01:18:43Okay, and you make the tenderloin.
01:18:46Got it.
01:19:01Well, you've always been rough.
01:19:03Yeah.
01:19:04All right.
01:19:05Give me your meat.
01:19:06Well, it's time to make it rice, huh?
01:19:22Now for my signature garnish.
01:19:29Wow!
01:19:30It looks like Chef Laurent's finished
01:19:32with 10 minutes to spare.
01:19:36What do you want?
01:19:48I just wanted to say
01:19:50I'm sorry
01:19:51for everything.
01:19:54Will you forgive me
01:19:55for the damage that I've caused?
01:20:06Mark.
01:20:07No hurt feelings, right?
01:20:12No.
01:20:15Your signature shallots.
01:20:18What an explosive garnish.
01:20:20Hey!
01:20:34Hey!
01:20:34Hey!
01:20:34Hey!
01:20:34Are you okay?
01:20:45Did any barrel hit you?
01:20:47No, I'm fine.
01:20:48I'm fine.
01:20:50It's Beef Wellington.
01:20:52It's ruined.
01:20:54Are we gonna lose now?
01:20:56Hey, look.
01:20:57My whole life I've been told
01:20:58how important this competition is.
01:21:02But there's more to this world
01:21:03than just cups, stars,
01:21:06and...
01:21:07Donna science.
01:21:09Right?
01:21:10I have one more dish to go.
01:21:23It's impossible.
01:21:25No chef could win the culinary cup
01:21:26with only five minutes.
01:21:28And with no ingredients?
01:21:29If anyone could,
01:21:30it's Chef Rivers.
01:21:31The best student I've ever had.
01:21:34What are you doing?
01:21:35We have only five minutes.
01:21:36But...
01:21:43Yes.
01:21:44Well...
01:21:50I...
01:21:55I...
01:21:55what...
01:21:56Oh my...
01:21:58What...
01:21:59Oh my...
01:22:00Mine...
01:22:01Amor
01:22:02Oh my...
01:22:05Are you going to die nothing?
01:22:05What's this?
01:22:19She seems to have frozen in place.
01:22:21Is she choking?
01:22:27For you, Mark.
01:22:35For you, Mark.
01:23:05I call it cloud eggs because behind the cloudy white is a red sun ready to shine.
01:23:20Do you like it?
01:23:23You know, I'm going to be the greatest chef in the world.
01:23:27Really?
01:23:29Maybe I will too.
01:23:31Then we should cook together.
01:23:33You could be my soul chef.
01:23:35You mean, sous chef.
01:23:37Pretty sure it's soul chef.
01:23:40Let's go.
01:23:42Mark, why don't you take my cookbook so we could cook together again.
01:23:50It's you.
01:24:04It's always been you.
01:24:07Chef Maya Miller was my mother.
01:24:10You kept my notebook.
01:24:13All those ears.
01:24:15You're my first soul chef.
01:24:18And the winner of this year's culinary cup by default is Vanessa Leran.
01:24:35Yes!
01:24:36Yes!
01:24:37That's my groom.
01:24:39That's my groom.
01:24:39Eat it, Haley.
01:24:40Eat it.
01:24:41You loser.
01:24:42Yes!
01:24:43Woo!
01:24:45Well, I'm sorry I lied to you about who I am and for being a spy.
01:24:50I'm sorry that I was such a dick.
01:24:56I'm an asshole.
01:24:58So apparently you can't be both.
01:25:02Hayley, can you forgive me?
01:25:09Hayley, can you forgive me?
01:25:14Only if you forgive me first.
01:25:20Your mother spent their whole lives chasing that cup.
01:25:23Yeah, and they lost themselves to win it.
01:25:27We win, you lose.
01:25:30How's it feel to eat my leftovers?
01:25:33Now you're not the only millionaire in town with a hot chef girlfriend.
01:25:37You got that wrong?
01:25:38Oh, do I?
01:25:40I am a billionaire, not a millionaire.
01:25:45Prove it.
01:25:47Okay, I can afford to serve another.
01:25:51Knuckle sandwich.
01:25:59In your face!
01:26:00congratulations you are a shitty person but a good chef i just hope we can heal
01:26:25so let's um talk business where do you want to open mother's table
01:26:30in case you still want to cook with me oh i want to do a lot more me too
01:26:36hayley ever since we were kids you showed me what flavor really means not just in food but
01:26:57in life and it's just my love you're my first you're my last forever so chef
01:27:05do you want to marry me yes chef
01:27:14i love you
01:27:26hey you two get a room or a restaurant
01:27:40sorry sometimes we get a little carried away well thank you all for being here today this is special
01:27:50occasion for my wife and i i've always dreamed of owning a restaurant and i couldn't have asked for
01:27:55a better partner than mark mother's table is an all-day brunch spot that celebrates that food can
01:28:00be simple yet delicious now we all know that baker chef de la rente is a great chef today besides our
01:28:09beautiful food we have a special exciting news to share i've got a bun in the oven
01:28:14okay okay everybody enough talking let's get cooking
01:28:22yeah
01:28:28everything i need another taste of you
01:28:33taste of you
01:28:36you
01:28:45you
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