- 2 days ago
Falling for the Internets Sweetest Temptation Dramabox
Category
🎥
Short filmTranscript
00:00:00Last, but not least
00:00:07Drizzled chocolate
00:00:27Chef Tony
00:00:29Chef Tony
00:00:36Big boss, don't worry
00:00:37I plan on writing your restaurant a glowing review in the papers
00:00:40Pop-notch, Sunday's cover is promised
00:00:46We have a problem
00:00:52Not for you
00:00:53That's Dash, from culinary school
00:00:56No girl he couldn't charm except for sexless Nina
00:01:01What do you think you're doing?
00:01:03That whore!
00:01:04She replaced me with Dash
00:01:06Burn a reputation to the crowd
00:01:09I got you this job, eh?
00:01:13Food critic
00:01:14Consider this
00:01:16A debt paid
00:01:18It'd be my honor, boss
00:01:19Consider it already done
00:01:20I never thought that fool would try to topple Chef Tony's marks of this city
00:01:24Of course
00:01:25Of course
00:01:26If you're not up to the task
00:01:28Then my boys here
00:01:30Will do what I'd pay them to do
00:01:34If you catch my drift
00:01:39Got it, Chef
00:01:40Salute
00:01:41Enjoy the best meal of your life
00:01:44Enjoy the best meal of your life
00:01:52You are so hot when you're in sabotage mode
00:01:54How are you gonna take her down?
00:01:56Beat them at their own game
00:01:57Well, that's it for our first night
00:02:12Time to clean up and go to our actual homes
00:02:15Chef Nina
00:02:16An anonymous food blogger posted about home
00:02:18And it's not good
00:02:21And while the new restaurant seems to take itself seriously given the pricing
00:02:25It's the clout of having a dash of temptation as their resident pastry chef
00:02:29That makes them cheap
00:02:31God
00:02:32See, this is exactly what I was worried about
00:02:34A review by a faceless person on the internet?
00:02:37Oh, come on
00:02:38They barely have any followers
00:02:39It'll go nowhere
00:02:41Well, how are you so sure that others don't feel the same about...
00:02:44Me?
00:02:47And here I thought we were getting along so well
00:02:50Well, what do I do to squash it?
00:02:52Mm-hmm
00:02:53Why don't we invite this low-life person in for a dinner?
00:02:57Uh, we're booked up for the next six months
00:03:02Yeah
00:03:05Hey, listen
00:03:07I know how the internet works
00:03:10Just give it a dare to you and you'll blow over
00:03:13You'll blow over
00:03:14Okay
00:03:15Soon
00:03:16Real reviews
00:03:17From real customers will overshadow this
00:03:20As they shout
00:03:21From the mountaintop
00:03:22How good
00:03:23Home is
00:03:25Mm
00:03:27God
00:03:29I do want to believe you
00:03:31Simply do so
00:03:36Nina?
00:03:38Just head home
00:03:39I'll close up the rest
00:03:40God, I could really use your advice for it now, Papa
00:03:56God, I could really use your advice for it now, Papa
00:03:58My darling princess
00:04:02What's wrong?
00:04:04I proved the meal
00:04:05That's okay
00:04:06You gotta understand
00:04:07Greatness
00:04:08Takes time
00:04:09It's kinda like
00:04:11Waiting for dough to rise
00:04:13You keep experimenting, Nina
00:04:15You're gonna be a great chef one day
00:04:18See?
00:04:19Doesn't that make you feel better?
00:04:20Make you feel better
00:04:32Did you get home okay?
00:04:36This is home
00:04:39Where I've only ever belonged
00:04:45Thanks again for giving me a chance
00:04:47Yeah, whatever
00:04:50Am I being too hard on him?
00:04:52He did technically help book out my restaurant for six months
00:04:58Figured you'd like to see all the reviews tonight
00:05:00From real customers
00:05:02Such a great experience tonight
00:05:04In the comfort of me
00:05:05What exquisite execution
00:05:06I'll be back soon if I can get a reservation
00:05:08A peace offering
00:05:13A peace offering
00:05:14A peace offering
00:05:15A peace offering
00:05:25Oh my god
00:05:26Oh my god
00:05:27He's delicious
00:05:28I-I-I mean the dessert
00:05:40Oh my god, I don't know
00:05:44I'm deep
00:05:51Babe, where are you going so early?
00:05:53Time for a little manipulation tactic for our little special mission
00:05:57You're a little devil, aren't you?
00:05:59I know how to warm her up just to leave her in the cold
00:06:04Mwah
00:06:17Perfect timing
00:06:19This is all the crap you stashed in my drawers and littered in my living room
00:06:23Where's my stuff?
00:06:27Let's focus on apologies rather than your overreaction to a silly little mishap
00:06:32You are such an asshole
00:06:34Oh wait, I know what's going on
00:06:35You're in a mood because of that terrible review by some online food influencer
00:06:39That must have really stung
00:06:40Ouch
00:06:41That little thing?
00:06:42We're gonna get notable reviews from actual professionals
00:06:45Just you wait
00:06:46You'll never make it without me or my connections as a food critic
00:06:52Yeah?
00:06:53And you'll never survive on Christie's overly sweet desserts
00:06:56Time to up the insulin
00:06:57Shit, what if he's right?
00:06:58I mean, Axel's the best food critic in town and without him on my side
00:07:09How am I gonna get notable reviews?
00:07:11Oh, hi!
00:07:12Hey boss, how's it hangin'?
00:07:13Uh, great, great, just cleaning up
00:07:14Fun
00:07:15Is it okay if I pick up a few things for tonight's desserts?
00:07:16All the items there are what your previous chef had ordered
00:07:17Yeah, yeah, go for it
00:07:18Alright
00:07:19See you tonight then
00:07:20Excited to see what you whip up!
00:07:21Ugh, why did I say that?
00:07:23Gross
00:07:24Ugh
00:07:27Ugh
00:07:28yeah yeah go for it all right excited to see what you whip up oh why did I say
00:07:40that gross oh boy yeah that's that's what I need right now
00:07:58oh come on some coffee sure cream sugar no sugar geez okay calm down Tony's new menu shows the kind
00:08:08of sophistication that many of his rivals would sell their soul to copy yeah I need to hit harder
00:08:20welcome to your new home hi yes I'd like to place a reservation for tonight hi yes I'd like to place a
00:08:31reservation for tonight I'm sorry sir but we are booked up six months again what would you like
00:08:35no I still have to give your things back don't I Nina
00:08:41said no sugar
00:08:50got what you needed yes chef it's gonna be delicious
00:09:08okay everyone let's get ready for a busy night
00:09:14here's my classic dessert
00:09:24flamboyant untalented daddy's little rich boy
00:09:35time to drop off your stuff Nina
00:09:41I hope you can swim Nina
00:09:52cuddle this bitch
00:09:56sir no running hey watch it babe I need to get home and start baking yeah hi I'd like to report a citation
00:10:17how's the uni pasta with caviar looking
00:10:33the entire dining room is flooded
00:10:45I got called for a health code citation
00:10:52this restaurant is shut down
00:10:58expectant immediately
00:10:59are you the owner
00:11:01uh I am
00:11:02I have to give you a failing grade
00:11:03no a failing grade look I have never
00:11:06hang on
00:11:06expectant
00:11:07I like that name I like you I mean I I've watched your videos and all can you give us a few hours to figure out what happened before you give our chef her first failing grade it mean a lot to me for you anything I'll give you some deserts on the house of course as a thank you oh I can't tell you anything I'll give you some deserts on the house of course as a thank you
00:11:14oh I can't take bribes
00:11:21it's not a bribe
00:11:23a bribe
00:11:23a bribe
00:11:24a bribe would be me feeding you desert myself
00:11:29I could take bribes I could take all the bribes I'll be right back with a to-go bag
00:11:31thank you for understanding
00:11:33chef tony it's been handled
00:11:58they'll be shut down
00:12:00well done axel
00:12:02you're proving to be invaluable to me
00:12:06what can I say it's the least I can do
00:12:08hey tell me what is a food critic job paying these days
00:12:13I get by
00:12:15how'd you like to make a little extra
00:12:18come work for my restaurants management team
00:12:22but wouldn't that uh conflict with my current job
00:12:26you worry too much
00:12:28let me handle that
00:12:34what are you thinking
00:12:36the flood didn't just happen on its own
00:12:39the cameras might have caught the perpetrator
00:12:41so you're thinking that someone did this on purpose
00:12:45where's the security feed
00:12:47who are
00:12:49who's this
00:12:54god that's my ex-fiance
00:13:02this is my ex-fiance axel
00:13:04he's the food critic for the paper
00:13:06and apparently our saboteur
00:13:08that is so unethical
00:13:11yeah
00:13:12who called in the citation
00:13:14all i know is that it was a man
00:13:17recognize this number
00:13:19oh that's axel's number
00:13:21god that lowlife scum
00:13:23okay call me when you clean up this mess for a proper inspection
00:13:26until then
00:13:28i'll give you a pending break
00:13:31oh thank you so much
00:13:33and thank you for the sweet treat
00:13:37there's more where that came from
00:13:41what are you doing
00:13:47finishing what axel started
00:13:49hello
00:13:51yes
00:13:53some news
00:13:54i'd like to discuss a matter concerning your food critic
00:13:57axel viddy
00:13:59i'd like to discuss a matter concerning your food critic
00:14:02axel viddy
00:14:03it's settled
00:14:08the paper fired axel
00:14:11he's gone
00:14:12we're safe
00:14:13don't underestimate axel
00:14:17this might have started something worse
00:14:19i got you
00:14:22i promise
00:14:23too bad home will have to go into foreclosure
00:14:27after its humiliating health inspection
00:14:30haha
00:14:32hello editor
00:14:37yes
00:14:38i just got the juiciest
00:14:40what
00:14:41no what
00:14:42you can't fire me
00:14:43what
00:14:44no
00:14:45i'll kill them
00:14:47i'll kill them
00:14:48i'll kill them
00:14:49i'll kill them
00:14:51i'll kill them
00:14:52i'll kill them
00:14:54i'll kill them
00:14:55i'll kill them
00:14:56I'll kill them! I'll kill-
00:14:58Oh fuck! Chef Tony's gonna kill me!
00:15:06Can I make you something that always cheers me up?
00:15:10I don't need your chocolate and charm.
00:15:13This is optomania.
00:15:19Sure. I mean, I have to be here anyway until the cleaning crew shows up.
00:15:24Mind if I record? I'll do DNL.
00:15:28Yeah, how about it, partner?
00:15:37Chef Tony.
00:15:43Join me.
00:15:54There's something you should know about.
00:15:57Tell me my restaurant's gonna be on the front page this Sunday.
00:16:01About that. I may have gotten fired from the paper tonight because I was trying to shut down home.
00:16:09Are you fucking with me?
00:16:11No, Chef. But I wanted to see if, you know, the offer still stood to become a part of your, you know, team's restaurant management.
00:16:24I just, you know, the money would really help me right now.
00:16:26And I could have really used that prestigious review and for home to be squashed.
00:16:33Like you promised.
00:16:37I'll make it up to you. Chef, I'll make it up to you.
00:16:39If you want the job, then my boys here will put you to work. Ciao.
00:16:55Why did you name the restaurant home?
00:16:58Because I grew up in my father's pizzeria.
00:17:01That's where I learned to cook in his kitchen.
00:17:04So for me, that restaurant was home.
00:17:08I'm envious of you.
00:17:10Says the guy who comes from culinary royalty.
00:17:13Well, unlike you, I wasn't allowed in my father's kitchen.
00:17:18What? Why?
00:17:20My father never thought I had potential.
00:17:25But...
00:17:28He also never gave me a chance to prove him wrong.
00:17:32I haven't made this dessert for anyone else before.
00:17:35It's my, uh...
00:17:36Well, never mind.
00:17:42Bon appetit.
00:17:44Wait.
00:17:46Wait.
00:17:48Join me.
00:17:49You've had a hard night, and it's all yours.
00:17:57So, what's the story behind it?
00:18:00It's the dessert my mother used to make me when I cried.
00:18:03She said it was like a hug on a plate.
00:18:07Well, does she still make it for you?
00:18:10No. Um...
00:18:13She died before my 13th birthday.
00:18:16And afterwards, my father resented having to babysit me while at the restaurant.
00:18:21Huh?
00:18:23I'm sorry.
00:18:25It's okay.
00:18:27Because of that, I've learned other skills.
00:18:31Skills that earn me a fan base.
00:18:34Your videos are really good.
00:18:35So, you do subscribe to my profile?
00:18:38No.
00:18:40I mean, I...
00:18:41You ghost watch?
00:18:46Guilty.
00:18:48God, I'm so embarrassed.
00:18:50I...
00:18:51Give me your phone.
00:18:54Oh, my God.
00:18:56Oh, my God.
00:19:00Now, we both follow each other.
00:19:08Come taste it for yourself.
00:19:14Let me make you feel better.
00:19:26Oh, my.
00:19:30Is it all right?
00:19:32It's been such a long time since I made it and...
00:19:34That...
00:19:35Is the best dessert I've ever had in my life.
00:19:38Yeah, I'm sweating here.
00:19:40I need this on my menu.
00:19:42Sure. Yeah.
00:19:43Go for it.
00:19:44Well, what should it be called?
00:19:49Childhood.
00:19:51Childhood.
00:19:53That's everything home is about.
00:19:57What? Having doubts?
00:19:59No.
00:20:01It's just, uh...
00:20:03I've never felt so seen before.
00:20:13Need to purchase, Ellie?
00:20:15Yeah, that's me.
00:20:17Can you show us where the water's coming from?
00:20:19Absolutely. Follow me.
00:20:21I will be right back.
00:20:22I got some videos to edit, so...
00:20:24I'll be gone in a bit.
00:20:26Oh, uh...
00:20:27Yeah, uh...
00:20:28Of course.
00:20:29I'll leave this for you.
00:20:30And finish.
00:20:32Uh...
00:20:33Ma'am?
00:20:35The damage?
00:20:37Uh, yes. Right away.
00:20:47Damn.
00:20:48That was in there deep.
00:20:49Got it.
00:20:50Fucking bastard!
00:20:51Uh...
00:20:52Inspector Theo's just about to call you.
00:21:03What?
00:21:04What do you mean home's going viral?
00:21:05I'm all grown up now.
00:21:06But you're never too old to enjoy your childhood.
00:21:07Come home.
00:21:08It's the only place that's where we served.
00:21:09Holy fuck, I'm in love.
00:21:10Oh, no, no, no, no, no, no.
00:21:11He cannot see me like this.
00:21:12You passed.
00:21:13Come on, that's the only place that's what we serve.
00:21:19Holy fuck, I'm in love.
00:21:26Oh, no, no, no, no, no.
00:21:28He cannot see me like this.
00:21:40You passed.
00:21:41Excellent work.
00:21:44Thank you, Theo, seriously.
00:21:46Okay, I know there's a six-month wait, but do you think...
00:21:50For you, always.
00:21:54Oh, I can't wait for seconds.
00:21:57Okay, then.
00:21:58I will see you both soon.
00:22:03You are dangerously good at that.
00:22:06At what?
00:22:08Making people fall for you.
00:22:11Um, maybe we should start prepping now that we can reopen.
00:22:18Prepping?
00:22:19Yeah, yeah, that's, uh, that's great.
00:22:27Yeah.
00:22:27This is boring.
00:22:32Is anyone hungry?
00:22:33I made strawberry cream-filled white chocolate donuts.
00:22:36What are you, trying to give us a heart attack, woman?
00:22:38At some point, you're going to have to eat what I make for you.
00:22:41Yeah.
00:22:42Over my dead body.
00:22:44Okay, you two shut the fuck up before I kill you both.
00:22:47Just knock it off.
00:22:48Wait, is that him?
00:22:54That's him, all right.
00:22:55All right, grab your tool.
00:22:57Let's go.
00:22:58Leave your bitch in the car.
00:23:05Ungrateful assholes.
00:23:06Hey, buddy.
00:23:09Hey, buddy.
00:23:10What's up with the A?
00:23:12Oh, uh, they just passed their inspection.
00:23:14I mean, feel free to make a reservation, though.
00:23:15Yeah, our boss isn't going to like that.
00:23:17What do you think we should do?
00:23:19Whoa, whoa, I'm just doing my job.
00:23:21Yeah, so are we.
00:23:22You know, maybe we can discuss this?
00:23:24Yeah, you can discuss it with Chef Tony later.
00:23:26Is the girl still in there?
00:23:28What?
00:23:28Yeah, no, I mean...
00:23:29Maybe we can help you remember.
00:23:32No, no, no, no, no, no, no, no, no!
00:23:38How about now?
00:23:43That's it.
00:23:43I will not have my food denied and possibly go to jail because of your antics.
00:23:47It's over between us.
00:23:49You're dead weight anyways, woman.
00:23:50No, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no
00:24:20Thanks, boss.
00:24:23Hey, Nina.
00:24:25Yeah?
00:24:26I, um...
00:24:30See you when you get back.
00:24:32Yeah.
00:24:33Bye.
00:24:37Smooth, dude.
00:24:39Real smooth.
00:24:43Son, I'm in your city for business and I want to meet up.
00:24:46You couldn't have given me a heads up
00:24:48that you'd be in town?
00:24:49It's last minute.
00:24:50A big tuna auction was just announced.
00:24:52How much are you gonna lay down this time, father?
00:24:55One million.
00:24:56Two?
00:24:57Depends on how many will fit on my private plane.
00:24:59Meet me at the market, 1 p.m.
00:25:01I have my station to prep.
00:25:03I doubt your little dessert job would cover your bills
00:25:06if that's all you had to live on.
00:25:08The market.
00:25:091 p.m.
00:25:15Morning, sweetie.
00:25:16Oh, my God!
00:25:17Oh, my God!
00:25:18He's hurt badly!
00:25:19Oh, my God!
00:25:20He's hurt badly!
00:25:21Oh, hey, how did this happen?
00:25:22Hey, how did this happen?
00:25:24How about you come with us, sweetie?
00:25:29How about you come with us, sweetie?
00:25:30Or the health inspector who left the crawl back to the house?
00:25:33Oh, my God!
00:25:34Oh, my God!
00:25:35Oh, my God!
00:25:36Oh, my God!
00:25:41Let's take a walk.
00:25:43My assistant showed me the video.
00:25:46Your mother's dessert?
00:25:47You dare to replicate it.
00:25:49I didn't replicate it.
00:25:50I honored it, remembered it.
00:25:53You wouldn't know the difference.
00:25:54You turned it into content.
00:25:56Smeared her memory all over the internet,
00:25:59then had the audacity to put it on the menu.
00:26:01No.
00:26:02Chef Nina put it on the menu.
00:26:04And she's a fool.
00:26:05You're not talented enough to recreate it.
00:26:07You've never tried anything I've made.
00:26:10How would you know?
00:26:12I'm not foolish enough to let you ruin my taste buds.
00:26:16This conversation is done.
00:26:18Take it off the menu, or I cut off your funding.
00:26:22Fuck you, Axel.
00:26:36If only you had.
00:26:37You tried ruining my restaurant.
00:26:38Don't worry.
00:26:39I'll succeed somehow.
00:26:40Who are these goons?
00:26:42Who are these goons?
00:26:44My clean-up crew.
00:26:46Mosa.
00:26:47You've met Chef Tony, right?
00:26:50You've met Chef Tony, right?
00:26:52So this little thing's been making all that noise, huh?
00:26:56Your restaurant has been taking attention away from mine.
00:27:00Why would someone critically acclaimed as you be worried about my little restaurant?
00:27:06Oh-ho-ho-ho.
00:27:07Oh, Little.
00:27:08Listen to the Joker here.
00:27:09Alright.
00:27:10That's funny.
00:27:11Does that look like Little?
00:27:12Tell me about that.
00:27:13What do you want?
00:27:14I want you to shut down your restaurant.
00:27:25And before you go on about your business and such, I want you to understand something.
00:27:31I'm a stand-up guy, alright?
00:27:33I will pay you handsomely to shut your business down and just go back to making pizzas.
00:27:41Doesn't that sound nice?
00:27:42And what if I don't?
00:27:43Well, then Axel here will cut off your hand.
00:27:46No!
00:27:47Pretty hard to cook with only one hand, don't you think?
00:27:50Fuck you!
00:27:51That's not nice.
00:27:52Fuck you!
00:27:53No!
00:27:54No!
00:27:55No!
00:27:56No!
00:27:57That's Nina.
00:27:58No!
00:27:59No!
00:28:00No!
00:28:01No!
00:28:02No!
00:28:03No!
00:28:04No!
00:28:05No!
00:28:06No!
00:28:07No!
00:28:08No!
00:28:09No!
00:28:10No!
00:28:11No!
00:28:12No!
00:28:13No!
00:28:14No!
00:28:15No!
00:28:16No!
00:28:17No!
00:28:18No!
00:28:19No!
00:28:20No!
00:28:21No!
00:28:22No!
00:28:23No!
00:28:24No!
00:28:25No!
00:28:26No!
00:28:27No!
00:28:28No!
00:28:29No!
00:28:30No!
00:28:31No!
00:28:32No!
00:28:33No!
00:28:34No!
00:28:35No!
00:28:36No!
00:28:37No!
00:28:38No!
00:28:39No!
00:28:40No!
00:28:41No!
00:28:42No!
00:28:43No!
00:28:44No!
00:28:45No!
00:28:46No!
00:28:47No!
00:28:48No!
00:28:49No!
00:28:50No!
00:28:51No!
00:28:52No!
00:28:53No!
00:28:54No!
00:28:55No!
00:28:56No!
00:28:57No!
00:28:58No!
00:28:59No!
00:29:00No!
00:29:01No!
00:29:02No!
00:29:03No!
00:29:04No!
00:29:05No!
00:29:06No!
00:29:07No!
00:29:08No!
00:29:09No!
00:29:10No!
00:29:11No!
00:29:12No!
00:29:13No!
00:29:14No!
00:29:15No!
00:29:16No!
00:29:17No!
00:29:18No!
00:29:19No!
00:29:20Your father threatened to reveal Tony's illegal workings, if he ever tried to hurt you again.
00:29:25Oh.
00:29:26Where's your father? I need to thank him.
00:29:29He left for a fish auction.
00:29:31Do you think you can walk?
00:29:36Oh my god.
00:29:38I'm so sorry.
00:29:42Hello?
00:29:44This is he?
00:29:46Oh, uh, thanks for letting me know.
00:29:48There's no cause for concern.
00:29:50What was that?
00:29:52Nothing.
00:29:54Come on.
00:29:56We gotta finish your shopping.
00:29:57The restaurant's about to open.
00:29:59Do you think Axel's gonna come back for us?
00:30:03He's a little tied up at the moment.
00:30:07No.
00:30:09You know what?
00:30:10He's a little tied up.
00:30:11I don't know.
00:30:12What happened?
00:30:13We're all tied up.
00:30:14I didn't know.
00:30:15I don't know.
00:30:16I don't know.
00:30:17What's up?
00:30:18I don't know.
00:30:19What's up?
00:30:20I don't know.
00:30:21I don't know.
00:30:22Hey, guys.
00:30:40Thanks again for saving me.
00:30:42It's the least I could do.
00:30:44Does it hurt?
00:30:46Not as much as it would hurt for you to lose your hand.
00:30:50My career would be over.
00:30:52I hate to ask, but I was wondering when I could expect my first check.
00:30:59Next Friday, do you need any dance?
00:31:03I was just curious.
00:31:07Mind if I do a short video before we open?
00:31:11I'll give you a pass for today's row of actions.
00:31:17Hey, guys.
00:31:18How you doing?
00:31:19Today, I'll show you how to decorate the parchment.
00:31:23Starting off.
00:31:24All right.
00:31:25Let's make a cake, guys.
00:31:26Doors are open.
00:31:30And then we fall off with some golden leaves.
00:31:35My favorite part.
00:31:36Hey, we're open now, so let's focus, okay?
00:31:40You got it, chef.
00:31:52For today.
00:31:55I'm fine.
00:31:57I can't wait.
00:31:57No, hey.
00:31:58I'm happy to help those who help me.
00:32:01We're a team.
00:32:03I got you.
00:32:07First order.
00:32:12Please, please, chef Tony.
00:32:13Please, I beg you.
00:32:14I beg you.
00:32:15Why shouldn't I punish you after today's fiasco?
00:32:18I promise you, I promise you, I could destroy her restaurant for good.
00:32:21If you should give me a second chance, please.
00:32:22I don't believe you.
00:32:24And I don't believe in second chances.
00:32:26No, no, no, no.
00:32:27Not for me.
00:32:27Not for me.
00:32:27For her restaurant.
00:32:29I can drain her from the inside out.
00:32:31Chef Nina, I'm so sorry, but I have a family emergency and I have to leave.
00:32:47Like, forever.
00:32:49Oh my goodness, yeah, go, but I'm really sorry to hear that.
00:32:55Do you have your tables covered?
00:32:56I do, thanks.
00:32:59What was the...
00:33:01Chef Nina, who's covering the front?
00:33:04What do you mean the hostess is?
00:33:07She's not there anymore.
00:33:09What?
00:33:09What?
00:33:11What?
00:33:13She just bounced.
00:33:14Something about another restaurant that's offering her double the pay.
00:33:21Uh, actually, I'm having a family emergency.
00:33:23I really need to go.
00:33:25No, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no.
00:33:26Please, please don't go.
00:33:27Whatever it is, we can work it out.
00:33:29Look, I have kids to pay for.
00:33:31I'm so sorry.
00:33:35Chef Nina!
00:33:36All the meals are ruined.
00:33:50We're going to be backed up for hours.
00:33:52I'm going to need all hands.
00:33:56Front of house is left, so once a meal is cooked, you have to serve it.
00:34:02That is above my pay grade.
00:34:07Behind.
00:34:07I think something's up.
00:34:19Yeah, someone is offering my employees a better paying gig.
00:34:22Did you get a text?
00:34:23Even if I did, I'd ignore it.
00:34:29Excuse me.
00:34:30I have a meal to serve.
00:34:37Oh, shit.
00:34:39Now I have to talk to customers.
00:34:41Oh, God.
00:34:53Enjoy.
00:34:54This is the worst service ever.
00:34:57Tell the chef I'm unimpressed.
00:34:59I am the chef.
00:35:02You never came to check on any of the tables.
00:35:05Isn't that what chefs are supposed to do?
00:35:08Parade around and schmooze?
00:35:12Wait, I'm so sorry.
00:35:13You haven't missed your meal.
00:35:15It took an hour to get this horse.
00:35:17I lost my appetite.
00:35:18What are you doing?
00:35:32Making sure the customers don't see you crying.
00:35:36God, this is terrible.
00:35:38I mean, my restaurant's done.
00:35:41It's finished.
00:35:42It's over.
00:35:48One trim salad and toasted bread.
00:35:54Oh, my God.
00:35:55What are you doing?
00:35:56We are prepping the next meal.
00:36:00Come on.
00:36:01We got this.
00:36:03Just tell me what to do, chef.
00:36:14I like the tomatoes cut in half.
00:36:18Now, let's go serve the customers.
00:36:40After you, chef.
00:36:48Oh, no.
00:36:54The landlord.
00:36:59Bon appetit.
00:37:03Welcome.
00:37:04I wasn't expecting you.
00:37:06Just got the bill for the recent cleanup.
00:37:09Be adding that to your rent.
00:37:11You'll be able to afford it, right?
00:37:12Do I need to look for a new tenant?
00:37:21What an asshole.
00:37:26No one has gotten to dessert.
00:37:32Excuse me.
00:37:32This restaurant will definitely not be part of the best-in-city competition.
00:37:39I understand if you take the offer.
00:37:52It's not that.
00:37:54Sit.
00:37:55All is going to work out.
00:37:57We need a miracle to happen.
00:38:00Maybe one's coming.
00:38:01This is chef Nina.
00:38:15What?
00:38:19You submitted us to the competition?
00:38:21Did they mention the cash prize?
00:38:28No.
00:38:28They'll pay for the rent and the bill.
00:38:31Well, I mean, we have to do everything.
00:38:33We have to cook.
00:38:35We have to serve.
00:38:35And the two of us will be amazing.
00:38:39Well, I'm...
00:38:40The chef's cocktail meeting is tomorrow night, so then I have to cancel reservations.
00:38:44Just tell me what needs to be done, and I'll help you do it.
00:38:48You really think we have a chance at winning it?
00:38:51Nina.
00:38:53You're an amazing chef who's a threat to all the other restaurants in this city.
00:38:58You're getting sabotaged left and right.
00:39:01You know deep down why.
00:39:09Hey there, Axel.
00:39:10Tony asked us to deliver this message in person.
00:39:13What's going on?
00:39:14I handled her employees.
00:39:15She's toast.
00:39:18She entered the competition?
00:39:24Pretty empty at this hour.
00:39:26Want to take back your stance on the dessert?
00:39:28Just say the word and the money will go back into your account.
00:39:32Everything's going to work out.
00:39:35Take a look around, son.
00:39:37You can't live off of this failure.
00:39:39I have a lot to prove.
00:39:41And I know Nina is the one to help me see it through.
00:39:43When do you leave?
00:39:49I got a short gig, so I'm sticking around for a couple extra days.
00:39:53Good luck.
00:40:00Charming, isn't he?
00:40:02We're going to win this competition come hell or high water.
00:40:08I am so sorry.
00:40:14Don't apologize.
00:40:16Never apologize for that.
00:40:23I'm going to go home and get some rest.
00:40:26Clear my head and all.
00:40:27I'll finish cleaning up.
00:40:34Tony said you need to handle this competition.
00:40:37Or else.
00:40:38Or else what?
00:40:39What the fuck do you think guys like us are hired to do?
00:40:41Hey, hey, but I'm a judge.
00:40:43I got fired.
00:40:44I have no way to infiltrate.
00:40:45That sounds like a you problem.
00:40:55No turning back now.
00:40:59Hi.
00:41:00Pleasure.
00:41:01Pleasure.
00:41:10I got you.
00:41:12I promise.
00:41:15Hello, chefs.
00:41:28How delighted we are to have you tonight.
00:41:30Toasting the competition.
00:41:32I'd like to apologize for the late start this evening.
00:41:35Seems like one of our judges got food poisoning.
00:41:38I know.
00:41:39Ironic.
00:41:40Luckily, a last-minute replacement randomly stumbled in.
00:41:43We would also like to mention this year we have a celebrity judge that we are all quite excited about.
00:41:49So please, help me welcome our judges.
00:41:52We're screwed.
00:42:14I look forward to hearing your restaurant's name come in last place.
00:42:30I'm going to meet the judges when I join.
00:42:32I'm not a great conversationalist.
00:42:38But that's all you.
00:42:39I can't wait to watch the staff interact with the judges.
00:42:52Oh, wait.
00:42:53I mean, just you and Dash.
00:42:55What are you talking about?
00:42:57The competition doesn't just judge the food.
00:43:00They judge the service.
00:43:02And knowing your lack of personal skills.
00:43:05It's full.
00:43:16Okay.
00:43:17I guess this was a terrible idea.
00:43:20You know, the competition is going to cost me two nights of payment on the floor.
00:43:23And I...
00:43:24I hate to break it to you, but having seen how last night went,
00:43:28staying open wouldn't have changed that.
00:43:30Hey, well, maybe I should just shut down the restaurant and save my dignity.
00:43:35You're not going to do that.
00:43:38I won't allow it.
00:43:40What is this really about, Nina?
00:43:42I need to learn how to be charming.
00:43:51How's your evening going, ma'am?
00:43:53Just get on with it.
00:43:55Taking in how the customer is feeling will help you understand their needs, Chef Nina.
00:44:02Well, fine.
00:44:03I'm feeling frustrated.
00:44:06Well, you came to the right spot to cool down.
00:44:10How about a nice chilled soup to start?
00:44:13Or would a cocktail fit your fancy?
00:44:18Worked, didn't it?
00:44:20Yeah, that was good.
00:44:23Now, your turn.
00:44:25What?
00:44:26No.
00:44:27From the entrance.
00:44:43That was adorable.
00:44:49No, it wasn't.
00:44:51Redo.
00:44:51Hey.
00:44:52Relax.
00:45:00Um, you smell like chocolate and strawberries.
00:45:05Better?
00:45:06How are you doing this evening?
00:45:14Starving.
00:45:16Then you must be interested in our five-course menu experience.
00:45:20That'll definitely satisfy your hunger.
00:45:25Exactly.
00:45:25This might not be so bad after all.
00:45:29Well, yeah.
00:45:30I mean, if your father and my ex don't potentially ruin our futures as chefs, this should be a piece of cake.
00:45:36I got you.
00:45:40I'll win this together.
00:45:42I promise.
00:45:45Yes, Chef.
00:45:50We need to do a dry run from beginning to end.
00:45:54You ready?
00:45:54I'm good.
00:45:59I think you can speak out.
00:46:01I think you can speak out.
00:46:01I think you can speak out.
00:46:38I like it.
00:46:46Well?
00:46:48It's perfect.
00:46:51Back at you, chef.
00:47:03Please excuse us as we prepare your next course.
00:47:08Bon?
00:47:09Appetit.
00:47:16Ah, excuse me.
00:47:18Uh, where are you going?
00:47:35To check on our guests and grab their empty plates, of course.
00:47:39Why?
00:47:40What is it?
00:47:43Nothing.
00:47:44It's, uh, it's just...
00:47:46It just feels like the home I've always wanted to build.
00:47:50Me too.
00:47:52Me too.
00:48:22And, uh, guess what?
00:48:26We're gonna get to sit and enjoy this all for ourselves?
00:48:31It's dessert time.
00:48:34Mmm.
00:48:35Of course.
00:48:36Don't worry.
00:48:37I got it.
00:48:58What do you think you're doing?
00:49:00I just wanted to help you with some behind the scenes.
00:49:08You ready?
00:49:12Action.
00:49:16Anyone can build a house.
00:49:18But it takes love to make it a home.
00:49:21And, uh, that's my secret ingredient for the dessert I'm gonna prepare for the competition.
00:49:28The dessert my mother used to make me when I was feeling sad and she knew I needed love to get me through some hard times.
00:49:44Let me get some of that.
00:49:45Sorry.
00:49:49No, it's fine.
00:49:50I can, I can clean it myself.
00:49:51Or, uh...
00:50:00I can.
00:50:15I can.
00:50:21Some more of that?
00:50:23I, uh...
00:50:25You, you, you, you could, uh...
00:50:27Yes.
00:50:29Sure.
00:50:38I'll be right back.
00:50:39I'll be right back.
00:50:52Uh...
00:50:53So the cameras are still up?
00:50:59Don't worry.
00:51:01I can't turn them away so they don't face us.
00:51:05So what if they do it?
00:51:09Yes.
00:51:11Chef.
00:51:12Tell me how much you wanted.
00:51:31All of it.
00:51:32Yes.
00:51:33Yes.
00:51:34Yes.
00:51:55How do you like it?
00:51:56How do you think we'd score?
00:51:5710 out of 10 for sure.
00:51:59Haha.
00:52:00Well done.
00:52:01How do you think we'd score?
00:52:05How do you think we'd score?
00:52:2310 out of 10, for sure.
00:52:32Let's win this thing.
00:52:35Seconds?
00:52:40Can we have actual dessert before we leave?
00:52:45I'll be right back.
00:52:48How'd you sleep?
00:52:53How'd you sleep?
00:53:06Amazingly.
00:53:08Until I woke up and realized today could change everything.
00:53:13It's my one shot.
00:53:15It's my one shot.
00:53:20I got you.
00:53:22So we can't do the grilled octopus and beetroot salad.
00:53:34We do have shrimp too.
00:53:36So how about we start off with the shrimp?
00:53:39And then salmon after.
00:53:41Yes, we'll replace the octopus.
00:53:44All right.
00:53:45The shrimp.
00:53:46Let's go.
00:53:48Yeah.
00:53:49Welcome home.
00:54:11Greeting us yourselves?
00:54:12You really can't keep a staff, can you?
00:54:15Hmm.
00:54:16Well, we let them have the night off.
00:54:19It's just us.
00:54:21Mi casa, su casa.
00:54:23We've had a long day at the other restaurants, and I have a plane to catch after this, so can we get on with it?
00:54:29This way.
00:54:46Enjoy the wine. We'll be right back with your first course.
00:54:49We'll be right back with you.
00:55:19Uh, this dish is from my late father's homeland.
00:55:32It's a take on a meal we would eat on fishing boats after a long day at sea.
00:55:37Expertly executed, chef.
00:55:38Is there something wrong, Judge?
00:55:54Uninspired.
00:55:55You can't be serious.
00:55:57Are you even qualified to be here?
00:56:00He probably sabotaged his way back in.
00:56:03I heard how you got fired.
00:56:04Uh, we'll get you a new fork, sir.
00:56:15So attentive.
00:56:21Oh, just eat you, snake.
00:56:28This is the worst meal of my life.
00:56:30Disgusting.
00:56:31Walking down memory lane must have really worked out my appetite.
00:56:39As I said, expertly executed.
00:56:42I hope you all saved room for dessert.
00:57:03It's chef Dasha's specialty.
00:57:07Can't be served.
00:57:08I'll be serving you all a dish from my childhood.
00:57:11My late mother used to make me eat this dish when I was feeling low, and to this day, every
00:57:19time I eat it, it's as if she's here with me, putting a smile on my face.
00:57:25Excuse me.
00:57:26It's an honor to have him serve this dish under my name.
00:57:31Excuse me.
00:57:40Wait, wait, wait, wait.
00:57:41Those scores are higher than the ones you gave to chef Tony.
00:57:44As it should be.
00:57:45This is one of the most unique experiences I've ever had.
00:57:48Across the board, excellence.
00:57:51It's just the two of them.
00:57:53Exactly.
00:57:53It's like I'm literally in their home.
00:57:55It's so giving mommy and daddy vibes.
00:58:01Please tell me you don't agree with these amateurs.
00:58:04It is unique, but I have my own hang-ups to ponder.
00:58:08Oh, God.
00:58:10I didn't think this plan would fail.
00:58:12I must do something.
00:58:18Only one dessert?
00:58:20Would you run out of money?
00:58:22Dessert here is served family style.
00:58:24It's meant to be shared, to be fought over, to bring us all together.
00:58:38Bon appétit.
00:58:40Whoa.
00:58:40It's even more beautiful in person.
00:58:45It looks exactly like...
00:58:46It is.
00:58:48Exactly how she made it.
00:58:50Minus the flowers in Gollum.
00:58:52Of course.
00:58:54I'm afraid to try it.
00:58:57I know.
00:58:58I understand.
00:58:59I know.
00:59:20Nobody fucks away.
00:59:21Dead wives dessert.
00:59:22Nobody.
00:59:23Spoon.
00:59:23It's, it's exactly, it's as if she's here with me today, you brought her back to life.
00:59:53May we?
01:00:08This was a cherry on top of a perfectly executed meal.
01:00:12I know who my winner is.
01:00:14No, no, no, no, no, no, no, no, no, no, no!
01:00:16That's not how this was supposed to go, okay? I flooded their restaurant, alright?
01:00:21I'm the one that did that!
01:00:23I poisoned his drink so that Chef Tony would get the highest score and I took their chefs, alright?
01:00:28She, she still rises, that little fucking pizza girl!
01:00:34I should kill you!
01:00:39They're gonna kill me.
01:00:51Hey boss, just saw Axel run off.
01:01:04The winner was announced?
01:01:06You gotta be shit with him.
01:01:08Yeah, we'll handle him from here.
01:01:12It's time for Axel to go swimming with the fishes.
01:01:19Okay, now you two stand in front of your sign because we need a photo of the first ever
01:01:35doable chefs to win this competition.
01:01:42There we go.
01:01:45Such a sexy couple.
01:01:47Thanks.
01:01:48Wait, are we?
01:01:50Are we?
01:01:59That's a yes, by the way.
01:02:03Can I get one with my dad in it?
01:02:05Absolutely.
01:02:20Congratulations.
01:02:21This is going to help us so much.
01:02:32Thank you again for your vote.
01:02:34I knew it the moment I saw your first plate.
01:02:37You've got talent.
01:02:39Both of you.
01:02:41I hate to say it, but I'm impressed.
01:02:44Thank you, Chef Leto.
01:02:46It means a lot coming from an extraordinary chef like yourself.
01:02:50You both have a right future.
01:02:52I'd like to bring home under the Leto Fine Dining Management Group.
01:02:59That would be an honor, Chef.
01:03:02You'll have all the funding you need to keep this star of a restaurant going.
01:03:06And as for you, I'll reinstate your trust fund into the bank account tomorrow morning.
01:03:15Hold on.
01:03:18Hello.
01:03:21Really?
01:03:22But how?
01:03:26You don't say.
01:03:28Interesting.
01:03:29My assistant just informed me that all my restaurants are suddenly booked up for the next two years.
01:03:37Something about a photo my son uploaded with me in it.
01:03:41The internet's calling me Zaddy Leto.
01:03:46Maybe I can delay my flight so you can teach me how to make a post.
01:03:51What do you say?
01:03:53I'd say we have time for another bottle of wine and a recap.
01:03:56Maybe some dessert, too.
01:04:05We did it.
01:04:07Just the two of us.
01:04:09In our home.
01:04:11I have a special video I'd like to edit for you.
01:04:16The security footage?
01:04:18Yes.
01:04:20But you have to promise me to keep it private.
01:04:22I'll keep it safe.
01:04:24Just like how you've kept me.
01:04:52I'll be right back.
01:04:53I want to pay for a good job.
01:04:54Here's the story.
01:04:56I want to pay for you, too.
01:04:57Let's go.
01:04:58Let's get into the queue.
01:04:59If you're stopped, let's go, I can get into the queue.
01:05:01I'll be right.
01:05:03And I'll be right back.
01:05:04I'll be right back.
01:05:05I'll be right back.
01:05:06Then I'll be right back.
01:05:08I will be right back.
01:05:10I'll be right back.
01:05:11I'm right back.
Recommended
1:13:10
|
Up next
1:04:37
1:05:02
1:40:15
2:22:03
54:14
1:58:13
1:40:28
2:35:49
1:31:13
2:02:17
1:52:09
2:08:14
20:40
16:58
1:19:50
1:59:22
1:21:24
3:31:45
1:05:53
2:01:01
1:32:47
Be the first to comment