- 23 hours ago
Falling For The Internet's Sweetest Temptation Completed
Category
🎥
Short filmTranscript
00:00:00All right, team, we have 10 hours till doors open to the best restaurant this city has ever seen.
00:00:10Yes, chef!
00:00:14And I couldn't have done it without you, too.
00:00:19Oh, my God, it's really happening.
00:00:21I'm opening my own restaurant, and I have my best friend, and I have my best fiancé helping me out.
00:00:26I will be right there by your side as your pastry chef.
00:00:29Besties for life.
00:00:30Hey, hey, hey, don't forget about me, future wifey.
00:00:33My food review is going to make this place famous.
00:00:35Oh, God, I'd be lost without you both.
00:00:42Wait, where's Christy?
00:00:45Oh, crap.
00:00:47Oh, she wouldn't flake on me.
00:00:50Not today.
00:00:54Christy, are you home?
00:00:59Christy?
00:01:02Christy, are you okay?
00:01:03I'm okay.
00:01:14Are you fucking serious?
00:01:16Come on, I've been begging you for a week.
00:01:19At least Christy knows how to feed a starving man.
00:01:21I served him up something sweet.
00:01:23Speaking of eating, how about dinner tonight at Chef Tony's?
00:01:25I've got to write the big boss man a stellar review that'll leave home off the radar.
00:01:29Sounds yummy.
00:01:32Christy, you are my best friend!
00:01:34And my pastry chef!
00:01:35You were supposed to be at the restaurant with me tonight.
00:01:37Oh, my God, you are so obsessed with this restaurant.
00:01:41You're all knives and checklists.
00:01:43So boring.
00:01:44And, from what I hear, so bad in bed.
00:01:48Oh.
00:01:50Oh, God, I'd be lost without you both.
00:01:53You know what?
00:01:56I guess felt deserves felt.
00:01:58This?
00:01:58The engagement's off.
00:02:00Hey, go pick up your shit at my place tomorrow.
00:02:02You, you're fired!
00:02:03You think you can replace me on your restaurant's opening night?
00:02:07Oh, watch me!
00:02:14Oh, my God, she was right.
00:02:17My career's over before it's even begun.
00:02:23Oh, God.
00:02:25Lena, stop that talk.
00:02:29Breathe.
00:02:29You need a pastry chef.
00:02:38All randos and trolls.
00:02:41I mean, someone wanting to whisk me away?
00:02:45God, could this day get any worse?
00:02:48Just a dash of the patient.
00:02:52That's dash freaking leto.
00:02:54It's culinary school's a walking ego trip.
00:02:56All I have is zero substance.
00:02:58Dessert again, Dash.
00:03:04You should show us some range.
00:03:06I expect more from the son of a culinary legend.
00:03:09But, temptation is kind of my brand.
00:03:17That is disgustingly unprofessional.
00:03:26Maybe you can learn from Chef Dash about charming those who judge you.
00:03:32A plus.
00:03:34You, B minus.
00:03:36Excuse me, I've never received anything less than an A.
00:03:38Well, now you have.
00:03:43B sound firm?
00:03:44B sound firm.
00:03:49No.
00:03:50Absolutely not.
00:03:54What if I don't find anyone else?
00:03:57Oh, God, a resume.
00:03:59Oh, God, a resume.
00:04:01Alexander Ruffalo.
00:04:03I've never heard of him.
00:04:05It's better than no one.
00:04:06Or worse, Dash Leto.
00:04:08You're hired.
00:04:10See you in an hour.
00:04:18This one's for you, Papa.
00:04:19Oh, great.
00:04:28He must be Alexander Ruffalo.
00:04:38Dash Leto?
00:04:39Hey there, Chef.
00:04:41Ready to whip up some magic?
00:04:43Oh, fuck no.
00:04:45Dash, what are you doing here?
00:04:46I am, Alexander Ruffalo.
00:04:50Hmm, so you sent in a fake resume.
00:04:52I was worried you would ignore it if you saw my name.
00:04:55Gee, I wonder why.
00:04:56What happened to Dottie's connections, they dried up?
00:04:58You don't know him.
00:05:00Or how little he thinks of me.
00:05:01You wouldn't lift a finger to help me.
00:05:03I'm trying to prove I belong in this world.
00:05:06Not for the likes, for me.
00:05:08You were the best in class, and when I saw your post,
00:05:11I just knew I had to work with you.
00:05:15And maybe to prove him wrong.
00:05:18He thinks I was the best?
00:05:20That's...
00:05:21Oh, wait.
00:05:22Don't fall for it, Nina.
00:05:23It's just one of his tricks.
00:05:25I don't care.
00:05:26Okay, you lied your way into my kitchen,
00:05:28and I plan on opening the best restaurant this town has seen.
00:05:31And it's not going to happen with you in it.
00:05:33Come on.
00:05:33We balance each other.
00:05:35Oh, what are you talking about?
00:05:37Your skill set is solid, but people-wise, you could use my charm.
00:05:42No.
00:05:42Okay, go find another restaurant to win your dad's love.
00:05:45Believe it or not, I've always liked your food.
00:05:48You open in one hour.
00:05:53He's right.
00:05:55I have no other choice, and maybe, hopefully, he'll prove me wrong.
00:06:02You have one night, one chance.
00:06:05If you mess up, you're out.
00:06:07Deal.
00:06:08Thank you, Chef.
00:06:10Is he flirting?
00:06:13Wait, get it together, Nina.
00:06:15Focus.
00:06:16Hmm.
00:06:17All right, team.
00:06:19This is our new pastry chef.
00:06:21Dash Leto.
00:06:22Wait.
00:06:23What happened to Christy?
00:06:25What happened to Christy?
00:06:27She fucked my fiance, so I fired her.
00:06:33We move forward.
00:06:35Get to prepping.
00:06:37You run this kitchen like a queen.
00:06:40And I'll have your head if you forget it.
00:06:42Yes, Chef.
00:06:44He's definitely flirting with me.
00:06:47Oh, my God.
00:06:48It's Dash of Temptation in real life.
00:06:50Oh, my God.
00:06:51You're even hotter in person.
00:06:55Just call me Dash.
00:06:58Dash?
00:06:59I'm obsessed with your videos.
00:07:01You're amazing.
00:07:02And you have tables to set.
00:07:05This isn't a meet and greet.
00:07:06Go.
00:07:06Sorry.
00:07:13Didn't mean to cause a scene.
00:07:14Conference.
00:07:15Now.
00:07:18This is your version of the principal's office?
00:07:21It's cozy.
00:07:21In my kitchen, you are Chef Dash.
00:07:24Not a Dash of Temptation.
00:07:26This is my late father's dream.
00:07:27And I'm not going to let anyone or anything ruin it.
00:07:29Do I make myself clear?
00:07:31Yes, Chef.
00:07:33I'm sorry to hear about your father.
00:07:37I know he'd be proud.
00:07:39That's really sweet of him.
00:07:41Oh, gosh.
00:07:42Am I?
00:07:42No.
00:07:43I can't fall for him.
00:07:45And about your fiancée?
00:07:47My ex-fiancée.
00:07:49He's a fucking idiot.
00:07:57I...
00:07:57I smell something burning.
00:08:00Oh, shit.
00:08:02No, no, no, no, no, no, no.
00:08:03Oh, God, this can't be happening.
00:08:05Hurry, someone, put it out.
00:08:13Oh, my God.
00:08:15Oh, my God.
00:08:15Oh, my God.
00:08:24Oh, man.
00:08:26Guess all those midnight mac and cheese disasters paid off.
00:08:30Talent comes in many forms.
00:08:35Oh, that was kind of hot.
00:08:37Now, if you'll excuse me, I have some sweets to finish prepping.
00:08:46Dash, thank you for saving my restaurant's opening.
00:08:51God, today's just been...
00:08:53The worst and best day of your life.
00:08:58I look forward to earning your trust.
00:09:05Someone's hungry.
00:09:07It's all yours.
00:09:34It's all yours.
00:09:36Just a nibble.
00:09:37No.
00:09:43No.
00:09:45Chef, can I need your approval?
00:09:49Oh.
00:09:51That, right.
00:09:54What do you think?
00:09:59Damn.
00:09:59Yeah, that'll do.
00:10:00Glad you approve.
00:10:04Doors open.
00:10:05Okay, people, it's go time.
00:10:10Knives out.
00:10:10Yes, chef.
00:10:11Yes, chef.
00:10:12All right, table floor.
00:10:14One braised octopus, two sweet corn, panna cotta, a crab.
00:10:17Yes, chef.
00:10:21We're only two hours in and we've already slowed down.
00:10:24So, this is the cake.
00:10:29So, this is the cake.
00:10:29Final touch.
00:10:31What do you think you're doing?
00:10:42What do you think you're doing?
00:10:44What do you think you're doing?
00:10:51Making a promotional video?
00:10:53I told you.
00:10:54I told you, no dash of temptation in my kitchen.
00:10:56I'm trying to help.
00:10:57This will get customers in.
00:11:00Good lord.
00:11:01Fine.
00:11:02I'll put away my phone.
00:11:03You're welcome, chef.
00:11:08You entitled, inseparable piece of...
00:11:10Chef Nina?
00:11:12We're booked out two months in advance.
00:11:20Did you hear me, chef?
00:11:23Excuse me.
00:11:24The phones.
00:11:26Oops.
00:11:26Excuse me.
00:11:33Time to entertain.
00:11:46You follow me on social media, right?
00:11:51Too bad.
00:11:52You really like the new video.
00:11:54I bet this video is only going to unravel me more.
00:12:06Last but not least, come taste it for yourself.
00:12:10In real life.
00:12:12What I'd get for a taste of that right now.
00:12:16Good lord.
00:12:22You want it?
00:12:23Don't, chef.
00:12:24So bad it hurts.
00:12:28Good girl.
00:12:40I'm more.
00:12:43Of course you're dead.
00:12:44Last but not least, drizzled chocolate.
00:13:05Chef Tony.
00:13:22Chef Tony.
00:13:23Big boss, don't worry.
00:13:31I plan on writing your restaurant a glowing review in the papers.
00:13:35Top notch.
00:13:36Sunday's cover is promised.
00:13:37We have a problem.
00:13:38Up for you.
00:13:39That's Dash.
00:13:40That's Dash.
00:13:44From culinary school.
00:13:50No girl he couldn't charm except for sexless Nina.
00:13:54What do you think you're doing?
00:13:56That whore.
00:13:57She replaced me with Dash.
00:13:59Burn her reputation.
00:14:01To the crowd.
00:14:02I got you this job, eh?
00:14:06Food critic.
00:14:08Consider this a debt paid.
00:14:11It'd be my honor, boss.
00:14:13Consider it already done.
00:14:14I never thought that fool would try to topple Chef Tony's marks of this city.
00:14:18Of course, if you're not up to the task, then my boys here will do what I'd pay them to
00:14:27do if you catch my drift.
00:14:32Got it, Chef.
00:14:33Salute.
00:14:37Enjoy the best meal of your life.
00:14:44You are so hot when you're in sabotage mode.
00:14:48How are you going to take her down?
00:14:49Beat them at their own game.
00:14:58Well, that's it for our first night.
00:15:04Right, time to clean up and go to our actual homes.
00:15:07Chef Nina, an anonymous food blogger posted about home and it's not good.
00:15:13And while the new restaurant seems to take itself seriously given the pricing,
00:15:17it's the clout of having a dash of temptation as their resident pastry chef that makes them
00:15:22cheap.
00:15:23God, see, this is exactly what I was worried about.
00:15:26A review by a faceless person on the internet?
00:15:29Oh, come on.
00:15:30They barely have any followers.
00:15:31It'll go nowhere.
00:15:33Well, how are you so sure that others don't feel the same about...
00:15:36Me?
00:15:37And here, I thought we were getting along so well.
00:15:42Well, what do I do to squash it?
00:15:45Why don't we invite this low-life person in for a dinner?
00:15:49Uh, we're booked up for the next six months.
00:15:51Hey, listen.
00:15:58I know how the internet works.
00:16:01Just give it a dare to you and you'll blow over.
00:16:06Soon, real reviews from real customers will overshadow this as they shout from the mount
00:16:13on top how good home is.
00:16:17Hmm.
00:16:18God.
00:16:20I do want to believe you.
00:16:22Simply do so.
00:16:28Nina?
00:16:29Just head home.
00:16:30I'll close up the rest.
00:16:31Okay.
00:16:43God, I could really use your advice right now, Papa.
00:16:47God, I could really use your advice right now, Papa.
00:16:51My darling princess, what's wrong?
00:16:55I broke the meal.
00:16:56That's okay.
00:16:57You gotta understand, greatness takes time.
00:17:00It's kind of like waiting for dough to rise.
00:17:04You keep experimenting, Nina.
00:17:06You're gonna be a great chef one day.
00:17:09See?
00:17:10Doesn't that make you feel better?
00:17:13Did you get home okay?
00:17:27This is home.
00:17:29Where I've only ever belonged.
00:17:35Thanks again for giving me a chance.
00:17:39Yeah, whatever.
00:17:41Am I being too hard on him?
00:17:43He did technically help book out my restaurant for six months.
00:17:48Figured you'd like to see all the reviews tonight from real customers.
00:17:53Such a great experience tonight in the comfort of me.
00:17:56With it, execution.
00:17:57I'll be back soon if I can get a reservation.
00:18:03A peace offering.
00:18:05A peace offering.
00:18:05A peace offering.
00:18:06A peace offering.
00:18:16A peace offering.
00:18:16A peace offering.
00:18:17A peace offering.
00:18:23Oh, my God.
00:18:25Oh, God.
00:18:26He's delicious.
00:18:27I mean, the dessert.
00:18:30Oh, I don't know.
00:18:33I'm in deep
00:18:35Babe, where are you going so early?
00:18:43Time for a little manipulation tactic for our little special mission
00:18:46You're a little devil, aren't you?
00:18:48I know how to warm her up just to leave her in the cold
00:19:03Perfect timing
00:19:08This is all the crap you stashed in my drawers and littered in my living room
00:19:12Where's my stuff?
00:19:16Let's focus on apologies rather than your overreaction to a silly little mishap
00:19:20You are such an asshole
00:19:22Oh wait, I know what's going on
00:19:24You're in a mood because of that terrible review by some online food influencer
00:19:27That must have really stung
00:19:29Ouch
00:19:29That little thing?
00:19:31We're going to get notable reviews from actual professionals
00:19:34Just you wait
00:19:35You'll never make it without me or my connections as a food critic
00:19:41Yeah, and you'll never survive on Christy's overly sweet desserts
00:19:45Time to up the insulin
00:19:46Shit, what if he's right?
00:19:54I mean, Axel's the best food critic in town
00:19:56And without him on my side
00:19:57How am I going to get notable reviews?
00:20:01Oh, hi
00:20:05Hey, boss
00:20:06How's it hanging?
00:20:07Uh, great, great
00:20:09Just cleaning up
00:20:10Fun
00:20:11Is it okay if I pick up a few things for tonight's desserts?
00:20:14All the items there are what your previous chef had ordered
00:20:17Yeah, yeah, go for it
00:20:18All right
00:20:19See you tonight then
00:20:20Excited to see what you whip up
00:20:21Oh, why did I say that?
00:20:30Gross
00:20:30Oh, boy, yeah, that's...
00:20:41That's what I need right now
00:20:43Want some coffee?
00:20:48Sure
00:20:49Cream, sugar?
00:20:51No sugar
00:20:52Jeez, okay
00:20:53Calm down
00:20:54Tony's new menu shows the kind of sophistication that many of his rivals would sell their soul to copy
00:21:00I need to hit harder
00:21:08Welcome to your new home
00:21:14Hi, yes, I'd like to place a reservation for tonight
00:21:17Hi, yes, I'd like to place a reservation for tonight
00:21:19I'm sorry, sir, but we are booked up six months to the game
00:21:22What?
00:21:23Would you like to...
00:21:24No!
00:21:27I still have to give your things back, don't I, Nina?
00:21:37I said no sugar
00:21:38Got what you needed?
00:21:53Yes, chef
00:21:54It's gonna be delicious
00:21:55Okay, everyone
00:21:59Let's get ready for a busy night
00:22:08Here's my classic dessert
00:22:12Flamboyant, untalented, daddy's little rich boy
00:22:22Time to drop off your stuff, Nina
00:22:28I hope you can swim, Nina
00:22:39Cuddle this, bitch
00:22:53Sir, no running
00:22:54Hey, watch it, babe
00:22:57I need to get home and start baking
00:23:00Yeah, hi
00:23:02I'd like to report a citation
00:23:04How's the uni pasta with caviar looking?
00:23:27Oh my god, the entire dining room is flooded
00:23:31I got called for a health code citation
00:23:38Yeah
00:23:38This restaurant is shut down
00:23:43Expected immediately
00:23:45Are you the owner?
00:23:46Uh, I am
00:23:47I have to give you a failing grade
00:23:49No, a failing grade, look, I have never
00:23:51Hang on
00:23:52Hang on
00:23:52Expected
00:23:52Theo
00:23:57Theo
00:23:58I like that name
00:24:00I like you
00:24:02I mean, I watched your videos and all
00:24:06Can you give us a few hours to figure out what happened
00:24:09Before you give our chef her first failing grade?
00:24:12It mean a lot to me
00:24:13For you, anything
00:24:16I'll get you some dessert
00:24:18On the house, of course
00:24:20As a thank you
00:24:21Oh, I can't take bribes
00:24:23It's not a bribe
00:24:25A bribe would be
00:24:26Me?
00:24:28Feeding you dessert myself
00:24:30I could take bribes
00:24:30I could take all the bribes
00:24:33I'll be right back with a to-go bag
00:24:34Thank you
00:24:35For understanding
00:24:36Chef Tony
00:24:43It's been handled
00:24:44They'll be shut down
00:24:46Well done, Axel
00:24:48You're proving to be invaluable to me
00:24:51What can I say?
00:24:53It's the least I can do
00:24:54Hey, tell me
00:24:55What is a food critic job paying these days?
00:24:59I get by
00:25:00How'd you like to make a little extra?
00:25:04Come work for my restaurant's management team
00:25:07But wouldn't that, uh, conflict with my current job?
00:25:11You worry too much
00:25:14Let me handle that
00:25:15What are you thinking?
00:25:22The flood didn't just happen on its own
00:25:24The cameras might have caught the perpetrator
00:25:26So you're thinking that someone did this on purpose?
00:25:31Where's the security feed?
00:25:33Oh, um
00:25:34Who's this?
00:25:39God, that's my ex-fiance
00:25:41This is my ex-fiance, Axel
00:25:49He's the food critic for the paper
00:25:51And apparently our saboteur
00:25:53That is so unethical
00:25:56Yeah
00:25:57Who called in the citation?
00:26:00All I know is that it was a man
00:26:01Recognize this number?
00:26:03Oh, that's Axel's number
00:26:05God, that little life's gone
00:26:07Okay, call me when you clean up this mess for a proper inspection
00:26:11Until then
00:26:12I'll give you a pending rig
00:26:15Oh, thank you so much
00:26:17And thank you for the sweet treat
00:26:21There's more where that came from
00:26:24What are you doing?
00:26:31Finishing what Axel started
00:26:32Hello?
00:26:36Yes?
00:26:37Some news?
00:26:38I'd like to discuss a matter concerning you food critic, Axel Vitti
00:26:41I'd like to discuss a matter concerning you food critic, Axel Vitti
00:26:46It's settled
00:26:52The paper fired Axel
00:26:54He's gone
00:26:55We're safe
00:26:57Don't underestimate Axel
00:27:01This might have started something worse
00:27:03I got you
00:27:06I promise
00:27:06Too bad home will have to go into foreclosure
00:27:12After its humiliating health inspection
00:27:15Hello, editor?
00:27:24Yes, I just got the juiciest
00:27:26What?
00:27:28No, what?
00:27:29You can't fire me
00:27:30What?
00:27:31No!
00:27:33I'll kill them
00:27:37I'll kill them
00:27:39I'll kill
00:27:40Oh, fuck
00:27:41Chef Tony's gonna kill me
00:27:43Can I make you something that always cheers me up?
00:27:53I don't need your chocolate and charm
00:27:55This is off the venue
00:27:57Sure
00:28:02I mean, I have to be here anyway
00:28:05Until the cleaning crew shows up
00:28:06Mind if I record?
00:28:09I'll do D&L
00:28:10Yeah, how about it, partner?
00:28:19Chef Tony
00:28:20Join me
00:28:26There's something you should know about
00:28:38Tell me my restaurant's gonna be on the front page this Sunday
00:28:42About that
00:28:44I may have gotten fired from the paper tonight
00:28:47Because I was trying to shut down home
00:28:48Are you fucking with me?
00:28:54No, Chef
00:28:55No, Chef
00:28:55But I wanted to see if, you know, the offer still stood to become a part of your, you know, team's restaurant management
00:29:01I just, you know, the money would really help me right now
00:29:08And I could have really used that prestigious review
00:29:11And for home to be squashed
00:29:13Like you promised
00:29:15I'll make it up to you
00:29:19Chef, I'll make it up to you
00:29:20If you want a job
00:29:26Then my boys here will put you to work
00:29:29Ciao
00:29:32Why did you name the restaurant home?
00:29:39Because I grew up in my father's pizzeria
00:29:42That's where I learned to cook
00:29:44In his kitchen
00:29:44So for me
00:29:46That restaurant was home
00:29:48I'm envious of you
00:29:50Says the guy who comes from culinary royalty
00:29:53Well
00:29:55Unlike you
00:29:57I wasn't allowed in my father's kitchen
00:29:59What?
00:30:00Why?
00:30:01Why?
00:30:02My father
00:30:03Never thought I had potential
00:30:05But
00:30:07He also never gave me a chance to prove him wrong
00:30:12I haven't made this dessert for anyone else before
00:30:16It's my, uh
00:30:20Well
00:30:21Never mind
00:30:23Bon appétit
00:30:24Wait
00:30:26Wait
00:30:28Join me
00:30:30You've had a hard night
00:30:36And it's all yours
00:30:37So
00:30:38What's the story behind it?
00:30:41It's the dessert
00:30:42My mother used to make me when I cried
00:30:44She said it was like a hug on a plate
00:30:47She said it was like a hug on a plate
00:30:47Well does she still make it for you?
00:30:51No
00:30:51Um
00:30:52She died before my 13th birthday
00:30:55And
00:30:56And
00:30:56Afterwards
00:30:57My father
00:30:59Resented having to babysit me while in the restaurant
00:31:02I'm sorry
00:31:05It's okay
00:31:06Because of that
00:31:08I've learned
00:31:09Other skills
00:31:10Skills that earned me a fan base
00:31:13Your videos are really good
00:31:16So you do subscribe to my profile?
00:31:18No
00:31:19I mean
00:31:21I
00:31:21You ghost watch?
00:31:26Guilty
00:31:27God I'm so embarrassed
00:31:30I
00:31:30Give me your phone
00:31:32Oh my god
00:31:35Now
00:31:40Don't
00:31:41We both
00:31:41Follow each other
00:31:43Come taste it for yourself
00:31:49Let me make you feel better
00:31:55Oh my
00:32:09Is it alright?
00:32:10It's been such a long time since I made it
00:32:12That
00:32:13Is the best dessert I've ever had in my life
00:32:16Yeah I'm sweating here
00:32:18I need this on my menu
00:32:20Sure
00:32:21Yeah
00:32:22Go for it
00:32:23Well what should it be called?
00:32:28Childhood
00:32:28Childhood
00:32:30That's everything home is about
00:32:33What?
00:32:36Having doubts?
00:32:38No
00:32:38It's just
00:32:40I've never felt so seen before
00:32:43Nina Bertelli?
00:32:54Yeah
00:32:54That's me
00:32:55Can you show us where the water's coming from?
00:32:57Absolutely
00:32:58Follow me
00:32:59I will be right back
00:33:00I got some videos to edit
00:33:02So
00:33:02I'll be gone in a bit
00:33:04Oh
00:33:05Yeah
00:33:05Of course
00:33:06I'll leave this for you
00:33:08And finish
00:33:08Dash
00:33:11Ma'am
00:33:12The damage
00:33:14Yes
00:33:16Right away
00:33:16Damn
00:33:25That was in there deep
00:33:27Got it
00:33:28Fucking bastard
00:33:29Inspector Theo
00:33:39Inspector Theo
00:33:39I was just about to call you
00:33:40What?
00:33:42What do you mean home is going viral?
00:33:46I'm all grown up now
00:33:48But you're never too old to enjoy your job
00:33:50Come home
00:33:51It's the only place
00:33:53That's what we said
00:33:54Holy fuck
00:33:57I'm in love
00:33:58Oh no
00:34:04No, no, no, no
00:34:05He cannot see me like this
00:34:07You passed
00:34:18Excellent work
00:34:20Thank you, Theo
00:34:22Seriously
00:34:22Okay, I know there's a six month wait
00:34:25But do you think
00:34:27For you
00:34:27Always
00:34:30I can't wait for seconds
00:34:34Okay then
00:34:34I will see you both
00:34:36Soon
00:34:37You are dangerously good at that
00:34:42At what?
00:34:45Making people fall for you
00:34:47Maybe we should start prepping now that we can reopen
00:34:54Prepping?
00:34:56Yeah, yeah
00:34:57That's great
00:34:58This is boring
00:35:07Is anyone hungry?
00:35:09I made strawberry cream filled white chocolate donuts
00:35:12What are you trying to give us a heart attack, woman?
00:35:14At some point you're going to have to eat what I make for you
00:35:17Over my dead body
00:35:20Okay, you two shut the fuck up before I kill you both
00:35:23Just knock it off
00:35:24Wait
00:35:25Is that him?
00:35:28That's him, all right
00:35:31All right
00:35:31Grab your tool
00:35:32Let's go
00:35:34Leave your bitch in the car
00:35:35Ungrateful assholes
00:35:42Hey, buddy
00:35:45What's up with the A?
00:35:47Oh, they just passed their inspection
00:35:49I mean, feel free to make a reservation
00:35:50Yeah, our boss isn't going to like that
00:35:52What do you think we should do?
00:35:54Whoa, whoa
00:35:55I'm just doing my job
00:35:56Yeah, so are we
00:35:57Maybe we can discuss this
00:35:59Yeah, you can discuss it with Chef Tony later
00:36:01Is the girl still in there?
00:36:03What?
00:36:03Yeah, no, I mean
00:36:04Maybe we can help you remember
00:36:06No, no, no, no, no, no, no, no
00:36:09How about now?
00:36:18That's it
00:36:19I will not have my food denied
00:36:20And possibly go to jail because of your antics
00:36:22It's over between us
00:36:24You're dead weight anyways, woman
00:36:26You're dead weight anyways, woman
00:36:26No, no, no, no, no
00:36:34No, no, no, no, no
00:36:36So what is it then?
00:36:44She's inside
00:36:44I have to go to the market to get a few things
00:36:52Do you need anything?
00:36:54I'm all set
00:36:54Thanks, boss
00:36:56Hey, Nina
00:36:58Yeah?
00:37:01I, um
00:37:02See you when you get back
00:37:05Yeah
00:37:06Bye
00:37:08Smooth, dude
00:37:12Real smooth
00:37:14Son
00:37:18I'm in your city for business
00:37:19And I want to meet up
00:37:20You couldn't have given me a heads up
00:37:22That you'd be in town
00:37:23It's last minute
00:37:24A big tuna auction was just announced
00:37:26How much are you going to lay down this time, father?
00:37:29One million
00:37:30Two?
00:37:31Depends on how many will fit on my private plane
00:37:33Meet me at the market at 1 p.m
00:37:35I have my station to prep
00:37:36I doubt your little dessert job
00:37:39Would cover your bills
00:37:40If that's all you had to live on
00:37:41The market
00:37:421 p.m
00:37:44Morning, sweetie
00:37:50Oh, my
00:37:54He's hurt badly
00:37:56Hey, how did this happen?
00:38:02How about you come with us, sweetie
00:38:04Or the health inspector
00:38:06We'll have to crawl back to the house
00:38:07What do you think?
00:38:15Let's take a walk
00:38:16My assistant showed me the video
00:38:19Your mother's dessert
00:38:20You dare to replicate it
00:38:22I didn't replicate it
00:38:23I honored it
00:38:25Remembered it
00:38:25You wouldn't know the difference
00:38:27You turned it into content
00:38:29Smeared her memory all over the internet
00:38:32Then have the audacity
00:38:33To put it on the menu
00:38:34No
00:38:35Chef Nina
00:38:36Put it on the menu
00:38:37And she's a fool
00:38:38You're not talented enough to recreate it
00:38:41You've never tried anything I've made
00:38:43How would you know?
00:38:44I'm not foolish enough
00:38:46To let you ruin my taste buds
00:38:47This conversation is done
00:38:50Take it off the menu
00:38:52Or I cut off your funding
00:38:54Fuck you, Axel
00:39:08If only you had
00:39:09You tried ruining my restaurant
00:39:11Don't worry
00:39:12I'll succeed somehow
00:39:13Who are these goons?
00:39:17My cleanup crew
00:39:18Mosa
00:39:20You've met Chef Tony, right?
00:39:25You've met Chef Tony, right?
00:39:28So this little thing's been making all that noise, huh?
00:39:34Your restaurant
00:39:35Has been taking attention
00:39:37Away from mine
00:39:39Why would someone critically acclaimed as you
00:39:41Be worried about my little restaurant?
00:39:43Oh, oh, little
00:39:45Little, listen to the joker here
00:39:47Alright
00:39:48That's funny
00:39:48Does that look like little?
00:39:50Tell me about that
00:39:51What do you want?
00:39:54I want you to shut down
00:39:56Your restaurant
00:39:57And before you go on
00:40:00About your business and such
00:40:01I want you to understand something
00:40:03I'm a stand-up guy
00:40:05Alright
00:40:05I will pay you
00:40:07Handsomely
00:40:09To shut your business down
00:40:11And just go back to making pizzas
00:40:13Doesn't that sound nice?
00:40:15And what if I don't?
00:40:16Well, then Axel here
00:40:17Will cut off your hand
00:40:18It's pretty hard to cook
00:40:21With only one hand
00:40:22Don't you think?
00:40:23Fuck you
00:40:23That's not nice
00:40:24Fuck you
00:40:25No
00:40:26Help
00:40:27That's Nina
00:40:28Help
00:40:31Help
00:40:31Help
00:40:32Help
00:40:35Help
00:40:35Tony
00:40:45How you doing, old friend?
00:40:49Oh, no
00:40:50It's alright
00:40:51It's alright
00:40:51I don't meddle in those kind of business deals
00:40:53Help her out, son
00:40:54Laro
00:40:56I haven't tried your restaurants yet
00:40:59But I hear great things
00:41:00Don't worry
00:41:01I don't take your absence personally
00:41:03It's quite refreshing, actually
00:41:05It's been, what?
00:41:0630 years since culinary school?
00:41:08Time flies when you're as successful as me
00:41:12I see you're still fighting your way through the competition
00:41:15I don't regret it
00:41:18I don't expect you to
00:41:20But to try to do the same to a woman
00:41:22That's a new low, even for you
00:41:24Hey, hey
00:41:26Nina
00:41:26Nina, wake up
00:41:28Wake up, come on
00:41:29Am I in heaven?
00:41:43Kind of
00:41:43We're at the food market
00:41:45Oh, God
00:41:48Where's Tony?
00:41:50My father threatened to reveal Tony's illegal workings
00:41:53If he ever tried to hurt you again
00:41:55Oh
00:41:56Where's your father?
00:41:57I need to thank him
00:41:58He left for a fish auction
00:42:00Do you think you can walk?
00:42:06Oh, my God
00:42:07I'm so sorry
00:42:09Hello?
00:42:13This is he
00:42:14Oh, uh
00:42:16Thanks for letting me know
00:42:18There's no cause for concern
00:42:19What was that?
00:42:22Nothing
00:42:22Come on
00:42:25We've got to finish your shopping
00:42:27The restaurant's about to open
00:42:28Do you think Axel's gonna come back for us?
00:42:34He's a little tied up
00:42:35At the moment
00:42:36Hey, guys
00:42:46Hey, guys
00:43:00Thanks again for saving me
00:43:11It's the least I could do
00:43:13Does it hurt?
00:43:15Not as much as it would hurt for you to lose your hand
00:43:18Oh, my career would be over
00:43:20I hate to ask, but I was wondering when I could expect my first check
00:43:27Next Friday
00:43:29Do you need any dance?
00:43:31No, thank you
00:43:32I was just curious
00:43:34Mind if I do a short video before we open?
00:43:38I'll give you a pass for today's row of actions
00:43:42I'll give you a pass for today's row of actions
00:43:42Hey, guys, how you doing?
00:43:47Today I'll show you how to decorate the clothes with
00:43:50Starting off
00:43:52Alright, let's make a cake, guys
00:43:55Doors are open
00:43:56And then we fall off into golden leaves
00:44:01My favorite part
00:44:04Hey, we're open now, so let's focus, okay?
00:44:08You got it, chef
00:44:09For today
00:44:21I'm fine
00:44:24I can't wait
00:44:25No, hey, I'm happy to help those who help me
00:44:28We're a team
00:44:29I got you
00:44:32First order
00:44:39Please, please, chef Tony
00:44:41Please, I beg you, I beg you
00:44:43Why shouldn't I punish you
00:44:44After today's fiasco?
00:44:46I promise you, I promise you
00:44:47I could destroy her restaurant for good
00:44:49If you should give me a second chance, please
00:44:50I don't believe you
00:44:51And I don't believe in second chances
00:44:54No, no, no, no, no
00:44:54Not for me, not for me
00:44:55For her restaurant
00:44:56I can drain her from the inside out
00:45:09Chef Nina, I'm so sorry
00:45:11But I have a family emergency
00:45:12And I have to leave
00:45:13Like, forever
00:45:15Oh my goodness
00:45:18Yeah, go, but
00:45:20I'm really sorry to hear that
00:45:22Do you have your tables covered?
00:45:24I do, thanks
00:45:25What was the
00:45:27Chef Nina, who's covering the front?
00:45:32What do you mean the hostess is?
00:45:34She's not there anymore
00:45:35Wait
00:45:36Oh
00:45:37She just bounced
00:45:41Something about another restaurant
00:45:42That's offering her double the pay
00:45:44Actually, I'm having a family emergency
00:45:50I really need to go
00:45:51Please, please don't go
00:45:54Whatever it is, we can work it out
00:45:56Look, I have kids to pay for
00:45:57I'm so sorry
00:45:58Chef Nina
00:46:03All the meals are ruined
00:46:17We're going to be backed up for hours
00:46:18I'm going to need all hands
00:46:22Front of house is left
00:46:24So once a meal is cooked
00:46:25You have to serve it
00:46:27That is above my pay grade
00:46:30I think something's up
00:46:43Yeah, someone is offering my employees a better paying gig
00:46:47Did you get a text?
00:46:49Even if I did
00:46:50I'd ignore it
00:46:52Excuse me
00:46:56I have a meal to serve
00:46:57Oh shit
00:47:05Now I have to talk to customers
00:47:06Oh god
00:47:15Enjoy
00:47:19This is the worst service ever
00:47:22Tell the chef I'm unimpressed
00:47:24I am the chef
00:47:27You never came to check on any of the tables
00:47:30Isn't that what chefs are supposed to do?
00:47:33Parade around in schmooze?
00:47:37Wait, I'm so sorry
00:47:38You haven't missed your meal
00:47:40It took an hour to get this horse
00:47:41I lost my appetite
00:47:43Oh god
00:47:46What are you doing?
00:47:57Making sure the customers don't see you crying
00:47:59God, this is terrible
00:48:02I mean
00:48:03My restaurant's done
00:48:05It's
00:48:05It's finished
00:48:07It's over
00:48:08One trim salad
00:48:17And toasted bread
00:48:18Oh my god
00:48:19What are you doing?
00:48:21We are prepping the next meal
00:48:23Come on
00:48:25We got this
00:48:27Just
00:48:28Tell me what to do, chef
00:48:30Uh, I like the tomatoes
00:48:40Cut in half
00:48:41As the sea is blue
00:48:49All my words are true
00:48:55Now
00:48:59Let's go serve the customers
00:49:00After you, chef
00:49:05Oh no, the landlord
00:49:18Bon appetit
00:49:23Um
00:49:26Welcome
00:49:27I wasn't expecting you
00:49:28Just got the bill
00:49:30For the recent cleanup
00:49:31Be adding that to your rent
00:49:33You'll be able to afford it, right?
00:49:37Yeah
00:49:37Do I need to look for a new tenant?
00:49:44What an asshole
00:49:45No one has gotten to dessert
00:49:51Excuse me
00:49:55This restaurant
00:49:58Will definitely not be part of the best in city competition
00:50:02I understand if you take the offer
00:50:13It's not that
00:50:16Sit
00:50:16All is gonna work out
00:50:19We'd need a miracle to happen
00:50:22Maybe one's coming
00:50:23This is chef Nina
00:50:36What?
00:50:41You submitted us to the competition
00:50:43Did they mention the cash prize?
00:50:50No
00:50:50They'll pay for the rent
00:50:51And the bill
00:50:52Well, I mean
00:50:54We have to do everything
00:50:55We have to cook
00:50:57We have to serve
00:50:57And the two of us
00:50:58Will be amazing
00:50:59Well, I'm
00:51:01The chef's cocktail meeting
00:51:03Is tomorrow night
00:51:04So then I have to cancel reservations
00:51:06Just
00:51:06Tell me what needs to be done
00:51:09And I'll help you do it
00:51:10You really think we have a chance at winning it?
00:51:13Nina
00:51:13You're
00:51:15An amazing chef
00:51:17Who's a threat to all the other restaurants in this city
00:51:19You're getting sabotaged
00:51:21Left and right
00:51:22You know deep down why
00:51:24Hey there, Axel
00:51:32Tony asked us to deliver this message in person
00:51:34What's going on?
00:51:36I handled her employees
00:51:37She's toast
00:51:38She entered the competition?
00:51:45Pretty empty at this hour
00:51:47Want to take back your stance on the dessert?
00:51:49Just say the word
00:51:50And the money will go back into your account
00:51:52Everything's gonna work out
00:51:54Take a look around, son
00:51:58You can't live off of this failure
00:52:00I have a lot to prove
00:52:02And I know Nina
00:52:03Is the one to help me see it through
00:52:05When do you leave?
00:52:10I got a short gig
00:52:11So I'm sticking around for a couple extra days
00:52:14Good luck
00:52:15Charming, isn't he?
00:52:25We're gonna win this competition
00:52:27Come hell or high water
00:52:29I am so sorry
00:52:34I
00:52:34Don't apologize
00:52:35Never apologize for that
00:52:38I'm gonna go home and get some rest
00:52:46Clear my head and all
00:52:48I'll finish cleaning up
00:52:50Tony said you need to handle this competition
00:52:57Or else
00:52:58Or else what?
00:52:59What the fuck do you think guys like us are hired to do?
00:53:01Hey, hey, but I'm a judge
00:53:03I got fired
00:53:05That sounds like a you problem
00:53:07No turning back now
00:53:17Pleasure
00:53:21Pleasure
00:53:22I got you
00:53:31I promise
00:53:32Hello chefs
00:53:47How delighted we are to have you tonight
00:53:50Toasting the competition
00:53:51I'd like to apologize for the late start this evening
00:53:54Seems like one of our judges got food poisoning
00:53:57I know, ironic
00:53:59Luckily, a last minute replacement
00:54:01Randomly stumbled in
00:54:03We would also like to mention
00:54:04This year we have a celebrity judge
00:54:06That we are all quite excited about
00:54:09So please
00:54:09Help me welcome our judges
00:54:11Applause
00:54:13We're screwed
00:54:33Uh, no
00:54:35We're dead
00:54:36I look forward to hearing your restaurant's name
00:54:43Come in last place
00:54:45I'm gonna meet the judges
00:54:50When I join
00:54:51Uh, um
00:54:53I'm not a great conversationalist
00:54:56But
00:54:57That's all you
00:54:58Can't wait to watch the staff interact with the judges
00:55:11Oh wait, I mean
00:55:11Just
00:55:12You and Dash
00:55:13What are you talking about?
00:55:15The competition doesn't just judge the food
00:55:18They judge the service
00:55:20And knowing your lack of
00:55:22Percival skills
00:55:23It's full
00:55:30Okay
00:55:35Okay, this
00:55:36Was a terrible idea
00:55:37You know
00:55:38The competition is gonna cost me
00:55:39Two nights of payment on the floor
00:55:41And I
00:55:41I hate to break it to you
00:55:43But
00:55:44Having seen how last night went
00:55:45Staying open
00:55:46Wouldn't have changed that
00:55:48Okay, well
00:55:49Maybe I should just
00:55:51Shut down the restaurant
00:55:51And save my dignity
00:55:52You're not
00:55:54Gonna do that
00:55:54I won't allow it
00:55:57What is this really about, Nina?
00:56:00I need to learn how to be charming
00:56:02How's your evening going, ma'am?
00:56:11Just get on with it
00:56:12Taking in how the customer is feeling
00:56:15Will help you understand their needs
00:56:17Chef Nina
00:56:18Well, fine
00:56:20I'm
00:56:20I'm feeling frustrated
00:56:22Well
00:56:24You came to the right spot to cool down
00:56:27How about a nice chilled soup to start
00:56:29Or
00:56:31Would a cocktail
00:56:32Fit your fancy?
00:56:35Worked, didn't it?
00:56:38Yeah
00:56:38That was good
00:56:39Now
00:56:41Your turn
00:56:42What?
00:56:44No
00:56:44From the entrance
00:56:45That was adorable
00:57:05No, it wasn't
00:57:08Redo
00:57:08Hey
00:57:09Relax
00:57:12You smell like chocolate and strawberries
00:57:20Better?
00:57:26How are you doing this evening?
00:57:30Starving
00:57:31Then you must be interested in our five course menu experience
00:57:36That'll definitely satisfy your hunger
00:57:39Exactly
00:57:42This might not be so bad after all
00:57:45Well, yeah
00:57:46I mean, if your father and my ex don't potentially ruin our futures as chefs
00:57:50This should be a piece of cake
00:57:52I got you
00:57:56We'll win this together
00:57:58I promise
00:57:59Yes
00:58:01Yes, chef
00:58:02We need to do a dry run
00:58:08From beginning to end
00:58:09You ready?
00:58:14Good
00:58:15I think you can speak out
00:58:17I'm living it up
00:58:39Drinking my cup
00:58:40But you got the power
00:58:41My body's in motion
00:58:43I'm drunk on emotion
00:58:45Tell me that you want it
00:58:48Cause
00:58:49I
00:58:50Think I'm falling
00:58:51Nothing deeper
00:58:53I like it
00:58:54Well?
00:58:58It's perfect
00:59:05I got you, chef
00:59:08Please excuse us
00:59:20As we prepare your next course
00:59:22Bon
00:59:23Appetit
00:59:25Ah, excuse me
00:59:32Uh, where are you going?
00:59:51To check on our guests and grab their empty plates
00:59:53Of course
00:59:54What?
00:59:57What is it?
00:59:59Nothing
01:00:00It's, uh
01:00:01It's just
01:00:01It just feels like the home I've always wanted to build
01:00:05Me too
01:00:07Uh
01:00:10Oh
01:00:11Uh
01:00:12High
01:00:16Big
01:00:16Big
01:00:17Big
01:00:18Big
01:00:18Big
01:00:18Big
01:00:19Bit
01:00:20Big
01:00:22Big
01:00:24Big
01:00:24Big
01:00:24Wow
01:00:25ďż˝
01:00:37Yeah, and guess what we get to sit and enjoy this all for ourselves
01:00:46It's dessert time mm-hmm, of course, no one I got it
01:01:07What do you think you're doing I just wanted to help you with some behind-the-scenes
01:01:21You ready
01:01:29Anyone can build a house, but it takes love to make it a home and
01:01:34And that's my secret ingredient for the desserts. I'm gonna prepare for the competition
01:01:41A dessert my mother used to make me when I was feeling sad, and she knew I needed love
01:01:49To get me through some hard times
01:02:00Sorry
01:02:02No, it's fine. I can I can clean it myself
01:02:04or
01:02:13I
01:02:32Some more of that
01:02:34I
01:02:36I
01:02:38You you you could uh
01:02:40Yes
01:02:41Sure
01:02:50I'll be right back
01:02:52I
01:02:53Have a
01:02:54I
01:02:56I
01:02:58I
01:02:59I
01:03:00I
01:03:01I
01:03:02I
01:03:03I
01:03:04I
01:03:05I
01:03:06I
01:03:07I
01:03:08I
01:03:09You
01:03:10I
01:03:11I
01:03:12I
01:03:13I
01:03:14I
01:03:15I
01:03:16I
01:03:17So what if they did?
01:03:21Yes, chef.
01:03:39Tell me how much you wanted.
01:03:43All of it.
01:03:45Yes.
01:03:47Jesus.
01:04:06I like it.
01:04:10Well done.
01:04:17How do you think we'd score?
01:04:3410 out of 10 for sure.
01:04:36Let's win this thing.
01:04:50Seconds?
01:04:52Can we have actual dessert before we leave?
01:04:55I'll be right back.
01:04:56How'd you sleep?
01:05:01Amazingly.
01:05:05How'd you sleep?
01:05:06Amazingly.
01:05:07Until I woke up and realized today could change everything.
01:05:11It's my one shot.
01:05:13I got you.
01:05:14I got you.
01:05:15I got you.
01:05:19I got you.
01:05:20So we can't do the grilled octopus and beetroot salad.
01:05:22We do have shrimp too.
01:05:23Shrimp and beetroot.
01:05:24So how about we start off with the shrimp?
01:05:25I'm not sure.
01:05:26I'm not sure.
01:05:27I'm not sure.
01:05:28I'm not sure.
01:05:29Yeah.
01:05:30Wow.
01:05:31Oh, yeah.
01:05:32How about you?
01:05:33And then salmon after.
01:05:34Yeah, so we'll replace the octopus.
01:05:37so we can't do the grilled octopus and beetroot salad we do have shrimp too
01:05:45so how about we start off with the shrimp and then salmon after yes we'll replace the octopus
01:06:07welcome home greeting us yourselves you really can't keep a staff can you
01:06:24hmm well we let them have the night off it's just us
01:06:29we've had a long day out here at the restaurants and i have a plane to catch after this so
01:06:36uh can we get on with it this way
01:06:39enjoy the wine we'll be right back with your first course
01:06:58just tell them a story
01:07:25this is your home after all
01:07:28this dish is from my late father's homeland
01:07:39it's a take on a meal we would eat on fishing boats after a long day at sea
01:07:44expertly executed chef
01:07:47is there something wrong judge
01:07:59uninspired
01:08:03you can't be serious
01:08:05are you even qualified to be here
01:08:07he probably sabotaged his way back in
01:08:10i heard how you got fired
01:08:12we'll get you a new fork sir
01:08:23so attentive
01:08:29oh just eat you snake
01:08:35this is the worst meal of my life disgusting
01:08:38walking down memory lane must have really worked out my appetite
01:08:43as i said expertly executed
01:08:49i hope you all saved room for dessert
01:09:10it's chef dash's specialty
01:09:13can't be served
01:09:15i'll be serving you all a dish from my childhood
01:09:18my late mother used to make me this dish when i was feeling low and to this day
01:09:25every time i eat it
01:09:27it's as if she's here with me
01:09:29putting a smile on my face
01:09:31excuse me
01:09:33it's an honor to have him serve this dish under my name
01:09:35excuse me
01:09:39wait wait wait wait
01:09:48those scores are higher than the ones you gave to chef tony
01:09:50as it should be
01:09:51this is one of the most unique experiences i've ever had
01:09:55across the board excellence
01:09:57it's just the two of them
01:09:59exactly
01:09:59it's like i'm literally in their home
01:10:02it's so giving mommy and daddy vibes
01:10:05please tell me you don't agree with these amateurs
01:10:09it is unique
01:10:11but i have my own hang-ups to ponder
01:10:14oh god
01:10:16i didn't think this plan would fail
01:10:17i must do something
01:10:19i have my own hang-up
01:10:21i have my own hang-up
01:10:23i have my own hang-up
01:10:25only one dessert
01:10:26would you run out of money
01:10:28dessert here is served family style
01:10:31it's meant to be shared
01:10:32to be fought over
01:10:34to bring us all together
01:10:37well
01:10:44bon appetit
01:10:46whoa
01:10:48it's even more beautiful in person
01:10:51it looks exactly like
01:10:52it is
01:10:54exactly how she made it
01:10:56minus the flowers and gone
01:10:57of course
01:11:00i'm afraid to try it
01:11:02i don't know
01:11:04i'm just like
01:11:13sorry
01:11:15i don't know
01:11:25nobody fucks her
01:11:26my dead wife's dessert
01:11:27nobody
01:11:28spoon
01:11:42it's
01:11:43it's exactly
01:11:47it's as if she's here with me
01:11:50today
01:11:52you brought her back to life
01:11:58may we
01:12:10this was a cherry on top of a perfectly executed meal
01:12:17i know who my winner is
01:12:19no no no no no no no no no no no no
01:12:21that's not how this was supposed to go okay
01:12:23i flooded their restaurant
01:12:25all right
01:12:26i'm the one that did that
01:12:27i poisoned his drink so that chef tony would get the highest score and i took their chefs all right
01:12:33she
01:12:34she
01:12:35still
01:12:36rises that little
01:12:37fucking pizza girl
01:12:39i should kill you
01:12:44they're gonna kill me
01:12:54hey boss
01:13:05just saw axel run off
01:13:09the winner was announced
01:13:11you gotta be
01:13:12shit
01:13:13yeah we'll handle it from here
01:13:18home one
01:13:19huh
01:13:20it's time for axel to go swimming with the fishes
01:13:34okay now you two stand in front of your sign because we need a photo of the first ever dual chefs to win this competition
01:13:41there we go
01:13:49such a sexy couple
01:13:51thanks
01:13:52wait
01:13:53wait
01:13:53are we
01:14:02that's a yes by the way
01:14:06can i get one with my dad in it
01:14:09absolutely
01:14:19and
01:14:19it's
01:14:21that's what i'm gonna do
01:14:22and i'm gonna do
01:14:23and i'm gonna do
01:14:24and i'm gonna do
01:14:24again
01:14:25this is going to help us so much thank you again for your vote i knew it the moment i
01:14:39saw your first plate you've got talent both of you i hate to say it but i'm impressed
01:14:47thank you chef leto means a lot coming from an extraordinary chef like yourself
01:14:52you both have a bright future i'd like to bring home under the leto fine dining management group
01:15:02that would be an honor chef you'll have all the funding you need to keep this
01:15:07star of a restaurant going
01:15:12and as for you i'll reinstate your trust fund into the bank account tomorrow morning
01:15:17hold on
01:15:18hello really but how
01:15:28you don't say interesting
01:15:33my assistant just informed me that all my restaurants are suddenly booked up for the next two years
01:15:39something about a photo my son uploaded with me in it the internet's calling me zaddy leto
01:15:49maybe i can delay my flight so you can teach me how to make a post what do you say
01:15:54i'd say we have time for another bottle of wine and a recap maybe some dessert too
01:16:01we did it just the two of us in our home i have a special video i'd like to edit for you
01:16:17the security footage yes but you have to promise me to keep it private i'll keep it safe just like how
01:16:28how you've kept me
01:16:37you
01:16:39you
01:16:41you
01:16:43you
01:16:45you
01:16:47you
01:16:49you
01:16:51you
Recommended
1:38:56
|
Up next
1:05:46
1:16:38
1:34:10
1:08:47
1:34:10
1:04:37
1:04:37
1:55:16
2:27:22
2:39:52
1:59:54
1:44:16
1:20:58
1:34:36
1:41:55
1:28:23
1:01:40
14:13
1:11:17
1:47:41
1:51:41
1:47:41
1:35:04
Be the first to comment