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  • 4 months ago
Climate change isn't just a future problem — it's already threatening your favorite foods.
From your daily cup of coffee to the grapes in your wine glass, rising temperatures and extreme weather are silently reshaping what ends up on your plate. In this video, we break down four everyday foods — wheat, coffee, peanuts, and grapes — that could disappear from store shelves if we don’t act now.

Discover the science, the global impact, and what’s at stake. This isn’t just about food — it’s about culture, livelihood, and the future of our planet.
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Transcript
00:00What if your favorite morning coffee, your peanut butter sandwich, and even wine, just disappeared?
00:05Climate change isn't just melting ice caps.
00:08It's creeping into your grocery cart.
00:10Wheat, the backbone of bread and pasta, is struggling with rising heat.
00:14In America's Great Plains, just two degrees hotter could wipe out up to 25% of the crop.
00:20Then there's coffee.
00:21Over two billion cups are brewed every day.
00:24But half the land we grow it on now may be useless by 2050.
00:27Global warming is pushing farmers higher into the mountains just to survive.
00:31Peanuts? They don't like the heat either.
00:34Above 97 degrees Fahrenheit, each extra degree slashes yield by 6%.
00:38Even science is racing to create heat-proof peanuts.
00:42But it's a race against time.
00:44And grapes, the soul of wine, are ripening too fast.
00:47Losing flavor, boosting alcohol, and threatening centuries-old vineyards.
00:51We're not just losing food, we're losing culture.
00:54Act now, or your next meal might come with a sight of regret.
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