00:00Hey, what's going on?
00:17Oh my gosh.
00:30You're ruthless, just right in front of me.
00:59So right here we have like a homemade cornbread.
01:02One of my favorites. It's so sweet.
01:05Super good with barbecue.
01:06Should we get the dog dancing?
01:07Yes, of course.
01:08Get the dog.
01:13There's protein over here.
01:14It could feed Arnold Schwarzenegger in his prime.
01:16Let's just taste it right now.
01:18We were just in Texas a week ago.
01:20We tried all the places everybody was telling us to go to,
01:23and I kept saying, like, the difference is just like,
01:26it's just such a big noticeable gap.
01:29Don't waste alot of my favorites.
01:31But all of my favorites won't have the place about it today,
01:32but I have some significance since I'm talking to you.
01:34But there are many people in San Franciscoans advised me to pick them up to know that
01:36I was in a bar nerd rule.
01:37I never thought that that would be good.
01:39I'd like to take that field here.
01:41Oh my gosh.
01:42Hell yeah, I have known Sam.
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