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Transcript
00:00Today's presentation is a new video.
00:02This video is going to be veryella.
00:08It's a new video for a game of making the video.
00:14When it comes to a menu, it's going to be a good video.
00:18It's going to show you how to make a video.
00:21It's going to be more detailed than a product.
00:25It's an easy video to show you how to make a video.
00:29Little bit on the machine.
00:37I'm going to pick up the machine, so I'm going to pick up the machine.
00:47Now I'm going to pick up the machine.
00:53So you don't like this.
00:56It's perfect for you.
01:01This is a hard time, and I'm right here.
01:05I'm going to spread it.
01:09I don't think it's fresh.
01:11I'm going into it because it's very big.
01:15It's so, it's good for you.
01:16It does have a little bit of fresh oil.
01:19I think I just enjoyed it.
01:21Let's get it.
01:23This is so delicious.
01:28And I like to eat mine.
01:35This is how it is.
01:39It's really delicious!
01:43This is a great snack.
01:47The most important thing is that,
01:51we're going to cook some things.
02:06The third is green tea.
02:10deciduous tea.
02:15I like this.
02:18I can't even use the same machine.
02:23I like this machine.
02:28I am going to use the same machine.
02:32I'm going to use a few times to use this machine.
02:36I'm going to use a machine.
02:40We want to make a pot.
02:43It's very soft.
02:45If you take a pot on a pot,
02:47we can make the pot more.
02:49I'll make a pot on a pot.
02:58I'm going to eat it too well.
03:00I'll put it again with my pot.
03:02Wash a well.
03:06Take the 2-3 minutes.
03:10Get the Bref's hot pan on the piches.
03:12They prepare for the cooking.
03:14The kiln on the gemeente.
03:16I can't make the mixture of the cuisine.
03:24I d-closed with a little cheese,
03:26so I will do it for a few minutes.
03:28I'm bigger than it is.
03:30So
04:00Let's go.
04:30So, I will start with just a smallうんitens.
04:36интересно
04:42100g
04:4450g
04:52100g
04:58100g
05:02105g
05:04The same way.
05:08The last one.
05:11Just finish it.
05:19Then the next one.
05:23The first one to finish the first.
05:27The second one.
05:31Now we're going to cook.
05:33Now we're going to cook a lot of with a little bit.
05:36Take this to the top.
05:40Now it's fast and fast.
05:44Alright, well, good.
05:47Make sure it's cool.
05:48Let's cook again with a little bit.
05:53Let's cook a nice little.
05:57Let's cook a little bit of a bit.
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