00:00The boozy or better mimosa is this Spanish cocktail
00:02and I'm here for it.
00:03It starts with Valencia oranges,
00:05although really any orange will do,
00:07except it has to be fresh squeezed.
00:09That's what you want.
00:09The usual suspect, plus two friends.
00:12The key is everything is ice cold.
00:14In with the juice, a little gin, a little vodka,
00:17and a little sugar, optional.
00:19Give it a stir until the sugar dissolves
00:20and then top it off with the bubbly.
00:22Let's party.
00:25Cheers.
00:26Can't do bottomless brunch with these.
00:30That is delicious.
00:32Fresh and boozy, just the way I like it.
