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  • 10 years ago
This is one of our guilty pleasure cocktails… a little sweet, a little spicy, easy to drink.

Ingredients:
2 oz spiced dark rum
1 oz Kahlúa
Garnish: orange peel
Glass: lowball / tumbler

Method:
Fill glass with ice, add the rum and Kahlúa, then stir.
Squeeze the orange peel over top, rim the glass and then drop it in.
Serve.
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