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  • 3 months ago
Aired (May 31, 2025): Kara David, hindi inurungan ang matinik na hamon ng pangunguha ng tuyom sa Quezon. Ngunit sa gitna ng kanyang pangunguha, aksidente siyang natusok nito! Panoorin ang video!


Hosted by Kara David, ‘Pinas Sarap’ takes its viewers on a weekly gastronomical adventure that gives them a deeper appreciation for Filipino food.

Watch ‘Pinas Sarap' every Saturday, 8:15 PM on GTV. Subscribe to youtube.com/gmapublicaffairs for our full episodes. #PinasSarap

Category

😹
Fun
Transcript
00:00Isa sa mga coastal town ng Provinsya ng Quezon ang Pagbilao.
00:07Malaking bahagi ng bayang ito nakaharap sa Pagbilao Bay.
00:12Nakilala sa malinaw, kalmadong tubig at mayaman itong biodiversity.
00:17Andito po ako ngayon sa Pagbilao Grande Island.
00:21Siyempre, may tubig na naman at alam nyo na kapag may tubig, lulusong na naman po tayo.
00:27O po, andito po tayo sa Pagbilao kung saan isa sa mga pangonahing ikinabubuhay ng mga taga rito ay ang pangingisda.
00:36Napakayaman po ng biodiversity ng marine life dito sa Pagbilao.
00:40Kaya excited na excited na po akong mag-seafood hunting.
00:44Nakain po tayo ng seafood ngayon pero lulusong muna tayo.
00:48Samahan nyo na ako.
00:50Bukod sa iba't ibang klase ng isda, sagana rin sa iba't ibang klase ng shellfish ang katilang daga.
00:56Isa na riyan ang sea urchin o tuyum.
01:01Okay, let's do this.
01:07Dito sa pinasarap ang pagkain bago tinitikman, kailangan munang paghirapan.
01:12Kaya hindi ko aatrasan ang matinig na hamot ng pagkuhan ng tuyum.
01:17Ano, kaya ka naman.
01:24Nakakuha akong isa.
01:27Teka lang.
01:31Mahirap.
01:33Parang maano na eh.
01:35Malabo na.
01:35Nasa 7 hanggang 8 feet ang bahagi ng dagat na aming sisisirit.
01:41At dahil high tide na, malakas na ang agos sa ilalim ng dagat.
01:46Mahirap ah.
01:50Bukod sa hirap sa pagsisin, extra challenge din ang pagkuhan ng tuyum.
01:55Masakit kasi kapag natusok ka nang matulis nitong tibig.
01:59Kaya naman gumagamit ng kahoy para sungkitin ang mga tuyum.
02:06Wala katat ka pa.
02:08Wag, wag, wag, wag, wag, wag.
02:12Nakatatlo na ako ah.
02:13One, two, three.
02:18Sa ikalawang sisid, nakakuha ko ng dalawang tuyo.
02:24Ah!
02:25Hindi ako lumulubog.
02:27Paano ba lumulubog?
02:29Hindi ako lumulubog eh.
02:39Lumulutan ako agad eh.
02:43Mayang maya pa.
02:48Mayang maya pa.
02:48What is this?
03:18But sometimes, the accident is not going to be able to survive.
03:26What is this?
03:30Can I do that?
03:33Huh?
03:35Is it true?
03:38It's like a beach.
03:41It's like a beach.
03:43It's probably going to be out there.
03:48You're wrong.
03:51You're wrong.
03:52You're wrong.
03:53What's this?
03:54Suka?
03:55You're wrong, okay?
03:57You're wrong.
03:58You're wrong.
03:59You're wrong.
04:00You're wrong.
04:01You're wrong.
04:02You're wrong.
04:03You're wrong.
04:04Ayon sa mga kasama kong mangiisda,
04:06kapag natusok ka ng tuyum,
04:07mainam daw nalagyan ito ng suka para matunaw ang tuyum.
04:13Sulit naman ang pagsisid namin sa dami ng aming nakuhang tuyum.
04:18So, if you can see, there are a lot of things that you can see.
04:23We need to remove things that you can see.
04:26So, what we're going to do is we're going to do it.
04:30So, in the water, we're going to do this.
04:33What?
04:34What?
04:35What?
04:36What?
04:37What?
04:38What?
04:39What?
04:40What?
04:41What?
04:42What?
04:43What?
04:44O, T-O-T-O.
04:46Nalalagas yung mga buhok niya.
04:52Bwede na!
04:53Ayan!
04:54So, kanina.
04:55Nagpigenat na nga ngayon.
04:56Diba?
04:57So, kanina malagun siya.
04:58Diba?
04:59Mabalbon siya.
05:00Kanina ngayon, kalbo na siya.
05:01Bak!
05:03Pwede na itong kainin.
05:05Pwede nang kainin ang mga nakuha naming tuyong na fresh from the sea.
05:10Oh, and then I'll put the sugar in the way.
05:14How much?
05:16That's right.
05:18That's it?
05:20Okay, and then I'll eat it.
05:22But it's a good thing.
05:24It's a good thing.
05:26It's a good thing.
05:28It's a good thing.
05:32It's a good thing.
05:36It's a good thing.
05:38It's so good.
05:40It's so good.
05:42It's so good.
05:44So, it's so good.
05:46It's so good.
05:48A little bit?
05:50This is so good.
05:52Now, you can add milk.
05:54Very good.
05:58It's so good.
06:00This is a package for our Japanese restaurant.
06:02It's so good.
06:04But it's so good.
06:06I'll just eat it.
06:08It's good!
06:10It's good!
06:14It's good!
06:18It's good!
06:20It's good!
06:22It's good!
06:36.
06:54.
06:56.
06:58.
07:01.
07:01.

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