00:00Mars bar slice is something I've made since I was a tiny little kid and I think maybe I was a
00:06teenager when I started turning them into eggs for Easter and it's been something that we've
00:11done every year since and something now of a family tradition and something we all look forward
00:16to. It's the easiest recipe to make, I'll put the full recipe in the caption, just takes a little
00:22bit of time to turn them all into these little eggy shapes but totally worth it when you see
00:26that doesn't come together in their little egg carton. It's also something that I love to gift
00:31at Easter time. We're going to a friend's place on Easter Monday so I'll definitely be packing
00:36a dozen of eggs for their family. My brother always shows up when there's chocolate around, delicious.
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