00:00Two ingredient dough is back and this time that is good. We're making pizza. You've been making
00:05pizza way harder than it needs to be. Two ingredient dough is no yeast, no drama, just mix it, roll it
00:11and it's ready to bake. Flip your sheet pan over for a wide flat surface to make your pizza on
00:16and I'm going classic margarita with sauce, cheese and fresh basil. I'm giving mine a little egg wash
00:22on the crust because it's pretty but you can totally skip this step. Bake it for just 10
00:27minutes and that's all there is to it. This is legit and this is delicious.
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