00:00Abang Rahman, now we're going to make Panna Cotta.
00:03Okay.
00:04Just watch, okay?
00:05But you have to remember,
00:06to make any dish, the most important ingredient is
00:09the good day milk.
00:10Why do we have to use this?
00:12Because it's good for our body.
00:13It has a lot of nutrients.
00:14It has vitamin D, protein, calcium, all sorts of things.
00:17All sorts of things.
00:18It's good for everyone's health.
00:19Okay, let's start.
00:21Put in the sugar.
00:23Milk.
00:24How much is that?
00:25Just one cup.
00:26One cup?
00:27Yes.
00:28One and a half cups?
00:29Yes, one and a half.
00:31And one more.
00:32One and a half cups.
00:35Is there anything I can help with?
00:37Yes.
00:38Really?
00:39Yes.
00:40Just watch.
00:41Okay, I'll watch.
00:42Heat it up.
00:43It's hard for me to burn it.
00:45So, this one.
00:47Let it boil.
00:49Let it boil.
00:50Do you want a spoon?
00:51Let it boil.
00:52Let it heat up.
00:54Put it here.
00:56Just a moment.
00:57Not yet.
00:58Not yet.
00:59Then, put it in here.
01:02Put it in.
01:04Stir it.
01:05Look, the colour is even now.
01:07It looks good.
01:08It has a rich flavour.
01:10Rich flavour.
01:11Where's the sweetness?
01:12Sweetness?
01:13It's for you.
01:14Really?
01:15Do you want some?
01:17You're so mean.
01:19Can you get me a spoon?
01:20Sure.
01:23You're welcome.
01:26Okay.
01:27Put it in the bowl.
01:28Put it in.
01:29It's done.
01:32Then, put it in the tea.
01:36That's it?
01:37That's it.
01:38If it's cold, the texture will be beautiful.
01:41Do you understand?
01:43It's easy.
01:44It's easy to make, right?
01:45If you don't understand, it's our turn.
01:47Okay.
01:48Let's take a look.
01:49Sure.
01:54Aman.
01:55Yes.
01:56The pandan kutai that we made earlier is ready.
01:58But this one is for you.
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