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Passing fad or beverage of the future: Non-alcoholic wine
DW (English)
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1 year ago
Non-alcoholic drinks are growing in popularity across Europe. Can wine jump on the bandwagon? France, with its long wine tradition, may set the trend.
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00:00
I'm in France swirling my fifth glass of wine, but guess what? I'm not drunk at all.
00:05
That's right. That's because this is a non-alcoholic wine.
00:10
Wine consumption has been in decline over the past few years, even in France.
00:17
Yes, the country known for its fine wines is experiencing a surprising shift.
00:22
Consumption of traditional wine is tapering off, while non-alcoholic wines are on the rise.
00:28
What's behind this trend? How are these wines made?
00:32
And do they live up to the French standard of excellence? Let's find out.
00:37
Over the past 60 years, France has seen more than a 50% decline in wine consumption,
00:43
from 100 litres per capita annually to less than 50.
00:48
This trend is projected to continue in the future.
00:51
According to a survey from 2023, these are the most preferred non-alcoholic alternatives.
00:57
Alcohol-free cocktails, alcohol-free beer, and alcohol-free wine.
01:03
We asked some French people their view on non-alcoholic wines.
01:08
If you enjoy like non-alcoholic drinks, I think this is a good option.
01:13
I mean, for me, it's too far from wine. So, I don't know, but the taste is good.
01:18
Well, it's good, but it's just not wine though, you know.
01:21
Despite those mixed reactions,
01:23
Augustin Laborde has been successfully running a non-alcoholic drink store in Paris since 2022.
01:31
Laborde quit alcohol during the COVID pandemic
01:34
and wanted different options for himself and others.
01:37
Now, his shop offers everything from alcohol-free wine to beers and 4GIN.
01:43
In this shop, there is nothing against alcohol.
01:47
So, the idea is not to tell the people, okay, stop drinking alcohol.
01:51
It's just the idea to give them an offer, an alternative option.
01:56
His sales spike up during dry January,
01:59
when many give up drinking for the first month of the year.
02:02
He's confident though that it's no longer just a trend
02:05
and that more and more French people are open to the idea of non-alcoholic drinks.
02:10
Some people at the beginning were coming and were kind of making fun and say,
02:14
okay, it's never going to work and how can you make de-alcoholized wine or something like this.
02:19
But I think very, very fast, maybe because of our communication as well.
02:24
So, for us, it's really something that is new, but that will stay for a very long time.
02:28
It's not just a fashion that something will come for one year
02:31
and then we're going to never hear about it again.
02:34
It is still a niche market, so at his store,
02:37
It is still a niche market, so at his store,
02:40
Laborde arranges frequent non-alcoholic wine tastings with winemakers.
02:45
Consumers can taste the wine and give their honest opinion.
02:50
The boom in non-alcoholic beverages mirrors the general decline in the wine
02:54
and alcohol consumption in France.
02:56
The main reasons for this decline are more health-conscious lifestyles,
03:00
a shift from wine to beer, and lower consumer purchasing power.
03:07
It's prompted several key figures in the market to produce non-alcoholic wines
03:12
alongside their regular ones, as they've done here in the Bordeaux region.
03:18
One of the owners of Vignoble Ragueneau foresaw that making alcohol-free wines
03:22
would open a new market for them.
03:25
Her family has been in the wine business for generations.
03:28
They hold over 100 hectares of Bordeaux vineyards.
03:32
It was a difficult choice for us to make a non-alcoholic wine
03:35
because we are traditional here in Bordeaux, making alcohol wines.
03:41
And that was a tough decision because we realized a few years ago
03:47
that the consumption was changing already.
03:50
Young consumers were not drinking alcohol.
03:57
Drinking alcohol.
04:00
Winemakers say keeping up the quality and standards of French wine
04:04
in these non-alcoholic wines poses a great challenge.
04:08
They send their regular wines to Germany to de-alcoholize them.
04:12
But how does the process work?
04:16
We choose a method that's called a cold distillation,
04:18
which goal is actually to make the alcohol evaporate from the wine under a lower pressure.
04:26
This method is actually quite interesting because you're able to retain a large part
04:31
of the flavors of the wine, which is one of the challenges of when you de-alcoholize a wine.
04:36
Their non-alcoholic red wine even won a gold medal in a 2023 international competition.
04:41
The goal for us was to really keep the same quality in terms of aromas
04:46
and to really find the structure.
04:48
But of course, when you take out the alcohol, you take out a part of the wine.
04:52
Have you ever tried non-alcoholic wine?
04:55
No.
04:56
What do you think of it?
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