00:00Mga Sookie, are you amazed by the food you see online?
00:04In every scroll, you'll be asked to add to cart to make an online delivery
00:08or maybe you can also make this in your kitchen.
00:11Oh my, the food is so appetizing.
00:13Videos online, let's do it one by one.
00:16Let's take it away!
00:19The brinje.
00:21There, it's not only for the hungry, but also for those who have a special occasion.
00:26It's a fusion of arroz caldo and paellero with sticky rice, turmeric, coconut milk, and chicken.
00:31The brinje's bottom part is the best for the cook mom.
00:36Her video already has 10,000 views on TikTok.
00:39You know, when it comes to Kapampangan, it's really delicious.
00:42It's really rich.
00:43It's rich.
00:45It's really rich.
00:45It's really delicious.
00:46My favorite food in the whole Philippines is Kapampangan.
00:49Really? The Kapampangan dishes?
00:51Especially the Kapampangan Sisig.
00:52Oh my, you even said that.
00:53I want to taste that.
00:54Oh my, the brinje.
00:56I've been hearing the word brinje for a long time.
00:59Brinje, brinje.
01:00Brinje, brinje.
01:01Brinje, brinje.
01:02Here's another one.
01:03The Filipino's favorite spaghetti was leveled up by content creator Abigail Marquez.
01:08Her version was baked and sprinkled with a lot of cheese.
01:13This video already has 10.7 million views on TikTok.
01:16There.
01:17Oh my, it's really a unique dish.
01:20If you watch it like that, you'll really feel like you're spending money.
01:23Yes.
01:24Because their instructions are simple.
01:27It's easy to follow.
01:28And you know, on social media, not just TikTok,
01:31when it comes to food, the subject matter is always trending.
01:36Because if you watch it, you'll get hungry.
01:39We all know that.
01:40We really love to eat.
01:41For all the coffee lovers out there,
01:43the familiar Mango Graham Float has a touch of coffee.
01:48The cream mixture is mixed with coffee powder.
01:50The Graham crackers are also dipped in coffee.
01:53And instead of mango, it has chocochips, marshmallows, and nuts as toppings.
01:57Perfect for sweet tooth and baguettes.
02:01What I can say is, Susan, wake up because it's delicious.
02:04First of all, it has caffeine.
02:06Second, it has sugar.
02:07Oh my, you're still awake.
02:08You probably didn't sleep last night.
02:11My advice is to eat it for breakfast or lunch.
02:13Mango Graham with coffee flavor.
02:15Don't do that.
02:16It's delicious.
02:17Mango Graham is our favorite.
02:20Of course, it started as a home business in 2020 with 18 cookie flavors.
02:26And this past Christmas, their cookie nibblers clicked
02:29on a Christmas tree box.
02:31Christmas is around the corner.
02:33Kuya Kib, our snack today is cookie nibblers.
02:36Let's taste the cookies.
02:39Let's see.
02:40We're waiting for the cookie nibblers.
02:44Here it is.
02:45Let's eat.
02:46Oh my, this is so big.
02:48Kuya Kib.
02:49Cookie nibblers.
02:50Nibblers.
02:51Susan, taste this.
02:52What is this?
02:53Color green and color blue.
02:54Color green and color blue.
02:55Is this chocolate?
02:56Why is this color blue?
02:57What flavor is this?
02:58Kuya Kib, it has different flavors.
03:01Wow.
03:02This is blue.
03:03Even though it's blue, it still tastes like chocolate.
03:07It's delicious.
03:08How does it taste?
03:09The, what do you call it?
03:12Nibblers.
03:13It doesn't have a flavor.
03:17It's delicious.
03:18As long as it's delicious.
03:19Because I saw that this has cheese.
03:21This has cheese, let's taste it.
03:22Let's taste the one with cheese.
03:24It's delicious because there's coffee in here.
03:28Oh my, it's going to get cold.
03:29There's coffee.
03:30There should be coffee in here.
03:31Earlier, the one we had that has greyhound coffee.
03:33We should have a separate coffee.
03:35Because this is the perfect partner for this.
03:38You know Susan, basically, when it comes to sugar, I avoid this.
03:42But not totally.
03:43Because I know that sugar is bad for us.
03:45That's why when I eat sugar, I only eat a little bit of sweet.
03:48What do you call that?
03:49Eat moderately.
03:50Eat moderately and eat smartly.
03:52You don't have to avoid foods that are delicious.
03:54But if you know that it's bad for you, just a little bit.
03:57That's why when you taste it, you want to keep eating it.
04:00But it's okay if you taste it.
04:03The problem with sweets, Susan,
04:05the more you eat sweets, the more you like it.
04:08You know, sweets, you get more sweets.
04:10Yeah.
04:11Sweets are very addicting.
04:12Especially with sweet tooth.
04:14Yes.
04:15And next is diabetes.
04:16There.
04:17So, let's just be careful.
04:21Susan, what's your favorite sweet food?
04:24Buko salad.
04:26Me too.
04:27I like the old-fashioned buko salad.
04:29The condensed milk.
04:30Yes.
04:31I like the buko salad.
04:33Buko salad and nata de coco.
04:35And there's cheese.
04:36There.
04:37Condensed milk and cream.
04:39I really like it.
04:40I don't like it when it's colored.
04:41And if you're really curious and hungry to watch food trends online,
04:45you can be curious and just take a bite.
04:49If you have online food finds that you want to share or send,
04:52just comment on our Dapat Alamo Facebook page.
04:55Let's all take it away!
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