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Nueva Vizcaya, kilala din sa produksiyon ng kape
PTVPhilippines
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1 year ago
Nueva Vizcaya, kilala din sa produksiyon ng kape
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00:00
In this trip, are you fond of coffee?
00:03
If that's the topic, coffee in Nueva Vizcaya is not only delicious,
00:09
but also has a high quality because it's made in the Philippines.
00:12
Find out how it's made in the story of Benji Durango.
00:19
Who wouldn't wake up in the morning if this is what wakes you up?
00:23
And if coffee is the topic, Nueva Vizcaya won't let you down.
00:28
But do you know how coffee is made?
00:30
We will show you how coffee is made.
00:34
And every sip of delicious coffee starts with these coffee berries.
00:38
When the seeds turn red, it means it's time to taste it.
00:42
The one I'm holding right now is the tree of Arabica coffee.
00:46
You have to sip it every morning.
00:49
It's a long process to go through.
00:52
There are two types of coffee in this plantation, Arabica and Robusta.
00:56
3,000 tons of coffee is harvested here once a year.
01:00
After the coffee berries are dried,
01:02
it's first sent to the Cebu Coffee Processing Center sorting area.
01:06
The coffee beans are removed for each cup.
01:10
Yummy!
01:10
And the choosers are the locals who got a job because of the coffee.
01:14
Once it's chosen, it's brought here.
01:18
This is the roaster.
01:19
We roast the beans from the sorting area.
01:25
We bring it here.
01:27
This is it.
01:28
Believe me, the smell of cooked coffee is heavenly.
01:32
And this is...
01:33
After it's brought here, it's grinded.
01:38
This is the grinder.
01:40
It's ground depending on the customer's taste.
01:43
There are medium coarse, coarse grind, and others.
01:46
But if it's more fine,
01:47
This is the pulverizer.
01:49
What does a pulverizer do?
01:51
This is the pulverizer.
01:53
Where do we put it?
01:55
We bring it here for packaging.
01:59
This is the packaging.
02:01
Alright, so this is the powder.
02:03
This is the powder.
02:05
And it's wrapped to be taken to the market.
02:07
This is the instant.
02:09
This is just hot water.
02:11
And this is what you need to boil.
02:13
Boil it.
02:15
But they taste the same.
02:17
The taste is the same.
02:20
It's a super convenience.
02:22
You know what people want.
02:24
Even if the story is long,
02:26
before you can buy coffee like this,
02:28
thousands of farmers will benefit
02:30
and hundreds of sorters will be given a job
02:32
before you can enjoy
02:34
the taste of delicious coffee.
02:36
Their question is,
02:38
who do you wake up to this coffee?
02:40
Not only your body will wake up,
02:42
but your love for the Filipino product
02:44
will also wake you up.
02:46
If we're just going to talk about deliciousness,
02:48
our local coffee will not be forgiven.
02:50
But there are opponents to this.
02:52
The imported coffee.
02:54
Sometimes, it killed the coffee industry in the country.
02:56
But this 2021,
02:58
coffee is once again in demand in the country.
03:00
And here in Nueva Vizcaya,
03:02
most of the locally grown coffee comes from here.
03:04
Delicious, quality, made by Filipinos.
03:06
So we Filipinos,
03:08
the first thing we need to patronize
03:10
is our own production
03:12
here in the Philippines.
03:14
From here in Nueva Vizcaya,
03:16
Benji Durango for Pambansang TV
03:18
in Bagong Pilipinas.
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