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How to Make Lemon-Parsley Pan Chicken | Farm To Table
GMA Network
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2 years ago
Aired (July 7, 2024): Besides teaching us how to grow Parsley, Chef JR Royol will also teach us how to make lemon-parsley pan chicken!
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😹
Fun
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00:00
One of the very common ingredients we encounter when cooking parsley,
00:06
aside from being used as a garnish to enhance the plating,
00:09
it can also be used as a flavoring for different dishes.
00:12
But, did you know that you can grow it yourself?
00:15
Even if you're just at home using the plastic containers that you have.
00:19
The first step in planting parsley using the so-called sowing method,
00:24
is to prepare the water that will be used to fertilize the plants.
00:28
We will mix the water and the fungicide.
00:31
After we prepare this, we will prepare our plastic container
00:36
and we will put the peat moss.
00:38
After we put the peat moss, we will water it.
00:43
Just make sure that we water it from the bottom to the top.
00:51
This will help to quickly germinate the seeds that we will put.
00:57
After we have watered the peat moss from the bottom to the top,
01:02
we will water it.
01:05
Why do we make a line when we water the seeds?
01:10
First, so that we can quickly pre-prick or remove the seeds that have grown.
01:17
Second, it is easier to water because if the seeds are scattered,
01:22
it can affect the spraying or watering of the seeds that have grown.
01:27
After we put the seeds,
01:29
we will get the peat moss to cover the seeds that have grown.
01:36
After we put the peat moss, we can spray it with water.
01:42
The management of this is that we will see if it is already drying
01:48
or if we need to water it.
01:50
Then, we will spray it.
01:52
After a few weeks, it will sprout.
01:55
Then, we can transfer it to other pots.
01:58
With proper water and sunlight,
02:00
you can harvest your own parsley at home
02:04
that you can use as a garnish for your dishes.
02:08
Or for cooking the main dishes that you want to cook for the whole family
02:13
like pan-roasted chicken with lemon and parsley that we sometimes cook.
02:20
Before we flip the chicken,
02:22
we will prepare the other ingredients.
02:25
This is our lemon juice.
02:27
Let's remove the zest.
02:31
Then, of course, more parsley.
02:38
We can now flip our chicken.
02:43
We will put it here.
02:50
We will put it here.
02:56
And, of course, lemon juice.
03:00
We will cook it for at least 20 more minutes.
03:04
We will serve 20 dishes.
03:13
Thank you for watching.
03:15
If you like our videos, please subscribe to our channel.
03:18
Thank you.
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