00:00 Chef, this is my first time here at Farm to Table.
00:02 Of course, because it's your first time, it should be special.
00:05 What dish are you thinking of?
00:06 I want to eat vegetables.
00:08 I'm thinking something real but light in cooking.
00:12 This is one of the techniques that I usually do at home.
00:15 One pot dish, and the process is very simple.
00:17 Perfect for my starter.
00:19 Once it reaches the boiling point, it will rise like that.
00:21 Once you remove it, it will go down again.
00:23 The pickle express goes well with pasta.
00:25 Farm to Table, Sunday 7.15pm on GTV.
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