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SYOK Eats: Oppadak @ IOI City Mall
SYOK ENGLISH
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2 years ago
We went to Oppadak with our foodie friend Alya to try this amazing baked chicken platter!
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00:00
Hi everyone, welcome to my ASMR.
00:03
We hope the ayam got crunch.
00:06
Guys, we are here at Opada.
00:11
And let me tell you, we discovered a feast that's out of this world.
00:16
Oh, they're quite good. Can we try?
00:19
But before anything, we noticed all these hambap hanging in front of the restaurant
00:24
and decided to try them on for some photos.
00:28
Our journey then began with the Opa Platter, a superstar dish that stole the show.
00:33
A whole chicken with not one, but two mouth-watering flavours, the soy sauce and hot and spicy.
00:40
And trust me, for someone who's not too fond of spicy food, the soy sauce was the flavour champion.
00:47
Hi everyone, welcome to my ASMR.
00:51
We hope the ayam got crunch.
00:54
But wait, there's more. A jumbo sausage and a cheese sausage joined the party,
01:04
along with Korean-style seaweed fries.
01:07
And brace yourself for the star of the show, a yogurt dressing salad with ice cream.
01:13
The ice cream and salad is so good.
01:15
How many points?
01:17
11/10
01:19
Surprisingly, it's good.
01:24
Yes, you heard it right. Ice cream in a salad.
01:28
Weird? Absolutely delicious. Surprisingly, very delicious.
01:33
And because we couldn't resist, we also dove into the spicy dakgalbi noodle and the cheese ball.
01:39
The cheese ball brought a whole new level of texture and flavour to the chicken.
01:51
It's a match made in foodie heaven.
01:53
But hey, what's a feast without some killer drinks?
01:56
Oppadak's got you covered with their amazing mocktails, the traffic light,
02:01
morning spring, blue melon lychee and a refreshing strawberry yogurt shake.
02:06
Sweet, refreshing and perfect for a hot day.
02:09
Nonetheless, the roasted chicken stole my heart.
02:12
Juicy, soft and just the right amount of spice.
02:16
So if you're craving a taste of Korea, Oppadak is the place to be.
02:21
Swing by, try their baked chicken and embark on a flavour journey that will leave your taste buds dancing.
02:27
Until next time, happy eating!
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