Agri-tourism farm sa Tuba, Benguet, isa nang slow food community

Transcript

00:00 where the Slow Food Community is an agritourism farm in Tuba, Benguet

00:04 where the indigenous crops in the area are following the principle of Slow Food

00:10 which is a safe and healthy food for the community.

00:13 My report, Ala Sungduan, PTV Cordillera.

00:16 As part of the Slow Food Movement,

00:20 the Ladiang Haven Agritourism Farm in Tuba, Benguet

00:23 their indigenous crops are following the Slow Food principles

00:28 which are safe, healthy and fair food for the community.

00:31 The farming system is zero chemical

00:34 just like the Pananim na Gabi in Tuba.

00:37 The group of farmers

00:39 joined the Slow Food Movement

00:42 and Food Agriculture Organization of the United Nations of FAO.

00:46 They also trained in the farming system, agritourism and others

00:51 organized by the Department of Tourism, Cordillera.

00:54 The Slow Food Southeast Asia and Pacific Regional Director Elena Añere also validated the farm.

01:01 Ladiang Haven passed on the standard of the Slow Food

01:05 because of the agroecology system, farming system.

01:09 The target is to launch the Slow Food Community of Natural Farmers of Ladiang, Benguet in December.

01:16 The Pasil sa Kalinga community will remember

01:20 the first indigenous Slow Food community in the Philippines

01:24 that was recognized by Slow Food International in 2018.

01:28 Alasunduan para sa Bayan!