Cod Fish in Tomato Sauce / Peshk Merluc me sos domatesh
Marinated Fish: 2 Cod Fish 1 teaspoon of salt 1 teaspoon of Vegeta seasoning 1 teaspoon of black pepper 1 teaspoon of basil 1 teaspoon of red pepper Tomato sauce: 500 ml tomato sauce 2 tablespoons of flour 70 grams of margarine half an onion 5 cloves of garlic 200 ml of water 1 coffee spoon of Curcuma 1 teaspoon of basil Half an hour / 250 °C Salads: 500 grams of potatoes 2 liters of water 1 teaspoon of salt boil for 30 minutes the other half of the onion 5 cloves of garlic 1 teaspoon of salt 1 coffee spoon of black pepper 2 tablespoons of vinegar parsley
Marinimi i peshqve: 2 peshqi merluc 1 lugë e mesme kripë 1 lugë e mesme vegetë 1 lugë e mesme piper i zi 1 lugë e mesem borzilok 1 lugë e mesme piper i kuq Salca: 500 ml salcë domatesh 2 lugë gjelle miell 70 gr margarin gjysmë qepe 5 thelbinj hudhre 200 ml ujë 1 lugë e vogël shafran indie 1 lugë e mesme borzilok Gjysmë ore / 250 °C Sallata: 500 gr patate 2l ujë 1 lugë e mesme kripë të zihen 30 minuta gjysma tjetër e qepes 5 thelpinj hudhre 1 lugë e mesme kripë 1 lugë e vogël piper i zi 2 lugë gjelle uthull majdanoz